Elevate your outdoor cooking experience with the versatility and convenience of a quality side burner
In this comprehensive guide, we'll explore everything you need to know about side burners for gas grills—from understanding what they are and why they matter, to selecting the perfect model for your outdoor kitchen setup.
What Is a Side Burner for Gas Grill?
A side burner is an auxiliary cooking surface that sits adjacent to or integrated into your main gas grill. Unlike the primary grill grates designed for direct flame cooking, a side burner functions similarly to a traditional stovetop burner, providing a flat cooking surface ideal for pots, pans, and skillets.
These versatile additions connect to the same propane or natural gas line as your grill, making them convenient and efficient to operate. Side burners come in various configurations, from single burners perfect for occasional use to powerful double burners designed for serious outdoor chefs who demand restaurant-quality performance.
The beauty of a side burner lies in its ability to complement your grilling without competing for space on the main cooking grates. This means you can sear steaks on the grill while simultaneously preparing a béarnaise sauce or sautéing mushrooms just steps away.
Benefits of Using a Side Burner
Versatility in Outdoor Cooking
A side burner dramatically expands what's possible in your outdoor kitchen. Instead of running back and forth between your backyard grill and indoor stove, you can handle everything in one location. Boil corn on the cob, steam vegetables, reduce sauces, fry bacon for burgers, or even deep-fry appetizers—all while keeping an eye on your main course sizzling on the grill.
Efficiency and Convenience
Time management becomes significantly easier when you have a side burner at your disposal. There's no need to coordinate between indoor and outdoor cooking schedules. Everything happens in one place, allowing you to monitor all your dishes simultaneously. This streamlined workflow means less stress and more enjoyment when entertaining guests or preparing family meals.
Enhancing Social and Entertaining Experiences
Outdoor cooking is inherently social, and a side burner keeps you in the heart of the action. Rather than disappearing into the kitchen to tend to sauces or sides, you remain present with your guests, contributing to conversations while crafting culinary masterpieces. This social aspect elevates backyard gatherings from simple cookouts to memorable entertaining experiences.
Energy and Cost Savings
During warmer months, using a side burner instead of your indoor stove can help reduce household energy costs. Cooking outdoors means less heat generated inside your home, which translates to lower air conditioning demands. Over an entire grilling season, these savings can add up significantly while you enjoy the added benefit of spending more time in the fresh air.
Types of Side Burners for Gas Grills
Traditional Side Burners
The most common variety, traditional side burners feature a single circular burner that provides reliable, consistent heat. They're perfect for everyday tasks like warming beans, melting butter, or keeping sauces at the ideal temperature throughout your cookout.
Infrared Side Burners
Infrared technology delivers intense, focused heat that's excellent for high-temperature searing. These burners can reach temperatures exceeding 1,000°F, making them ideal for achieving steakhouse-quality crusts on meats or rapidly boiling liquids.
Multi-Ring Side Burners
Featuring concentric rings of burners, these models offer superior heat control and distribution. They're particularly well-suited for wok cooking, large stockpots, and any application where even heat coverage across a wider surface area is essential.
Hybrid Side Burners
Combining traditional flame technology with infrared elements, hybrid burners offer the best of both worlds. They provide versatility for different cooking methods, allowing you to switch between gentle simmering and intense searing with a simple adjustment.
Double Side Burners
For those who demand maximum cooking capacity, double side burners feature two independent burners that can be controlled separately. This configuration allows you to prepare multiple dishes at different temperatures simultaneously—truly bringing professional kitchen capabilities to your backyard.
Built-In vs. Freestanding Models
Built-In Side Burners
Designed for permanent outdoor kitchen installations, built-in side burners integrate seamlessly with countertops and cabinetry. They offer a polished, professional appearance and are ideal for homeowners committed to creating a comprehensive outdoor cooking space that adds lasting value to their property.
Freestanding Side Burners
Portable and flexible, freestanding models can be positioned wherever needed and stored when not in use. They're excellent options for renters, those with limited space, or anyone who prefers the flexibility to rearrange their outdoor cooking setup as needs change throughout the seasons.
How to Choose the Right Side Burner for Your Gas Grill
Assessing Your Cooking Needs and Space
Before selecting a side burner, consider how you typically cook outdoors. If you frequently prepare elaborate meals with multiple components, a double burner will serve you well. For occasional sauce-making or simple warming tasks, a single burner may suffice. Additionally, evaluate your available space—ensure there's adequate clearance around the burner for safe operation and comfortable cooking.
Evaluating Key Features and Specifications
Pay attention to BTU ratings, which indicate heat output. Higher BTUs mean more powerful performance, but also consider the burner's ability to simmer at low temperatures for delicate cooking tasks. Look for quality construction materials like stainless steel for durability, electronic ignition for convenience, and adjustable heat controls for precision cooking.
| Feature | Why It Matters |
|---|---|
| BTU Rating | Determines heat output and cooking power |
| Construction Material | Affects durability and longevity |
| Ignition Type | Electronic ignition offers convenience and reliability |
| Heat Control | Precision adjustments for various cooking techniques |
| Grate Design | Supports different cookware sizes and types |
Compatibility and Installation Considerations
Ensure the side burner you choose is compatible with your existing grill setup and fuel type. Some side burners are designed to work with specific grill brands, while others offer universal compatibility. Consider whether you need natural gas or propane connectivity, and factor in installation requirements—particularly for built-in models that may require professional installation.
Budget and Brand Selection
Side burners range from budget-friendly options to premium models with advanced features. Established brands often provide better warranties, customer support, and readily available replacement parts. Consider this an investment in your outdoor cooking experience—quality construction typically pays dividends through years of reliable performance.
Sustainability and Future-Proofing
Look for energy-efficient models that maximize heat output while minimizing fuel consumption. Consider how the side burner will integrate with potential future upgrades to your outdoor kitchen. A well-chosen side burner should serve you faithfully for many grilling seasons to come.
Step-by-Step Guide: Installing and Using a Side Burner
Pre-Installation Checks and Preparation
Before beginning installation, verify that you have all necessary components and tools. Review the manufacturer's instructions thoroughly and ensure your installation location meets all safety requirements, including proper ventilation and clearance from combustible materials.
Installation Steps
For freestanding models, assembly typically involves attaching legs or stands and connecting to your fuel source. Built-in units require proper cutout dimensions in your countertop and secure mounting. Always test for gas leaks using a soap solution on all connections before igniting the burner for the first time.
Operating Your Side Burner Safely
Never leave a lit side burner unattended. Keep flammable materials away from the cooking area and ensure proper ventilation at all times. When finished cooking, turn off the burner and fuel supply. Allow the unit to cool completely before covering or storing.
Maintenance Tips for Longevity
Regular maintenance ensures your side burner performs optimally for years. After each use, allow the burner to cool, then wipe down surfaces to prevent grease buildup. Periodically inspect burner ports for blockages and clean them with a soft brush or compressed air.
Check gas connections seasonally for signs of wear or damage. Stainless steel surfaces benefit from occasional treatment with a specialized cleaner to maintain their appearance and prevent corrosion. When not in use for extended periods, consider using a protective cover to shield the burner from the elements.
Pro Tip: Keep a maintenance log to track cleaning dates, part replacements, and any issues you notice. This helps identify patterns and ensures nothing gets overlooked in your care routine.
Compatibility and Trends for 2026
The outdoor cooking industry continues to evolve, with side burners benefiting from technological advancements and design innovations. Smart connectivity features are becoming increasingly common, allowing grillers to monitor and control temperatures remotely via smartphone applications.
Modular outdoor kitchen systems are gaining popularity, offering homeowners the flexibility to customize their setups with interchangeable components. Energy efficiency improvements and eco-friendly materials reflect growing consumer interest in sustainable outdoor living solutions.
Look for side burners with enhanced safety features, improved ignition systems, and more durable construction materials. Premium models increasingly offer restaurant-grade performance at accessible price points, making professional-quality outdoor cooking achievable for home enthusiasts.
Transform Your Outdoor Cooking Experience
A quality side burner represents more than just an accessory—it's a gateway to expanded culinary possibilities in your outdoor space. Whether you're a weekend griller looking to step up your game or a dedicated outdoor chef seeking professional capabilities, the right side burner can revolutionize how you cook, entertain, and enjoy your backyard. Consider your needs, evaluate your options, and prepare to take your outdoor cooking to extraordinary new heights.
Ready to elevate your outdoor kitchen? Explore our premium selection of side burners.
Cal Flame Double Side Burner