{"title":"BakeMax1","description":"","products":[{"product_id":"bakemax-tvi-baccor-bakemax-equipment-stands-utility-carts","title":"BakeMax (TVI) BakeMax Equipment Stands \u0026 Utility Carts - BACCOR","description":"\u003ch2\u003eBakeMax (TVI) BakeMax Equipment Stands \u0026amp; Utility Carts - BACCOR\u003c\/h2\u003e\n\u003cp data-start=\"173\" data-end=\"549\"\u003eThe \u003cstrong data-start=\"177\" data-end=\"211\"\u003eBakeMax BACCOR Equipment Stand\u003c\/strong\u003e is purpose-built to support the \u003cstrong data-start=\"244\" data-end=\"278\"\u003eBACO5TG and BACO5TE deck ovens\u003c\/strong\u003e, offering a stable and space-efficient solution for busy commercial kitchens. Measuring \u003cstrong data-start=\"367\" data-end=\"393\"\u003e30\"W x 36\"D x 31-1\/2\"H\u003c\/strong\u003e, this stand features durable construction and holds up to \u003cstrong data-start=\"452\" data-end=\"484\"\u003e(5) full-size 18\" x 26\" pans\u003c\/strong\u003e, keeping your baking essentials organized and within easy reach.\u003c\/p\u003e\n\u003ch5\u003eWhat Our Experts Think\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"30\" data-end=\"199\" class=\"\"\u003e\n\u003cp data-start=\"32\" data-end=\"199\" class=\"\"\u003e\u003cstrong data-start=\"32\" data-end=\"60\"\u003ePerfect Storage Solution\u003c\/strong\u003e: The BakeMax BACCOR Equipment Stand is designed to accommodate (5) 18\" x 26\" pans, making it ideal for use with BACO5TG \u0026amp; BACO5TE ovens.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"200\" data-end=\"364\" class=\"\"\u003e\n\u003cp data-start=\"202\" data-end=\"364\" class=\"\"\u003e\u003cstrong data-start=\"202\" data-end=\"223\"\u003eSturdy \u0026amp; Reliable\u003c\/strong\u003e: With dimensions of 30\"W x 36\"D x 31-1\/2\"H, this stand is built to support heavy kitchen equipment while ensuring long-lasting durability.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"365\" data-end=\"503\" class=\"\"\u003e\n\u003cp data-start=\"367\" data-end=\"503\" class=\"\"\u003e\u003cstrong data-start=\"367\" data-end=\"384\"\u003eAmple Storage\u003c\/strong\u003e: Offers convenient storage space for pans, helping to keep your kitchen organized and improving workflow efficiency.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"504\" data-end=\"648\" class=\"\"\u003e\n\u003cp data-start=\"506\" data-end=\"648\" class=\"\"\u003e\u003cstrong data-start=\"506\" data-end=\"529\"\u003eSpace-Saving Design\u003c\/strong\u003e: The compact yet spacious design helps free up valuable countertop space, keeping your work area tidy and organized.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"649\" data-end=\"837\" class=\"\"\u003e\n\u003cp data-start=\"651\" data-end=\"837\" class=\"\"\u003e\u003cstrong data-start=\"651\" data-end=\"678\"\u003eMulti-Use Functionality\u003c\/strong\u003e: Not just for ovens, this stand is perfect for holding trays, kitchen appliances, and other tools, offering versatility in a commercial kitchen environment.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"838\" data-end=\"968\" class=\"\"\u003e\n\u003cp data-start=\"840\" data-end=\"968\" class=\"\"\u003e\u003cstrong data-start=\"840\" data-end=\"859\"\u003eStable \u0026amp; Secure\u003c\/strong\u003e: Designed for maximum stability, the stand ensures that your equipment remains securely in place during use.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What is the BakeMax (TVI) Equipment Stand BACCOR used for?\u003c\/strong\u003e\u003cbr\u003eA: The BACCOR is a heavy-duty equipment stand designed to accommodate (5) 18\" x 26\" pans and is compatible with the BakeMax BACO5TG and BACO5TE models.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What are the dimensions of the BakeMax BACCOR Equipment Stand?\u003c\/strong\u003e\u003cbr\u003eA: The stand measures 30\"W x 36\"D x 31-1\/2\"H, offering sufficient space for your pans and equipment.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What does the BakeMax BACCOR Equipment Stand support?\u003c\/strong\u003e\u003cbr\u003eA: It is specifically designed to support the BakeMax BACO5TG and BACO5TE models, providing a stable platform for your trays.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: Is the BakeMax BACCOR Equipment Stand durable?\u003c\/strong\u003e\u003cbr\u003eA: Yes, the stand is built with durable construction to ensure long-lasting reliability and stable support for your BakeMax equipment.\u003c\/p\u003e\n\u003ch5\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"70\" data-end=\"252\" class=\"\"\u003e\n\u003cp data-start=\"73\" data-end=\"252\" class=\"\"\u003e\u003cstrong data-start=\"73\" data-end=\"94\"\u003eRegular Cleaning:\u003c\/strong\u003e Clean the stainless steel surfaces with a mild, non-abrasive cleaner to remove food debris, grease, and dust, maintaining the stand’s appearance and hygiene.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"253\" data-end=\"422\" class=\"\"\u003e\n\u003cp data-start=\"256\" data-end=\"422\" class=\"\"\u003e\u003cstrong data-start=\"256\" data-end=\"274\"\u003ePan Slot Care:\u003c\/strong\u003e Check the slots for any buildup or obstructions that could interfere with the smooth placement and removal of pans. Clean the tray areas as needed.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"423\" data-end=\"597\" class=\"\"\u003e\n\u003cp data-start=\"426\" data-end=\"597\" class=\"\"\u003e\u003cstrong data-start=\"426\" data-end=\"444\"\u003eLeg Stability:\u003c\/strong\u003e Ensure the legs are secure and level to provide a stable base. Clean around the legs to prevent dirt or grease accumulation that could affect stability.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"598\" data-end=\"767\" class=\"\"\u003e\n\u003cp data-start=\"601\" data-end=\"767\" class=\"\"\u003e\u003cstrong data-start=\"601\" data-end=\"622\"\u003eStructural Check:\u003c\/strong\u003e Regularly inspect the stand for any loose screws, bolts, or signs of wear. Tighten or replace parts to ensure the stand remains sturdy and safe.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"768\" data-end=\"949\" class=\"\"\u003e\n\u003cp data-start=\"771\" data-end=\"949\" class=\"\"\u003e\u003cstrong data-start=\"771\" data-end=\"810\"\u003eCaster Maintenance (if applicable):\u003c\/strong\u003e For models with casters, check that they move smoothly and are free from debris. Lubricate casters periodically to ensure smooth mobility.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"950\" data-end=\"1083\" class=\"\"\u003e\n\u003cp data-start=\"953\" data-end=\"1083\" class=\"\"\u003e\u003cstrong data-start=\"953\" data-end=\"975\"\u003eStorage Area Care:\u003c\/strong\u003e Ensure the 18\" x 26\" pans are properly stored and handled to prevent damage to both the pans and the stand.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"BakeMax1","offers":[{"title":"Default Title","offer_id":53884760260935,"sku":null,"price":586.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0876\/7212\/7815\/files\/picture_4a46a18d-b012-491b-82b2-f66cc3411f2f_16.jpg?v=1778315966"},{"product_id":"bakemax-tvi-bacfc-bakemax-equipment-stands-utility-carts","title":"BakeMax (TVI) BakeMax Equipment Stands \u0026 Utility Carts - BACFC","description":"\u003ch2\u003eBakeMax (TVI) BakeMax Equipment Stands \u0026amp; Utility Carts - BACFC \u003c\/h2\u003e\n\u003cp data-start=\"159\" data-end=\"601\"\u003eThe \u003cstrong data-start=\"163\" data-end=\"196\"\u003eBakeMax BACFC Equipment Stand\u003c\/strong\u003e is a sturdy and reliable companion designed specifically to support the \u003cstrong data-start=\"269\" data-end=\"309\"\u003eBATCO6E and BATCO6G convection ovens\u003c\/strong\u003e. With dimensions of \u003cstrong data-start=\"330\" data-end=\"360\"\u003e38\"W x 34-1\/4\"D x 31-1\/2\"H\u003c\/strong\u003e, this stand is constructed for commercial use and includes storage space for \u003cstrong data-start=\"438\" data-end=\"455\"\u003eup to 8 trays\u003c\/strong\u003e, offering added convenience and efficiency in your kitchen workflow. Ideal for optimizing floor space while keeping essential trays within reach.\u003c\/p\u003e\n\u003ch5\u003eWhat Our Experts Think\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"30\" data-end=\"198\" class=\"\"\u003e\n\u003cp data-start=\"32\" data-end=\"198\" class=\"\"\u003e\u003cstrong data-start=\"32\" data-end=\"47\"\u003ePerfect Fit\u003c\/strong\u003e: The BakeMax BACFC Equipment Stand is designed to accommodate the BATCO6E and BATCO6G ovens, offering a reliable and sturdy base for your equipment.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"199\" data-end=\"353\" class=\"\"\u003e\n\u003cp data-start=\"201\" data-end=\"353\" class=\"\"\u003e\u003cstrong data-start=\"201\" data-end=\"218\"\u003eAmple Storage\u003c\/strong\u003e: With a size of 38\"W x 34-1\/4\"D x 31-1\/2\"H, this stand can hold up to 8 trays, providing extra storage space for your kitchen needs.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"354\" data-end=\"498\" class=\"\"\u003e\n\u003cp data-start=\"356\" data-end=\"498\" class=\"\"\u003e\u003cstrong data-start=\"356\" data-end=\"380\"\u003eDurable Construction\u003c\/strong\u003e: Built with durability in mind, this equipment stand ensures long-lasting support for heavy-duty kitchen equipment.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"499\" data-end=\"641\" class=\"\"\u003e\n\u003cp data-start=\"501\" data-end=\"641\" class=\"\"\u003e\u003cstrong data-start=\"501\" data-end=\"520\"\u003eSpace-Efficient\u003c\/strong\u003e: The stand helps organize your kitchen while saving valuable counter space, keeping your workspace tidy and efficient.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"642\" data-end=\"791\" class=\"\"\u003e\n\u003cp data-start=\"644\" data-end=\"791\" class=\"\"\u003e\u003cstrong data-start=\"644\" data-end=\"661\"\u003eVersatile Use\u003c\/strong\u003e: Ideal for holding ovens, trays, and other kitchen appliances, making it a versatile addition to your commercial kitchen setup.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"792\" data-end=\"939\" class=\"\"\u003e\n\u003cp data-start=\"794\" data-end=\"939\" class=\"\"\u003e\u003cstrong data-start=\"794\" data-end=\"813\"\u003eSturdy \u0026amp; Stable\u003c\/strong\u003e: Designed to support heavy-duty equipment, the stand provides a stable and secure platform, ensuring safety during operation.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What is the BakeMax (TVI) Equipment Stand BACFC used for?\u003c\/strong\u003e\u003cbr\u003eA: The BACFC is a heavy-duty equipment stand designed to accommodate (8) trays and is compatible with the BakeMax BATCO6E and BATCO6G models.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What are the dimensions of the BakeMax BACFC Equipment Stand?\u003c\/strong\u003e\u003cbr\u003eA: The stand measures 38\"W x 34-1\/4\"D x 31-1\/2\"H, providing ample space for your equipment and trays.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What does the BakeMax BACFC Equipment Stand support?\u003c\/strong\u003e\u003cbr\u003eA: It is specifically designed to support the BakeMax BATCO6E and BATCO6G models, offering a sturdy base and easy access to trays.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: Is the BakeMax BACFC Equipment Stand durable?\u003c\/strong\u003e\u003cbr\u003eA: Yes, it is built to be durable and reliable, ensuring long-lasting support for your BakeMax equipment.\u003c\/p\u003e\n\u003ch5\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"70\" data-end=\"269\" class=\"\"\u003e\n\u003cp data-start=\"73\" data-end=\"269\" class=\"\"\u003e\u003cstrong data-start=\"73\" data-end=\"94\"\u003eRegular Cleaning:\u003c\/strong\u003e Clean the stainless steel surface with a mild, non-abrasive cleaner to remove food particles, grease, and dust. This will maintain the stand’s appearance and prevent buildup.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"270\" data-end=\"415\" class=\"\"\u003e\n\u003cp data-start=\"273\" data-end=\"415\" class=\"\"\u003e\u003cstrong data-start=\"273\" data-end=\"293\"\u003eTray Inspection:\u003c\/strong\u003e Periodically check the tray slots for debris or buildup. Clean the tray area to ensure smooth tray placement and removal.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"416\" data-end=\"560\" class=\"\"\u003e\n\u003cp data-start=\"419\" data-end=\"560\" class=\"\"\u003e\u003cstrong data-start=\"419\" data-end=\"439\"\u003eLeg Maintenance:\u003c\/strong\u003e Ensure the stand legs are secure and level to provide a stable base. Clean around the legs to prevent dirt accumulation.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"561\" data-end=\"710\" class=\"\"\u003e\n\u003cp data-start=\"564\" data-end=\"710\" class=\"\"\u003e\u003cstrong data-start=\"564\" data-end=\"585\"\u003eStructural Check:\u003c\/strong\u003e Inspect the stand for any loose bolts or damage. Tighten or replace any parts as necessary to maintain stability and safety.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"711\" data-end=\"913\" class=\"\"\u003e\n\u003cp data-start=\"714\" data-end=\"913\" class=\"\"\u003e\u003cstrong data-start=\"714\" data-end=\"746\"\u003eCaster Care (if applicable):\u003c\/strong\u003e If the stand has casters, check them regularly for smooth movement and ensure they are clean and free of debris. Lubricate the casters as needed for smooth operation.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"914\" data-end=\"1092\" class=\"\"\u003e\n\u003cp data-start=\"917\" data-end=\"1092\" class=\"\"\u003e\u003cstrong data-start=\"917\" data-end=\"939\"\u003eStorage Area Care:\u003c\/strong\u003e For stands that accommodate trays, ensure the trays are properly stacked and stored to prevent damage or excessive wear to both the trays and the stand.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"BakeMax1","offers":[{"title":"Default Title","offer_id":53884760293703,"sku":null,"price":586.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0876\/7212\/7815\/files\/picture_15e9a8f7-f170-48b9-b537-c069e7f2ff05_19.jpg?v=1778315968"},{"product_id":"bakemax-tvi-bacg15-1-bakemax-gas-griddles","title":"BakeMax (TVI) BakeMax Gas Griddles - BACG15-1","description":"\u003ch2\u003eBakeMax (TVI) BakeMax Gas Griddles - BACG15-1\u003c\/h2\u003e\n\u003cp\u003eHeavy Duty Griddle, 15\", Natural gas, countertop, 15\"W x 31-1\/2\"D x 17-3\/8\"H, (3) manual controlled burners, 3\/4\" thick polished steel griddle plate, stainless steel grease trough, adjustable stainless steel legs, 30,000 BTU, cULus, UL EPH Classified (LP conversion kit included)\u003c\/p\u003e\n\u003ch5\u003eWhat Our Experts Think\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"30\" data-end=\"233\" class=\"\"\u003e\n\u003cp data-start=\"32\" data-end=\"233\" class=\"\"\u003e\u003cstrong data-start=\"32\" data-end=\"55\"\u003eCompact \u0026amp; Efficient\u003c\/strong\u003e: The BakeMax BACG15-1 Gas Griddle offers 30,000 BTU, providing powerful cooking performance in a compact, space-saving design perfect for smaller kitchens or light-duty tasks.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"234\" data-end=\"426\" class=\"\"\u003e\n\u003cp data-start=\"236\" data-end=\"426\" class=\"\"\u003e\u003cstrong data-start=\"236\" data-end=\"255\"\u003ePrecise Control\u003c\/strong\u003e: With three manual-controlled burners, each with independent heat controls, this griddle allows you to cook a variety of items at different temperatures simultaneously.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"427\" data-end=\"588\" class=\"\"\u003e\n\u003cp data-start=\"429\" data-end=\"588\" class=\"\"\u003e\u003cstrong data-start=\"429\" data-end=\"454\"\u003eDurable Griddle Plate\u003c\/strong\u003e: The 3\/4\" thick polished steel griddle plate ensures even heat distribution, preventing hot spots and providing consistent results.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"589\" data-end=\"737\" class=\"\"\u003e\n\u003cp data-start=\"591\" data-end=\"737\" class=\"\"\u003e\u003cstrong data-start=\"591\" data-end=\"611\"\u003eEasy Maintenance\u003c\/strong\u003e: The stainless steel grease trough collects grease and drippings for easy cleanup, maintaining a clean cooking environment.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"738\" data-end=\"907\" class=\"\"\u003e\n\u003cp data-start=\"740\" data-end=\"907\" class=\"\"\u003e\u003cstrong data-start=\"740\" data-end=\"766\"\u003eSpace-Efficient Design\u003c\/strong\u003e: At 15\"W x 31-1\/2\"D x 17-3\/8\"H, this countertop griddle is compact yet provides ample space for cooking, making it ideal for tight spaces.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"908\" data-end=\"1053\" class=\"\"\u003e\n\u003cp data-start=\"910\" data-end=\"1053\" class=\"\"\u003e\u003cstrong data-start=\"910\" data-end=\"929\"\u003eAdjustable Legs\u003c\/strong\u003e: The griddle is equipped with adjustable stainless steel legs, ensuring stability and easy positioning on any countertop.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1054\" data-end=\"1227\" class=\"\"\u003e\n\u003cp data-start=\"1056\" data-end=\"1227\" class=\"\"\u003e\u003cstrong data-start=\"1056\" data-end=\"1086\"\u003eLP Conversion Kit Included\u003c\/strong\u003e: The included LP conversion kit provides flexibility to switch between natural gas and liquid propane, catering to various kitchen setups.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What is the BakeMax (TVI) Gas Griddle BACG15-1 used for?\u003c\/strong\u003e\u003cbr\u003eA: The BACG15-1 is a heavy-duty natural gas countertop griddle, perfect for grilling foods such as eggs, pancakes, and sandwiches in commercial kitchens with limited space.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What are the key features of the BakeMax BACG15-1 Gas Griddle?\u003c\/strong\u003e\u003cbr\u003eA: This griddle features (3) manual-controlled burners, a 3\/4\" thick polished steel griddle plate, a stainless steel grease trough, and adjustable stainless steel legs for easy maintenance and height customization.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What are the power specifications for the BakeMax BACG15-1?\u003c\/strong\u003e\u003cbr\u003eA: The BACG15-1 operates on natural gas with a 30,000 BTU output.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What is the size of the BakeMax BACG15-1 Gas Griddle?\u003c\/strong\u003e\u003cbr\u003eA: The griddle measures 15\"W x 31-1\/2\"D x 17-3\/8\"H, making it a compact option ideal for smaller countertop spaces.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: Is the BakeMax BACG15-1 Gas Griddle certified?\u003c\/strong\u003e\u003cbr\u003eA: Yes, it is cULus and UL EPH Classified, ensuring safety and reliability. It also includes an LP conversion kit for easy propane use conversion.\u003c\/p\u003e\n\u003ch5\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"50\" data-end=\"228\" class=\"\"\u003e\n\u003cp data-start=\"53\" data-end=\"228\" class=\"\"\u003e\u003cstrong data-start=\"53\" data-end=\"74\"\u003eRegular Cleaning:\u003c\/strong\u003e Clean the stainless steel body and grease trough with a mild, non-abrasive cleaner after each use to prevent grease buildup and maintain a polished look.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"229\" data-end=\"446\" class=\"\"\u003e\n\u003cp data-start=\"232\" data-end=\"446\" class=\"\"\u003e\u003cstrong data-start=\"232\" data-end=\"255\"\u003eGriddle Plate Care:\u003c\/strong\u003e After each use, scrape off food particles and grease from the 3\/4\" thick polished steel griddle plate with a metal scraper. Wipe down with a damp cloth and dry it completely to prevent rust.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"447\" data-end=\"616\" class=\"\"\u003e\n\u003cp data-start=\"450\" data-end=\"616\" class=\"\"\u003e\u003cstrong data-start=\"450\" data-end=\"472\"\u003eBurner Inspection:\u003c\/strong\u003e Check the manual-controlled burners for blockages or debris. Clean the burner ports regularly to ensure consistent flame and heat distribution.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"617\" data-end=\"795\" class=\"\"\u003e\n\u003cp data-start=\"620\" data-end=\"795\" class=\"\"\u003e\u003cstrong data-start=\"620\" data-end=\"650\"\u003eGrease Trough Maintenance:\u003c\/strong\u003e Empty and clean the stainless steel grease trough regularly to prevent grease buildup, which can cause flare-ups and affect cooking performance.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"796\" data-end=\"948\" class=\"\"\u003e\n\u003cp data-start=\"799\" data-end=\"948\" class=\"\"\u003e\u003cstrong data-start=\"799\" data-end=\"818\"\u003eLeg Adjustment:\u003c\/strong\u003e Ensure the adjustable stainless steel legs are level for a stable cooking surface and to allow for easy cleaning around the legs.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"949\" data-end=\"1112\" class=\"\"\u003e\n\u003cp data-start=\"952\" data-end=\"1112\" class=\"\"\u003e\u003cstrong data-start=\"952\" data-end=\"976\"\u003eTemperature Control:\u003c\/strong\u003e Periodically test manual controls to ensure the burners are working efficiently and the griddle is maintaining the desired temperature.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1113\" data-end=\"1228\" class=\"\"\u003e\n\u003cp data-start=\"1116\" data-end=\"1228\" class=\"\"\u003e\u003cstrong data-start=\"1116\" data-end=\"1135\"\u003eGas Line Check:\u003c\/strong\u003e Inspect all gas connections for leaks and ensure they are secure to maintain safe operation.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1229\" data-end=\"1404\" class=\"\"\u003e\n\u003cp data-start=\"1232\" data-end=\"1404\" class=\"\"\u003e\u003cstrong data-start=\"1232\" data-end=\"1254\"\u003eLP Conversion Kit:\u003c\/strong\u003e If using LP gas, make sure the LP conversion kit is installed properly according to the manufacturer's instructions for safe and efficient operation.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"BakeMax1","offers":[{"title":"Default Title","offer_id":53884760326471,"sku":null,"price":386.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0876\/7212\/7815\/files\/picture_24a3bcf7-5226-439e-addd-f870a6e04be7_17.jpg?v=1778315970"},{"product_id":"bakemax-tvi-bacg24-2-bakemax-gas-griddles","title":"BakeMax (TVI) BakeMax Gas Griddles - BACG24-2","description":"\u003ch2\u003eBakeMax (TVI) BakeMax Gas Griddles - BACG24-2\u003c\/h2\u003e\n\u003cp\u003eHeavy Duty Griddle, Natural gas, countertop, 24-1\/4\"W x 31-1\/2\"D x 17-3\/8\"H, (2) manual controlled burners, 3\/4\" thick polished steel griddle plate, manual independent controls, stainless steel grease trough, adjustable stainless steel legs, 60,000 BTU, cULus, UL EPH Classified (LP conversion kit included)\u003c\/p\u003e\n\u003ch5\u003eWhat Our Experts Think\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"30\" data-end=\"220\" class=\"\"\u003e\n\u003cp data-start=\"32\" data-end=\"220\" class=\"\"\u003e\u003cstrong data-start=\"32\" data-end=\"49\"\u003eCompact Power\u003c\/strong\u003e: The BakeMax BACG24-2 Gas Griddle delivers 60,000 BTU, providing efficient performance for smaller kitchens or less demanding cooking tasks without sacrificing quality.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"221\" data-end=\"395\" class=\"\"\u003e\n\u003cp data-start=\"223\" data-end=\"395\" class=\"\"\u003e\u003cstrong data-start=\"223\" data-end=\"248\"\u003eFlexible Heat Control\u003c\/strong\u003e: With two manual-controlled burners, each with independent heat settings, you can easily manage multiple cooking temperatures for various foods.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"396\" data-end=\"556\" class=\"\"\u003e\n\u003cp data-start=\"398\" data-end=\"556\" class=\"\"\u003e\u003cstrong data-start=\"398\" data-end=\"423\"\u003eDurable Griddle Plate\u003c\/strong\u003e: The 3\/4\" thick polished steel griddle plate offers even heat distribution, ensuring consistent cooking and eliminating hot spots.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"557\" data-end=\"702\" class=\"\"\u003e\n\u003cp data-start=\"559\" data-end=\"702\" class=\"\"\u003e\u003cstrong data-start=\"559\" data-end=\"575\"\u003eEasy Cleanup\u003c\/strong\u003e: The stainless steel grease trough effectively collects grease, simplifying maintenance and helping keep your kitchen clean.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"703\" data-end=\"869\" class=\"\"\u003e\n\u003cp data-start=\"705\" data-end=\"869\" class=\"\"\u003e\u003cstrong data-start=\"705\" data-end=\"728\"\u003eSpace-Saving Design\u003c\/strong\u003e: Measuring 24-1\/4\"W x 31-1\/2\"D x 17-3\/8\"H, this countertop griddle offers ample cooking space while fitting in tight kitchen environments.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"870\" data-end=\"1009\" class=\"\"\u003e\n\u003cp data-start=\"872\" data-end=\"1009\" class=\"\"\u003e\u003cstrong data-start=\"872\" data-end=\"891\"\u003eAdjustable Legs\u003c\/strong\u003e: Features adjustable stainless steel legs for stability and flexibility, allowing easy setup on different surfaces.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1010\" data-end=\"1172\" class=\"\"\u003e\n\u003cp data-start=\"1012\" data-end=\"1172\" class=\"\"\u003e\u003cstrong data-start=\"1012\" data-end=\"1042\"\u003eLP Conversion Kit Included\u003c\/strong\u003e: Includes an LP conversion kit, enabling you to easily switch between natural gas and liquid propane for flexible fuel options.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What is the BakeMax (TVI) Gas Griddle BACG24-2 used for?\u003c\/strong\u003e\u003cbr\u003eA: The BACG24-2 is a heavy-duty natural gas countertop griddle, perfect for grilling a variety of foods such as eggs, burgers, and pancakes in commercial kitchens.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What are the key features of the BakeMax BACG24-2 Gas Griddle?\u003c\/strong\u003e\u003cbr\u003eA: This griddle has (2) manual-controlled burners, a 3\/4\" thick polished steel griddle plate, and independent controls for each burner. It includes a stainless steel grease trough and adjustable stainless steel legs for easy maintenance and customization.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What are the power specifications for the BakeMax BACG24-2?\u003c\/strong\u003e\u003cbr\u003eA: The BACG24-2 operates on natural gas with a 60,000 BTU output.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What is the size of the BakeMax BACG24-2 Gas Griddle?\u003c\/strong\u003e\u003cbr\u003eA: The griddle measures 24-1\/4\"W x 31-1\/2\"D x 17-3\/8\"H, making it ideal for smaller countertop spaces while providing efficient cooking power.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: Is the BakeMax BACG24-2 Gas Griddle certified?\u003c\/strong\u003e\u003cbr\u003eA: Yes, it is cULus and UL EPH Classified, ensuring it meets strict safety standards. The griddle also includes an LP conversion kit for easy conversion to propane use.\u003c\/p\u003e\n\u003ch5\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"50\" data-end=\"224\" class=\"\"\u003e\n\u003cp data-start=\"53\" data-end=\"224\" class=\"\"\u003e\u003cstrong data-start=\"53\" data-end=\"74\"\u003eRegular Cleaning:\u003c\/strong\u003e Clean the stainless steel body and grease trough with a non-abrasive cleaner to remove grease and food debris, keeping the griddle in good condition.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"225\" data-end=\"421\" class=\"\"\u003e\n\u003cp data-start=\"228\" data-end=\"421\" class=\"\"\u003e\u003cstrong data-start=\"228\" data-end=\"251\"\u003eGriddle Plate Care:\u003c\/strong\u003e After each use, scrape off food particles and grease from the 3\/4\" thick polished steel griddle plate. Wipe it down with a damp cloth and dry completely to prevent rust.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"422\" data-end=\"598\" class=\"\"\u003e\n\u003cp data-start=\"425\" data-end=\"598\" class=\"\"\u003e\u003cstrong data-start=\"425\" data-end=\"447\"\u003eBurner Inspection:\u003c\/strong\u003e Inspect the manual-controlled burners for blockages or debris. Clean the burner ports regularly to ensure consistent flame and even heat distribution.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"599\" data-end=\"752\" class=\"\"\u003e\n\u003cp data-start=\"602\" data-end=\"752\" class=\"\"\u003e\u003cstrong data-start=\"602\" data-end=\"632\"\u003eGrease Trough Maintenance:\u003c\/strong\u003e Empty and clean the grease trough frequently to avoid grease buildup, which can cause flare-ups and hinder performance.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"753\" data-end=\"906\" class=\"\"\u003e\n\u003cp data-start=\"756\" data-end=\"906\" class=\"\"\u003e\u003cstrong data-start=\"756\" data-end=\"775\"\u003eLeg Adjustment:\u003c\/strong\u003e Ensure the adjustable stainless steel legs are level to maintain a stable cooking surface and facilitate cleaning around the legs.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"907\" data-end=\"1049\" class=\"\"\u003e\n\u003cp data-start=\"910\" data-end=\"1049\" class=\"\"\u003e\u003cstrong data-start=\"910\" data-end=\"934\"\u003eTemperature Control:\u003c\/strong\u003e Check manual controls regularly to ensure the burners are operating as expected and the griddle is heating evenly.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1050\" data-end=\"1184\" class=\"\"\u003e\n\u003cp data-start=\"1053\" data-end=\"1184\" class=\"\"\u003e\u003cstrong data-start=\"1053\" data-end=\"1077\"\u003eGas Line Inspection:\u003c\/strong\u003e Periodically check gas connections for leaks, ensuring that all connections are secure for safe operation.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1185\" data-end=\"1357\" class=\"\"\u003e\n\u003cp data-start=\"1188\" data-end=\"1357\" class=\"\"\u003e\u003cstrong data-start=\"1188\" data-end=\"1210\"\u003eLP Conversion Kit:\u003c\/strong\u003e If using LP gas, ensure the included LP conversion kit is properly installed following the manufacturer's instructions for safe and efficient use.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"BakeMax1","offers":[{"title":"Default Title","offer_id":53884760359239,"sku":null,"price":428.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0876\/7212\/7815\/files\/picture_e1c42c79-eaab-4403-b29f-61947bba8288_20.jpg?v=1778315972"},{"product_id":"bakemax-tvi-bacg36-3-bakemax-gas-griddles","title":"BakeMax (TVI) Gas Griddles - BACG36-3","description":"\u003ch2\u003eBakeMax (TVI) Gas Griddles - BACG36-3\u003c\/h2\u003e\n\u003cp\u003eHeavy Duty Griddle, Natural gas, countertop, 36-1\/4\"W x 31-1\/2\"D x 17-3\/8\"H, (3) manual controlled burners, 3\/4\" thick polished steel griddle plate, manual independent controls, stainless steel grease trough, adjustable stainless steel legs, 90,000 BTU, Classified (LP conversion kit included)\u003c\/p\u003e\n\u003ch5\u003eWhat Our Experts Think\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"30\" data-end=\"186\" class=\"\"\u003e\n\u003cp data-start=\"32\" data-end=\"186\" class=\"\"\u003e\u003cstrong data-start=\"32\" data-end=\"59\"\u003eEfficient Cooking Power\u003c\/strong\u003e: The BakeMax BACG36-3 Gas Griddle offers 90,000 BTU, delivering reliable power for efficient cooking in commercial kitchens.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"187\" data-end=\"362\" class=\"\"\u003e\n\u003cp data-start=\"189\" data-end=\"362\" class=\"\"\u003e\u003cstrong data-start=\"189\" data-end=\"208\"\u003ePrecise Control\u003c\/strong\u003e: Features three manual-controlled burners with independent heat settings, allowing you to cook multiple items at different temperatures simultaneously.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"363\" data-end=\"532\" class=\"\"\u003e\n\u003cp data-start=\"365\" data-end=\"532\" class=\"\"\u003e\u003cstrong data-start=\"365\" data-end=\"390\"\u003eDurable Griddle Plate\u003c\/strong\u003e: The 3\/4\" thick polished steel griddle plate ensures even heat distribution, preventing hot spots and producing consistent cooking results.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"533\" data-end=\"676\" class=\"\"\u003e\n\u003cp data-start=\"535\" data-end=\"676\" class=\"\"\u003e\u003cstrong data-start=\"535\" data-end=\"555\"\u003eEasy Maintenance\u003c\/strong\u003e: Equipped with a stainless steel grease trough that helps to collect grease and drippings, making cleanup hassle-free.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"677\" data-end=\"845\" class=\"\"\u003e\n\u003cp data-start=\"679\" data-end=\"845\" class=\"\"\u003e\u003cstrong data-start=\"679\" data-end=\"698\"\u003eSpace-Efficient\u003c\/strong\u003e: At 36-1\/4\"W x 31-1\/2\"D x 17-3\/8\"H, this countertop griddle provides a spacious cooking surface while still fitting into tighter kitchen spaces.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"846\" data-end=\"984\" class=\"\"\u003e\n\u003cp data-start=\"848\" data-end=\"984\" class=\"\"\u003e\u003cstrong data-start=\"848\" data-end=\"867\"\u003eAdjustable Legs\u003c\/strong\u003e: Features 4\" adjustable stainless steel legs, providing stability and flexibility to suit various kitchen layouts.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"985\" data-end=\"1175\" class=\"\"\u003e\n\u003cp data-start=\"987\" data-end=\"1175\" class=\"\"\u003e\u003cstrong data-start=\"987\" data-end=\"1017\"\u003eLP Conversion Kit Included\u003c\/strong\u003e: The included LP conversion kit offers the flexibility to switch between natural gas and liquid propane, ensuring versatility for different kitchen setups.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What is the BakeMax (TVI) Gas Griddle BACG36-3 used for?\u003c\/strong\u003e\u003cbr\u003eA: The BACG36-3 is a heavy-duty natural gas countertop griddle, ideal for cooking a variety of foods like burgers, eggs, and pancakes in commercial kitchens.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What are the key features of the BakeMax BACG36-3 Gas Griddle?\u003c\/strong\u003e\u003cbr\u003eA: This griddle features (3) manual-controlled burners, a 3\/4\" thick polished steel griddle plate, and independent controls for each burner. It also includes a stainless steel grease trough and adjustable stainless steel legs for easy cleaning and customization.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What are the power specifications for the BakeMax BACG36-3?\u003c\/strong\u003e\u003cbr\u003eA: The BACG36-3 operates on natural gas with a 90,000 BTU output.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What is the size of the BakeMax BACG36-3 Gas Griddle?\u003c\/strong\u003e\u003cbr\u003eA: The griddle measures 36-1\/4\"W x 31-1\/2\"D x 17-3\/8\"H, providing ample cooking space for high-volume preparation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: Is the BakeMax BACG36-3 Gas Griddle easy to convert?\u003c\/strong\u003e\u003cbr\u003eA: Yes, it includes an LP conversion kit, allowing for easy conversion to propane use if needed.\u003c\/p\u003e\n\u003ch5\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"50\" data-end=\"215\" class=\"\"\u003e\n\u003cp data-start=\"53\" data-end=\"215\" class=\"\"\u003e\u003cstrong data-start=\"53\" data-end=\"74\"\u003eRegular Cleaning:\u003c\/strong\u003e Clean the stainless steel body and grease trough with a mild, non-abrasive cleaner to prevent grease buildup and maintain a polished finish.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"216\" data-end=\"421\" class=\"\"\u003e\n\u003cp data-start=\"219\" data-end=\"421\" class=\"\"\u003e\u003cstrong data-start=\"219\" data-end=\"242\"\u003eGriddle Plate Care:\u003c\/strong\u003e After each use, remove food debris and grease from the 3\/4\" thick polished steel griddle plate with a metal scraper. Wipe down with a damp cloth and dry thoroughly to avoid rust.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"422\" data-end=\"604\" class=\"\"\u003e\n\u003cp data-start=\"425\" data-end=\"604\" class=\"\"\u003e\u003cstrong data-start=\"425\" data-end=\"447\"\u003eBurner Inspection:\u003c\/strong\u003e Periodically inspect the manual-controlled burners for blockages. Clean the burner ports regularly to ensure an even flame and consistent heat distribution.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"605\" data-end=\"780\" class=\"\"\u003e\n\u003cp data-start=\"608\" data-end=\"780\" class=\"\"\u003e\u003cstrong data-start=\"608\" data-end=\"638\"\u003eGrease Trough Maintenance:\u003c\/strong\u003e Empty and clean the stainless steel grease trough frequently to prevent grease accumulation that can cause flare-ups and inefficient cooking.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"781\" data-end=\"960\" class=\"\"\u003e\n\u003cp data-start=\"784\" data-end=\"960\" class=\"\"\u003e\u003cstrong data-start=\"784\" data-end=\"803\"\u003eLeg Adjustment:\u003c\/strong\u003e Ensure the adjustable stainless steel legs are level to maintain a stable cooking surface and ease of cleaning. Clean around the legs to avoid dirt buildup.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"961\" data-end=\"1116\" class=\"\"\u003e\n\u003cp data-start=\"964\" data-end=\"1116\" class=\"\"\u003e\u003cstrong data-start=\"964\" data-end=\"988\"\u003eTemperature Control:\u003c\/strong\u003e Test manual temperature controls regularly to ensure accurate burner performance and even heat distribution across the griddle.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1117\" data-end=\"1244\" class=\"\"\u003e\n\u003cp data-start=\"1120\" data-end=\"1244\" class=\"\"\u003e\u003cstrong data-start=\"1120\" data-end=\"1139\"\u003eGas Line Check:\u003c\/strong\u003e Inspect gas lines for leaks and ensure connections are secure to maintain safety and proper functioning.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1245\" data-end=\"1408\" class=\"\"\u003e\n\u003cp data-start=\"1248\" data-end=\"1408\" class=\"\"\u003e\u003cstrong data-start=\"1248\" data-end=\"1270\"\u003eLP Conversion Kit:\u003c\/strong\u003e If using LP gas, make sure the LP conversion kit is installed according to the manufacturer's instructions for proper and safe operation.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"BakeMax1","offers":[{"title":"Default Title","offer_id":53884760457543,"sku":null,"price":586.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0876\/7212\/7815\/files\/picture_c4fabd90-91eb-427b-9aeb-95dc8dcd0cfe_28.jpg?v=1778315974"},{"product_id":"bakemax-tvi-bacg48-4-bakemax-gas-griddles","title":"BakeMax (TVI) Gas Griddles - BACG48-4","description":"\u003ch2\u003eBakeMax (TVI) Gas Griddles - BACG48-4\u003c\/h2\u003e\n\u003cp\u003eHeavy Duty Griddle, Natural gas, countertop, 48-1\/4\"W x 31-1\/2\"D x 17-3\/8\"H, (4) manual controlled burners, 3\/4\" thick polished steel griddle plate,manual independent controls, stainless steel grease trough, adjustable stainless steel legs, 120,000 BTU,  (LP conversion kit included)\u003c\/p\u003e\n\u003ch5\u003eWhat Our Experts Think\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"30\" data-end=\"213\" class=\"\"\u003e\n\u003cp data-start=\"32\" data-end=\"213\" class=\"\"\u003e\u003cstrong data-start=\"32\" data-end=\"56\"\u003ePowerful \u0026amp; Efficient\u003c\/strong\u003e: The BakeMax BACG48-4 Gas Griddle delivers 120,000 BTU, offering strong performance for high-demand cooking, making it ideal for busy commercial kitchens.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"214\" data-end=\"407\" class=\"\"\u003e\n\u003cp data-start=\"216\" data-end=\"407\" class=\"\"\u003e\u003cstrong data-start=\"216\" data-end=\"240\"\u003ePrecise Heat Control\u003c\/strong\u003e: With four manual-controlled burners and independent heat controls, this griddle provides flexibility and allows for simultaneous cooking at different temperatures.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"408\" data-end=\"580\" class=\"\"\u003e\n\u003cp data-start=\"410\" data-end=\"580\" class=\"\"\u003e\u003cstrong data-start=\"410\" data-end=\"437\"\u003eDurable Griddle Surface\u003c\/strong\u003e: The 3\/4\" thick polished steel griddle plate ensures even heat distribution, preventing hot spots and delivering consistent cooking results.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"581\" data-end=\"718\" class=\"\"\u003e\n\u003cp data-start=\"583\" data-end=\"718\" class=\"\"\u003e\u003cstrong data-start=\"583\" data-end=\"600\"\u003eEasy to Clean\u003c\/strong\u003e: A stainless steel grease trough effectively captures grease, simplifying cleanup and reducing mess during cooking.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"719\" data-end=\"884\" class=\"\"\u003e\n\u003cp data-start=\"721\" data-end=\"884\" class=\"\"\u003e\u003cstrong data-start=\"721\" data-end=\"744\"\u003eSpace-Saving Design\u003c\/strong\u003e: Measuring 48-1\/4\"W x 31-1\/2\"D x 17-3\/8\"H, this countertop griddle provides a large cooking area while conserving valuable kitchen space.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"885\" data-end=\"1037\" class=\"\"\u003e\n\u003cp data-start=\"887\" data-end=\"1037\" class=\"\"\u003e\u003cstrong data-start=\"887\" data-end=\"906\"\u003eAdjustable Legs\u003c\/strong\u003e: Equipped with adjustable stainless steel legs for stability and flexibility, ensuring it fits seamlessly in your kitchen setup.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1038\" data-end=\"1195\" class=\"\"\u003e\n\u003cp data-start=\"1040\" data-end=\"1195\" class=\"\"\u003e\u003cstrong data-start=\"1040\" data-end=\"1070\"\u003eLP Conversion Kit Included\u003c\/strong\u003e: The included LP conversion kit allows you to switch between natural gas and liquid propane, offering greater versatility.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What is the BakeMax (TVI) Gas Griddle BACG48-4 used for?\u003c\/strong\u003e\u003cbr\u003eA: The BACG48-4 is a heavy-duty natural gas countertop griddle, perfect for grilling large quantities of food like eggs, burgers, and pancakes in commercial kitchens.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What are the key features of the BakeMax BACG48-4 Gas Griddle?\u003c\/strong\u003e\u003cbr\u003eA: This griddle has (4) manual-controlled burners, a 3\/4\" thick polished steel griddle plate, and manual independent controls for each burner. It includes a stainless steel grease trough and adjustable stainless steel legs for ease of use and cleaning.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What are the power specifications for the BakeMax BACG48-4?\u003c\/strong\u003e\u003cbr\u003eA: The BACG48-4 operates on natural gas with a 120,000 BTU output.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What is the size of the BakeMax BACG48-4 Gas Griddle?\u003c\/strong\u003e\u003cbr\u003eA: The griddle measures 48-1\/4\"W x 31-1\/2\"D x 17-3\/8\"H, providing a spacious cooking surface for high-volume food preparation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: Is the BakeMax BACG48-4 Gas Griddle easy to convert?\u003c\/strong\u003e\u003cbr\u003eA: Yes, it includes an LP conversion kit, making it easy to switch to propane use if needed.\u003c\/p\u003e\n\u003ch5\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"50\" data-end=\"218\" class=\"\"\u003e\n\u003cp data-start=\"53\" data-end=\"218\" class=\"\"\u003e\u003cstrong data-start=\"53\" data-end=\"74\"\u003eRegular Cleaning:\u003c\/strong\u003e Wipe down the stainless steel body and grease trough with a non-abrasive cleaner to keep the griddle looking good and free from grease buildup.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"219\" data-end=\"421\" class=\"\"\u003e\n\u003cp data-start=\"222\" data-end=\"421\" class=\"\"\u003e\u003cstrong data-start=\"222\" data-end=\"245\"\u003eGriddle Plate Care:\u003c\/strong\u003e After each use, scrape off any food particles and grease from the 3\/4\" thick polished steel griddle plate. Wipe with a damp cloth and let it dry completely to prevent rusting.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"422\" data-end=\"586\" class=\"\"\u003e\n\u003cp data-start=\"425\" data-end=\"586\" class=\"\"\u003e\u003cstrong data-start=\"425\" data-end=\"448\"\u003eBurner Maintenance:\u003c\/strong\u003e Inspect the manual-controlled burners for debris or blockages. Clean burner ports regularly to ensure proper flame and heat distribution.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"587\" data-end=\"763\" class=\"\"\u003e\n\u003cp data-start=\"590\" data-end=\"763\" class=\"\"\u003e\u003cstrong data-start=\"590\" data-end=\"617\"\u003eGrease Trough Cleaning:\u003c\/strong\u003e Empty and clean the stainless steel grease trough after each use to prevent grease buildup that could lead to flare-ups or decreased performance.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"764\" data-end=\"934\" class=\"\"\u003e\n\u003cp data-start=\"767\" data-end=\"934\" class=\"\"\u003e\u003cstrong data-start=\"767\" data-end=\"786\"\u003eLeg Adjustment:\u003c\/strong\u003e Ensure the adjustable stainless steel legs are level for a stable cooking surface and easy cleaning. Clean around the legs to prevent dirt buildup.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"935\" data-end=\"1064\" class=\"\"\u003e\n\u003cp data-start=\"938\" data-end=\"1064\" class=\"\"\u003e\u003cstrong data-start=\"938\" data-end=\"962\"\u003eTemperature Control:\u003c\/strong\u003e Test the manual controls periodically to ensure accurate burner operation and temperature regulation.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1065\" data-end=\"1196\" class=\"\"\u003e\n\u003cp data-start=\"1068\" data-end=\"1196\" class=\"\"\u003e\u003cstrong data-start=\"1068\" data-end=\"1092\"\u003eGas Line Inspection:\u003c\/strong\u003e Check all gas connections for leaks, wear, or loose connections to ensure safe and efficient operation.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1197\" data-end=\"1367\" class=\"\"\u003e\n\u003cp data-start=\"1200\" data-end=\"1367\" class=\"\"\u003e\u003cstrong data-start=\"1200\" data-end=\"1222\"\u003eLP Conversion Kit:\u003c\/strong\u003e If using LP gas, verify the LP conversion kit is installed correctly and follows the manufacturer's instructions for proper function and safety.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"BakeMax1","offers":[{"title":"Default Title","offer_id":53884760490311,"sku":null,"price":706.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0876\/7212\/7815\/files\/picture_5301fade-736b-4b90-b2c5-5f5e42f78d89_15.jpg?v=1778315976"},{"product_id":"bakemax-tvi-bacg60-5-bakemax-gas-griddles","title":"BakeMax (TVI) Gas Griddles - BACG60-5","description":"\u003ch2\u003eBakeMax (TVI) Gas Griddles - BACG60-5 \u003c\/h2\u003e\n\u003cp\u003eHeavy Duty Griddle, Natural gas, countertop, 60-1\/4\"W x 31-1\/2\"D x 17-3\/8\"H, (5) manual controlled burners, 3\/4\" thick polished steel griddle plate,manual independent controls, stainless steel grease trough, adjustable stainless steel legs, 150,000 BTU, cULus, UL EPH Classified (LP conversion kit included)\u003c\/p\u003e\n\u003ch5\u003eWhat Our Experts Think\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"30\" data-end=\"191\" class=\"\"\u003e\n\u003cp data-start=\"32\" data-end=\"191\" class=\"\"\u003e\u003cstrong data-start=\"32\" data-end=\"58\"\u003eHeavy-Duty Performance\u003c\/strong\u003e: The BakeMax BACG60-5 Gas Griddle provides 150,000 BTU, offering exceptional power for high-volume cooking in commercial kitchens.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"192\" data-end=\"353\" class=\"\"\u003e\n\u003cp data-start=\"194\" data-end=\"353\" class=\"\"\u003e\u003cstrong data-start=\"194\" data-end=\"213\"\u003ePrecise Control\u003c\/strong\u003e: Features five manual-controlled burners with independent heat controls, allowing for versatile cooking across the large griddle surface.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"354\" data-end=\"509\" class=\"\"\u003e\n\u003cp data-start=\"356\" data-end=\"509\" class=\"\"\u003e\u003cstrong data-start=\"356\" data-end=\"381\"\u003eDurable Griddle Plate\u003c\/strong\u003e: Equipped with a 3\/4\" thick polished steel griddle plate, it ensures even heat distribution and superior cooking performance.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"510\" data-end=\"652\" class=\"\"\u003e\n\u003cp data-start=\"512\" data-end=\"652\" class=\"\"\u003e\u003cstrong data-start=\"512\" data-end=\"528\"\u003eEasy Cleanup\u003c\/strong\u003e: The stainless steel grease trough effectively collects grease, simplifying maintenance and keeping your workspace clean.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"653\" data-end=\"817\" class=\"\"\u003e\n\u003cp data-start=\"655\" data-end=\"817\" class=\"\"\u003e\u003cstrong data-start=\"655\" data-end=\"681\"\u003eSpace-Efficient Design\u003c\/strong\u003e: At 60-1\/4\"W x 31-1\/2\"D x 17-3\/8\"H, this countertop griddle offers a large cooking surface without occupying excessive kitchen space.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"818\" data-end=\"964\" class=\"\"\u003e\n\u003cp data-start=\"820\" data-end=\"964\" class=\"\"\u003e\u003cstrong data-start=\"820\" data-end=\"839\"\u003eAdjustable Legs\u003c\/strong\u003e: The adjustable stainless steel legs provide stability and flexibility for easy placement in various kitchen environments.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"965\" data-end=\"1085\" class=\"\"\u003e\n\u003cp data-start=\"967\" data-end=\"1085\" class=\"\"\u003e\u003cstrong data-start=\"967\" data-end=\"987\"\u003eCertified Safety\u003c\/strong\u003e: cULus and UL EPH Classified, meeting stringent safety standards for commercial food equipment.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1086\" data-end=\"1246\" class=\"\"\u003e\n\u003cp data-start=\"1088\" data-end=\"1246\" class=\"\"\u003e\u003cstrong data-start=\"1088\" data-end=\"1118\"\u003eLP Conversion Kit Included\u003c\/strong\u003e: Comes with an LP conversion kit, allowing you to easily switch between natural gas and liquid propane for greater versatility.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What is the BakeMax (TVI) Gas Griddle BACG60-5 used for?\u003c\/strong\u003e\u003cbr\u003eA: The BACG60-5 is a heavy-duty natural gas countertop griddle, ideal for cooking large volumes of food like pancakes, burgers, and eggs in commercial kitchens.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What are the key features of the BakeMax BACG60-5 Gas Griddle?\u003c\/strong\u003e\u003cbr\u003eA: This griddle features (5) manual-controlled burners, a 3\/4\" thick polished steel griddle plate, and manual independent controls for each burner. It includes a stainless steel grease trough and adjustable stainless steel legs for easy cleaning and height customization.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What are the power specifications for the BakeMax BACG60-5?\u003c\/strong\u003e\u003cbr\u003eA: The BACG60-5 operates on natural gas with a 150,000 BTU output.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What is the size of the BakeMax BACG60-5 Gas Griddle?\u003c\/strong\u003e\u003cbr\u003eA: The griddle measures 60-1\/4\"W x 31-1\/2\"D x 17-3\/8\"H, offering a large cooking surface for high-volume food preparation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: Is the BakeMax BACG60-5 Gas Griddle certified?\u003c\/strong\u003e\u003cbr\u003eA: Yes, it is cULus and UL EPH Classified, ensuring safety and reliability. The griddle also includes an LP conversion kit for easy conversion to propane use.\u003c\/p\u003e\n\u003ch5\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"50\" data-end=\"207\" class=\"\"\u003e\n\u003cp data-start=\"53\" data-end=\"207\" class=\"\"\u003e\u003cstrong data-start=\"53\" data-end=\"74\"\u003eRegular Cleaning:\u003c\/strong\u003e Clean the stainless steel body and grease trough with a non-abrasive cleaner to maintain a clean surface and prevent grease buildup.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"208\" data-end=\"421\" class=\"\"\u003e\n\u003cp data-start=\"211\" data-end=\"421\" class=\"\"\u003e\u003cstrong data-start=\"211\" data-end=\"234\"\u003eGriddle Plate Care:\u003c\/strong\u003e After each use, scrape off food particles and grease from the 3\/4\" thick polished steel griddle plate with a metal scraper. Wipe it down with a damp cloth and allow it to dry completely.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"422\" data-end=\"600\" class=\"\"\u003e\n\u003cp data-start=\"425\" data-end=\"600\" class=\"\"\u003e\u003cstrong data-start=\"425\" data-end=\"447\"\u003eBurner Inspection:\u003c\/strong\u003e Inspect the manual controlled burners for any clogs or buildup. Clean the burner ports regularly to ensure even heat distribution and flame consistency.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"601\" data-end=\"761\" class=\"\"\u003e\n\u003cp data-start=\"604\" data-end=\"761\" class=\"\"\u003e\u003cstrong data-start=\"604\" data-end=\"634\"\u003eGrease Trough Maintenance:\u003c\/strong\u003e Empty and clean the grease trough regularly to prevent grease buildup, which can cause flare-ups or affect cooking efficiency.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"762\" data-end=\"937\" class=\"\"\u003e\n\u003cp data-start=\"765\" data-end=\"937\" class=\"\"\u003e\u003cstrong data-start=\"765\" data-end=\"784\"\u003eLeg Adjustment:\u003c\/strong\u003e Ensure the adjustable stainless steel legs are level for a stable cooking surface and easy cleaning. Clean around the legs to prevent dirt accumulation.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"938\" data-end=\"1087\" class=\"\"\u003e\n\u003cp data-start=\"941\" data-end=\"1087\" class=\"\"\u003e\u003cstrong data-start=\"941\" data-end=\"965\"\u003eTemperature Control:\u003c\/strong\u003e Check the manual controls periodically for proper burner performance and adjust to maintain desired cooking temperatures.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1088\" data-end=\"1221\" class=\"\"\u003e\n\u003cp data-start=\"1091\" data-end=\"1221\" class=\"\"\u003e\u003cstrong data-start=\"1091\" data-end=\"1110\"\u003eGas Line Check:\u003c\/strong\u003e Inspect gas lines and connections for any signs of wear, leaks, or loose connections to ensure safe operation.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1222\" data-end=\"1383\" class=\"\"\u003e\n\u003cp data-start=\"1225\" data-end=\"1383\" class=\"\"\u003e\u003cstrong data-start=\"1225\" data-end=\"1247\"\u003eLP Conversion Kit:\u003c\/strong\u003e If using LP gas, ensure the LP conversion kit is installed correctly as per manufacturer instructions for safe and optimal performance.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"BakeMax1","offers":[{"title":"Default Title","offer_id":53884760523079,"sku":null,"price":926.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0876\/7212\/7815\/files\/picture_b4f3e1dd-d653-44ec-8e8c-d68297df8227_16.jpg?v=1778315978"},{"product_id":"bakemax-tvi-bacgg18-2-bakemax-gas-charbroilers","title":"BakeMax (TVI) Gas Charbroilers - BACGG18-2","description":"\u003ch2\u003eBakeMax (TVI) Gas Charbroilers - BACGG18-2\u003c\/h2\u003e\n\u003cp\u003eCharbroiler, Natural gas, countertop,18\"W x 31\"D x 16-1\/2\"H, (3) manual controlled burners, radiant heat, cast iron grates \u0026amp; radiants, catch tray, stainless steel body, 4\" adjustable stainless steel legs, 45,000 BTU, cULus, UL EPH Classified (LP conversion kit included)\u003c\/p\u003e\n\u003ch5\u003eWhat Our Experts Think\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"30\" data-end=\"222\" class=\"\"\u003e\n\u003cp data-start=\"32\" data-end=\"222\" class=\"\"\u003e\u003cstrong data-start=\"32\" data-end=\"49\"\u003eCompact Power\u003c\/strong\u003e: The BakeMax BACGG18-2 Gas Charbroiler offers 45,000 BTU, making it an ideal choice for smaller kitchens or for those requiring a compact, high-performance grilling unit.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"223\" data-end=\"365\" class=\"\"\u003e\n\u003cp data-start=\"225\" data-end=\"365\" class=\"\"\u003e\u003cstrong data-start=\"225\" data-end=\"244\"\u003ePrecise Control\u003c\/strong\u003e: Features three manual-controlled burners, allowing you to independently adjust the heat for flexible cooking options.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"366\" data-end=\"559\" class=\"\"\u003e\n\u003cp data-start=\"368\" data-end=\"559\" class=\"\"\u003e\u003cstrong data-start=\"368\" data-end=\"392\"\u003eDurable Construction\u003c\/strong\u003e: Made from stainless steel, the body ensures durability and is easy to clean. Cast iron grates and radiants provide excellent heat retention for consistent results.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"560\" data-end=\"707\" class=\"\"\u003e\n\u003cp data-start=\"562\" data-end=\"707\" class=\"\"\u003e\u003cstrong data-start=\"562\" data-end=\"585\"\u003eSpace-Saving Design\u003c\/strong\u003e: At 18\"W x 31\"D x 16-1\/2\"H, this countertop unit is perfect for tight spaces while still providing ample grilling area.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"708\" data-end=\"842\" class=\"\"\u003e\n\u003cp data-start=\"710\" data-end=\"842\" class=\"\"\u003e\u003cstrong data-start=\"710\" data-end=\"730\"\u003eEasy Maintenance\u003c\/strong\u003e: Includes a catch tray to collect grease and drippings, making cleanup easy and keeping your workspace clean.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"843\" data-end=\"1006\" class=\"\"\u003e\n\u003cp data-start=\"845\" data-end=\"1006\" class=\"\"\u003e\u003cstrong data-start=\"845\" data-end=\"864\"\u003eAdjustable Legs\u003c\/strong\u003e: The 4\" adjustable stainless steel legs provide stability and flexibility, allowing the unit to be easily placed in various kitchen setups.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1007\" data-end=\"1150\" class=\"\"\u003e\n\u003cp data-start=\"1009\" data-end=\"1150\" class=\"\"\u003e\u003cstrong data-start=\"1009\" data-end=\"1029\"\u003eCertified Safety\u003c\/strong\u003e: cULus and UL EPH Classified, ensuring the unit meets strict safety and performance standards for commercial kitchens.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1151\" data-end=\"1307\" class=\"\"\u003e\n\u003cp data-start=\"1153\" data-end=\"1307\" class=\"\"\u003e\u003cstrong data-start=\"1153\" data-end=\"1183\"\u003eLP Conversion Kit Included\u003c\/strong\u003e: The included LP conversion kit provides versatility, allowing you to easily switch between natural gas and liquid propane.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What is the BakeMax (TVI) Gas Charbroiler BACGG18-2 used for?\u003c\/strong\u003e\u003cbr\u003eA: The BACGG18-2 is a natural gas countertop charbroiler, designed for grilling meats, vegetables, and other foods in commercial kitchens.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What are the key features of the BakeMax BACGG18-2 Gas Charbroiler?\u003c\/strong\u003e\u003cbr\u003eA: This charbroiler has (3) manual-controlled burners with radiant heat, cast iron grates, and radiants for even cooking. It also features a catch tray, a stainless steel body, and 4\" adjustable stainless steel legs.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What are the power specifications for the BakeMax BACGG18-2?\u003c\/strong\u003e\u003cbr\u003eA: The BACGG18-2 operates on natural gas with a 45,000 BTU output.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What is the size of the BakeMax BACGG18-2 Gas Charbroiler?\u003c\/strong\u003e\u003cbr\u003eA: The charbroiler measures 18\"W x 31\"D x 16-1\/2\"H, making it a compact option for countertop grilling.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: Is the BakeMax BACGG18-2 Gas Charbroiler certified?\u003c\/strong\u003e\u003cbr\u003eA: Yes, it is cULus and UL EPH Classified, ensuring it meets strict safety standards. It also includes an LP conversion kit for easy adaptation to propane use.\u003c\/p\u003e\n\u003ch5\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"54\" data-end=\"212\" class=\"\"\u003e\n\u003cp data-start=\"57\" data-end=\"212\" class=\"\"\u003e\u003cstrong data-start=\"57\" data-end=\"78\"\u003eular Cleaning:\u003c\/strong\u003e Wipe the stainless steel body with a mild, non-abrasive cleaner after each use to prevent grease buildup and maintain the appearance.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"213\" data-end=\"405\" class=\"\"\u003e\n\u003cp data-start=\"216\" data-end=\"405\" class=\"\"\u003e\u003cstrong data-start=\"216\" data-end=\"243\"\u003eGrates \u0026amp; Radiants Care:\u003c\/strong\u003e Remove and clean the cast iron grates and radiants after each use with a wire brush to remove food debris and carbon buildup, ensuring optimal heat distribution.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"406\" data-end=\"568\" class=\"\"\u003e\n\u003cp data-start=\"409\" data-end=\"568\" class=\"\"\u003e\u003cstrong data-start=\"409\" data-end=\"431\"\u003eBurner Inspection:\u003c\/strong\u003e Inspect the manual-controlled burners for blockages or residue and clean the burner ports to ensure a consistent flame and even heating.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"569\" data-end=\"710\" class=\"\"\u003e\n\u003cp data-start=\"572\" data-end=\"710\" class=\"\"\u003e\u003cstrong data-start=\"572\" data-end=\"587\"\u003eCatch Tray:\u003c\/strong\u003e Empty the catch tray regularly to prevent grease accumulation, which can lead to flare-ups and affect cooking performance.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"711\" data-end=\"835\" class=\"\"\u003e\n\u003cp data-start=\"714\" data-end=\"835\" class=\"\"\u003e\u003cstrong data-start=\"714\" data-end=\"733\"\u003eGas Line Check:\u003c\/strong\u003e Periodically check gas lines for leaks and secure connections to ensure safe and efficient operation.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"836\" data-end=\"990\" class=\"\"\u003e\n\u003cp data-start=\"839\" data-end=\"990\" class=\"\"\u003e\u003cstrong data-start=\"839\" data-end=\"858\"\u003eLeg Adjustment:\u003c\/strong\u003e Ensure the 4\" adjustable stainless steel legs are stable and level to maintain a balanced cooking surface and prevent dirt buildup.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"991\" data-end=\"1117\" class=\"\"\u003e\n\u003cp data-start=\"994\" data-end=\"1117\" class=\"\"\u003e\u003cstrong data-start=\"994\" data-end=\"1018\"\u003eTemperature Control:\u003c\/strong\u003e Test the manual controls periodically to ensure proper burner function and temperature regulation.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1118\" data-end=\"1276\" class=\"\"\u003e\n\u003cp data-start=\"1121\" data-end=\"1276\" class=\"\"\u003e\u003cstrong data-start=\"1121\" data-end=\"1143\"\u003eLP Conversion Kit:\u003c\/strong\u003e If using LP gas, verify the LP conversion kit is installed correctly and follows the manufacturer's instructions for safe operation.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"BakeMax1","offers":[{"title":"Default Title","offer_id":53884760555847,"sku":null,"price":428.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0876\/7212\/7815\/files\/picture_b6f92a28-b38b-4d5a-8856-d96cfdb7027a_23.jpg?v=1778315981"},{"product_id":"bakemax-tvi-bacgg24-4-bakemax-gas-charbroilers","title":"BakeMax (TVI) BakeMax Gas Charbroilers - BACGG24-4","description":"\u003ch2\u003eBakeMax (TVI) BakeMax Gas Charbroilers - BACGG24-4\u003c\/h2\u003e\n\u003cp\u003eCharbroiler, Natural gas, countertop, 24\"W x 31\"D x 16-1\/2\"H, (4) manual controlled burners, radiant heat, cast iron grates \u0026amp; radiants, catch tray, stainless steel body, 4\" adjustable stainless steel legs, 60,000 BTU, (LP conversion kit included)\u003c\/p\u003e\n\u003ch5\u003eWhat Our Experts Think\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"30\" data-end=\"200\" class=\"\"\u003e\n\u003cp data-start=\"32\" data-end=\"200\" class=\"\"\u003e\u003cstrong data-start=\"32\" data-end=\"55\"\u003eCompact \u0026amp; Efficient\u003c\/strong\u003e: The BakeMax BACGG24-4 Gas Charbroiler offers 60,000 BTU, perfect for smaller kitchens or those requiring a space-efficient grilling solution.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"201\" data-end=\"340\" class=\"\"\u003e\n\u003cp data-start=\"203\" data-end=\"340\" class=\"\"\u003e\u003cstrong data-start=\"203\" data-end=\"227\"\u003ePrecise Heat Control\u003c\/strong\u003e: Features four manual-controlled burners, allowing you to adjust the heat to suit a variety of grilling needs.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"341\" data-end=\"533\" class=\"\"\u003e\n\u003cp data-start=\"343\" data-end=\"533\" class=\"\"\u003e\u003cstrong data-start=\"343\" data-end=\"369\"\u003eDurable \u0026amp; Long-Lasting\u003c\/strong\u003e: The stainless steel body ensures durability and ease of cleaning, while the cast iron grates and radiants provide optimal heat retention for consistent results.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"534\" data-end=\"708\" class=\"\"\u003e\n\u003cp data-start=\"536\" data-end=\"708\" class=\"\"\u003e\u003cstrong data-start=\"536\" data-end=\"559\"\u003eSpace-Saving Design\u003c\/strong\u003e: With dimensions of 24\"W x 31\"D x 16-1\/2\"H, this countertop unit is ideal for kitchens with limited space but still delivers ample grilling power.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"709\" data-end=\"861\" class=\"\"\u003e\n\u003cp data-start=\"711\" data-end=\"861\" class=\"\"\u003e\u003cstrong data-start=\"711\" data-end=\"731\"\u003eEasy Maintenance\u003c\/strong\u003e: Comes with a catch tray to collect grease and drippings, simplifying cleanup and helping maintain a clean kitchen environment.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"862\" data-end=\"1001\" class=\"\"\u003e\n\u003cp data-start=\"864\" data-end=\"1001\" class=\"\"\u003e\u003cstrong data-start=\"864\" data-end=\"885\"\u003eAdjustable Height\u003c\/strong\u003e: Equipped with 4\" adjustable stainless steel legs for stable placement and flexibility in various kitchen setups.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1002\" data-end=\"1184\" class=\"\"\u003e\n\u003cp data-start=\"1004\" data-end=\"1184\" class=\"\"\u003e\u003cstrong data-start=\"1004\" data-end=\"1030\"\u003eVersatile Fuel Options\u003c\/strong\u003e: Includes an LP conversion kit, allowing you to switch between natural gas and liquid propane, offering greater flexibility for different kitchen setups.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What is the BakeMax (TVI) Gas Charbroiler BACGG24-4 used for?\u003c\/strong\u003e\u003cbr\u003eA: The BACGG24-4 is a natural gas countertop charbroiler, ideal for grilling a variety of foods like meats and vegetables in commercial kitchens.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What are the key features of the BakeMax BACGG24-4 Gas Charbroiler?\u003c\/strong\u003e\u003cbr\u003eA: This charbroiler features (4) manual-controlled burners with radiant heat, cast iron grates and radiants, a catch tray, and a durable stainless steel body. It also includes 4\" adjustable stainless steel legs for height customization.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What are the power specifications for the BakeMax BACGG24-4?\u003c\/strong\u003e\u003cbr\u003eA: The BACGG24-4 operates on natural gas with a 60,000 BTU output.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What is the size of the BakeMax BACGG24-4 Gas Charbroiler?\u003c\/strong\u003e\u003cbr\u003eA: The charbroiler measures 24\"W x 31\"D x 16-1\/2\"H, making it a compact option for countertop grilling.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: Is the BakeMax BACGG24-4 Gas Charbroiler easy to convert?\u003c\/strong\u003e\u003cbr\u003eA: Yes, it includes an LP conversion kit, making it adaptable for use with propane gas.\u003c\/p\u003e\n\u003ch5\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"54\" data-end=\"214\" class=\"\"\u003e\n\u003cp data-start=\"57\" data-end=\"214\" class=\"\"\u003e\u003cstrong data-start=\"57\" data-end=\"78\"\u003eRegular Cleaning:\u003c\/strong\u003e Clean the stainless steel body with a mild, non-abrasive cleaner to prevent grease and food buildup, ensuring long-lasting performance.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"215\" data-end=\"409\" class=\"\"\u003e\n\u003cp data-start=\"218\" data-end=\"409\" class=\"\"\u003e\u003cstrong data-start=\"218\" data-end=\"252\"\u003eGrates \u0026amp; Radiants Maintenance:\u003c\/strong\u003e After each use, remove and clean the cast iron grates and radiants with a wire brush to remove food particles and carbon buildup for even heat distribution.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"410\" data-end=\"562\" class=\"\"\u003e\n\u003cp data-start=\"413\" data-end=\"562\" class=\"\"\u003e\u003cstrong data-start=\"413\" data-end=\"429\"\u003eBurner Care:\u003c\/strong\u003e Regularly check and clean the burners to prevent blockages. Clear the burner ports with a brush to ensure consistent flame and heat.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"563\" data-end=\"697\" class=\"\"\u003e\n\u003cp data-start=\"566\" data-end=\"697\" class=\"\"\u003e\u003cstrong data-start=\"566\" data-end=\"581\"\u003eCatch Tray:\u003c\/strong\u003e Empty the catch tray frequently to avoid grease accumulation, which could lead to flare-ups or inefficient cooking.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"698\" data-end=\"828\" class=\"\"\u003e\n\u003cp data-start=\"701\" data-end=\"828\" class=\"\"\u003e\u003cstrong data-start=\"701\" data-end=\"725\"\u003eGas Line Inspection:\u003c\/strong\u003e Check the gas lines and connections for leaks and ensure they are properly secured for safe operation.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"829\" data-end=\"985\" class=\"\"\u003e\n\u003cp data-start=\"832\" data-end=\"985\" class=\"\"\u003e\u003cstrong data-start=\"832\" data-end=\"851\"\u003eLeg Adjustment:\u003c\/strong\u003e Ensure the 4\" adjustable stainless steel legs are level to provide a stable cooking surface and prevent dirt buildup around the legs.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"986\" data-end=\"1142\" class=\"\"\u003e\n\u003cp data-start=\"989\" data-end=\"1142\" class=\"\"\u003e\u003cstrong data-start=\"989\" data-end=\"1013\"\u003eTemperature Control:\u003c\/strong\u003e Periodically check manual controls for proper burner performance and adjust as needed to maintain accurate cooking temperatures.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1143\" data-end=\"1297\" class=\"\"\u003e\n\u003cp data-start=\"1146\" data-end=\"1297\" class=\"\"\u003e\u003cstrong data-start=\"1146\" data-end=\"1168\"\u003eLP Conversion Kit:\u003c\/strong\u003e If using LP gas, ensure the included conversion kit is installed correctly and functioning as per the manufacturer's guidelines.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"BakeMax1","offers":[{"title":"Default Title","offer_id":53884760621383,"sku":null,"price":449.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0876\/7212\/7815\/files\/picture_f113ccaa-d2a0-4137-b922-9e1faa61668f_17.jpg?v=1778315983"},{"product_id":"bakemax-tvi-bacgg36-6-bakemax-gas-charbroilers","title":"BakeMax (TVI) BakeMax Gas Charbroilers - BACGG36-6","description":"\u003ch2\u003eBakeMax (TVI) BakeMax Gas Charbroilers - BACGG36-6\u003c\/h2\u003e\n\u003cp\u003eCharbroiler, Natural gas, countertop, 36\"W x 31\"D x 16-1\/2\"H, (6) manual controlled burners, radiant heat, cast iron grates \u0026amp; radiants, catch tray, stainless steel body, 4\" adjustable stainless steel legs, 90,000 BTU, cULus, UL EPH Classified (LP conversion kit included)\u003c\/p\u003e\n\u003ch5\u003eWhat Our Experts Think\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"30\" data-end=\"196\" class=\"\"\u003e\n\u003cp data-start=\"32\" data-end=\"196\" class=\"\"\u003e\u003cstrong data-start=\"32\" data-end=\"56\"\u003ePowerful \u0026amp; Efficient\u003c\/strong\u003e: The BakeMax BACGG36-6 Gas Charbroiler delivers 90,000 BTU, providing strong heat for consistent grilling results in commercial kitchens.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"197\" data-end=\"346\" class=\"\"\u003e\n\u003cp data-start=\"199\" data-end=\"346\" class=\"\"\u003e\u003cstrong data-start=\"199\" data-end=\"218\"\u003ePrecise Control\u003c\/strong\u003e: Features six manual-controlled burners for individualized heat control, making it versatile for a variety of grilling tasks.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"347\" data-end=\"530\" class=\"\"\u003e\n\u003cp data-start=\"349\" data-end=\"530\" class=\"\"\u003e\u003cstrong data-start=\"349\" data-end=\"373\"\u003eDurable Construction\u003c\/strong\u003e: The stainless steel body ensures durability and easy cleaning, while the cast iron grates and radiants provide excellent heat retention and distribution.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"531\" data-end=\"690\" class=\"\"\u003e\n\u003cp data-start=\"533\" data-end=\"690\" class=\"\"\u003e\u003cstrong data-start=\"533\" data-end=\"556\"\u003eSpace-Saving Design\u003c\/strong\u003e: At 36\"W x 31\"D x 16-1\/2\"H, this countertop unit is perfect for kitchens with limited space but still provides ample grilling area.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"691\" data-end=\"830\" class=\"\"\u003e\n\u003cp data-start=\"693\" data-end=\"830\" class=\"\"\u003e\u003cstrong data-start=\"693\" data-end=\"716\"\u003eConvenient Features\u003c\/strong\u003e: Includes a catch tray to collect grease and drippings, making maintenance easy and keeping your kitchen clean.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"831\" data-end=\"971\" class=\"\"\u003e\n\u003cp data-start=\"833\" data-end=\"971\" class=\"\"\u003e\u003cstrong data-start=\"833\" data-end=\"852\"\u003eAdjustable Legs\u003c\/strong\u003e: The 4\" adjustable stainless steel legs offer flexibility for placement and stability on different kitchen surfaces.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"972\" data-end=\"1105\" class=\"\"\u003e\n\u003cp data-start=\"974\" data-end=\"1105\" class=\"\"\u003e\u003cstrong data-start=\"974\" data-end=\"994\"\u003eCertified Safety\u003c\/strong\u003e: cULus and UL EPH Classified certified, ensuring this unit meets stringent safety and performance standards.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What is the BakeMax (TVI) Gas Charbroiler BACGG36-6 used for?\u003c\/strong\u003e\u003cbr\u003eA: The BACGG36-6 is a natural gas countertop charbroiler, perfect for grilling meats, vegetables, and other food items in commercial kitchens.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What are the key features of the BakeMax BACGG36-6 Gas Charbroiler?\u003c\/strong\u003e\u003cbr\u003eA: This charbroiler has (6) manual-controlled burners with radiant heat, cast iron grates, and radiants for consistent cooking. It includes a catch tray, stainless steel body, and 4\" adjustable stainless steel legs.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What are the power specifications for the BakeMax BACGG36-6?\u003c\/strong\u003e\u003cbr\u003eA: The BACGG36-6 operates on natural gas with a 90,000 BTU output.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What is the size of the BakeMax BACGG36-6 Gas Charbroiler?\u003c\/strong\u003e\u003cbr\u003eA: The charbroiler measures 36\"W x 31\"D x 16-1\/2\"H, offering a compact yet powerful grilling solution.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: Is the BakeMax BACGG36-6 Gas Charbroiler certified?\u003c\/strong\u003e\u003cbr\u003eA: Yes, it is cULus and UL EPH Classified, ensuring safety and quality. It also includes an LP conversion kit for versatility.\u003c\/p\u003e\n\u003ch5\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"54\" data-end=\"216\" class=\"\"\u003e\n\u003cp data-start=\"57\" data-end=\"216\" class=\"\"\u003e\u003cstrong data-start=\"57\" data-end=\"78\"\u003eRegular Cleaning:\u003c\/strong\u003e Wipe down the stainless steel body with a non-abrasive cleaner to remove grease and food debris, maintaining its appearance and function.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"217\" data-end=\"413\" class=\"\"\u003e\n\u003cp data-start=\"220\" data-end=\"413\" class=\"\"\u003e\u003cstrong data-start=\"220\" data-end=\"247\"\u003eGrates \u0026amp; Radiants Care:\u003c\/strong\u003e Remove and clean the cast iron grates and radiants after every use. Use a wire brush to clear off food particles and carbon buildup, ensuring even heat distribution.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"414\" data-end=\"565\" class=\"\"\u003e\n\u003cp data-start=\"417\" data-end=\"565\" class=\"\"\u003e\u003cstrong data-start=\"417\" data-end=\"439\"\u003eBurner Inspection:\u003c\/strong\u003e Inspect the burners for blockages or buildup. Clean the burner ports regularly to maintain proper flame and heat consistency.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"566\" data-end=\"722\" class=\"\"\u003e\n\u003cp data-start=\"569\" data-end=\"722\" class=\"\"\u003e\u003cstrong data-start=\"569\" data-end=\"596\"\u003eCatch Tray Maintenance:\u003c\/strong\u003e Empty and clean the catch tray regularly to prevent grease buildup, which can cause flare-ups and affect cooking performance.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"723\" data-end=\"863\" class=\"\"\u003e\n\u003cp data-start=\"726\" data-end=\"863\" class=\"\"\u003e\u003cstrong data-start=\"726\" data-end=\"745\"\u003eGas Line Check:\u003c\/strong\u003e Periodically inspect all gas connections for leaks, and tighten connections to ensure safety and efficient operation.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"864\" data-end=\"990\" class=\"\"\u003e\n\u003cp data-start=\"867\" data-end=\"990\" class=\"\"\u003e\u003cstrong data-start=\"867\" data-end=\"886\"\u003eLeg Adjustment:\u003c\/strong\u003e Ensure the 4\" adjustable stainless steel legs are level and secure to provide a stable cooking surface.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"991\" data-end=\"1122\" class=\"\"\u003e\n\u003cp data-start=\"994\" data-end=\"1122\" class=\"\"\u003e\u003cstrong data-start=\"994\" data-end=\"1018\"\u003eTemperature Control:\u003c\/strong\u003e Test manual controls to ensure accurate burner performance and adjust for desired cooking temperatures.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1123\" data-end=\"1277\" class=\"\"\u003e\n\u003cp data-start=\"1126\" data-end=\"1277\" class=\"\"\u003e\u003cstrong data-start=\"1126\" data-end=\"1148\"\u003eLP Conversion Kit:\u003c\/strong\u003e If using LP gas, ensure the included LP conversion kit is properly installed and functional, as per manufacturer's instructions.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"BakeMax1","offers":[{"title":"Default Title","offer_id":53884760654151,"sku":null,"price":605.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0876\/7212\/7815\/files\/picture_b2968dde-5cb6-4ff2-954f-0d5bc725f24e_18.jpg?v=1778315985"},{"product_id":"bakemax-tvi-bacgg48-8-bakemax-gas-charbroilers","title":"BakeMax (TVI) BakeMax Gas Charbroilers - BACGG48-8","description":"\u003ch2\u003eBakeMax (TVI) BakeMax Gas Charbroilers - BACGG48-8\u003c\/h2\u003e\n\u003cp\u003eCharbroiler, Natural gas, countertop, 48\"W x 31\"D x 16-1\/2\"H, (8) manual controlled burners, radiant heat, cast iron grates \u0026amp; radiants, catch tray, stainless steel body, 4\" adjustable stainless steel legs, 120,000 BTU.\u003c\/p\u003e\n\u003ch5\u003eWhat Our Experts Think\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"30\" data-end=\"207\" class=\"\"\u003e\n\u003cp data-start=\"32\" data-end=\"207\" class=\"\"\u003e\u003cstrong data-start=\"32\" data-end=\"53\"\u003eHigh Power Output\u003c\/strong\u003e: The BakeMax BACGG48-8 Gas Charbroiler provides 120,000 BTU, delivering intense heat for fast and efficient grilling, perfect for high-volume kitchens.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"208\" data-end=\"366\" class=\"\"\u003e\n\u003cp data-start=\"210\" data-end=\"366\" class=\"\"\u003e\u003cstrong data-start=\"210\" data-end=\"234\"\u003eCustomizable Control\u003c\/strong\u003e: With eight manual-controlled burners, this charbroiler offers precise heat control, allowing for versatile grilling and cooking.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"367\" data-end=\"527\" class=\"\"\u003e\n\u003cp data-start=\"369\" data-end=\"527\" class=\"\"\u003e\u003cstrong data-start=\"369\" data-end=\"393\"\u003eDurable Construction\u003c\/strong\u003e: Made with a stainless steel body for long-lasting durability and easy maintenance, ensuring it can withstand daily commercial use.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"528\" data-end=\"697\" class=\"\"\u003e\n\u003cp data-start=\"530\" data-end=\"697\" class=\"\"\u003e\u003cstrong data-start=\"530\" data-end=\"561\"\u003eEfficient Heat Distribution\u003c\/strong\u003e: Features radiant heat with cast iron grates and radiants, which provide even cooking and exceptional flavor on meats and vegetables.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"698\" data-end=\"834\" class=\"\"\u003e\n\u003cp data-start=\"700\" data-end=\"834\" class=\"\"\u003e\u003cstrong data-start=\"700\" data-end=\"723\"\u003eSpace-Saving Design\u003c\/strong\u003e: At 48\"W x 31\"D x 16-1\/2\"H, this countertop unit maximizes kitchen space while offering ample grilling area.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"835\" data-end=\"958\" class=\"\"\u003e\n\u003cp data-start=\"837\" data-end=\"958\" class=\"\"\u003e\u003cstrong data-start=\"837\" data-end=\"853\"\u003eEasy Cleanup\u003c\/strong\u003e: Equipped with a catch tray to collect grease and drippings, making it easier to maintain cleanliness.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"959\" data-end=\"1120\" class=\"\"\u003e\n\u003cp data-start=\"961\" data-end=\"1120\" class=\"\"\u003e\u003cstrong data-start=\"961\" data-end=\"982\"\u003eAdjustable Height\u003c\/strong\u003e: The 4\" adjustable stainless steel legs allow for stability and flexibility, ensuring the unit fits seamlessly into your kitchen setup.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1121\" data-end=\"1248\" class=\"\"\u003e\n\u003cp data-start=\"1123\" data-end=\"1248\" class=\"\"\u003e\u003cstrong data-start=\"1123\" data-end=\"1146\"\u003eNatural Gas Powered\u003c\/strong\u003e: Runs on natural gas, offering reliable, energy-efficient performance for consistent cooking results.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What is the BakeMax (TVI) Gas Charbroiler BACGG48-8 used for?\u003c\/strong\u003e\u003cbr\u003eA: The BACGG48-8 is a natural gas countertop charbroiler, ideal for grilling meat, vegetables, and other foods in commercial kitchens.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What are the key features of the BakeMax BACGG48-8 Gas Charbroiler?\u003c\/strong\u003e\u003cbr\u003eA: This charbroiler has (8) manual-controlled burners with radiant heat, cast iron grates, and radiants for even cooking. It also includes a catch tray and a stainless steel body, along with 4\" adjustable stainless steel legs.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What are the power specifications for the BakeMax BACGG48-8?\u003c\/strong\u003e\u003cbr\u003eA: The BACGG48-8 operates on natural gas with a 120,000 BTU output.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What is the size of the BakeMax BACGG48-8 Gas Charbroiler?\u003c\/strong\u003e\u003cbr\u003eA: The charbroiler measures 48\"W x 31\"D x 16-1\/2\"H, making it suitable for high-volume cooking on a countertop.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: Is the BakeMax BACGG48-8 Gas Charbroiler easy to maintain?\u003c\/strong\u003e\u003cbr\u003eA: Yes, it features a removable catch tray and durable cast iron components for easy cleaning and maintenance.\u003c\/p\u003e\n\u003ch5\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"54\" data-end=\"227\" class=\"\"\u003e\n\u003cp data-start=\"57\" data-end=\"227\" class=\"\"\u003e\u003cstrong data-start=\"57\" data-end=\"78\"\u003eRegular Cleaning:\u003c\/strong\u003e Clean the stainless steel body with a mild cleaner to remove grease and food splatter. Avoid abrasive materials to maintain the surface's integrity.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"228\" data-end=\"410\" class=\"\"\u003e\n\u003cp data-start=\"231\" data-end=\"410\" class=\"\"\u003e\u003cstrong data-start=\"231\" data-end=\"258\"\u003eGrates \u0026amp; Radiants Care:\u003c\/strong\u003e Remove and clean the cast iron grates and radiants after each use. Use a wire brush to remove food debris and buildup, ensuring even heat distribution.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"411\" data-end=\"555\" class=\"\"\u003e\n\u003cp data-start=\"414\" data-end=\"555\" class=\"\"\u003e\u003cstrong data-start=\"414\" data-end=\"437\"\u003eBurner Maintenance:\u003c\/strong\u003e Inspect the burners for clogged ports. Clean them with a brush to ensure consistent flame and prevent uneven cooking.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"556\" data-end=\"689\" class=\"\"\u003e\n\u003cp data-start=\"559\" data-end=\"689\" class=\"\"\u003e\u003cstrong data-start=\"559\" data-end=\"574\"\u003eCatch Tray:\u003c\/strong\u003e Empty the catch tray regularly to prevent grease buildup, which can cause flare-ups or affect cooking performance.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"690\" data-end=\"811\" class=\"\"\u003e\n\u003cp data-start=\"693\" data-end=\"811\" class=\"\"\u003e\u003cstrong data-start=\"693\" data-end=\"712\"\u003eGas Line Check:\u003c\/strong\u003e Periodically inspect gas lines for leaks and ensure all connections are secure for safe operation.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"812\" data-end=\"972\" class=\"\"\u003e\n\u003cp data-start=\"815\" data-end=\"972\" class=\"\"\u003e\u003cstrong data-start=\"815\" data-end=\"834\"\u003eLeg Adjustment:\u003c\/strong\u003e Ensure the 4\" adjustable legs are stable and level for proper cooking surface alignment. Clean the leg area to prevent dirt accumulation.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"973\" data-end=\"1122\" class=\"\"\u003e\n\u003cp data-start=\"976\" data-end=\"1122\" class=\"\"\u003e\u003cstrong data-start=\"976\" data-end=\"1000\"\u003eTemperature Control:\u003c\/strong\u003e Test the manual controls periodically to ensure burners are functioning properly and maintaining the desired temperature.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"BakeMax1","offers":[{"title":"Default Title","offer_id":53884760752455,"sku":null,"price":794.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0876\/7212\/7815\/files\/picture_43eea120-f07c-4062-879a-e04593770e14_15.jpg?v=1778315992"},{"product_id":"bakemax-tvi-bafa2m-12-bakemax-hot-plates","title":"BakeMax (TVI) Hot Plates - BAFA2M-12","description":"\u003ch2\u003eBakeMax (TVI) Hot Plates - BAFA2M-12\u003c\/h2\u003e\n\u003cp\u003eHotplate, Natural gas, countertop, 12\"W x 30\"D x 10\"H, (2) cast iron double burners, independent controls, removable cast iron grates, stainless steel body, 4\" adjustable legs, 60,000 BTU\u003c\/p\u003e\n\u003ch5\u003eWhat Our Experts Think\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli class=\"\" data-end=\"197\" data-start=\"30\"\u003e\n\u003cp class=\"\" data-end=\"197\" data-start=\"32\"\u003e\u003cstrong data-end=\"55\" data-start=\"32\"\u003eCompact \u0026amp; Efficient\u003c\/strong\u003e: The BakeMax BAFA2M-12 Hotplate delivers 60,000 BTU of power, making it ideal for smaller kitchens or those needing extra cooking capacity.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"\" data-end=\"365\" data-start=\"198\"\u003e\n\u003cp class=\"\" data-end=\"365\" data-start=\"200\"\u003e\u003cstrong data-end=\"219\" data-start=\"200\"\u003ePrecise Control\u003c\/strong\u003e: Equipped with two cast iron double burners and independent controls, it allows you to cook multiple items at different temperatures with ease.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"\" data-end=\"512\" data-start=\"366\"\u003e\n\u003cp class=\"\" data-end=\"512\" data-start=\"368\"\u003e\u003cstrong data-end=\"398\" data-start=\"368\"\u003eDurable \u0026amp; Easy to Maintain\u003c\/strong\u003e: The stainless steel body ensures longevity, while the removable cast iron grates make cleaning quick and easy.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"\" data-end=\"674\" data-start=\"513\"\u003e\n\u003cp class=\"\" data-end=\"674\" data-start=\"515\"\u003e\u003cstrong data-end=\"538\" data-start=\"515\"\u003eSpace-Saving Design\u003c\/strong\u003e: At just 12\"W x 30\"D x 10\"H, this countertop unit is perfect for kitchens with limited space without sacrificing cooking performance.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"\" data-end=\"806\" data-start=\"675\"\u003e\n\u003cp class=\"\" data-end=\"806\" data-start=\"677\"\u003e\u003cstrong data-end=\"698\" data-start=\"677\"\u003eAdjustable Height\u003c\/strong\u003e: The 4\" adjustable legs provide stability and flexibility for setting up in various kitchen environments.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"\" data-end=\"933\" data-start=\"807\"\u003e\n\u003cp class=\"\" data-end=\"933\" data-start=\"809\"\u003e\u003cstrong data-end=\"832\" data-start=\"809\"\u003eNatural Gas Powered\u003c\/strong\u003e: Runs on natural gas, offering reliable and energy-efficient heating for consistent cooking results.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What is the BakeMax (TVI) Hot Plate BAFA2M-12 used for?\u003c\/strong\u003e\u003cbr\u003eA: The BAFA2M-12 is a natural gas countertop hot plate, ideal for cooking in small to medium-sized commercial kitchens.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What are the key features of the BakeMax BAFA2M-12 Hot Plate?\u003c\/strong\u003e\u003cbr\u003eA: This hot plate has two cast iron double burners with independent controls, removable cast iron grates, and a durable stainless steel body. It also includes 4\" adjustable legs for easy height customization.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What are the power specifications for the BakeMax BAFA2M-12?\u003c\/strong\u003e\u003cbr\u003eA: The BAFA2M-12 operates on natural gas with a 60,000 BTU output.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What is the size of the BakeMax BAFA2M-12 Hot Plate?\u003c\/strong\u003e\u003cbr\u003eA: The hot plate measures 12\"W x 30\"D x 10\"H, making it a compact and efficient addition to countertop cooking spaces.\u003c\/p\u003e\n\u003ch5\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"48\" data-end=\"218\" class=\"\"\u003e\n\u003cp data-start=\"51\" data-end=\"218\" class=\"\"\u003e\u003cstrong data-start=\"51\" data-end=\"72\"\u003eRegular Cleaning:\u003c\/strong\u003e Wipe down the stainless steel body and burners after each use to prevent grease buildup. Use non-abrasive cleaners to avoid damaging the surface.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"219\" data-end=\"374\" class=\"\"\u003e\n\u003cp data-start=\"222\" data-end=\"374\" class=\"\"\u003e\u003cstrong data-start=\"222\" data-end=\"238\"\u003eBurner Care:\u003c\/strong\u003e Clean the cast iron burners regularly with a wire brush to remove food particles and carbon deposits, ensuring efficient heat transfer.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"375\" data-end=\"527\" class=\"\"\u003e\n\u003cp data-start=\"378\" data-end=\"527\" class=\"\"\u003e\u003cstrong data-start=\"378\" data-end=\"401\"\u003eGrates Maintenance:\u003c\/strong\u003e Remove and clean the removable cast iron grates with hot water and a brush to maintain heat distribution and prevent rusting.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"528\" data-end=\"647\" class=\"\"\u003e\n\u003cp data-start=\"531\" data-end=\"647\" class=\"\"\u003e\u003cstrong data-start=\"531\" data-end=\"557\"\u003eCheck Gas Connections:\u003c\/strong\u003e Inspect the gas lines for leaks and ensure all connections are secure for safe operation.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"648\" data-end=\"788\" class=\"\"\u003e\n\u003cp data-start=\"651\" data-end=\"788\" class=\"\"\u003e\u003cstrong data-start=\"651\" data-end=\"667\"\u003eAdjust Legs:\u003c\/strong\u003e Ensure the 4\" adjustable legs are level for stable cooking. Clean the area around the legs to prevent dirt accumulation.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"789\" data-end=\"920\" class=\"\"\u003e\n\u003cp data-start=\"792\" data-end=\"920\" class=\"\"\u003e\u003cstrong data-start=\"792\" data-end=\"809\"\u003eSafety Check:\u003c\/strong\u003e Periodically check the burners for proper flame ignition. Clean any blocked holes for even flame distribution.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"BakeMax1","offers":[{"title":"Default Title","offer_id":53884760817991,"sku":null,"price":288.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0876\/7212\/7815\/files\/picture_a1d4ff64-29bf-42d4-85fa-35ab2fda8dd0_15.jpg?v=1778315994"},{"product_id":"bakemax-tvi-bafa4m-24-bakemax-hot-plates","title":"BakeMax (TVI) BakeMax Hot Plates - BAFA4M-24","description":"\u003ch2\u003eBakeMax (TVI) BakeMax Hot Plates - BAFA4M-24\u003c\/h2\u003e\n\u003cp\u003eHotplate, Natural gas, countertop, 24\"W x 30\"D x 10\"H, (4) cast iron double burners, independent controls, removable cast iron grates, stainless steel body, 4\" adjustable legs, 120,000 BTU.\u003c\/p\u003e\n\u003ch5\u003eWhat Our Experts Think\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"30\" data-end=\"188\" class=\"\"\u003e\n\u003cp data-start=\"32\" data-end=\"188\" class=\"\"\u003e\u003cstrong data-start=\"32\" data-end=\"49\"\u003eCompact Power\u003c\/strong\u003e: The BakeMax BAFA4M-24 Hotplate delivers 120,000 BTU of heating power, making it ideal for medium-volume cooking in commercial kitchens.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"189\" data-end=\"357\" class=\"\"\u003e\n\u003cp data-start=\"191\" data-end=\"357\" class=\"\"\u003e\u003cstrong data-start=\"191\" data-end=\"212\"\u003eEfficient Cooking\u003c\/strong\u003e: Features four cast iron double burners with independent controls, offering flexibility for cooking multiple dishes at different temperatures.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"358\" data-end=\"533\" class=\"\"\u003e\n\u003cp data-start=\"360\" data-end=\"533\" class=\"\"\u003e\u003cstrong data-start=\"360\" data-end=\"387\"\u003eDurable \u0026amp; Easy to Clean\u003c\/strong\u003e: Constructed with a stainless steel body and removable cast iron grates, this hotplate ensures long-lasting durability and simplifies cleaning.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"534\" data-end=\"714\" class=\"\"\u003e\n\u003cp data-start=\"536\" data-end=\"714\" class=\"\"\u003e\u003cstrong data-start=\"536\" data-end=\"564\"\u003eVersatile \u0026amp; Space-Saving\u003c\/strong\u003e: With dimensions of 24\"W x 30\"D x 10\"H, this countertop unit is perfect for kitchens with limited space while still providing powerful performance.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"715\" data-end=\"839\" class=\"\"\u003e\n\u003cp data-start=\"717\" data-end=\"839\" class=\"\"\u003e\u003cstrong data-start=\"717\" data-end=\"738\"\u003eAdjustable Height\u003c\/strong\u003e: Equipped with 4\" adjustable legs for stability and ease of placement in different kitchen setups.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"840\" data-end=\"966\" class=\"\"\u003e\n\u003cp data-start=\"842\" data-end=\"966\" class=\"\"\u003e\u003cstrong data-start=\"842\" data-end=\"865\"\u003eNatural Gas Powered\u003c\/strong\u003e: Runs on natural gas, providing reliable, energy-efficient cooking without compromising performance.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What is the BakeMax (TVI) Hot Plate BAFA4M-24 used for?\u003c\/strong\u003e\u003cbr\u003eA: The BAFA4M-24 is a natural gas countertop hot plate, perfect for cooking in commercial kitchens, offering versatility and reliability.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What are the key features of the BakeMax BAFA4M-24 Hot Plate?\u003c\/strong\u003e\u003cbr\u003eA: This hot plate features four cast iron double burners with independent controls, removable cast iron grates, and a stainless steel body. It also includes 4\" adjustable legs for customizable height.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What are the power specifications for the BakeMax BAFA4M-24?\u003c\/strong\u003e\u003cbr\u003eA: The BAFA4M-24 operates on natural gas with a 120,000 BTU output.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What is the size of the BakeMax BAFA4M-24 Hot Plate?\u003c\/strong\u003e\u003cbr\u003eA: The hot plate measures 24\"W x 30\"D x 10\"H, offering a compact yet powerful solution for countertop cooking.\u003c\/p\u003e\n\u003ch5\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"97\" data-end=\"365\" class=\"\"\u003e\n\u003cp data-start=\"100\" data-end=\"365\" class=\"\"\u003e\u003cstrong data-start=\"100\" data-end=\"129\"\u003eClean the Unit Regularly:\u003c\/strong\u003e After each use, clean the stainless steel body with warm, soapy water and a soft cloth. Avoid using abrasive materials that could scratch the surface. Clean cast iron grates with a damp cloth and ensure they are dry to prevent rusting.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"367\" data-end=\"587\" class=\"\"\u003e\n\u003cp data-start=\"370\" data-end=\"587\" class=\"\"\u003e\u003cstrong data-start=\"370\" data-end=\"393\"\u003eCheck Burner Heads:\u003c\/strong\u003e Ensure that the burner heads are free from any food particles, grease, or debris. Use a brush or compressed air to clean the burners and ensure proper flame distribution for consistent heating.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"589\" data-end=\"804\" class=\"\"\u003e\n\u003cp data-start=\"592\" data-end=\"804\" class=\"\"\u003e\u003cstrong data-start=\"592\" data-end=\"620\"\u003eInspect Gas Connections:\u003c\/strong\u003e Regularly check for any gas leaks. Ensure all gas connections are tight and secure. If you notice a gas smell, turn off the unit immediately and call a professional for an inspection.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"806\" data-end=\"1044\" class=\"\"\u003e\n\u003cp data-start=\"809\" data-end=\"1044\" class=\"\"\u003e\u003cstrong data-start=\"809\" data-end=\"847\"\u003eClean and Season Cast Iron Grates:\u003c\/strong\u003e Periodically clean the cast iron grates with warm soapy water, then dry them completely. To prevent rusting, apply a thin layer of vegetable oil after cleaning, and re-season the grates as needed.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1046\" data-end=\"1267\" class=\"\"\u003e\n\u003cp data-start=\"1049\" data-end=\"1267\" class=\"\"\u003e\u003cstrong data-start=\"1049\" data-end=\"1083\"\u003eAdjust the Legs for Stability:\u003c\/strong\u003e Check the 4\" adjustable legs to make sure they are properly tightened and level. Adjust the legs if the unit is unstable or if it wobbles, ensuring it sits securely on the countertop.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1269\" data-end=\"1475\" class=\"\"\u003e\n\u003cp data-start=\"1272\" data-end=\"1475\" class=\"\"\u003e\u003cstrong data-start=\"1272\" data-end=\"1298\"\u003eExamine Control Knobs:\u003c\/strong\u003e Ensure the control knobs are functioning correctly and easily adjustable. If any knob becomes loose or difficult to turn, inspect the mechanism and address any issues promptly.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1477\" data-end=\"1684\" class=\"\"\u003e\n\u003cp data-start=\"1480\" data-end=\"1684\" class=\"\"\u003e\u003cstrong data-start=\"1480\" data-end=\"1510\"\u003eEnsure Proper Ventilation:\u003c\/strong\u003e Make sure the surrounding area has adequate ventilation to avoid heat buildup and ensure safe operation. Keep the unit clear of any obstructions to allow for proper airflow.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1686\" data-end=\"1887\" class=\"\"\u003e\n\u003cp data-start=\"1689\" data-end=\"1887\" class=\"\"\u003e\u003cstrong data-start=\"1689\" data-end=\"1724\"\u003eAnnual Professional Inspection:\u003c\/strong\u003e Schedule a professional service and inspection at least once a year to ensure all internal components are functioning properly and to avoid unexpected breakdowns.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"BakeMax1","offers":[{"title":"Default Title","offer_id":53884760949063,"sku":null,"price":449.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0876\/7212\/7815\/files\/picture_960a84af-e6cb-489e-951b-f7ff613f5cb0_15.jpg?v=1778315996"},{"product_id":"bakemax-tvi-bafa6m-36-bakemax-hot-plates","title":"BakeMax (TVI) BakeMax Hot Plates - BAFA6M-36","description":"\u003ch2\u003eBakeMax (TVI) BakeMax Hot Plates - BAFA6M-36\u003c\/h2\u003e\n\u003cp\u003eHotplate, Natural gas, countertop, 36\"W x 30\"D x 10\"H, (6) cast iron double burners, independent controls, removable cast iron grates, stainless steel body, 4\" adjustable legs, 180,000 BTU.\u003c\/p\u003e\n\u003ch5\u003eWhat Our Experts Think\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"30\" data-end=\"197\" class=\"\"\u003e\n\u003cp data-start=\"32\" data-end=\"197\" class=\"\"\u003e\u003cstrong data-start=\"32\" data-end=\"56\"\u003ePowerful Performance\u003c\/strong\u003e: The BakeMax BAFA6M-36 Hotplate delivers 180,000 BTU of power, making it perfect for high-heat cooking and fast-paced commercial kitchens.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"198\" data-end=\"359\" class=\"\"\u003e\n\u003cp data-start=\"200\" data-end=\"359\" class=\"\"\u003e\u003cstrong data-start=\"200\" data-end=\"221\"\u003eEfficient Cooking\u003c\/strong\u003e: Features six cast iron double burners with independent controls, allowing for flexible cooking across multiple burners simultaneously.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"360\" data-end=\"523\" class=\"\"\u003e\n\u003cp data-start=\"362\" data-end=\"523\" class=\"\"\u003e\u003cstrong data-start=\"362\" data-end=\"386\"\u003eDurable Construction\u003c\/strong\u003e: The stainless steel body ensures long-lasting durability, while the removable cast iron grates provide easy cleaning and maintenance.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"524\" data-end=\"670\" class=\"\"\u003e\n\u003cp data-start=\"526\" data-end=\"670\" class=\"\"\u003e\u003cstrong data-start=\"526\" data-end=\"547\"\u003eAdjustable Height\u003c\/strong\u003e: The 4\" adjustable legs offer flexibility to fit the unit into different kitchen setups, ensuring stability and comfort.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"671\" data-end=\"806\" class=\"\"\u003e\n\u003cp data-start=\"673\" data-end=\"806\" class=\"\"\u003e\u003cstrong data-start=\"673\" data-end=\"696\"\u003eCompact \u0026amp; Versatile\u003c\/strong\u003e: At 36\"W x 30\"D x 10\"H, this countertop hotplate offers high performance without taking up excessive space.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"807\" data-end=\"952\" class=\"\"\u003e\n\u003cp data-start=\"809\" data-end=\"952\" class=\"\"\u003e\u003cstrong data-start=\"809\" data-end=\"829\"\u003eEnergy Efficient\u003c\/strong\u003e: Powered by natural gas, the unit delivers reliable heat with energy-efficient performance for consistent cooking results.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What is the BakeMax (TVI) Hot Plate BAFA6M-36 used for?\u003c\/strong\u003e\u003cbr\u003eA: The BAFA6M-36 is a natural gas countertop hot plate, designed for cooking with precision in commercial kitchens and foodservice operations.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What are the key features of the BakeMax BAFA6M-36 Hot Plate?\u003c\/strong\u003e\u003cbr\u003eA: This hot plate has six cast iron double burners with independent controls, removable cast iron grates, and a durable stainless steel body. It includes 4\" adjustable legs for easy height customization.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What are the power specifications for the BakeMax BAFA6M-36?\u003c\/strong\u003e\u003cbr\u003eA: The BAFA6M-36 operates on natural gas with a 180,000 BTU output.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What is the size of the BakeMax BAFA6M-36 Hot Plate?\u003c\/strong\u003e\u003cbr\u003eA: The hot plate measures 36\"W x 30\"D x 10\"H, making it a compact and efficient addition to countertop cooking spaces.\u003c\/p\u003e\n\u003ch5\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"97\" data-end=\"348\" class=\"\"\u003e\n\u003cp data-start=\"100\" data-end=\"348\" class=\"\"\u003e\u003cstrong data-start=\"100\" data-end=\"126\"\u003eClean After Every Use:\u003c\/strong\u003e Wipe down the stainless steel body and cast iron grates after each use to remove any grease, spills, or food particles. Use a soft cloth or sponge with warm, soapy water. Avoid harsh chemicals that may damage the surface.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"350\" data-end=\"586\" class=\"\"\u003e\n\u003cp data-start=\"353\" data-end=\"586\" class=\"\"\u003e\u003cstrong data-start=\"353\" data-end=\"376\"\u003eBurner Maintenance:\u003c\/strong\u003e Clean the burner heads regularly to ensure proper flame distribution. Any food debris or grease buildup can cause uneven heating or block gas flow. Use a small brush or compressed air to clear burner openings.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"588\" data-end=\"822\" class=\"\"\u003e\n\u003cp data-start=\"591\" data-end=\"822\" class=\"\"\u003e\u003cstrong data-start=\"591\" data-end=\"615\"\u003eCheck for Gas Leaks:\u003c\/strong\u003e Perform regular checks for gas leaks. Ensure that gas connections are tight and free from cracks or damage. If you smell gas, turn off the unit and immediately call a professional technician for inspection.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"824\" data-end=\"1061\" class=\"\"\u003e\n\u003cp data-start=\"827\" data-end=\"1061\" class=\"\"\u003e\u003cstrong data-start=\"827\" data-end=\"850\"\u003eInspect the Grates:\u003c\/strong\u003e Periodically inspect the cast iron grates for any signs of wear, chipping, or rust. If necessary, clean and re-season them with a thin layer of vegetable oil to prevent rust and ensure long-lasting performance.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1063\" data-end=\"1273\" class=\"\"\u003e\n\u003cp data-start=\"1066\" data-end=\"1273\" class=\"\"\u003e\u003cstrong data-start=\"1066\" data-end=\"1089\"\u003eLegs and Stability:\u003c\/strong\u003e Make sure the 4\" adjustable legs are securely tightened. Check for any wobbling or instability, and adjust the legs as needed to ensure the unit is level and stable on the countertop.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1275\" data-end=\"1485\" class=\"\"\u003e\n\u003cp data-start=\"1278\" data-end=\"1485\" class=\"\"\u003e\u003cstrong data-start=\"1278\" data-end=\"1306\"\u003eTemperature Calibration:\u003c\/strong\u003e If the burners are not heating properly, ensure that the temperature control knobs are functioning correctly. Have a professional technician recalibrate the burners if necessary.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1487\" data-end=\"1681\" class=\"\"\u003e\n\u003cp data-start=\"1490\" data-end=\"1681\" class=\"\"\u003e\u003cstrong data-start=\"1490\" data-end=\"1506\"\u003eVentilation:\u003c\/strong\u003e Ensure proper ventilation when using the hotplate to avoid overheating and the buildup of fumes. Keep the area around the appliance clear of obstructions for optimal airflow.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1683\" data-end=\"1922\" class=\"\"\u003e\n\u003cp data-start=\"1686\" data-end=\"1922\" class=\"\"\u003e\u003cstrong data-start=\"1686\" data-end=\"1721\"\u003eAnnual Professional Inspection:\u003c\/strong\u003e Consider having the unit professionally inspected and serviced at least once a year to ensure all components are in good working order and to identify any potential issues before they become problems.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"BakeMax1","offers":[{"title":"Default Title","offer_id":53884760981831,"sku":null,"price":551.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0876\/7212\/7815\/files\/picture_bb28b2c2-03da-42f1-a3f3-da93d6a01a1e_15.jpg?v=1778315998"},{"product_id":"bakemax-tvi-bahbd02-bakemax-dough-dividers-rounders","title":"BakeMax (TVI) BakeMax Dough Dividers \u0026 Rounders - BAHBD02","description":"\u003ch2\u003eBakeMax (TVI) BakeMax Dough Dividers \u0026amp; Rounders - BAHBD02\u003c\/h2\u003e\n\u003cp\u003eDough Divider, manual, hand bun, 30 piece, 1.0 to 2.3 oz. portions, mounted on stand, includes metal receiving tray\u003c\/p\u003e\n\u003ch5\u003eWhat Our Experts Think\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"30\" data-end=\"200\" class=\"\"\u003e\n\u003cp data-start=\"32\" data-end=\"200\" class=\"\"\u003e\u003cstrong data-start=\"32\" data-end=\"52\"\u003eManual Operation\u003c\/strong\u003e: The BakeMax BAHBD02 Dough Divider is a hand-operated unit, offering simple and reliable manual portioning for small to medium bakery operations.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"201\" data-end=\"350\" class=\"\"\u003e\n\u003cp data-start=\"203\" data-end=\"350\" class=\"\"\u003e\u003cstrong data-start=\"203\" data-end=\"225\"\u003ePrecise Portioning\u003c\/strong\u003e: Divides dough into 30 uniform pieces, with each portion ranging from 1.0 to 2.3 oz, ensuring consistency in product size.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"351\" data-end=\"486\" class=\"\"\u003e\n\u003cp data-start=\"353\" data-end=\"486\" class=\"\"\u003e\u003cstrong data-start=\"353\" data-end=\"379\"\u003eCompact \u0026amp; Space-Saving\u003c\/strong\u003e: Mounted on a stand, this unit saves counter space while remaining easy to use for quick dough handling.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"487\" data-end=\"617\" class=\"\"\u003e\n\u003cp data-start=\"489\" data-end=\"617\" class=\"\"\u003e\u003cstrong data-start=\"489\" data-end=\"516\"\u003eDurable \u0026amp; Easy to Clean\u003c\/strong\u003e: Built with durable materials and includes a metal receiving tray for easy collection and cleanup.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"618\" data-end=\"753\" class=\"\"\u003e\n\u003cp data-start=\"620\" data-end=\"753\" class=\"\"\u003e\u003cstrong data-start=\"620\" data-end=\"647\"\u003eIdeal for Small Batches\u003c\/strong\u003e: Perfect for bakeries that need precision and control without the need for an electric-powered machine.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"754\" data-end=\"908\" class=\"\"\u003e\n\u003cp data-start=\"756\" data-end=\"908\" class=\"\"\u003e\u003cstrong data-start=\"756\" data-end=\"779\"\u003eAffordable Solution\u003c\/strong\u003e: Offers a cost-effective solution for bakeries looking for a reliable dough divider without the complexity of automated systems.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What is the BakeMax (TVI) Dough Divider BAHBD02 used for?\u003c\/strong\u003e\u003cbr\u003eA: The BAHBD02 is a manual hand bun dough divider designed for evenly dividing dough into consistent portions for baking.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What are the key features of the BakeMax BAHBD02 Dough Divider?\u003c\/strong\u003e\u003cbr\u003eA: This dough divider can portion dough into 30 pieces, with portion sizes ranging from 1.0 to 2.3 oz. It is mounted on a stand and includes a metal receiving tray for convenience.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: Is the BakeMax BAHBD02 Dough Divider easy to use?\u003c\/strong\u003e\u003cbr\u003eA: Yes, it is a manual divider that allows for precise dough portioning with simple hand operation.\u003c\/p\u003e\n\u003ch5\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"85\" data-end=\"347\" class=\"\"\u003e\n\u003cp data-start=\"88\" data-end=\"347\" class=\"\"\u003e\u003cstrong data-start=\"88\" data-end=\"113\"\u003eClean After Each Use:\u003c\/strong\u003e Always clean the dough divider thoroughly after every use to prevent dough residue buildup. Use a damp cloth and mild detergent to wipe down all parts, especially the metal receiving tray, to avoid contamination and maintain hygiene.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"349\" data-end=\"555\" class=\"\"\u003e\n\u003cp data-start=\"352\" data-end=\"555\" class=\"\"\u003e\u003cstrong data-start=\"352\" data-end=\"381\"\u003eCheck for Dough Build-Up:\u003c\/strong\u003e Regularly inspect the dough divider for any dough that may have hardened around the mechanism. Remove any residue with a soft brush or damp cloth to ensure smooth operation.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"557\" data-end=\"767\" class=\"\"\u003e\n\u003cp data-start=\"560\" data-end=\"767\" class=\"\"\u003e\u003cstrong data-start=\"560\" data-end=\"587\"\u003eLubricate Moving Parts:\u003c\/strong\u003e Apply food-safe lubricant to any moving parts, such as gears or handles, to ensure the dough divider operates smoothly. This reduces friction and extends the equipment's lifespan.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"769\" data-end=\"975\" class=\"\"\u003e\n\u003cp data-start=\"772\" data-end=\"975\" class=\"\"\u003e\u003cstrong data-start=\"772\" data-end=\"795\"\u003eInspect for Damage:\u003c\/strong\u003e Periodically check for any signs of wear or damage to the metal parts, including the hand crank and stand. Replace any worn or damaged components to maintain proper functionality.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"977\" data-end=\"1164\" class=\"\"\u003e\n\u003cp data-start=\"980\" data-end=\"1164\" class=\"\"\u003e\u003cstrong data-start=\"980\" data-end=\"992\"\u003eStorage:\u003c\/strong\u003e When not in use, store the dough divider in a dry, cool place to prevent rust and deterioration. Ensure it is securely mounted to the stand to avoid any accidental damage.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1166\" data-end=\"1334\" class=\"\"\u003e\n\u003cp data-start=\"1169\" data-end=\"1334\" class=\"\"\u003e\u003cstrong data-start=\"1169\" data-end=\"1193\"\u003eRegular Calibration:\u003c\/strong\u003e If the dough divider starts producing inconsistent portions, check for alignment and ensure the portioning mechanism is properly calibrated.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1336\" data-end=\"1480\" class=\"\"\u003e\n\u003cp data-start=\"1339\" data-end=\"1480\" class=\"\"\u003e\u003cstrong data-start=\"1339\" data-end=\"1356\"\u003eSafety Check:\u003c\/strong\u003e Ensure that the hand crank and other moving parts are secure and functioning properly to prevent injuries during operation.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"BakeMax1","offers":[{"title":"Default Title","offer_id":53884761211207,"sku":null,"price":1186.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0876\/7212\/7815\/files\/picture_d7ea6c05-6303-4e1b-8542-b8d30cae049f_16.jpg?v=1778316002"},{"product_id":"bakemax-tvi-bakeg40-bakemax-gas-fryers","title":"BakeMax (TVI) BakeMax Gas Fryers - BAKEG40","description":"\u003ch2\u003eBakeMax (TVI) BakeMax Gas Fryers - BAKEG40\u003c\/h2\u003e\n\u003cp\u003eFryer, natural gas, floor model, 15-1\/2\" W, 40 lb. fat capacity, 200°F to 400°F temperature range, double layer access door, twin baskets, nickel plated basket rack, drain rod, (3) heat exchange tubes with baffles, stainless steel construction, galvanized steel side panels, 3\/4\" NPT inlet, 1-1\/2\" drain valve, millivolt system (no electrical hookup required), 90,000 BTU, ETL-Sanitation\u003c\/p\u003e\n\u003ch5\u003eWhat Our Experts Think\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli class=\"\" data-end=\"222\" data-start=\"30\"\u003e\n\u003cp class=\"\" data-end=\"222\" data-start=\"32\"\u003e\u003cstrong data-end=\"55\" data-start=\"32\"\u003eCompact \u0026amp; Efficient\u003c\/strong\u003e: The BakeMax BAKEG40 Gas Fryer is a space-saving floor model with a 40 lb. fat capacity, making it ideal for smaller commercial kitchens with moderate frying needs.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"\" data-end=\"382\" data-start=\"223\"\u003e\n\u003cp class=\"\" data-end=\"382\" data-start=\"225\"\u003e\u003cstrong data-end=\"255\" data-start=\"225\"\u003eAccurate Temperature Range\u003c\/strong\u003e: With a temperature range of 200°F to 400°F, it offers precise control for perfect frying results across a variety of foods.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"\" data-end=\"529\" data-start=\"383\"\u003e\n\u003cp class=\"\" data-end=\"529\" data-start=\"385\"\u003e\u003cstrong data-end=\"412\" data-start=\"385\"\u003eEfficient Heat Exchange\u003c\/strong\u003e: The fryer features (3) heat exchange tubes with baffles, ensuring even heat distribution and quick cooking times.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"\" data-end=\"663\" data-start=\"530\"\u003e\n\u003cp class=\"\" data-end=\"663\" data-start=\"532\"\u003e\u003cstrong data-end=\"559\" data-start=\"532\"\u003eConvenient Frying Setup\u003c\/strong\u003e: Comes with twin baskets and a nickel-plated basket rack for easy food handling and efficient frying.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"\" data-end=\"862\" data-start=\"664\"\u003e\n\u003cp class=\"\" data-end=\"862\" data-start=\"666\"\u003e\u003cstrong data-end=\"695\" data-start=\"666\"\u003eDurable \u0026amp; Low Maintenance\u003c\/strong\u003e: Made from stainless steel with galvanized steel side panels, this fryer is built to last and is easy to clean. The double-layer access door simplifies maintenance.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"\" data-end=\"998\" data-start=\"863\"\u003e\n\u003cp class=\"\" data-end=\"998\" data-start=\"865\"\u003e\u003cstrong data-end=\"882\" data-start=\"865\"\u003eUser-Friendly\u003c\/strong\u003e: Includes a 1-1\/2\" drain valve and drain rod, along with a 3\/4\" NPT inlet for easy installation and oil drainage.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"\" data-end=\"1148\" data-start=\"999\"\u003e\n\u003cp class=\"\" data-end=\"1148\" data-start=\"1001\"\u003e\u003cstrong data-end=\"1025\" data-start=\"1001\"\u003eNo Electrical Hookup\u003c\/strong\u003e: The millivolt system allows for operation without the need for electrical connections, making installation hassle-free.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"\" data-end=\"1269\" data-start=\"1149\"\u003e\n\u003cp class=\"\" data-end=\"1269\" data-start=\"1151\"\u003e\u003cstrong data-end=\"1174\" data-start=\"1151\"\u003ePowerful \u0026amp; Reliable\u003c\/strong\u003e: Equipped with 90,000 BTU of power, it delivers consistent and efficient frying performance.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What is the BakeMax (TVI) Gas Fryer BAKEG40 used for?\u003c\/strong\u003e\u003cbr\u003eA: The BAKEG40 is a natural gas fryer, designed for high-volume frying in commercial kitchens, restaurants, and foodservice operations.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What are the key features of the BakeMax BAKEG40 Gas Fryer?\u003c\/strong\u003e\u003cbr\u003eA: This fryer has a 40 lb. fat capacity, a 200°F to 400°F temperature range, twin baskets, a nickel-plated basket rack, and a double-layer access door. It includes (3) heat exchange tubes with baffles for efficient cooking.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What are the power and fuel specifications for the BakeMax BAKEG40?\u003c\/strong\u003e\u003cbr\u003eA: The BAKEG40 operates on natural gas with a 90,000 BTU output and uses a millivolt system, requiring no electrical hookup. It features a 3\/4\" NPT inlet and a 1-1\/2\" drain valve.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What materials is the BakeMax BAKEG40 Gas Fryer made from?\u003c\/strong\u003e\u003cbr\u003eA: The fryer features durable stainless steel construction with galvanized steel side panels for long-lasting performance and easy cleaning.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: Is the BakeMax BAKEG40 Gas Fryer ETL-Sanitation certified?\u003c\/strong\u003e\u003cbr\u003eA: Yes, the BAKEG40 is ETL-Sanitation certified, ensuring it meets strict safety and sanitation standards.\u003c\/p\u003e\n\u003ch5\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"80\" data-end=\"263\" class=\"\"\u003e\n\u003cp data-start=\"83\" data-end=\"263\" class=\"\"\u003e\u003cstrong data-start=\"83\" data-end=\"108\"\u003eDaily Oil Filtration:\u003c\/strong\u003e Filter oil after every use to remove food particles and extend oil life. Clean the oil tank to prevent buildup of debris, ensuring optimal frying results.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"268\" data-end=\"475\" class=\"\"\u003e\n\u003cp data-start=\"271\" data-end=\"475\" class=\"\"\u003e\u003cstrong data-start=\"271\" data-end=\"301\"\u003eClean Exterior \u0026amp; Interior:\u003c\/strong\u003e Regularly wipe down the fryer’s stainless steel exterior and galvanized steel side panels with a soft cloth and mild detergent. Use a non-abrasive pad to prevent scratching.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"480\" data-end=\"675\" class=\"\"\u003e\n\u003cp data-start=\"483\" data-end=\"675\" class=\"\"\u003e\u003cstrong data-start=\"483\" data-end=\"515\"\u003eHeat Exchange Tube Cleaning:\u003c\/strong\u003e Clean the three heat exchange tubes with baffles to ensure efficient heat transfer. Regular cleaning will prevent grease buildup and improve fryer performance.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"677\" data-end=\"890\" class=\"\"\u003e\n\u003cp data-start=\"680\" data-end=\"890\" class=\"\"\u003e\u003cstrong data-start=\"680\" data-end=\"710\"\u003eBasket \u0026amp; Rack Maintenance:\u003c\/strong\u003e Inspect and clean the twin baskets and nickel-plated basket rack after every shift to avoid oil buildup. Ensure they are in good condition to avoid food sticking or uneven frying.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"892\" data-end=\"1099\" class=\"\"\u003e\n\u003cp data-start=\"895\" data-end=\"1099\" class=\"\"\u003e\u003cstrong data-start=\"895\" data-end=\"929\"\u003eDrain Valve \u0026amp; Rod Maintenance:\u003c\/strong\u003e Regularly check the 1-1\/2\" drain valve and drain rod for smooth operation. Ensure the valve is free from any obstructions to allow quick oil drainage during oil changes.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1101\" data-end=\"1303\" class=\"\"\u003e\n\u003cp data-start=\"1104\" data-end=\"1303\" class=\"\"\u003e\u003cstrong data-start=\"1104\" data-end=\"1131\"\u003eMillivolt System Check:\u003c\/strong\u003e As the fryer operates with a millivolt ignition system, regularly check the system for functionality, ensuring it starts the fryer reliably and maintains the proper flame.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1305\" data-end=\"1480\" class=\"\"\u003e\n\u003cp data-start=\"1308\" data-end=\"1480\" class=\"\"\u003e\u003cstrong data-start=\"1308\" data-end=\"1323\"\u003eSanitation:\u003c\/strong\u003e Follow the ETL-Sanitation guidelines to clean all surfaces, both inside and outside, to prevent foodborne contaminants and maintain safe working conditions.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1482\" data-end=\"1678\" class=\"\"\u003e\n\u003cp data-start=\"1485\" data-end=\"1678\" class=\"\"\u003e\u003cstrong data-start=\"1485\" data-end=\"1519\"\u003eAnnual Professional Servicing:\u003c\/strong\u003e Schedule a professional service check yearly to inspect the gas lines, burners, and safety systems, ensuring everything is functioning safely and efficiently.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"BakeMax1","offers":[{"title":"Default Title","offer_id":53884762227015,"sku":null,"price":689.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0876\/7212\/7815\/files\/picture_24_fbf12e01-6e7e-4189-8535-73249354386a.jpg?v=1778316006"},{"product_id":"bakemax-tvi-bakeg50-bakemax-gas-fryers","title":"BakeMax (TVI) BakeMax Gas Fryers - BAKEG50","description":"\u003ch2\u003eBakeMax (TVI) BakeMax Gas Fryers - BAKEG50\u003c\/h2\u003e\n\u003cp\u003eFryer, natural gas, floor model, 15-1\/2\" W, 50 lb. fat capacity, 200°F to 400°F temperature range, double layer access door, twin baskets, nickel plated basket rack, drain rod, (4) heat exchange tubes with baffles, stainless steel construction, galvanized steel side panels, 3\/4\" NPT inlet, 1-1\/2\" drain valve, millivolt system (no electrical hookup required), 120,000 BTU, ETL-Sanitation\u003c\/p\u003e\n\u003ch5\u003eWhat Our Experts Think\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"30\" data-end=\"200\" class=\"\"\u003e\n\u003cp data-start=\"32\" data-end=\"200\" class=\"\"\u003e\u003cstrong data-start=\"32\" data-end=\"53\"\u003eModerate Capacity\u003c\/strong\u003e: The BakeMax BAKEG50 Gas Fryer offers a 50 lb. fat capacity, making it perfect for mid-sized commercial kitchens needing high-efficiency frying.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"201\" data-end=\"345\" class=\"\"\u003e\n\u003cp data-start=\"203\" data-end=\"345\" class=\"\"\u003e\u003cstrong data-start=\"203\" data-end=\"234\"\u003ePrecise Temperature Control\u003c\/strong\u003e: With a temperature range of 200°F to 400°F, it provides consistent cooking results for various fried foods.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"346\" data-end=\"485\" class=\"\"\u003e\n\u003cp data-start=\"348\" data-end=\"485\" class=\"\"\u003e\u003cstrong data-start=\"348\" data-end=\"375\"\u003eEfficient Heat Exchange\u003c\/strong\u003e: Equipped with (4) heat exchange tubes with baffles for optimal heat distribution and faster cooking times.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"486\" data-end=\"637\" class=\"\"\u003e\n\u003cp data-start=\"488\" data-end=\"637\" class=\"\"\u003e\u003cstrong data-start=\"488\" data-end=\"515\"\u003eConvenient Frying Setup\u003c\/strong\u003e: Comes with twin baskets and a nickel-plated basket rack for easy handling and versatility when frying different items.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"638\" data-end=\"856\" class=\"\"\u003e\n\u003cp data-start=\"640\" data-end=\"856\" class=\"\"\u003e\u003cstrong data-start=\"640\" data-end=\"670\"\u003eDurable \u0026amp; Easy to Maintain\u003c\/strong\u003e: Built with durable stainless steel construction and galvanized steel side panels, ensuring longevity and easy cleaning. The double-layer access door adds convenience for maintenance.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"857\" data-end=\"989\" class=\"\"\u003e\n\u003cp data-start=\"859\" data-end=\"989\" class=\"\"\u003e\u003cstrong data-start=\"859\" data-end=\"885\"\u003eUser-Friendly Features\u003c\/strong\u003e: Includes a 1-1\/2\" drain valve, drain rod, and 3\/4\" NPT inlet for easy installation and oil drainage.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"990\" data-end=\"1128\" class=\"\"\u003e\n\u003cp data-start=\"992\" data-end=\"1128\" class=\"\"\u003e\u003cstrong data-start=\"992\" data-end=\"1016\"\u003eNo Electrical Hookup\u003c\/strong\u003e: The millivolt system eliminates the need for electrical hookup, providing easy installation and flexibility.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1129\" data-end=\"1264\" class=\"\"\u003e\n\u003cp data-start=\"1131\" data-end=\"1264\" class=\"\"\u003e\u003cstrong data-start=\"1131\" data-end=\"1155\"\u003ePowerful \u0026amp; Efficient\u003c\/strong\u003e: With 120,000 BTU of power, this fryer delivers fast heating and reliable frying results in busy kitchens.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What is the BakeMax (TVI) Gas Fryer BAKEG50 used for?\u003c\/strong\u003e\u003cbr\u003eA: The BAKEG50 is a natural gas fryer, perfect for high-volume frying in restaurants, foodservice operations, and commercial kitchens.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What are the key features of the BakeMax BAKEG50 Gas Fryer?\u003c\/strong\u003e\u003cbr\u003eA: This fryer has a 50 lb. fat capacity, a 200°F to 400°F temperature range, twin baskets, a nickel-plated basket rack, and a double-layer access door. It also includes (4) heat exchange tubes with baffles for efficient cooking.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What are the power and fuel specifications for the BakeMax BAKEG50?\u003c\/strong\u003e\u003cbr\u003eA: The BAKEG50 operates on natural gas with a 120,000 BTU output and uses a millivolt system, requiring no electrical hookup. It features a 3\/4\" NPT inlet and a 1-1\/2\" drain valve.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What materials is the BakeMax BAKEG50 Gas Fryer made from?\u003c\/strong\u003e\u003cbr\u003eA: The fryer is constructed from durable stainless steel with galvanized steel side panels, ensuring longevity and ease of maintenance.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: Is the BakeMax BAKEG50 Gas Fryer ETL-Sanitation certified?\u003c\/strong\u003e\u003cbr\u003eA: Yes, the BAKEG50 is ETL-Sanitation certified, meeting high standards for safety and cleanliness.\u003c\/p\u003e\n\u003ch5\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"80\" data-end=\"250\" class=\"\"\u003e\n\u003cp data-start=\"83\" data-end=\"250\" class=\"\"\u003e\u003cstrong data-start=\"83\" data-end=\"108\"\u003eDaily Oil Filtration:\u003c\/strong\u003e Always filter oil after each use to remove food particles and maintain oil quality. This ensures consistent fry quality and extends oil life.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"251\" data-end=\"471\" class=\"\"\u003e\n\u003cp data-start=\"254\" data-end=\"471\" class=\"\"\u003e\u003cstrong data-start=\"254\" data-end=\"288\"\u003eClean the Interior \u0026amp; Exterior:\u003c\/strong\u003e Wipe down the fryer’s stainless steel surfaces and galvanized side panels with a damp cloth after each use. Use a mild detergent for grease buildup and prevent scratching the finish.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"472\" data-end=\"656\" class=\"\"\u003e\n\u003cp data-start=\"475\" data-end=\"656\" class=\"\"\u003e\u003cstrong data-start=\"475\" data-end=\"507\"\u003eInspect Heat Exchange Tubes:\u003c\/strong\u003e Clean and check the four heat exchange tubes with baffles for proper function. Blockages can reduce heat efficiency, so regular cleaning is crucial.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"657\" data-end=\"829\" class=\"\"\u003e\n\u003cp data-start=\"660\" data-end=\"829\" class=\"\"\u003e\u003cstrong data-start=\"660\" data-end=\"683\"\u003eBasket \u0026amp; Rack Care:\u003c\/strong\u003e Inspect twin baskets and the nickel-plated basket rack for wear. Clean racks regularly to ensure food doesn’t stick and baskets operate smoothly.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"830\" data-end=\"1004\" class=\"\"\u003e\n\u003cp data-start=\"833\" data-end=\"1004\" class=\"\"\u003e\u003cstrong data-start=\"833\" data-end=\"861\"\u003eDrain Valve Maintenance:\u003c\/strong\u003e Open the 1-1\/2\" drain valve periodically to clear any oil residues and ensure smooth draining. Clean the drain rod to prevent clogs and leaks.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1005\" data-end=\"1191\" class=\"\"\u003e\n\u003cp data-start=\"1008\" data-end=\"1191\" class=\"\"\u003e\u003cstrong data-start=\"1008\" data-end=\"1039\"\u003eCheck the Millivolt System:\u003c\/strong\u003e Since the fryer operates without an electrical hookup, periodically check that the millivolt system is functioning properly, including the pilot light.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1192\" data-end=\"1411\" class=\"\"\u003e\n\u003cp data-start=\"1195\" data-end=\"1411\" class=\"\"\u003e\u003cstrong data-start=\"1195\" data-end=\"1210\"\u003eSanitation:\u003c\/strong\u003e As the fryer is ETL-Sanitation certified, ensure all surfaces are cleaned and sanitized according to guidelines to maintain food safety standards. This includes both the fryer’s interior and exterior.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1412\" data-end=\"1644\" class=\"\"\u003e\n\u003cp data-start=\"1415\" data-end=\"1644\" class=\"\"\u003e\u003cstrong data-start=\"1415\" data-end=\"1445\"\u003eAnnual Professional Check:\u003c\/strong\u003e Schedule a yearly inspection by a qualified technician to ensure the gas lines, burners, and overall system are in good condition, including checking for gas leaks and maintaining burner efficiency.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"BakeMax1","offers":[{"title":"Default Title","offer_id":53884762358087,"sku":null,"price":724.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0876\/7212\/7815\/files\/picture_61a0a943-c050-42ad-a563-90b29730da0d_24.jpg?v=1778316009"},{"product_id":"bakemax-tvi-bakeg70-bakemax-gas-fryers","title":"BakeMax (TVI) Gas Fryers - BAKEG70","description":"\u003ch2\u003eBakeMax (TVI) Gas Fryers - BAKEG70\u003c\/h2\u003e\n\u003cp\u003eFryer, natural gas, floor model, 21\" W, 70 lb. fat capacity, 200°F to 400°F temperature range, double layer access door, twin baskets, nickel plated basket rack, drain rod, (5) heat exchange tubes with baffles, stainless steel construction, galvanized steel side panels, 3\/4\" NPT inlet, 1-1\/2\" drain valve, millivolt system (no electrical hookup required), 150,000 BTU, Sanitation\u003c\/p\u003e\n\u003ch5\u003eWhat Our Experts Think\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"30\" data-end=\"203\" class=\"\"\u003e\n\u003cp data-start=\"32\" data-end=\"203\" class=\"\"\u003e\u003cstrong data-start=\"32\" data-end=\"49\"\u003eHigh Capacity\u003c\/strong\u003e: The BakeMax BAKEG70 Gas Fryer features a large 70 lb. fat capacity, making it perfect for high-volume commercial kitchens that need consistent frying.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"204\" data-end=\"360\" class=\"\"\u003e\n\u003cp data-start=\"206\" data-end=\"360\" class=\"\"\u003e\u003cstrong data-start=\"206\" data-end=\"232\"\u003eWide Temperature Range\u003c\/strong\u003e: With a temperature range from 200°F to 400°F, this fryer provides precise control for a wide variety of frying applications.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"361\" data-end=\"529\" class=\"\"\u003e\n\u003cp data-start=\"363\" data-end=\"529\" class=\"\"\u003e\u003cstrong data-start=\"363\" data-end=\"394\"\u003eEfficient Heat Distribution\u003c\/strong\u003e: Equipped with (5) heat exchange tubes with baffles, it ensures even and efficient heat distribution for optimal frying performance.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"530\" data-end=\"684\" class=\"\"\u003e\n\u003cp data-start=\"532\" data-end=\"684\" class=\"\"\u003e\u003cstrong data-start=\"532\" data-end=\"559\"\u003eConvenient Frying Setup\u003c\/strong\u003e: Includes twin baskets and a nickel-plated basket rack for easy handling and frying of multiple food items simultaneously.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"685\" data-end=\"891\" class=\"\"\u003e\n\u003cp data-start=\"687\" data-end=\"891\" class=\"\"\u003e\u003cstrong data-start=\"687\" data-end=\"717\"\u003eDurable \u0026amp; Easy to Maintain\u003c\/strong\u003e: Constructed with stainless steel for durability and galvanized steel side panels for added strength. The double-layer access door makes cleaning and maintenance a breeze.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"892\" data-end=\"997\" class=\"\"\u003e\n\u003cp data-start=\"894\" data-end=\"997\" class=\"\"\u003e\u003cstrong data-start=\"894\" data-end=\"920\"\u003eUser-Friendly Features\u003c\/strong\u003e: Includes a 1-1\/2\" drain valve and a drain rod for efficient oil drainage.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"998\" data-end=\"1169\" class=\"\"\u003e\n\u003cp data-start=\"1000\" data-end=\"1169\" class=\"\"\u003e\u003cstrong data-start=\"1000\" data-end=\"1024\"\u003eNo Electrical Hookup\u003c\/strong\u003e: The millivolt system allows the fryer to operate without the need for an electrical connection, making installation easier and more flexible.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1170\" data-end=\"1326\" class=\"\"\u003e\n\u003cp data-start=\"1172\" data-end=\"1326\" class=\"\"\u003e\u003cstrong data-start=\"1172\" data-end=\"1196\"\u003ePowerful Performance\u003c\/strong\u003e: With 150,000 BTU of heating power, this fryer delivers fast and consistent frying results, ideal for high-demand environments.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What is the BakeMax (TVI) Gas Fryer BAKEG70 used for?\u003c\/strong\u003e\u003cbr\u003eA: The BAKEG70 is a natural gas fryer, ideal for high-volume frying in commercial kitchens, restaurants, and foodservice operations.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What are the key features of the BakeMax BAKEG70 Gas Fryer?\u003c\/strong\u003e\u003cbr\u003eA: This fryer has a 70 lb. fat capacity, a temperature range of 200°F to 400°F, twin baskets, a nickel-plated basket rack, and a double-layer access door. It includes (5) heat exchange tubes with baffles for optimal cooking efficiency.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What are the power and fuel specifications for the BakeMax BAKEG70?\u003c\/strong\u003e\u003cbr\u003eA: The BAKEG70 operates on natural gas with a 150,000 BTU output and utilizes a millivolt system, requiring no electrical hookup. It has a 3\/4\" NPT inlet and a 1-1\/2\" drain valve.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What materials is the BakeMax BAKEG70 Gas Fryer made from?\u003c\/strong\u003e\u003cbr\u003eA: The fryer features stainless steel construction with galvanized steel side panels for durability, ease of cleaning, and long-lasting performance.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: Is the BakeMax BAKEG70 Gas Fryer easy to maintain?\u003c\/strong\u003e\u003cbr\u003eA: Yes, it is designed for easy maintenance and sanitation, with a drain rod and stainless steel components that simplify cleaning.\u003c\/p\u003e\n\u003ch5\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"80\" data-end=\"217\" class=\"\"\u003e\n\u003cp data-start=\"83\" data-end=\"217\" class=\"\"\u003e\u003cstrong data-start=\"83\" data-end=\"108\"\u003eDaily Oil Filtration:\u003c\/strong\u003e Filter oil after each use to maintain its quality and reduce grease buildup, ensuring clean cooking results.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"218\" data-end=\"430\" class=\"\"\u003e\n\u003cp data-start=\"221\" data-end=\"430\" class=\"\"\u003e\u003cstrong data-start=\"221\" data-end=\"250\"\u003eClean the Fryer Interior:\u003c\/strong\u003e Wipe down the stainless steel surfaces and galvanized steel side panels with a damp cloth to remove food particles and grease. Use non-abrasive cleaners to prevent surface damage.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"431\" data-end=\"580\" class=\"\"\u003e\n\u003cp data-start=\"434\" data-end=\"580\" class=\"\"\u003e\u003cstrong data-start=\"434\" data-end=\"466\"\u003eInspect Heat Exchange Tubes:\u003c\/strong\u003e Clean and inspect the five heat exchange tubes with baffles to prevent clogs and maintain even heat distribution.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"581\" data-end=\"758\" class=\"\"\u003e\n\u003cp data-start=\"584\" data-end=\"758\" class=\"\"\u003e\u003cstrong data-start=\"584\" data-end=\"614\"\u003eMonitor and Clean Baskets:\u003c\/strong\u003e Check the twin baskets for wear or damage. Clean the nickel-plated basket racks to ensure food doesn’t stick and maintain easy basket handling.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"759\" data-end=\"950\" class=\"\"\u003e\n\u003cp data-start=\"762\" data-end=\"950\" class=\"\"\u003e\u003cstrong data-start=\"762\" data-end=\"796\"\u003eDrain Valve \u0026amp; Rod Maintenance:\u003c\/strong\u003e Regularly open the 1-1\/2\" drain valve to flush out excess oil residue, ensuring it operates smoothly. Clean the drain rod as needed to prevent blockages.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"951\" data-end=\"1152\" class=\"\"\u003e\n\u003cp data-start=\"954\" data-end=\"1152\" class=\"\"\u003e\u003cstrong data-start=\"954\" data-end=\"981\"\u003eCheck Millivolt System:\u003c\/strong\u003e Ensure the millivolt system and pilot light are operating correctly. Since the fryer doesn’t require electrical hookups, periodic checks are important for safe operation.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1153\" data-end=\"1373\" class=\"\"\u003e\n\u003cp data-start=\"1156\" data-end=\"1373\" class=\"\"\u003e\u003cstrong data-start=\"1156\" data-end=\"1177\"\u003eSanitation Check:\u003c\/strong\u003e Perform a thorough sanitation routine according to safety guidelines, ensuring the fryer is free of oil buildup and other contaminants. Clean the exterior, including the double-layer access door.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1374\" data-end=\"1538\" class=\"\"\u003e\n\u003cp data-start=\"1377\" data-end=\"1538\" class=\"\"\u003e\u003cstrong data-start=\"1377\" data-end=\"1412\"\u003eAnnual Professional Inspection:\u003c\/strong\u003e Have a qualified technician inspect the gas lines, burners, and overall system for any wear, gas leaks, or maintenance needs.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"BakeMax1","offers":[{"title":"Default Title","offer_id":53884762489159,"sku":null,"price":857.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0876\/7212\/7815\/files\/picture_61a0a943-c050-42ad-a563-90b29730da0d_14.jpg?v=1778316011"},{"product_id":"bakemax-tvi-bakel40-bakemax-gas-fryers","title":"BakeMax (TVI) Gas Fryers - BAKEL40","description":"\u003ch2\u003eBakeMax (TVI) Gas Fryers - BAKEL40\u003c\/h2\u003e\n\u003cp\u003eFryer, liquid propane gas, floor model, 15-1\/2\" W, 40 lb. fat capacity, 200°F to 400°F temperature range, double layer access door, twin baskets, nickel plated basket rack, drain rod, (3) heat exchange tubes with baffles, stainless steel construction, galvanized steel side panels, 3\/4\" NPT inlet, 1-1\/2\" drain valve, millivolt system (no electrical hookup required), 90,000 BTU\u003c\/p\u003e\n\u003ch5\u003eWhat Our Experts Think\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli class=\"\" data-end=\"193\" data-start=\"30\"\u003e\n\u003cp class=\"\" data-end=\"193\" data-start=\"32\"\u003e\u003cstrong data-end=\"49\" data-start=\"32\"\u003eHigh Capacity\u003c\/strong\u003e: The BakeMax BAKEL40 Gas Fryer features a 40 lb. fat capacity, perfect for high-demand commercial kitchens that need to fry large quantities.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"\" data-end=\"336\" data-start=\"194\"\u003e\n\u003cp class=\"\" data-end=\"336\" data-start=\"196\"\u003e\u003cstrong data-end=\"227\" data-start=\"196\"\u003eVersatile Temperature Range\u003c\/strong\u003e: With a temperature range of 200°F to 400°F, it offers precise control for a wide variety of frying needs.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"\" data-end=\"478\" data-start=\"337\"\u003e\n\u003cp class=\"\" data-end=\"478\" data-start=\"339\"\u003e\u003cstrong data-end=\"359\" data-start=\"339\"\u003eEfficient Design\u003c\/strong\u003e: Equipped with (3) heat exchange tubes with baffles, the fryer ensures efficient heat distribution for fast cooking.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"\" data-end=\"619\" data-start=\"479\"\u003e\n\u003cp class=\"\" data-end=\"619\" data-start=\"481\"\u003e\u003cstrong data-end=\"513\" data-start=\"481\"\u003eTwin Baskets for Convenience\u003c\/strong\u003e: Includes twin baskets with a nickel-plated basket rack for easy frying and separating different foods.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"\" data-end=\"801\" data-start=\"620\"\u003e\n\u003cp class=\"\" data-end=\"801\" data-start=\"622\"\u003e\u003cstrong data-end=\"652\" data-start=\"622\"\u003eDurable \u0026amp; Easy to Maintain\u003c\/strong\u003e: The double-layer access door and stainless steel construction, paired with galvanized steel side panels, provide durability and easy maintenance.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"\" data-end=\"966\" data-start=\"802\"\u003e\n\u003cp class=\"\" data-end=\"966\" data-start=\"804\"\u003e\u003cstrong data-end=\"834\" data-start=\"804\"\u003eSafe \u0026amp; Convenient Features\u003c\/strong\u003e: Comes with a 1-1\/2\" drain valve and a drain rod for easy oil drainage, along with a 3\/4\" NPT inlet for hassle-free installation.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"\" data-end=\"1102\" data-start=\"967\"\u003e\n\u003cp class=\"\" data-end=\"1102\" data-start=\"969\"\u003e\u003cstrong data-end=\"993\" data-start=\"969\"\u003eNo Electrical Hookup\u003c\/strong\u003e: The millivolt system allows operation without an electrical connection, making it easy to set up and use.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What is the BakeMax (TVI) Gas Fryer BAKEL40 used for?\u003c\/strong\u003e\u003cbr\u003eA: The BAKEL40 is a liquid propane gas fryer, designed for high-volume frying in restaurants, kitchens, and foodservice operations.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What are the key features of the BakeMax BAKEL40 Gas Fryer?\u003c\/strong\u003e\u003cbr\u003eA: This fryer has a 40 lb. fat capacity, a temperature range of 200°F to 400°F, twin baskets, a nickel-plated basket rack, and a double-layer access door. It also includes (3) heat exchange tubes with baffles for efficient cooking.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What are the power and fuel specifications for the BakeMax BAKEL40?\u003c\/strong\u003e\u003cbr\u003eA: The BAKEL40 operates on liquid propane gas, with 90,000 BTU output, and uses a millivolt system, requiring no electrical hookup. It has a 3\/4\" NPT inlet and a 1-1\/2\" drain valve.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What materials is the BakeMax BAKEL40 Gas Fryer made from?\u003c\/strong\u003e\u003cbr\u003eA: The fryer features stainless steel construction with galvanized steel side panels for durability and easy maintenance.\u003c\/p\u003e\n\u003ch5\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"71\" data-end=\"227\" class=\"\"\u003e\n\u003cp data-start=\"74\" data-end=\"227\" class=\"\"\u003e\u003cstrong data-start=\"74\" data-end=\"99\"\u003eDaily Oil Filtration:\u003c\/strong\u003e Filter oil daily to extend its life and maintain food quality—use a fryer oil filtration system or manual method after cooling.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"228\" data-end=\"378\" class=\"\"\u003e\n\u003cp data-start=\"231\" data-end=\"378\" class=\"\"\u003e\u003cstrong data-start=\"231\" data-end=\"260\"\u003eClean Surfaces After Use:\u003c\/strong\u003e Wipe down stainless steel and galvanized panels with a damp cloth; avoid harsh chemicals that can corrode the finish.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"379\" data-end=\"522\" class=\"\"\u003e\n\u003cp data-start=\"382\" data-end=\"522\" class=\"\"\u003e\u003cstrong data-start=\"382\" data-end=\"419\"\u003eInspect and Clean Burners Weekly:\u003c\/strong\u003e Check heat exchange tubes for debris and clean baffles to ensure efficient gas flow and heat transfer.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"523\" data-end=\"655\" class=\"\"\u003e\n\u003cp data-start=\"526\" data-end=\"655\" class=\"\"\u003e\u003cstrong data-start=\"526\" data-end=\"557\"\u003eCheck Drain Valve Function:\u003c\/strong\u003e Open and flush the drain valve regularly to prevent clogging—ensure the valve seal remains tight.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"656\" data-end=\"801\" class=\"\"\u003e\n\u003cp data-start=\"659\" data-end=\"801\" class=\"\"\u003e\u003cstrong data-start=\"659\" data-end=\"685\"\u003eTest Millivolt System:\u003c\/strong\u003e Periodically verify the pilot light and millivolt system function correctly, since it operates without electricity.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"802\" data-end=\"949\" class=\"\"\u003e\n\u003cp data-start=\"805\" data-end=\"949\" class=\"\"\u003e\u003cstrong data-start=\"805\" data-end=\"841\"\u003eMonitor Basket \u0026amp; Rack Condition:\u003c\/strong\u003e Inspect baskets and nickel-plated rack for damage or wear; replace if wires are bent or plating is flaking.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"950\" data-end=\"1112\" class=\"\"\u003e\n\u003cp data-start=\"953\" data-end=\"1112\" class=\"\"\u003e\u003cstrong data-start=\"953\" data-end=\"988\"\u003eAnnual Professional Inspection:\u003c\/strong\u003e Have a certified technician check gas lines, burner alignment, and overall performance to ensure safe, efficient operation.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"BakeMax1","offers":[{"title":"Default Title","offer_id":53884762521927,"sku":null,"price":689.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0876\/7212\/7815\/files\/picture_61a0a943-c050-42ad-a563-90b29730da0d_12.jpg?v=1778316014"},{"product_id":"bakemax-tvi-bakel50-bakemax-gas-fryers","title":"BakeMax (TVI) BakeMax Gas Fryers - BAKEL50","description":"\u003ch2\u003eBakeMax (TVI) BakeMax Gas Fryers - BAKEL50\u003c\/h2\u003e\n\u003cp\u003eFryer, liquid propane gas, floor model, 15-1\/2\" W, 50 lb. fat capacity, 200°F to 400°F temperature range, double layer access door, twin baskets, nickel plated basket rack, drain rod, (4) heat exchange tubes with baffles, stainless steel construction, galvanized steel side panels, 3\/4\" NPT inlet, 1-1\/2\" drain valve, millivolt system (no electrical hookup required), 120,000 BTU,\u003c\/p\u003e\n\u003ch5\u003eWhat Our Experts Think\u003c\/h5\u003e\n\u003cp data-start=\"48\" data-end=\"199\" class=\"\"\u003eThe \u003cstrong data-start=\"52\" data-end=\"81\"\u003eBakeMax BAKEL50 Gas Fryer\u003c\/strong\u003e is a floor-model fryer designed for high efficiency and durability in commercial kitchens. Here are its key features:\u003c\/p\u003e\n\u003cul data-start=\"201\" data-end=\"1942\"\u003e\n\u003cli data-start=\"201\" data-end=\"311\" class=\"\"\u003e\n\u003cp data-start=\"203\" data-end=\"311\" class=\"\"\u003e\u003cstrong data-start=\"203\" data-end=\"225\"\u003eLiquid Propane Gas\u003c\/strong\u003e: Operates on \u003cstrong data-start=\"239\" data-end=\"266\"\u003eliquid propane gas (LP)\u003c\/strong\u003e, ideal for kitchens with LP gas connections.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"312\" data-end=\"436\" class=\"\"\u003e\n\u003cp data-start=\"314\" data-end=\"436\" class=\"\"\u003e\u003cstrong data-start=\"314\" data-end=\"326\"\u003eCapacity\u003c\/strong\u003e: With a \u003cstrong data-start=\"335\" data-end=\"358\"\u003e50 lb. fat capacity\u003c\/strong\u003e, it offers a large frying volume for medium to high-volume frying operations.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"437\" data-end=\"567\" class=\"\"\u003e\n\u003cp data-start=\"439\" data-end=\"567\" class=\"\"\u003e\u003cstrong data-start=\"439\" data-end=\"460\"\u003eTemperature Range\u003c\/strong\u003e: Features a \u003cstrong data-start=\"473\" data-end=\"512\"\u003etemperature range of 200°F to 400°F\u003c\/strong\u003e, allowing for precise control over the frying process.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"568\" data-end=\"726\" class=\"\"\u003e\n\u003cp data-start=\"570\" data-end=\"726\" class=\"\"\u003e\u003cstrong data-start=\"570\" data-end=\"598\"\u003eDouble Layer Access Door\u003c\/strong\u003e: The \u003cstrong data-start=\"604\" data-end=\"632\"\u003edouble-layer access door\u003c\/strong\u003e ensures heat retention, while providing easy access for basket placement and oil maintenance.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"727\" data-end=\"859\" class=\"\"\u003e\n\u003cp data-start=\"729\" data-end=\"859\" class=\"\"\u003e\u003cstrong data-start=\"729\" data-end=\"745\"\u003eTwin Baskets\u003c\/strong\u003e: Comes with \u003cstrong data-start=\"758\" data-end=\"774\"\u003etwin baskets\u003c\/strong\u003e for frying multiple items at once or separate batches, maximizing output efficiency.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"860\" data-end=\"999\" class=\"\"\u003e\n\u003cp data-start=\"862\" data-end=\"999\" class=\"\"\u003e\u003cstrong data-start=\"862\" data-end=\"891\"\u003eNickel-Plated Basket Rack\u003c\/strong\u003e: The \u003cstrong data-start=\"897\" data-end=\"926\"\u003enickel-plated basket rack\u003c\/strong\u003e supports the baskets above the oil, ensuring safe draining after frying.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1000\" data-end=\"1106\" class=\"\"\u003e\n\u003cp data-start=\"1002\" data-end=\"1106\" class=\"\"\u003e\u003cstrong data-start=\"1002\" data-end=\"1015\"\u003eDrain Rod\u003c\/strong\u003e: Includes a \u003cstrong data-start=\"1028\" data-end=\"1041\"\u003edrain rod\u003c\/strong\u003e for quick and easy oil drainage during cleaning and maintenance.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1107\" data-end=\"1272\" class=\"\"\u003e\n\u003cp data-start=\"1109\" data-end=\"1272\" class=\"\"\u003e\u003cstrong data-start=\"1109\" data-end=\"1145\"\u003eHeat Exchange Tubes with Baffles\u003c\/strong\u003e: Equipped with \u003cstrong data-start=\"1161\" data-end=\"1201\"\u003e(4) heat exchange tubes with baffles\u003c\/strong\u003e, designed to optimize heat distribution and reduce energy consumption.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1273\" data-end=\"1396\" class=\"\"\u003e\n\u003cp data-start=\"1275\" data-end=\"1396\" class=\"\"\u003e\u003cstrong data-start=\"1275\" data-end=\"1307\"\u003eStainless Steel Construction\u003c\/strong\u003e: Built with \u003cstrong data-start=\"1320\" data-end=\"1339\"\u003estainless steel\u003c\/strong\u003e for durability, corrosion resistance, and easy cleaning.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1397\" data-end=\"1504\" class=\"\"\u003e\n\u003cp data-start=\"1399\" data-end=\"1504\" class=\"\"\u003e\u003cstrong data-start=\"1399\" data-end=\"1431\"\u003eGalvanized Steel Side Panels\u003c\/strong\u003e: \u003cstrong data-start=\"1433\" data-end=\"1465\"\u003eGalvanized steel side panels\u003c\/strong\u003e provide added strength and protection.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1505\" data-end=\"1649\" class=\"\"\u003e\n\u003cp data-start=\"1507\" data-end=\"1649\" class=\"\"\u003e\u003cstrong data-start=\"1507\" data-end=\"1546\"\u003e1-1\/2\" Drain Valve \u0026amp; 3\/4\" NPT Inlet\u003c\/strong\u003e: Comes with a \u003cstrong data-start=\"1561\" data-end=\"1583\"\u003e1-1\/2\" drain valve\u003c\/strong\u003e for easy oil removal and a \u003cstrong data-start=\"1611\" data-end=\"1629\"\u003e3\/4\" NPT inlet\u003c\/strong\u003e for gas connection.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1650\" data-end=\"1833\" class=\"\"\u003e\n\u003cp data-start=\"1652\" data-end=\"1833\" class=\"\"\u003e\u003cstrong data-start=\"1652\" data-end=\"1672\"\u003eMillivolt System\u003c\/strong\u003e: The \u003cstrong data-start=\"1678\" data-end=\"1707\"\u003emillivolt ignition system\u003c\/strong\u003e allows operation without an electrical hookup, offering added convenience and reliability in places without electrical power.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1834\" data-end=\"1942\" class=\"\"\u003e\n\u003cp data-start=\"1836\" data-end=\"1942\" class=\"\"\u003e\u003cstrong data-start=\"1836\" data-end=\"1851\"\u003e120,000 BTU\u003c\/strong\u003e: Delivers \u003cstrong data-start=\"1862\" data-end=\"1878\"\u003e120,000 BTUs\u003c\/strong\u003e of heating power for efficient frying and quick recovery times.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp data-start=\"64\" data-end=\"202\" class=\"\"\u003e\u003cstrong data-start=\"64\" data-end=\"128\"\u003eQ: What type of fuel does the BakeMax BAKEL50 Gas Fryer use?\u003c\/strong\u003e\u003cbr data-start=\"128\" data-end=\"131\"\u003eA: The BakeMax BAKEL50 Gas Fryer operates using \u003cstrong data-start=\"179\" data-end=\"201\"\u003eliquid propane gas\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-start=\"204\" data-end=\"303\" class=\"\"\u003e\u003cstrong data-start=\"204\" data-end=\"257\"\u003eQ: What is the fat capacity of the BAKEL50 fryer?\u003c\/strong\u003e\u003cbr data-start=\"257\" data-end=\"260\"\u003eA: The fryer has a \u003cstrong data-start=\"279\" data-end=\"302\"\u003e50 lb. fat capacity\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-start=\"305\" data-end=\"428\" class=\"\"\u003e\u003cstrong data-start=\"305\" data-end=\"363\"\u003eQ: What is the temperature range of the BAKEL50 fryer?\u003c\/strong\u003e\u003cbr data-start=\"363\" data-end=\"366\"\u003eA: The fryer can heat up within a range of \u003cstrong data-start=\"409\" data-end=\"427\"\u003e200°F to 400°F\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-start=\"430\" data-end=\"591\" class=\"\"\u003e\u003cstrong data-start=\"430\" data-end=\"498\"\u003eQ: Does the fryer offer easy access for cleaning or maintenance?\u003c\/strong\u003e\u003cbr data-start=\"498\" data-end=\"501\"\u003eA: Yes, the fryer features a \u003cstrong data-start=\"530\" data-end=\"558\"\u003edouble layer access door\u003c\/strong\u003e for easy access to the interior.\u003c\/p\u003e\n\u003cp data-start=\"593\" data-end=\"718\" class=\"\"\u003e\u003cstrong data-start=\"593\" data-end=\"653\"\u003eQ: How many baskets are included with the BAKEL50 fryer?\u003c\/strong\u003e\u003cbr data-start=\"653\" data-end=\"656\"\u003eA: The fryer comes with \u003cstrong data-start=\"680\" data-end=\"696\"\u003etwin baskets\u003c\/strong\u003e for efficient frying.\u003c\/p\u003e\n\u003cp data-start=\"720\" data-end=\"884\" class=\"\"\u003e\u003cstrong data-start=\"720\" data-end=\"783\"\u003eQ: What additional accessories are included with the fryer?\u003c\/strong\u003e\u003cbr data-start=\"783\" data-end=\"786\"\u003eA: The fryer includes a \u003cstrong data-start=\"810\" data-end=\"839\"\u003enickel-plated basket rack\u003c\/strong\u003e and a \u003cstrong data-start=\"846\" data-end=\"859\"\u003edrain rod\u003c\/strong\u003e for easy oil management.\u003c\/p\u003e\n\u003cp data-start=\"886\" data-end=\"1047\" class=\"\"\u003e\u003cstrong data-start=\"886\" data-end=\"947\"\u003eQ: How does the fryer ensure efficient heat distribution?\u003c\/strong\u003e\u003cbr data-start=\"947\" data-end=\"950\"\u003eA: The fryer is equipped with \u003cstrong data-start=\"980\" data-end=\"1020\"\u003e(4) heat exchange tubes with baffles\u003c\/strong\u003e for even heat circulation.\u003c\/p\u003e\n\u003cp data-start=\"1049\" data-end=\"1226\" class=\"\"\u003e\u003cstrong data-start=\"1049\" data-end=\"1118\"\u003eQ: What are the construction materials used in the BAKEL50 fryer?\u003c\/strong\u003e\u003cbr data-start=\"1118\" data-end=\"1121\"\u003eA: The fryer is constructed with \u003cstrong data-start=\"1154\" data-end=\"1173\"\u003estainless steel\u003c\/strong\u003e and \u003cstrong data-start=\"1178\" data-end=\"1210\"\u003egalvanized steel side panels\u003c\/strong\u003e for durability.\u003c\/p\u003e\n\u003cp data-start=\"1228\" data-end=\"1381\" class=\"\"\u003e\u003cstrong data-start=\"1228\" data-end=\"1280\"\u003eQ: Does the fryer require any electrical hookup?\u003c\/strong\u003e\u003cbr data-start=\"1280\" data-end=\"1283\"\u003eA: No, the fryer operates on a \u003cstrong data-start=\"1314\" data-end=\"1334\"\u003emillivolt system\u003c\/strong\u003e, meaning it requires \u003cstrong data-start=\"1356\" data-end=\"1380\"\u003eno electrical hookup\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-start=\"1383\" data-end=\"1479\" class=\"\"\u003e\u003cstrong data-start=\"1383\" data-end=\"1434\"\u003eQ: What is the BTU rating of the BAKEL50 fryer?\u003c\/strong\u003e\u003cbr data-start=\"1434\" data-end=\"1437\"\u003eA: The fryer has a \u003cstrong data-start=\"1456\" data-end=\"1471\"\u003e120,000 BTU\u003c\/strong\u003e output.\u003c\/p\u003e\n\u003cp data-start=\"1481\" data-end=\"1610\" class=\"\"\u003e\u003cstrong data-start=\"1481\" data-end=\"1547\"\u003eQ: What are the plumbing specifications for the BAKEL50 fryer?\u003c\/strong\u003e\u003cbr data-start=\"1547\" data-end=\"1550\"\u003eA: It has a \u003cstrong data-start=\"1562\" data-end=\"1580\"\u003e3\/4\" NPT inlet\u003c\/strong\u003e and a \u003cstrong data-start=\"1587\" data-end=\"1609\"\u003e1-1\/2\" drain valve\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch5\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"53\" data-end=\"295\" class=\"\"\u003e\n\u003cp data-start=\"56\" data-end=\"295\" class=\"\"\u003e\u003cstrong data-start=\"56\" data-end=\"75\"\u003eDaily Cleaning:\u003c\/strong\u003e After each use, drain the oil and clean the fryer pot, heat exchange tubes, baskets, and nickel-plated basket rack to remove food particles and grease buildup. Use a fryer-safe cleaning solution for optimal cleanliness.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"296\" data-end=\"466\" class=\"\"\u003e\n\u003cp data-start=\"299\" data-end=\"466\" class=\"\"\u003e\u003cstrong data-start=\"299\" data-end=\"318\"\u003eOil Filtration:\u003c\/strong\u003e Regularly inspect the oil for contaminants and either filter or replace it to maintain consistent cooking quality and prevent flavor contamination.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"467\" data-end=\"684\" class=\"\"\u003e\n\u003cp data-start=\"470\" data-end=\"684\" class=\"\"\u003e\u003cstrong data-start=\"470\" data-end=\"506\"\u003eHeat Exchange Tubes Maintenance:\u003c\/strong\u003e Inspect the (4) heat exchange tubes with baffles for any buildup or blockages. Periodically clean the tubes to ensure efficient heat transfer and to prevent energy inefficiency.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"685\" data-end=\"862\" class=\"\"\u003e\n\u003cp data-start=\"688\" data-end=\"862\" class=\"\"\u003e\u003cstrong data-start=\"688\" data-end=\"710\"\u003eTemperature Check:\u003c\/strong\u003e Verify that the fryer’s temperature range (200°F to 400°F) is accurate. Calibrate the thermostat if necessary to ensure consistent frying temperatures.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"863\" data-end=\"1026\" class=\"\"\u003e\n\u003cp data-start=\"866\" data-end=\"1026\" class=\"\"\u003e\u003cstrong data-start=\"866\" data-end=\"882\"\u003eBasket Care:\u003c\/strong\u003e Clean the twin baskets and nickel-plated basket rack after every use. Inspect for damage and replace if any components are worn out or damaged.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1027\" data-end=\"1176\" class=\"\"\u003e\n\u003cp data-start=\"1030\" data-end=\"1176\" class=\"\"\u003e\u003cstrong data-start=\"1030\" data-end=\"1055\"\u003eDrain Rod Inspection:\u003c\/strong\u003e Ensure the drain rod operates smoothly and the oil drains properly. Clean it regularly to prevent blockages or clogging.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1177\" data-end=\"1314\" class=\"\"\u003e\n\u003cp data-start=\"1180\" data-end=\"1314\" class=\"\"\u003e\u003cstrong data-start=\"1180\" data-end=\"1205\"\u003eAccess Door Cleaning:\u003c\/strong\u003e Clean the double-layer access door to prevent grease and oil buildup, ensuring it opens and closes properly.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1315\" data-end=\"1519\" class=\"\"\u003e\n\u003cp data-start=\"1318\" data-end=\"1519\" class=\"\"\u003e\u003cstrong data-start=\"1318\" data-end=\"1347\"\u003eGas Line and Inlet Check:\u003c\/strong\u003e Inspect the gas connections and the 3\/4\" NPT inlet for leaks or wear. If you detect any gas odors, immediately shut off the unit and contact a professional for inspection.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1520\" data-end=\"1697\" class=\"\"\u003e\n\u003cp data-start=\"1523\" data-end=\"1697\" class=\"\"\u003e\u003cstrong data-start=\"1523\" data-end=\"1551\"\u003eDrain Valve Maintenance:\u003c\/strong\u003e Regularly inspect the 1-1\/2\" drain valve for leaks or damage and ensure it operates properly. Replace any worn parts to ensure safe oil drainage.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1698\" data-end=\"1906\" class=\"\"\u003e\n\u003cp data-start=\"1702\" data-end=\"1906\" class=\"\"\u003e\u003cstrong data-start=\"1702\" data-end=\"1723\"\u003eAnnual Servicing:\u003c\/strong\u003e Schedule professional servicing annually to check the burner, gas lines, heat exchange tubes, millivolt system, and other critical components for safety, performance, and efficiency.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"BakeMax1","offers":[{"title":"Default Title","offer_id":53884762620231,"sku":null,"price":724.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0876\/7212\/7815\/files\/picture_18_08dcba03-0f82-43b3-b82b-40419d4f6cf5.jpg?v=1778316016"},{"product_id":"bakemax-tvi-bakel70-bakemax-gas-fryers","title":"BakeMax (TVI) BakeMax Gas Fryers - BAKEL70","description":"\u003ch2\u003eBakeMax (TVI) BakeMax Gas Fryers - BAKEL70\u003c\/h2\u003e\n\u003cp\u003eFryer, liquid propane gas, floor model, 21\" W, 70 lb. fat capacity, 200°F to 400°F temperature range, double layer access door, twin baskets, nickel plated basket rack, drain rod, (5) heat exchange tubes with baffles, stainless steel construction, galvanized steel side panels, 3\/4\" NPT inlet, 1-1\/2\" drain valve, millivolt system (no electrical hookup required), 150,000 BTU, \u003c\/p\u003e\n\u003ch5\u003eWhat Our Experts Think\u003c\/h5\u003e\n\u003cp data-start=\"48\" data-end=\"202\" class=\"\"\u003eThe \u003cstrong data-start=\"52\" data-end=\"81\"\u003eBakeMax BAKEL70 Gas Fryer\u003c\/strong\u003e is a high-performance, floor-model fryer designed to meet the demands of commercial kitchens. Here are its key features:\u003c\/p\u003e\n\u003cul data-start=\"204\" data-end=\"1394\"\u003e\n\u003cli data-start=\"204\" data-end=\"352\" class=\"\"\u003e\n\u003cp data-start=\"206\" data-end=\"352\" class=\"\"\u003e\u003cstrong data-start=\"206\" data-end=\"228\"\u003eLiquid Propane Gas\u003c\/strong\u003e: Designed for \u003cstrong data-start=\"243\" data-end=\"265\"\u003eliquid propane gas\u003c\/strong\u003e (LP), making it ideal for kitchens with propane supply and requiring efficient frying.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"353\" data-end=\"500\" class=\"\"\u003e\n\u003cp data-start=\"355\" data-end=\"500\" class=\"\"\u003e\u003cstrong data-start=\"355\" data-end=\"373\"\u003eLarge Capacity\u003c\/strong\u003e: With a \u003cstrong data-start=\"382\" data-end=\"405\"\u003e70 lb. fat capacity\u003c\/strong\u003e, this fryer can handle large batches of food, making it suitable for high-volume frying needs.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"501\" data-end=\"635\" class=\"\"\u003e\n\u003cp data-start=\"503\" data-end=\"635\" class=\"\"\u003e\u003cstrong data-start=\"503\" data-end=\"524\"\u003eTemperature Range\u003c\/strong\u003e: Operates within a \u003cstrong data-start=\"544\" data-end=\"583\"\u003etemperature range of 200°F to 400°F\u003c\/strong\u003e, allowing for precise frying of various food types.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"636\" data-end=\"821\" class=\"\"\u003e\n\u003cp data-start=\"638\" data-end=\"821\" class=\"\"\u003e\u003cstrong data-start=\"638\" data-end=\"666\"\u003eDouble Layer Access Door\u003c\/strong\u003e: Features \u003cstrong data-start=\"677\" data-end=\"706\"\u003edouble-layer access doors\u003c\/strong\u003e, enhancing heat retention and safety while also providing easier access to the fryer for maintenance and cleaning.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"822\" data-end=\"954\" class=\"\"\u003e\n\u003cp data-start=\"824\" data-end=\"954\" class=\"\"\u003e\u003cstrong data-start=\"824\" data-end=\"840\"\u003eTwin Baskets\u003c\/strong\u003e: Comes with \u003cstrong data-start=\"853\" data-end=\"869\"\u003etwin baskets\u003c\/strong\u003e, allowing for the simultaneous frying of two different food items or larger batches.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"955\" data-end=\"1108\" class=\"\"\u003e\n\u003cp data-start=\"957\" data-end=\"1108\" class=\"\"\u003e\u003cstrong data-start=\"957\" data-end=\"986\"\u003eNickel-Plated Basket Rack\u003c\/strong\u003e: Includes a \u003cstrong data-start=\"999\" data-end=\"1028\"\u003enickel-plated basket rack\u003c\/strong\u003e to keep the baskets securely suspended above the oil for draining after frying.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1109\" data-end=\"1222\" class=\"\"\u003e\n\u003cp data-start=\"1111\" data-end=\"1222\" class=\"\"\u003e\u003cstrong data-start=\"1111\" data-end=\"1124\"\u003eDrain Rod\u003c\/strong\u003e: Comes with a \u003cstrong data-start=\"1139\" data-end=\"1152\"\u003edrain rod\u003c\/strong\u003e for safe and efficient draining of the oil when changing or cleaning.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1223\" data-end=\"1394\" class=\"\"\u003e\n\u003cp data-start=\"1225\" data-end=\"1394\" class=\"\"\u003e\u003cstrong data-start=\"1225\" data-end=\"1261\"\u003eHeat Exchange Tubes with Baffles\u003c\/strong\u003e: Equipped with \u003cstrong data-start=\"1277\" data-end=\"1317\"\u003e(5) heat exchange tubes with baffles\u003c\/strong\u003e to enhance heat efficiency, ensuring faster frying times and energy savings.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp data-start=\"64\" data-end=\"191\" class=\"\"\u003e\u003cstrong data-start=\"64\" data-end=\"127\"\u003eQ: What is the fuel type for the BakeMax BAKEL70 Gas Fryer?\u003c\/strong\u003e\u003cbr data-start=\"127\" data-end=\"130\"\u003eA: The BakeMax BAKEL70 Gas Fryer uses \u003cstrong data-start=\"168\" data-end=\"190\"\u003eliquid propane gas\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-start=\"193\" data-end=\"292\" class=\"\"\u003e\u003cstrong data-start=\"193\" data-end=\"246\"\u003eQ: What is the fat capacity of the BAKEL70 fryer?\u003c\/strong\u003e\u003cbr data-start=\"246\" data-end=\"249\"\u003eA: The fryer has a \u003cstrong data-start=\"268\" data-end=\"291\"\u003e70 lb. fat capacity\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-start=\"294\" data-end=\"426\" class=\"\"\u003e\u003cstrong data-start=\"294\" data-end=\"352\"\u003eQ: What is the temperature range of the BAKEL70 fryer?\u003c\/strong\u003e\u003cbr data-start=\"352\" data-end=\"355\"\u003eA: The fryer operates within a \u003cstrong data-start=\"386\" data-end=\"425\"\u003etemperature range of 200°F to 400°F\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-start=\"428\" data-end=\"605\" class=\"\"\u003e\u003cstrong data-start=\"428\" data-end=\"488\"\u003eQ: Does the fryer come with any special access features?\u003c\/strong\u003e\u003cbr data-start=\"488\" data-end=\"491\"\u003eA: Yes, the BAKEL70 fryer is equipped with a \u003cstrong data-start=\"536\" data-end=\"564\"\u003edouble layer access door\u003c\/strong\u003e for easy access to the fryer's interior.\u003c\/p\u003e\n\u003cp data-start=\"607\" data-end=\"741\" class=\"\"\u003e\u003cstrong data-start=\"607\" data-end=\"664\"\u003eQ: How many baskets does the BAKEL70 fryer come with?\u003c\/strong\u003e\u003cbr data-start=\"664\" data-end=\"667\"\u003eA: The fryer includes \u003cstrong data-start=\"689\" data-end=\"705\"\u003etwin baskets\u003c\/strong\u003e for cooking multiple items at once.\u003c\/p\u003e\n\u003cp data-start=\"743\" data-end=\"877\" class=\"\"\u003e\u003cstrong data-start=\"743\" data-end=\"798\"\u003eQ: What additional accessories come with the fryer?\u003c\/strong\u003e\u003cbr data-start=\"798\" data-end=\"801\"\u003eA: The fryer comes with a \u003cstrong data-start=\"827\" data-end=\"856\"\u003enickel-plated basket rack\u003c\/strong\u003e and a \u003cstrong data-start=\"863\" data-end=\"876\"\u003edrain rod\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-start=\"879\" data-end=\"1025\" class=\"\"\u003e\u003cstrong data-start=\"879\" data-end=\"931\"\u003eQ: How is the heat managed in the BAKEL70 fryer?\u003c\/strong\u003e\u003cbr data-start=\"931\" data-end=\"934\"\u003eA: The fryer uses \u003cstrong data-start=\"952\" data-end=\"992\"\u003e(5) heat exchange tubes with baffles\u003c\/strong\u003e for efficient heat distribution.\u003c\/p\u003e\n\u003cp data-start=\"1027\" data-end=\"1115\" class=\"\"\u003e\u003cstrong data-start=\"1027\" data-end=\"1079\"\u003eQ: What are the dimensions of the BAKEL70 fryer?\u003c\/strong\u003e\u003cbr data-start=\"1079\" data-end=\"1082\"\u003eA: The fryer has a \u003cstrong data-start=\"1101\" data-end=\"1114\"\u003e21\" width\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch5\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"53\" data-end=\"271\" class=\"\"\u003e\n\u003cp data-start=\"56\" data-end=\"271\" class=\"\"\u003e\u003cstrong data-start=\"56\" data-end=\"75\"\u003eDaily Cleaning:\u003c\/strong\u003e After each use, drain the oil and clean the fryer pot, heat exchange tubes, and baskets thoroughly to remove food particles and oil buildup. Use a fryer cleaning solution to maintain cleanliness.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"272\" data-end=\"445\" class=\"\"\u003e\n\u003cp data-start=\"275\" data-end=\"445\" class=\"\"\u003e\u003cstrong data-start=\"275\" data-end=\"294\"\u003eOil Filtration:\u003c\/strong\u003e Regularly check the oil for cleanliness and consider filtering or replacing it to ensure optimal cooking performance and prevent flavor contamination.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"446\" data-end=\"651\" class=\"\"\u003e\n\u003cp data-start=\"449\" data-end=\"651\" class=\"\"\u003e\u003cstrong data-start=\"449\" data-end=\"484\"\u003eHeat Exchange Tubes Inspection:\u003c\/strong\u003e Inspect the (5) heat exchange tubes with baffles for any buildup or blockages. Clean the tubes periodically to maintain efficient heat transfer and energy efficiency.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"652\" data-end=\"828\" class=\"\"\u003e\n\u003cp data-start=\"655\" data-end=\"828\" class=\"\"\u003e\u003cstrong data-start=\"655\" data-end=\"677\"\u003eTemperature Check:\u003c\/strong\u003e Verify that the fryer’s temperature range (200°F to 400°F) is accurate and consistent. Calibrate the thermostat if necessary to ensure precise frying.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"829\" data-end=\"1014\" class=\"\"\u003e\n\u003cp data-start=\"832\" data-end=\"1014\" class=\"\"\u003e\u003cstrong data-start=\"832\" data-end=\"848\"\u003eBasket Care:\u003c\/strong\u003e Clean the twin baskets and the nickel-plated basket rack after each use. Inspect them for any signs of damage or wear, and replace if needed to ensure safe handling.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1015\" data-end=\"1172\" class=\"\"\u003e\n\u003cp data-start=\"1018\" data-end=\"1172\" class=\"\"\u003e\u003cstrong data-start=\"1018\" data-end=\"1043\"\u003eDrain Rod Inspection:\u003c\/strong\u003e Ensure the drain rod is in good condition and easily accessible for proper oil drainage. Clean or replace if clogged or damaged.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1173\" data-end=\"1358\" class=\"\"\u003e\n\u003cp data-start=\"1176\" data-end=\"1358\" class=\"\"\u003e\u003cstrong data-start=\"1176\" data-end=\"1204\"\u003eAccess Door Maintenance:\u003c\/strong\u003e Inspect the double-layer access door to ensure it is functioning properly. Clean it regularly to prevent grease buildup that may affect door performance.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1359\" data-end=\"1511\" class=\"\"\u003e\n\u003cp data-start=\"1362\" data-end=\"1511\" class=\"\"\u003e\u003cstrong data-start=\"1362\" data-end=\"1387\"\u003eGas Connection Check:\u003c\/strong\u003e Inspect all gas connections for leaks or wear. If you smell gas, immediately shut off the fryer and contact a professional.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1512\" data-end=\"1697\" class=\"\"\u003e\n\u003cp data-start=\"1515\" data-end=\"1697\" class=\"\"\u003e\u003cstrong data-start=\"1515\" data-end=\"1536\"\u003eAnnual Servicing:\u003c\/strong\u003e Schedule professional servicing annually to check the burner, gas lines, temperature controls, and other critical components for safety and optimal performance.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"BakeMax1","offers":[{"title":"Default Title","offer_id":53884762652999,"sku":null,"price":857.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0876\/7212\/7815\/files\/picture_aba936ba-c20b-4efb-ad05-334992d1779f_18.jpg?v=1778316018"},{"product_id":"bakemax-tvi-bas24o-bakemax-gas-ranges","title":"BakeMax (TVI) BakeMax Gas Ranges - BAS24O","description":"\u003ch2\u003eBakeMax (TVI) BakeMax Gas Ranges - BAS24O\u003c\/h2\u003e\n\u003cp\u003eRestaurant Series Range, Natural gas, 24\", (4) 30,000 BTU open cast iron burners, 12\" x 12\" removable cast iron grates, (1) space saver oven, (1) chrome oven rack, 6\" plate rail, 2-piece back guard \u0026amp; shelf, stainless steel front \u0026amp; sides, 6\" stainless steel legs with adjustable feet, 150,000 BTU.\u003c\/p\u003e\n\u003ch5\u003eWhat Our Experts Think\u003c\/h5\u003e\n\u003cp data-start=\"47\" data-end=\"226\" class=\"\"\u003eThe \u003cstrong data-start=\"51\" data-end=\"93\"\u003eBakeMax BAS24O Restaurant Series Range\u003c\/strong\u003e is a compact yet powerful gas range, designed to deliver efficiency in space-limited commercial kitchens. Here are its key features:\u003c\/p\u003e\n\u003cul data-start=\"228\" data-end=\"1415\"\u003e\n\u003cli data-start=\"228\" data-end=\"337\" class=\"\"\u003e\n\u003cp data-start=\"230\" data-end=\"337\" class=\"\"\u003e\u003cstrong data-start=\"230\" data-end=\"245\"\u003eNatural Gas\u003c\/strong\u003e: Powered by \u003cstrong data-start=\"258\" data-end=\"273\"\u003enatural gas\u003c\/strong\u003e, offering reliable and consistent heat for daily cooking needs.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"338\" data-end=\"467\" class=\"\"\u003e\n\u003cp data-start=\"340\" data-end=\"467\" class=\"\"\u003e\u003cstrong data-start=\"340\" data-end=\"351\"\u003eBurners\u003c\/strong\u003e: Equipped with \u003cstrong data-start=\"367\" data-end=\"408\"\u003e(4) 30,000 BTU open cast iron burners\u003c\/strong\u003e, providing plenty of heat for cooking a variety of dishes.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"468\" data-end=\"585\" class=\"\"\u003e\n\u003cp data-start=\"470\" data-end=\"585\" class=\"\"\u003e\u003cstrong data-start=\"470\" data-end=\"490\"\u003eRemovable Grates\u003c\/strong\u003e: \u003cstrong data-start=\"492\" data-end=\"532\"\u003e12\" x 12\" removable cast iron grates\u003c\/strong\u003e ensure easy cleaning and maintenance of the burners.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"586\" data-end=\"767\" class=\"\"\u003e\n\u003cp data-start=\"588\" data-end=\"767\" class=\"\"\u003e\u003cstrong data-start=\"588\" data-end=\"608\"\u003eSpace Saver Oven\u003c\/strong\u003e: The range features a \u003cstrong data-start=\"631\" data-end=\"651\"\u003espace saver oven\u003c\/strong\u003e, ideal for smaller kitchen spaces without compromising on cooking capacity. It comes with \u003cstrong data-start=\"742\" data-end=\"766\"\u003e(1) chrome oven rack\u003c\/strong\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"768\" data-end=\"880\" class=\"\"\u003e\n\u003cp data-start=\"770\" data-end=\"880\" class=\"\"\u003e\u003cstrong data-start=\"770\" data-end=\"784\"\u003ePlate Rail\u003c\/strong\u003e: Includes a \u003cstrong data-start=\"797\" data-end=\"814\"\u003e6\" plate rail\u003c\/strong\u003e, perfect for keeping plates warm and organized for quick service.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"881\" data-end=\"1039\" class=\"\"\u003e\n\u003cp data-start=\"883\" data-end=\"1039\" class=\"\"\u003e\u003cstrong data-start=\"883\" data-end=\"907\"\u003eDurable Construction\u003c\/strong\u003e: Built with \u003cstrong data-start=\"920\" data-end=\"939\"\u003estainless steel\u003c\/strong\u003e on the front and sides, ensuring durability, ease of maintenance, and resistance to wear over time.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1040\" data-end=\"1175\" class=\"\"\u003e\n\u003cp data-start=\"1042\" data-end=\"1175\" class=\"\"\u003e\u003cstrong data-start=\"1042\" data-end=\"1066\"\u003eBack Guard and Shelf\u003c\/strong\u003e: Comes with a \u003cstrong data-start=\"1081\" data-end=\"1111\"\u003e2-piece back guard \u0026amp; shelf\u003c\/strong\u003e, providing additional storage space for utensils or condiments.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1176\" data-end=\"1316\" class=\"\"\u003e\n\u003cp data-start=\"1178\" data-end=\"1316\" class=\"\"\u003e\u003cstrong data-start=\"1178\" data-end=\"1197\"\u003eAdjustable Legs\u003c\/strong\u003e: Features \u003cstrong data-start=\"1208\" data-end=\"1256\"\u003e6\" stainless steel legs with adjustable feet\u003c\/strong\u003e, allowing for easy leveling and positioning in the kitchen.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1317\" data-end=\"1415\" class=\"\"\u003e\n\u003cp data-start=\"1319\" data-end=\"1415\" class=\"\"\u003e\u003cstrong data-start=\"1319\" data-end=\"1338\"\u003eHigh BTU Output\u003c\/strong\u003e: \u003cstrong data-start=\"1340\" data-end=\"1355\"\u003e150,000 BTU\u003c\/strong\u003e of total output ensures strong and efficient cooking power.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp data-start=\"63\" data-end=\"180\" class=\"\"\u003e\u003cstrong data-start=\"63\" data-end=\"125\"\u003eQ: What is the total size of the BakeMax BAS24O Gas Range?\u003c\/strong\u003e\u003cbr data-start=\"125\" data-end=\"128\"\u003eA: The BakeMax BAS24O Gas Range is \u003cstrong data-start=\"163\" data-end=\"170\"\u003e24\"\u003c\/strong\u003e in width.\u003c\/p\u003e\n\u003cp data-start=\"182\" data-end=\"312\" class=\"\"\u003e\u003cstrong data-start=\"182\" data-end=\"234\"\u003eQ: How many burners are on the BAS24O Gas Range?\u003c\/strong\u003e\u003cbr data-start=\"234\" data-end=\"237\"\u003eA: It features \u003cstrong data-start=\"252\" data-end=\"280\"\u003e4 open cast iron burners\u003c\/strong\u003e, each producing \u003cstrong data-start=\"297\" data-end=\"311\"\u003e30,000 BTU\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-start=\"314\" data-end=\"449\" class=\"\"\u003e\u003cstrong data-start=\"314\" data-end=\"353\"\u003eQ: Does the BAS24O include an oven?\u003c\/strong\u003e\u003cbr data-start=\"353\" data-end=\"356\"\u003eA: Yes, it includes a \u003cstrong data-start=\"378\" data-end=\"398\"\u003espace saver oven\u003c\/strong\u003e with \u003cstrong data-start=\"404\" data-end=\"426\"\u003e1 chrome oven rack\u003c\/strong\u003e for efficient cooking.\u003c\/p\u003e\n\u003cp data-start=\"451\" data-end=\"584\" class=\"\"\u003e\u003cstrong data-start=\"451\" data-end=\"510\"\u003eQ: What are the dimensions of the grates on this range?\u003c\/strong\u003e\u003cbr data-start=\"510\" data-end=\"513\"\u003eA: The range is equipped with \u003cstrong data-start=\"543\" data-end=\"583\"\u003e12\" x 12\" removable cast iron grates\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-start=\"586\" data-end=\"695\" class=\"\"\u003e\u003cstrong data-start=\"586\" data-end=\"636\"\u003eQ: What is the total BTU output of this range?\u003c\/strong\u003e\u003cbr data-start=\"636\" data-end=\"639\"\u003eA: The total BTU output of the range is \u003cstrong data-start=\"679\" data-end=\"694\"\u003e150,000 BTU\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-start=\"697\" data-end=\"798\" class=\"\"\u003e\u003cstrong data-start=\"697\" data-end=\"741\"\u003eQ: What type of gas does the BAS24O use?\u003c\/strong\u003e\u003cbr data-start=\"741\" data-end=\"744\"\u003eA: The range is designed for use with \u003cstrong data-start=\"782\" data-end=\"797\"\u003enatural gas\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-start=\"800\" data-end=\"980\" class=\"\"\u003e\u003cstrong data-start=\"800\" data-end=\"856\"\u003eQ: What additional features does this range include?\u003c\/strong\u003e\u003cbr data-start=\"856\" data-end=\"859\"\u003eA: The BAS24O Gas Range includes a \u003cstrong data-start=\"894\" data-end=\"911\"\u003e6\" plate rail\u003c\/strong\u003e for convenient plate storage and a \u003cstrong data-start=\"947\" data-end=\"979\"\u003e2-piece back guard and shelf\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-start=\"982\" data-end=\"1129\" class=\"\"\u003e\u003cstrong data-start=\"982\" data-end=\"1038\"\u003eQ: What is the construction material for this range?\u003c\/strong\u003e\u003cbr data-start=\"1038\" data-end=\"1041\"\u003eA: The range has a \u003cstrong data-start=\"1060\" data-end=\"1095\"\u003estainless steel front and sides\u003c\/strong\u003e for durability and easy cleaning.\u003c\/p\u003e\n\u003cp data-start=\"1131\" data-end=\"1271\" class=\"\"\u003e\u003cstrong data-start=\"1131\" data-end=\"1180\"\u003eQ: How adjustable are the legs on the BAS24O?\u003c\/strong\u003e\u003cbr data-start=\"1180\" data-end=\"1183\"\u003eA: The range has \u003cstrong data-start=\"1200\" data-end=\"1227\"\u003e6\" stainless steel legs\u003c\/strong\u003e with \u003cstrong data-start=\"1233\" data-end=\"1252\"\u003eadjustable feet\u003c\/strong\u003e for easy leveling.\u003c\/p\u003e\n\u003ch5\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"52\" data-end=\"245\" class=\"\"\u003e\n\u003cp data-start=\"55\" data-end=\"245\" class=\"\"\u003e\u003cstrong data-start=\"55\" data-end=\"74\"\u003eDaily Cleaning:\u003c\/strong\u003e Clean the (4) open cast iron burners, removable 12\" x 12\" grates, and the oven interior after each use. Remove food debris and grease to maintain performance and hygiene.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"246\" data-end=\"460\" class=\"\"\u003e\n\u003cp data-start=\"249\" data-end=\"460\" class=\"\"\u003e\u003cstrong data-start=\"249\" data-end=\"275\"\u003eBurner and Grate Care:\u003c\/strong\u003e Regularly inspect the burners for any blockages or clogging in the gas ports. Clean with a brush or compressed air. Clean the cast iron grates and season them with oil to prevent rust.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"461\" data-end=\"651\" class=\"\"\u003e\n\u003cp data-start=\"464\" data-end=\"651\" class=\"\"\u003e\u003cstrong data-start=\"464\" data-end=\"485\"\u003eOven Maintenance:\u003c\/strong\u003e Clean the space saver oven and chrome oven rack to remove grease and food buildup. Check for any signs of wear or damage to the oven cavity and replace if necessary.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"652\" data-end=\"821\" class=\"\"\u003e\n\u003cp data-start=\"655\" data-end=\"821\" class=\"\"\u003e\u003cstrong data-start=\"655\" data-end=\"679\"\u003eGas Line Inspection:\u003c\/strong\u003e Inspect gas connections and lines for any signs of leaks or wear. If you smell gas, turn off the unit and contact a professional immediately.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"822\" data-end=\"985\" class=\"\"\u003e\n\u003cp data-start=\"825\" data-end=\"985\" class=\"\"\u003e\u003cstrong data-start=\"825\" data-end=\"853\"\u003eTemperature Calibration:\u003c\/strong\u003e Verify the oven reaches the correct temperature and maintains it during use. Adjust as needed to ensure consistent cooking results.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"986\" data-end=\"1154\" class=\"\"\u003e\n\u003cp data-start=\"989\" data-end=\"1154\" class=\"\"\u003e\u003cstrong data-start=\"989\" data-end=\"1017\"\u003eLeg and Stability Check:\u003c\/strong\u003e Ensure the 6\" stainless steel legs are secure and stable. Tighten any loose fittings and adjust the feet as needed for proper stability.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1155\" data-end=\"1306\" class=\"\"\u003e\n\u003cp data-start=\"1158\" data-end=\"1306\" class=\"\"\u003e\u003cstrong data-start=\"1158\" data-end=\"1193\"\u003ePlate Rail and Back Guard Care:\u003c\/strong\u003e Keep the 6\" plate rail and 2-piece back guard clean and free of debris to maintain functionality and appearance.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1307\" data-end=\"1482\" class=\"\"\u003e\n\u003cp data-start=\"1310\" data-end=\"1482\" class=\"\"\u003e\u003cstrong data-start=\"1310\" data-end=\"1331\"\u003eAnnual Servicing:\u003c\/strong\u003e Schedule professional servicing annually to inspect the burners, oven components, gas connections, and other parts for safety and optimal performance.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"BakeMax1","offers":[{"title":"Default Title","offer_id":53884762751303,"sku":null,"price":1062.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0876\/7212\/7815\/files\/picture_79b23600-212d-4457-af38-d487c64c4f7f_21.jpg?v=1778316021"},{"product_id":"bakemax-tvi-bas36-24-2-bakemax-gas-ranges","title":"BakeMax (TVI) BakeMax Gas Ranges - BAS36-24-2","description":"\u003ch2\u003eBakeMax (TVI) BakeMax Gas Ranges - BAS36-24-2\u003c\/h2\u003e\n\u003cp\u003eRestaurant Series Range, Natural gas, 60\", (6) 30,000 BTU open cast iron burners, 12\" x 12\" removable cast iron grates, (1) 24\" W 3\/4\" thick griddle with (2) burners, (2) standard ovens, (2) chrome oven rack, 6\" plate rail, 2-piece back guard \u0026amp; shelf, stainless steel front \u0026amp; sides, 6\" stainless steel legs with adjustable feet, 282,000 BTU, cULus, UL EPH Classified (LP conversion kit included)\u003c\/p\u003e\n\u003ch5\u003eWhat Our Experts Think\u003c\/h5\u003e\n\u003cp data-start=\"51\" data-end=\"211\" class=\"\"\u003eThe \u003cstrong data-start=\"55\" data-end=\"101\"\u003eBakeMax BAS36-24-2 Restaurant Series Range\u003c\/strong\u003e is a robust and versatile gas range designed for high-demand commercial kitchens. Here are its main features:\u003c\/p\u003e\n\u003cul data-start=\"213\" data-end=\"1390\"\u003e\n\u003cli data-start=\"213\" data-end=\"311\" class=\"\"\u003e\n\u003cp data-start=\"215\" data-end=\"311\" class=\"\"\u003e\u003cstrong data-start=\"215\" data-end=\"230\"\u003eNatural Gas\u003c\/strong\u003e: Operates on \u003cstrong data-start=\"244\" data-end=\"259\"\u003enatural gas\u003c\/strong\u003e, ensuring consistent and powerful heat for cooking.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"312\" data-end=\"447\" class=\"\"\u003e\n\u003cp data-start=\"314\" data-end=\"447\" class=\"\"\u003e\u003cstrong data-start=\"314\" data-end=\"325\"\u003eBurners\u003c\/strong\u003e: Includes \u003cstrong data-start=\"336\" data-end=\"377\"\u003e(6) 30,000 BTU open cast iron burners\u003c\/strong\u003e, providing ample cooking capacity for a wide range of culinary tasks.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"448\" data-end=\"560\" class=\"\"\u003e\n\u003cp data-start=\"450\" data-end=\"560\" class=\"\"\u003e\u003cstrong data-start=\"450\" data-end=\"470\"\u003eRemovable Grates\u003c\/strong\u003e: \u003cstrong data-start=\"472\" data-end=\"512\"\u003e12\" x 12\" removable cast iron grates\u003c\/strong\u003e make it easy to clean and maintain the burners.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"561\" data-end=\"738\" class=\"\"\u003e\n\u003cp data-start=\"563\" data-end=\"738\" class=\"\"\u003e\u003cstrong data-start=\"563\" data-end=\"574\"\u003eGriddle\u003c\/strong\u003e: Features a \u003cstrong data-start=\"587\" data-end=\"616\"\u003e24\" W, 3\/4\" thick griddle\u003c\/strong\u003e with \u003cstrong data-start=\"622\" data-end=\"637\"\u003e(2) burners\u003c\/strong\u003e beneath it. This setup offers a large, flat cooking surface ideal for frying, grilling, and searing.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"739\" data-end=\"858\" class=\"\"\u003e\n\u003cp data-start=\"741\" data-end=\"858\" class=\"\"\u003e\u003cstrong data-start=\"741\" data-end=\"750\"\u003eOvens\u003c\/strong\u003e: Comes with \u003cstrong data-start=\"763\" data-end=\"785\"\u003e(2) standard ovens\u003c\/strong\u003e, allowing for multitasking and cooking large quantities of food at once.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"859\" data-end=\"973\" class=\"\"\u003e\n\u003cp data-start=\"861\" data-end=\"973\" class=\"\"\u003e\u003cstrong data-start=\"861\" data-end=\"875\"\u003eOven Racks\u003c\/strong\u003e: Includes \u003cstrong data-start=\"886\" data-end=\"911\"\u003e(2) chrome oven racks\u003c\/strong\u003e, providing flexibility for various baking and roasting needs.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"974\" data-end=\"1098\" class=\"\"\u003e\n\u003cp data-start=\"976\" data-end=\"1098\" class=\"\"\u003e\u003cstrong data-start=\"976\" data-end=\"990\"\u003ePlate Rail\u003c\/strong\u003e: Features a \u003cstrong data-start=\"1003\" data-end=\"1020\"\u003e6\" plate rail\u003c\/strong\u003e, allowing you to conveniently store plates, keeping them warm and accessible.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1099\" data-end=\"1245\" class=\"\"\u003e\n\u003cp data-start=\"1101\" data-end=\"1245\" class=\"\"\u003e\u003cstrong data-start=\"1101\" data-end=\"1125\"\u003eDurable Construction\u003c\/strong\u003e: The entire unit is made of \u003cstrong data-start=\"1154\" data-end=\"1173\"\u003estainless steel\u003c\/strong\u003e, ensuring longevity, easy maintenance, and resistance to wear and tear.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1246\" data-end=\"1390\" class=\"\"\u003e\n\u003cp data-start=\"1248\" data-end=\"1390\" class=\"\"\u003e\u003cstrong data-start=\"1248\" data-end=\"1267\"\u003eHigh BTU Output\u003c\/strong\u003e: With \u003cstrong data-start=\"1274\" data-end=\"1289\"\u003e210,000 BTU\u003c\/strong\u003e from the burners and ovens, this range can handle high-volume cooking and intense heat requirements.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp data-start=\"63\" data-end=\"188\" class=\"\"\u003e\u003cstrong data-start=\"63\" data-end=\"129\"\u003eQ: What is the total size of the BakeMax BAS36-24-2 Gas Range?\u003c\/strong\u003e\u003cbr data-start=\"129\" data-end=\"132\"\u003eA: The BakeMax BAS36-24-2 Gas Range is \u003cstrong data-start=\"171\" data-end=\"178\"\u003e60\"\u003c\/strong\u003e in width.\u003c\/p\u003e\n\u003cp data-start=\"190\" data-end=\"331\" class=\"\"\u003e\u003cstrong data-start=\"190\" data-end=\"249\"\u003eQ: How many burners does the BAS36-24-2 Gas Range have?\u003c\/strong\u003e\u003cbr data-start=\"249\" data-end=\"252\"\u003eA: It features \u003cstrong data-start=\"267\" data-end=\"295\"\u003e6 open cast iron burners\u003c\/strong\u003e, each with a \u003cstrong data-start=\"309\" data-end=\"323\"\u003e30,000 BTU\u003c\/strong\u003e output.\u003c\/p\u003e\n\u003cp data-start=\"333\" data-end=\"491\" class=\"\"\u003e\u003cstrong data-start=\"333\" data-end=\"378\"\u003eQ: Does the BAS36-24-2 include a griddle?\u003c\/strong\u003e\u003cbr data-start=\"378\" data-end=\"381\"\u003eA: Yes, it includes a \u003cstrong data-start=\"403\" data-end=\"423\"\u003e24\" wide griddle\u003c\/strong\u003e that is \u003cstrong data-start=\"432\" data-end=\"446\"\u003e3\/4\" thick\u003c\/strong\u003e and has \u003cstrong data-start=\"455\" data-end=\"468\"\u003e2 burners\u003c\/strong\u003e for versatile cooking.\u003c\/p\u003e\n\u003cp data-start=\"493\" data-end=\"634\" class=\"\"\u003e\u003cstrong data-start=\"493\" data-end=\"536\"\u003eQ: How many ovens does this range have?\u003c\/strong\u003e\u003cbr data-start=\"536\" data-end=\"539\"\u003eA: The BakeMax BAS36-24-2 Gas Range has \u003cstrong data-start=\"579\" data-end=\"599\"\u003e2 standard ovens\u003c\/strong\u003e, each with \u003cstrong data-start=\"611\" data-end=\"633\"\u003e1 chrome oven rack\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-start=\"636\" data-end=\"769\" class=\"\"\u003e\u003cstrong data-start=\"636\" data-end=\"695\"\u003eQ: What are the dimensions of the grates on this range?\u003c\/strong\u003e\u003cbr data-start=\"695\" data-end=\"698\"\u003eA: The range is equipped with \u003cstrong data-start=\"728\" data-end=\"768\"\u003e12\" x 12\" removable cast iron grates\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-start=\"771\" data-end=\"862\" class=\"\"\u003e\u003cstrong data-start=\"771\" data-end=\"814\"\u003eQ: What is the gas type for this range?\u003c\/strong\u003e\u003cbr data-start=\"814\" data-end=\"817\"\u003eA: The range is designed for \u003cstrong data-start=\"846\" data-end=\"861\"\u003enatural gas\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-start=\"864\" data-end=\"1008\" class=\"\"\u003e\u003cstrong data-start=\"864\" data-end=\"926\"\u003eQ: What features are included for convenience and storage?\u003c\/strong\u003e\u003cbr data-start=\"926\" data-end=\"929\"\u003eA: It includes a \u003cstrong data-start=\"946\" data-end=\"963\"\u003e6\" plate rail\u003c\/strong\u003e for easy storage and organization of plates.\u003c\/p\u003e\n\u003cp data-start=\"1010\" data-end=\"1112\" class=\"\"\u003e\u003cstrong data-start=\"1010\" data-end=\"1056\"\u003eQ: How many BTUs does each burner produce?\u003c\/strong\u003e\u003cbr data-start=\"1056\" data-end=\"1059\"\u003eA: Each of the \u003cstrong data-start=\"1074\" data-end=\"1087\"\u003e6 burners\u003c\/strong\u003e produces \u003cstrong data-start=\"1097\" data-end=\"1111\"\u003e30,000 BTU\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch5\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"56\" data-end=\"268\" class=\"\"\u003e\n\u003cp data-start=\"59\" data-end=\"268\" class=\"\"\u003e\u003cstrong data-start=\"59\" data-end=\"78\"\u003eDaily Cleaning:\u003c\/strong\u003e Clean the (6) open cast iron burners, the removable 12\" x 12\" grates, and the griddle after each use to remove food debris, grease, and residue. This ensures smooth operation and longevity.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"269\" data-end=\"433\" class=\"\"\u003e\n\u003cp data-start=\"272\" data-end=\"433\" class=\"\"\u003e\u003cstrong data-start=\"272\" data-end=\"289\"\u003eGriddle Care:\u003c\/strong\u003e After each use, clean the 24\" W 3\/4\" thick griddle surface with a non-abrasive scraper or griddle cleaner to remove grease and prevent buildup.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"434\" data-end=\"615\" class=\"\"\u003e\n\u003cp data-start=\"437\" data-end=\"615\" class=\"\"\u003e\u003cstrong data-start=\"437\" data-end=\"459\"\u003eBurner Inspection:\u003c\/strong\u003e Regularly inspect the burners for blockages or clogging in the gas ports. Use a brush or compressed air to clean the burners and ensure a consistent flame.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"616\" data-end=\"813\" class=\"\"\u003e\n\u003cp data-start=\"619\" data-end=\"813\" class=\"\"\u003e\u003cstrong data-start=\"619\" data-end=\"640\"\u003eOven Maintenance:\u003c\/strong\u003e Clean the two standard ovens, including the chrome oven racks, after each use to prevent grease or food buildup. Check for any signs of wear or damage to the oven interior.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"814\" data-end=\"995\" class=\"\"\u003e\n\u003cp data-start=\"817\" data-end=\"995\" class=\"\"\u003e\u003cstrong data-start=\"817\" data-end=\"851\"\u003eGas Line and Connection Check:\u003c\/strong\u003e Inspect all gas lines and connections for leaks or wear. If you detect any gas odors, shut off the unit and call a professional for inspection.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"996\" data-end=\"1157\" class=\"\"\u003e\n\u003cp data-start=\"999\" data-end=\"1157\" class=\"\"\u003e\u003cstrong data-start=\"999\" data-end=\"1027\"\u003eTemperature Calibration:\u003c\/strong\u003e Ensure that both ovens reach the correct temperature and maintain consistent heat. Adjust as needed for accurate cooking results.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1158\" data-end=\"1333\" class=\"\"\u003e\n\u003cp data-start=\"1161\" data-end=\"1333\" class=\"\"\u003e\u003cstrong data-start=\"1161\" data-end=\"1184\"\u003eLegs and Stability:\u003c\/strong\u003e Check the 6\" stainless steel legs regularly to ensure the unit is stable. Tighten any loose fittings and adjust the feet as necessary for stability.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1334\" data-end=\"1451\" class=\"\"\u003e\n\u003cp data-start=\"1337\" data-end=\"1451\" class=\"\"\u003e\u003cstrong data-start=\"1337\" data-end=\"1357\"\u003ePlate Rail Care:\u003c\/strong\u003e Keep the 6\" plate rail clean and free of debris to maintain its functionality and appearance.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1452\" data-end=\"1631\" class=\"\"\u003e\n\u003cp data-start=\"1455\" data-end=\"1631\" class=\"\"\u003e\u003cstrong data-start=\"1455\" data-end=\"1476\"\u003eAnnual Servicing:\u003c\/strong\u003e Schedule professional servicing annually to inspect burners, oven components, gas connections, and other key parts to ensure safe and efficient operation.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"BakeMax1","offers":[{"title":"Default Title","offer_id":53884762784071,"sku":null,"price":2102.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0876\/7212\/7815\/files\/picture_d87a3bd0-a69f-4557-8296-d460f8e6989a_24.jpg?v=1778316023"},{"product_id":"bakemax-tvi-bas36o-bakemax-gas-ranges","title":"BakeMax (TVI) BakeMax Gas Ranges - BAS36O","description":"\u003ch2\u003eBakeMax (TVI) BakeMax Gas Ranges - BAS36O\u003c\/h2\u003e\n\u003cp\u003eRestaurant Series Range, Natural gas, 36\", (6) 30,000 BTU open cast iron burners, 12\" x 12\" removable cast iron grates, (1) standard oven, (1) chrome oven rack, 6\" plate rail, 2-piece back guard \u0026amp; shelf, stainless steel front, sides, 6\" stainless steel legs with adjustable feet, 210,000 BTU\u003c\/p\u003e\n\u003ch5\u003eWhat Our Experts Think\u003c\/h5\u003e\n\u003cp data-start=\"47\" data-end=\"186\" class=\"\"\u003eThe \u003cstrong data-start=\"51\" data-end=\"93\"\u003eBakeMax BAS36O Restaurant Series Range\u003c\/strong\u003e is a high-performance gas range designed for commercial kitchens. Here are its key features:\u003c\/p\u003e\n\u003cul data-start=\"188\" data-end=\"1399\"\u003e\n\u003cli data-start=\"188\" data-end=\"310\" class=\"\"\u003e\n\u003cp data-start=\"190\" data-end=\"310\" class=\"\"\u003e\u003cstrong data-start=\"190\" data-end=\"205\"\u003eNatural Gas\u003c\/strong\u003e: This range operates on \u003cstrong data-start=\"230\" data-end=\"245\"\u003enatural gas\u003c\/strong\u003e, providing powerful and consistent heat for high-volume cooking.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"311\" data-end=\"458\" class=\"\"\u003e\n\u003cp data-start=\"313\" data-end=\"458\" class=\"\"\u003e\u003cstrong data-start=\"313\" data-end=\"324\"\u003eBurners\u003c\/strong\u003e: Equipped with \u003cstrong data-start=\"340\" data-end=\"381\"\u003e(6) 30,000 BTU open cast iron burners\u003c\/strong\u003e, offering efficient and versatile cooking options for various pots and pans.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"459\" data-end=\"574\" class=\"\"\u003e\n\u003cp data-start=\"461\" data-end=\"574\" class=\"\"\u003e\u003cstrong data-start=\"461\" data-end=\"481\"\u003eRemovable Grates\u003c\/strong\u003e: It features \u003cstrong data-start=\"495\" data-end=\"535\"\u003e12\" x 12\" removable cast iron grates\u003c\/strong\u003e, making it easy to clean and maintain.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"575\" data-end=\"682\" class=\"\"\u003e\n\u003cp data-start=\"577\" data-end=\"682\" class=\"\"\u003e\u003cstrong data-start=\"577\" data-end=\"594\"\u003eStandard Oven\u003c\/strong\u003e: Includes \u003cstrong data-start=\"605\" data-end=\"626\"\u003e(1) standard oven\u003c\/strong\u003e, perfect for baking, roasting, or finishing off dishes.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"683\" data-end=\"785\" class=\"\"\u003e\n\u003cp data-start=\"685\" data-end=\"785\" class=\"\"\u003e\u003cstrong data-start=\"685\" data-end=\"698\"\u003eOven Rack\u003c\/strong\u003e: Comes with \u003cstrong data-start=\"711\" data-end=\"735\"\u003e(1) chrome oven rack\u003c\/strong\u003e for easy access and organization inside the oven.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"786\" data-end=\"903\" class=\"\"\u003e\n\u003cp data-start=\"788\" data-end=\"903\" class=\"\"\u003e\u003cstrong data-start=\"788\" data-end=\"802\"\u003ePlate Rail\u003c\/strong\u003e: \u003cstrong data-start=\"804\" data-end=\"825\"\u003e(1) 6\" plate rail\u003c\/strong\u003e for added convenience and organization, ideal for placing plates or utensils.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"904\" data-end=\"1032\" class=\"\"\u003e\n\u003cp data-start=\"906\" data-end=\"1032\" class=\"\"\u003e\u003cstrong data-start=\"906\" data-end=\"928\"\u003eBack Guard \u0026amp; Shelf\u003c\/strong\u003e: Features a \u003cstrong data-start=\"941\" data-end=\"973\"\u003e2-piece back guard and shelf\u003c\/strong\u003e, ensuring safety and providing extra workspace or storage.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1033\" data-end=\"1155\" class=\"\"\u003e\n\u003cp data-start=\"1035\" data-end=\"1155\" class=\"\"\u003e\u003cstrong data-start=\"1035\" data-end=\"1059\"\u003eDurable Construction\u003c\/strong\u003e: The front and sides are made of \u003cstrong data-start=\"1093\" data-end=\"1112\"\u003estainless steel\u003c\/strong\u003e, offering durability and ease of cleaning.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1156\" data-end=\"1274\" class=\"\"\u003e\n\u003cp data-start=\"1158\" data-end=\"1274\" class=\"\"\u003e\u003cstrong data-start=\"1158\" data-end=\"1177\"\u003eAdjustable Feet\u003c\/strong\u003e: Equipped with \u003cstrong data-start=\"1193\" data-end=\"1220\"\u003e6\" stainless steel legs\u003c\/strong\u003e that are adjustable to suit different kitchen setups.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1275\" data-end=\"1399\" class=\"\"\u003e\n\u003cp data-start=\"1277\" data-end=\"1399\" class=\"\"\u003e\u003cstrong data-start=\"1277\" data-end=\"1297\"\u003eHigh Heat Output\u003c\/strong\u003e: With a total of \u003cstrong data-start=\"1315\" data-end=\"1330\"\u003e210,000 BTU\u003c\/strong\u003e, this range can handle high heat cooking, from simmering to searing.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp data-start=\"59\" data-end=\"200\" class=\"\"\u003e\u003cstrong data-start=\"59\" data-end=\"127\"\u003eQ: What is the total BTU output of the BakeMax BAS36O Gas Range?\u003c\/strong\u003e\u003cbr data-start=\"127\" data-end=\"130\"\u003eA: The BakeMax BAS36O Gas Range has a total output of \u003cstrong data-start=\"184\" data-end=\"199\"\u003e210,000 BTU\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-start=\"202\" data-end=\"342\" class=\"\"\u003e\u003cstrong data-start=\"202\" data-end=\"257\"\u003eQ: How many burners does the BAS36O Gas Range have?\u003c\/strong\u003e\u003cbr data-start=\"257\" data-end=\"260\"\u003eA: It is equipped with \u003cstrong data-start=\"283\" data-end=\"311\"\u003e6 open cast iron burners\u003c\/strong\u003e, each rated at \u003cstrong data-start=\"327\" data-end=\"341\"\u003e30,000 BTU\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-start=\"344\" data-end=\"440\" class=\"\"\u003e\u003cstrong data-start=\"344\" data-end=\"385\"\u003eQ: What is the size of the gas range?\u003c\/strong\u003e\u003cbr data-start=\"385\" data-end=\"388\"\u003eA: The BakeMax BAS36O Gas Range is \u003cstrong data-start=\"423\" data-end=\"430\"\u003e36\"\u003c\/strong\u003e in width.\u003c\/p\u003e\n\u003cp data-start=\"442\" data-end=\"550\" class=\"\"\u003e\u003cstrong data-start=\"442\" data-end=\"489\"\u003eQ: What type of grates does the range have?\u003c\/strong\u003e\u003cbr data-start=\"489\" data-end=\"492\"\u003eA: The range has \u003cstrong data-start=\"509\" data-end=\"549\"\u003e12\" x 12\" removable cast iron grates\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-start=\"552\" data-end=\"672\" class=\"\"\u003e\u003cstrong data-start=\"552\" data-end=\"590\"\u003eQ: Does the range include an oven?\u003c\/strong\u003e\u003cbr data-start=\"590\" data-end=\"593\"\u003eA: Yes, it comes with \u003cstrong data-start=\"615\" data-end=\"634\"\u003e1 standard oven\u003c\/strong\u003e that features a \u003cstrong data-start=\"651\" data-end=\"671\"\u003echrome oven rack\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-start=\"674\" data-end=\"815\" class=\"\"\u003e\u003cstrong data-start=\"674\" data-end=\"717\"\u003eQ: What materials is the range made of?\u003c\/strong\u003e\u003cbr data-start=\"717\" data-end=\"720\"\u003eA: The front and sides are made of \u003cstrong data-start=\"755\" data-end=\"774\"\u003estainless steel\u003c\/strong\u003e, providing durability and easy cleaning.\u003c\/p\u003e\n\u003cp data-start=\"817\" data-end=\"955\" class=\"\"\u003e\u003cstrong data-start=\"817\" data-end=\"867\"\u003eQ: What features are included for convenience?\u003c\/strong\u003e\u003cbr data-start=\"867\" data-end=\"870\"\u003eA: The range includes a \u003cstrong data-start=\"894\" data-end=\"911\"\u003e6\" plate rail\u003c\/strong\u003e, a \u003cstrong data-start=\"915\" data-end=\"937\"\u003e2-piece back guard\u003c\/strong\u003e, and a \u003cstrong data-start=\"945\" data-end=\"954\"\u003eshelf\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-start=\"957\" data-end=\"1063\" class=\"\"\u003e\u003cstrong data-start=\"957\" data-end=\"1000\"\u003eQ: What type of gas does the range use?\u003c\/strong\u003e\u003cbr data-start=\"1000\" data-end=\"1003\"\u003eA: The BakeMax BAS36O Gas Range operates on \u003cstrong data-start=\"1047\" data-end=\"1062\"\u003enatural gas\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-start=\"1065\" data-end=\"1181\" class=\"\"\u003e\u003cstrong data-start=\"1065\" data-end=\"1094\"\u003eQ: How tall is the range?\u003c\/strong\u003e\u003cbr data-start=\"1094\" data-end=\"1097\"\u003eA: The range has \u003cstrong data-start=\"1114\" data-end=\"1162\"\u003e6\" stainless steel legs with adjustable feet\u003c\/strong\u003e for easy leveling.\u003c\/p\u003e\n\u003ch5\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"52\" data-end=\"239\" class=\"\"\u003e\n\u003cp data-start=\"55\" data-end=\"239\" class=\"\"\u003e\u003cstrong data-start=\"55\" data-end=\"74\"\u003eDaily Cleaning:\u003c\/strong\u003e Clean the open cast iron burners and removable grates after each use to prevent grease buildup and food residue. Ensure the oven cavity is free of spills or crumbs.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"240\" data-end=\"434\" class=\"\"\u003e\n\u003cp data-start=\"243\" data-end=\"434\" class=\"\"\u003e\u003cstrong data-start=\"243\" data-end=\"265\"\u003eBurner Inspection:\u003c\/strong\u003e Regularly check the (6) burners for any blockages or clogging in the gas ports. Use a brush or compressed air to clean the burners and ensure proper flame distribution.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"435\" data-end=\"613\" class=\"\"\u003e\n\u003cp data-start=\"438\" data-end=\"613\" class=\"\"\u003e\u003cstrong data-start=\"438\" data-end=\"463\"\u003eCast Iron Grate Care:\u003c\/strong\u003e Clean the 12\" x 12\" removable cast iron grates after each use. Occasionally season the grates with oil to prevent rust and preserve their durability.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"614\" data-end=\"808\" class=\"\"\u003e\n\u003cp data-start=\"617\" data-end=\"808\" class=\"\"\u003e\u003cstrong data-start=\"617\" data-end=\"638\"\u003eOven Maintenance:\u003c\/strong\u003e Clean the interior of the oven, including the chrome oven rack, to remove any residue or grease. Inspect the oven for any signs of wear or damage to the interior lining.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"809\" data-end=\"986\" class=\"\"\u003e\n\u003cp data-start=\"812\" data-end=\"986\" class=\"\"\u003e\u003cstrong data-start=\"812\" data-end=\"831\"\u003eGas Line Check:\u003c\/strong\u003e Inspect the gas connections and lines for leaks or signs of wear. If any gas odors are detected, shut off the unit immediately and contact a professional.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"987\" data-end=\"1158\" class=\"\"\u003e\n\u003cp data-start=\"990\" data-end=\"1158\" class=\"\"\u003e\u003cstrong data-start=\"990\" data-end=\"1018\"\u003eTemperature Calibration:\u003c\/strong\u003e Verify that the oven heats to the correct temperature and maintains consistent heat. Adjust if necessary to ensure optimal cooking results.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1159\" data-end=\"1336\" class=\"\"\u003e\n\u003cp data-start=\"1162\" data-end=\"1336\" class=\"\"\u003e\u003cstrong data-start=\"1162\" data-end=\"1191\"\u003eLegs and Stability Check:\u003c\/strong\u003e Ensure the 6\" stainless steel legs are stable and securely adjusted. Tighten any loose fittings to maintain proper support and prevent movement.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1337\" data-end=\"1475\" class=\"\"\u003e\n\u003cp data-start=\"1340\" data-end=\"1475\" class=\"\"\u003e\u003cstrong data-start=\"1340\" data-end=\"1375\"\u003ePlate Rail and Back Guard Care:\u003c\/strong\u003e Clean the 6\" plate rail and 2-piece back guard to maintain the unit’s appearance and functionality.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1476\" data-end=\"1646\" class=\"\"\u003e\n\u003cp data-start=\"1479\" data-end=\"1646\" class=\"\"\u003e\u003cstrong data-start=\"1479\" data-end=\"1500\"\u003eAnnual Servicing:\u003c\/strong\u003e Schedule professional servicing annually to check the burners, oven components, gas lines, and other critical elements for safety and efficiency.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"BakeMax1","offers":[{"title":"Default Title","offer_id":53884762882375,"sku":null,"price":1325.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0876\/7212\/7815\/files\/picture_ff07f117-f1fe-450d-8c42-240a0db71c92_19.jpg?v=1778316026"},{"product_id":"bakemax-tvi-basco5e-convection-ovens","title":"BakeMax (TVI) Convection Ovens - BASCO5E","description":"\u003ch2\u003eBakeMax (TVI) Convection Ovens - BASCO5E\u003c\/h2\u003e\n\u003cp\u003eConvection Oven, electric, holds (9) full size trays, 29\" x 25-1\/2\" x 20\" oven capacity, stainless steel removeable from door, double glass front window, oven cavity has rounder corners for heat circulation, max temperature of 500F, two fan speeds, blower motor has reverse rotation, 11kW element\u003c\/p\u003e\n\u003ch5\u003eWhat Our Experts Think\u003c\/h5\u003e\n\u003cp data-start=\"46\" data-end=\"245\" class=\"\"\u003eThe \u003cstrong data-start=\"50\" data-end=\"94\"\u003eBakeMax BASCO5E Electric Convection Oven\u003c\/strong\u003e is a high-performance oven designed for commercial kitchens, providing excellent heat circulation and even cooking results. Here are the key features:\u003c\/p\u003e\n\u003cul data-start=\"247\" data-end=\"1466\"\u003e\n\u003cli data-start=\"247\" data-end=\"377\" class=\"\"\u003e\n\u003cp data-start=\"249\" data-end=\"377\" class=\"\"\u003e\u003cstrong data-start=\"249\" data-end=\"269\"\u003eElectric-powered\u003c\/strong\u003e: This oven uses an \u003cstrong data-start=\"289\" data-end=\"314\"\u003e11kW electric element\u003c\/strong\u003e, offering powerful heating capabilities for efficient cooking.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"378\" data-end=\"494\" class=\"\"\u003e\n\u003cp data-start=\"380\" data-end=\"494\" class=\"\"\u003e\u003cstrong data-start=\"380\" data-end=\"392\"\u003eCapacity\u003c\/strong\u003e: It holds up to \u003cstrong data-start=\"409\" data-end=\"432\"\u003e(9) full-size trays\u003c\/strong\u003e, making it suitable for high-volume cooking and baking needs.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"495\" data-end=\"634\" class=\"\"\u003e\n\u003cp data-start=\"497\" data-end=\"634\" class=\"\"\u003e\u003cstrong data-start=\"497\" data-end=\"516\"\u003eOven Dimensions\u003c\/strong\u003e: The interior of the oven has a capacity of \u003cstrong data-start=\"561\" data-end=\"584\"\u003e29\" x 25-1\/2\" x 20\"\u003c\/strong\u003e, providing ample space for large batches of food.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"635\" data-end=\"753\" class=\"\"\u003e\n\u003cp data-start=\"637\" data-end=\"753\" class=\"\"\u003e\u003cstrong data-start=\"637\" data-end=\"669\"\u003eStainless Steel Construction\u003c\/strong\u003e: Features a \u003cstrong data-start=\"682\" data-end=\"716\"\u003estainless steel removable door\u003c\/strong\u003e for durability and easy maintenance.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"754\" data-end=\"927\" class=\"\"\u003e\n\u003cp data-start=\"756\" data-end=\"927\" class=\"\"\u003e\u003cstrong data-start=\"756\" data-end=\"785\"\u003eDouble Glass Front Window\u003c\/strong\u003e: Equipped with \u003cstrong data-start=\"801\" data-end=\"825\"\u003edouble glass windows\u003c\/strong\u003e on the front door, allowing for easy monitoring of the cooking process without opening the oven door.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"928\" data-end=\"1070\" class=\"\"\u003e\n\u003cp data-start=\"930\" data-end=\"1070\" class=\"\"\u003e\u003cstrong data-start=\"930\" data-end=\"950\"\u003eHeat Circulation\u003c\/strong\u003e: The oven cavity has \u003cstrong data-start=\"972\" data-end=\"991\"\u003erounded corners\u003c\/strong\u003e to promote optimal heat circulation, ensuring even cooking and baking results.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1071\" data-end=\"1207\" class=\"\"\u003e\n\u003cp data-start=\"1073\" data-end=\"1207\" class=\"\"\u003e\u003cstrong data-start=\"1073\" data-end=\"1096\"\u003eMaximum Temperature\u003c\/strong\u003e: The oven can reach a \u003cstrong data-start=\"1119\" data-end=\"1151\"\u003emaximum temperature of 500°F\u003c\/strong\u003e, offering flexibility for various cooking applications.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1208\" data-end=\"1323\" class=\"\"\u003e\n\u003cp data-start=\"1210\" data-end=\"1323\" class=\"\"\u003e\u003cstrong data-start=\"1210\" data-end=\"1231\"\u003eFan Speed Control\u003c\/strong\u003e: The oven is equipped with \u003cstrong data-start=\"1259\" data-end=\"1277\"\u003etwo fan speeds\u003c\/strong\u003e to tailor airflow to different cooking needs.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1324\" data-end=\"1463\" class=\"\"\u003e\n\u003cp data-start=\"1326\" data-end=\"1463\" class=\"\"\u003e\u003cstrong data-start=\"1326\" data-end=\"1364\"\u003eBlower Motor with Reverse Rotation\u003c\/strong\u003e: Features a \u003cstrong data-start=\"1377\" data-end=\"1415\"\u003eblower motor with reverse rotation\u003c\/strong\u003e for enhanced air distribution and uniform heat.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp data-start=\"89\" data-end=\"232\" class=\"\"\u003e\u003cstrong data-start=\"89\" data-end=\"169\"\u003eQ: What is the maximum tray capacity of the BakeMax Convection Oven BASCO5E?\u003c\/strong\u003e\u003cbr data-start=\"169\" data-end=\"172\"\u003eA: The BakeMax BASCO5E can hold up to \u003cstrong data-start=\"210\" data-end=\"231\"\u003e9 full-size trays\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-start=\"234\" data-end=\"334\" class=\"\"\u003e\u003cstrong data-start=\"234\" data-end=\"277\"\u003eQ: What are the dimensions of the oven?\u003c\/strong\u003e\u003cbr data-start=\"277\" data-end=\"280\"\u003eA: The oven has dimensions of \u003cstrong data-start=\"310\" data-end=\"333\"\u003e29\" x 25-1\/2\" x 20\"\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-start=\"336\" data-end=\"478\" class=\"\"\u003e\u003cstrong data-start=\"336\" data-end=\"377\"\u003eQ: What material is the oven made of?\u003c\/strong\u003e\u003cbr data-start=\"377\" data-end=\"380\"\u003eA: The oven is made from \u003cstrong data-start=\"405\" data-end=\"424\"\u003estainless steel\u003c\/strong\u003e with a removable front door and double glass windows.\u003c\/p\u003e\n\u003cp data-start=\"480\" data-end=\"600\" class=\"\"\u003e\u003cstrong data-start=\"480\" data-end=\"538\"\u003eQ: What is the maximum temperature the oven can reach?\u003c\/strong\u003e\u003cbr data-start=\"538\" data-end=\"541\"\u003eA: The maximum temperature the oven can reach is \u003cstrong data-start=\"590\" data-end=\"599\"\u003e500°F\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-start=\"602\" data-end=\"773\" class=\"\"\u003e\u003cstrong data-start=\"602\" data-end=\"657\"\u003eQ: How does the oven ensure even heat distribution?\u003c\/strong\u003e\u003cbr data-start=\"657\" data-end=\"660\"\u003eA: The oven features \u003cstrong data-start=\"681\" data-end=\"700\"\u003erounded corners\u003c\/strong\u003e in the cavity to promote better heat circulation and consistent cooking.\u003c\/p\u003e\n\u003cp data-start=\"775\" data-end=\"947\" class=\"\"\u003e\u003cstrong data-start=\"775\" data-end=\"823\"\u003eQ: Does the oven have adjustable fan speeds?\u003c\/strong\u003e\u003cbr data-start=\"823\" data-end=\"826\"\u003eA: Yes, it has \u003cstrong data-start=\"841\" data-end=\"859\"\u003etwo fan speeds\u003c\/strong\u003e and a \u003cstrong data-start=\"866\" data-end=\"904\"\u003eblower motor with reverse rotation\u003c\/strong\u003e to ensure optimal airflow inside the oven.\u003c\/p\u003e\n\u003cp data-start=\"949\" data-end=\"1106\" class=\"\"\u003e\u003cstrong data-start=\"949\" data-end=\"1003\"\u003eQ: What type of heating element does the oven use?\u003c\/strong\u003e\u003cbr data-start=\"1003\" data-end=\"1006\"\u003eA: The BakeMax BASCO5E uses an \u003cstrong data-start=\"1037\" data-end=\"1070\"\u003e11kW electric heating element\u003c\/strong\u003e for powerful and efficient heating.\u003c\/p\u003e\n\u003cp data-start=\"1108\" data-end=\"1200\" class=\"\"\u003e\u003cstrong data-start=\"1108\" data-end=\"1143\"\u003eQ: Is the oven gas or electric?\u003c\/strong\u003e\u003cbr data-start=\"1143\" data-end=\"1146\"\u003eA: The \u003cstrong data-start=\"1153\" data-end=\"1164\"\u003eBASCO5E\u003c\/strong\u003e is an \u003cstrong data-start=\"1171\" data-end=\"1183\"\u003eelectric\u003c\/strong\u003e convection oven.\u003c\/p\u003e\n\u003ch5\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"59\" data-end=\"257\" class=\"\"\u003e\n\u003cp data-start=\"62\" data-end=\"257\" class=\"\"\u003e\u003cstrong data-start=\"62\" data-end=\"81\"\u003eDaily Cleaning:\u003c\/strong\u003e Clean the oven cavity, trays, and removable door after each use to remove food debris and grease buildup. Ensure the double glass front window is cleaned for clear visibility.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"258\" data-end=\"463\" class=\"\"\u003e\n\u003cp data-start=\"261\" data-end=\"463\" class=\"\"\u003e\u003cstrong data-start=\"261\" data-end=\"284\"\u003eFan and Motor Care:\u003c\/strong\u003e Inspect the blower motor and fan blades for any debris or build-up. Clean the motor and ensure that the reverse rotation feature works properly to maintain even heat circulation.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"464\" data-end=\"655\" class=\"\"\u003e\n\u003cp data-start=\"467\" data-end=\"655\" class=\"\"\u003e\u003cstrong data-start=\"467\" data-end=\"495\"\u003eTemperature Calibration:\u003c\/strong\u003e Check the oven’s ability to reach and maintain the maximum temperature of 500°F. Periodically verify its performance to ensure accurate and consistent heating.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"656\" data-end=\"807\" class=\"\"\u003e\n\u003cp data-start=\"659\" data-end=\"807\" class=\"\"\u003e\u003cstrong data-start=\"659\" data-end=\"680\"\u003eOven Cavity Care:\u003c\/strong\u003e Keep the round corners of the oven cavity clean to maintain optimal heat circulation and prevent any heat distribution issues.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"808\" data-end=\"999\" class=\"\"\u003e\n\u003cp data-start=\"811\" data-end=\"999\" class=\"\"\u003e\u003cstrong data-start=\"811\" data-end=\"842\"\u003eHeating Element Inspection:\u003c\/strong\u003e Check the 11kW electric heating element for signs of wear, damage, or buildup. Clean it regularly and replace it if any defects or performance issues arise.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1000\" data-end=\"1168\" class=\"\"\u003e\n\u003cp data-start=\"1003\" data-end=\"1168\" class=\"\"\u003e\u003cstrong data-start=\"1003\" data-end=\"1032\"\u003eLegs and Stability Check:\u003c\/strong\u003e Inspect the legs to ensure the oven is stable and secure. Tighten or adjust any loose fittings to maintain proper stability during use.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1169\" data-end=\"1311\" class=\"\"\u003e\n\u003cp data-start=\"1172\" data-end=\"1311\" class=\"\"\u003e\u003cstrong data-start=\"1172\" data-end=\"1193\"\u003eElectrical Check:\u003c\/strong\u003e Regularly inspect the power cord and electrical connections for any signs of wear or damage to ensure safe operation.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1312\" data-end=\"1513\" class=\"\"\u003e\n\u003cp data-start=\"1315\" data-end=\"1513\" class=\"\"\u003e\u003cstrong data-start=\"1315\" data-end=\"1336\"\u003eAnnual Servicing:\u003c\/strong\u003e Schedule annual professional servicing to inspect all components, including the heating element, blower motor, and electrical systems, to ensure optimal performance and safety.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"BakeMax1","offers":[{"title":"Default Title","offer_id":53884763308359,"sku":null,"price":3320.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0876\/7212\/7815\/files\/picture_1_11_27ea8eaf-817f-4efa-b9df-a935cd64a720.png?v=1778316029"},{"product_id":"bakemax-tvi-basco5g-convection-ovens","title":"BakeMax (TVI) Convection Ovens - BASCO5G","description":"\u003ch2\u003eBakeMax (TVI) Convection Ovens - BASCO5G \u003c\/h2\u003e\n\u003cp\u003eConvection Oven, gas, (4) burners, holds (9) full size trays, 29\" x 25-1\/2\" x 20\" oven capacity, stainless steel removeable from door, double glass front window, oven cavity has rounder corners for heat circulation, max temperature of 500F, two fan speeds, blower motor has reverse rotation, 45,000 BUT per burner, 180,000 total BTU\u003c\/p\u003e\n\u003ch5\u003eWhat Our Experts Think\u003c\/h5\u003e\n\u003cp data-start=\"46\" data-end=\"241\" class=\"\"\u003eThe \u003cstrong data-start=\"50\" data-end=\"89\"\u003eBakeMax BASCO5G Gas Convection Oven\u003c\/strong\u003e is a high-performance oven designed for commercial kitchens, providing versatility and efficiency for various cooking tasks. Here are the key features:\u003c\/p\u003e\n\u003cul data-start=\"243\" data-end=\"1456\"\u003e\n\u003cli data-start=\"243\" data-end=\"396\" class=\"\"\u003e\n\u003cp data-start=\"245\" data-end=\"396\" class=\"\"\u003e\u003cstrong data-start=\"245\" data-end=\"260\"\u003eGas-powered\u003c\/strong\u003e: Equipped with \u003cstrong data-start=\"276\" data-end=\"295\"\u003e(4) gas burners\u003c\/strong\u003e, each delivering \u003cstrong data-start=\"313\" data-end=\"327\"\u003e45,000 BTU\u003c\/strong\u003e, providing a total of \u003cstrong data-start=\"350\" data-end=\"365\"\u003e180,000 BTU\u003c\/strong\u003e for powerful and even cooking.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"397\" data-end=\"514\" class=\"\"\u003e\n\u003cp data-start=\"399\" data-end=\"514\" class=\"\"\u003e\u003cstrong data-start=\"399\" data-end=\"411\"\u003eCapacity\u003c\/strong\u003e: This oven can hold up to \u003cstrong data-start=\"438\" data-end=\"461\"\u003e(9) full-size trays\u003c\/strong\u003e, making it ideal for high-volume baking or roasting.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"515\" data-end=\"636\" class=\"\"\u003e\n\u003cp data-start=\"517\" data-end=\"636\" class=\"\"\u003e\u003cstrong data-start=\"517\" data-end=\"536\"\u003eOven Dimensions\u003c\/strong\u003e: The oven cavity measures \u003cstrong data-start=\"563\" data-end=\"586\"\u003e29\" x 25-1\/2\" x 20\"\u003c\/strong\u003e, providing ample space for large batches of food.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"637\" data-end=\"785\" class=\"\"\u003e\n\u003cp data-start=\"639\" data-end=\"785\" class=\"\"\u003e\u003cstrong data-start=\"639\" data-end=\"671\"\u003eStainless Steel Construction\u003c\/strong\u003e: Features a durable \u003cstrong data-start=\"692\" data-end=\"726\"\u003estainless steel removable door\u003c\/strong\u003e, offering ease of maintenance and long-lasting durability.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"786\" data-end=\"951\" class=\"\"\u003e\n\u003cp data-start=\"788\" data-end=\"951\" class=\"\"\u003e\u003cstrong data-start=\"788\" data-end=\"817\"\u003eDouble Glass Front Window\u003c\/strong\u003e: Equipped with \u003cstrong data-start=\"833\" data-end=\"857\"\u003edouble glass windows\u003c\/strong\u003e on the front door, allowing for easy monitoring of cooking progress without opening the door.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"952\" data-end=\"1092\" class=\"\"\u003e\n\u003cp data-start=\"954\" data-end=\"1092\" class=\"\"\u003e\u003cstrong data-start=\"954\" data-end=\"974\"\u003eHeat Circulation\u003c\/strong\u003e: The oven cavity is designed with \u003cstrong data-start=\"1009\" data-end=\"1028\"\u003erounded corners\u003c\/strong\u003e for optimal heat circulation, ensuring even cooking throughout.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1093\" data-end=\"1222\" class=\"\"\u003e\n\u003cp data-start=\"1095\" data-end=\"1222\" class=\"\"\u003e\u003cstrong data-start=\"1095\" data-end=\"1118\"\u003eTemperature Control\u003c\/strong\u003e: The oven has a \u003cstrong data-start=\"1135\" data-end=\"1167\"\u003emaximum temperature of 500°F\u003c\/strong\u003e, making it versatile for various cooking applications.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1223\" data-end=\"1308\" class=\"\"\u003e\n\u003cp data-start=\"1225\" data-end=\"1308\" class=\"\"\u003e\u003cstrong data-start=\"1225\" data-end=\"1246\"\u003eFan Speed Control\u003c\/strong\u003e: Includes \u003cstrong data-start=\"1257\" data-end=\"1275\"\u003etwo fan speeds\u003c\/strong\u003e to suit different cooking needs.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1309\" data-end=\"1453\" class=\"\"\u003e\n\u003cp data-start=\"1311\" data-end=\"1453\" class=\"\"\u003e\u003cstrong data-start=\"1311\" data-end=\"1349\"\u003eBlower Motor with Reverse Rotation\u003c\/strong\u003e: Features a blower motor with \u003cstrong data-start=\"1380\" data-end=\"1400\"\u003ereverse rotation\u003c\/strong\u003e for enhanced air distribution and more uniform heat.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What is the cooking capacity of the BakeMax Convection Oven - BASCO5G?\u003c\/strong\u003e\u003cbr\u003eA: The BASCO5G can hold up to 9 full-size trays.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: How many burners does the BASCO5G have?\u003c\/strong\u003e\u003cbr\u003eA: It has 4 burners.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What is the maximum temperature the BASCO5G can reach?\u003c\/strong\u003e\u003cbr\u003eA: The maximum temperature is 500°F.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: Does the BASCO5G feature a fan?\u003c\/strong\u003e\u003cbr\u003eA: Yes, it has two fan speeds, and the blower motor has reverse rotation for better heat circulation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What is the BTU rating of the BASCO5G?\u003c\/strong\u003e\u003cbr\u003eA: Each burner has a 45,000 BTU output, totaling 180,000 BTU.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What is the construction material of the BASCO5G?\u003c\/strong\u003e\u003cbr\u003eA: The oven is made of stainless steel with a removable front door and double glass windows for visibility.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: Does the BASCO5G have any design features for heat circulation?\u003c\/strong\u003e\u003cbr\u003eA: Yes, the oven cavity features rounded corners to ensure efficient heat circulation.\u003c\/p\u003e\n\u003ch5\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"59\" data-end=\"268\" class=\"\"\u003e\n\u003cp data-start=\"62\" data-end=\"268\" class=\"\"\u003e\u003cstrong data-start=\"62\" data-end=\"81\"\u003eDaily Cleaning:\u003c\/strong\u003e Clean the oven cavity, racks, and removable door after each use to remove food residue, grease, and buildup. Ensure the double glass front window is free of smudges for clear visibility.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"269\" data-end=\"442\" class=\"\"\u003e\n\u003cp data-start=\"272\" data-end=\"442\" class=\"\"\u003e\u003cstrong data-start=\"272\" data-end=\"294\"\u003eBurner Inspection:\u003c\/strong\u003e Check the (4) burners regularly for any signs of clogging or damage. Clean the burner ports to ensure a consistent flame and efficient heat output.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"443\" data-end=\"672\" class=\"\"\u003e\n\u003cp data-start=\"446\" data-end=\"672\" class=\"\"\u003e\u003cstrong data-start=\"446\" data-end=\"466\"\u003eFan Maintenance:\u003c\/strong\u003e Inspect the blower motor and fan blades for cleanliness. Clean any debris and ensure the motor is functioning correctly. Verify that the reverse rotation feature works as intended to circulate heat evenly.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"673\" data-end=\"824\" class=\"\"\u003e\n\u003cp data-start=\"676\" data-end=\"824\" class=\"\"\u003e\u003cstrong data-start=\"676\" data-end=\"697\"\u003eOven Cavity Care:\u003c\/strong\u003e Keep the round corners of the oven cavity free of buildup to maintain proper heat circulation and maximize cooking efficiency.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"825\" data-end=\"1001\" class=\"\"\u003e\n\u003cp data-start=\"828\" data-end=\"1001\" class=\"\"\u003e\u003cstrong data-start=\"828\" data-end=\"856\"\u003eTemperature Calibration:\u003c\/strong\u003e Periodically verify that the oven reaches and maintains the maximum temperature of 500°F. Adjust as needed to ensure consistent cooking results.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1002\" data-end=\"1184\" class=\"\"\u003e\n\u003cp data-start=\"1005\" data-end=\"1184\" class=\"\"\u003e\u003cstrong data-start=\"1005\" data-end=\"1031\"\u003eGas Connections Check:\u003c\/strong\u003e Inspect all gas lines, connections, and valves for leaks or wear. If you smell gas, immediately shut off the oven and contact a professional for safety.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1185\" data-end=\"1353\" class=\"\"\u003e\n\u003cp data-start=\"1188\" data-end=\"1353\" class=\"\"\u003e\u003cstrong data-start=\"1188\" data-end=\"1217\"\u003eLegs and Stability Check:\u003c\/strong\u003e Ensure the oven is stable by checking the legs for tightness and stability. Adjust or tighten as needed to maintain safety and balance.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1354\" data-end=\"1546\" class=\"\"\u003e\n\u003cp data-start=\"1357\" data-end=\"1546\" class=\"\"\u003e\u003cstrong data-start=\"1357\" data-end=\"1378\"\u003eAnnual Servicing:\u003c\/strong\u003e Schedule professional maintenance annually to inspect the burners, blower motor, gas connections, and other critical components to ensure safe and efficient operation.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"BakeMax1","offers":[{"title":"Default Title","offer_id":53884763341127,"sku":null,"price":3889.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0876\/7212\/7815\/files\/picture_c34beb8e-62b0-4644-8173-773f650212bc_1.png?v=1778316031"},{"product_id":"bakemax-tvi-basp001-gas-ranges","title":"BakeMax (TVI) Gas Ranges - BASP001","description":"\u003ch2\u003eBakeMax (TVI) Gas Ranges - BASP001\u003c\/h2\u003e\n\u003cp\u003eSingle Burner Stock Pot, 3-ring burner, drip pan, independent control for each burner, 6\" legs, 18\" x 21\" cast iron grates, gas conversion kit included, 90,000 BTU\u003c\/p\u003e\n\u003ch5\u003eWhat Our Experts Think\u003c\/h5\u003e\n\u003cp data-start=\"40\" data-end=\"217\" class=\"\"\u003eThe \u003cstrong data-start=\"44\" data-end=\"93\"\u003eBakeMax BASP001 Single Burner Stock Pot Range\u003c\/strong\u003e is a robust cooking solution for commercial kitchens, ideal for preparing large batches of food. Here are the key features:\u003c\/p\u003e\n\u003cul data-start=\"219\" data-end=\"1032\"\u003e\n\u003cli data-start=\"219\" data-end=\"360\" class=\"\"\u003e\n\u003cp data-start=\"221\" data-end=\"360\" class=\"\"\u003e\u003cstrong data-start=\"221\" data-end=\"231\"\u003eBurner\u003c\/strong\u003e: Features a \u003cstrong data-start=\"244\" data-end=\"261\"\u003e3-ring burner\u003c\/strong\u003e, delivering high heat for efficient cooking of large stock pots or other heavy-duty cooking tasks.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"361\" data-end=\"479\" class=\"\"\u003e\n\u003cp data-start=\"363\" data-end=\"479\" class=\"\"\u003e\u003cstrong data-start=\"363\" data-end=\"381\"\u003eBurner Control\u003c\/strong\u003e: \u003cstrong data-start=\"383\" data-end=\"406\"\u003eIndependent control\u003c\/strong\u003e for the burner, allowing precise adjustments for temperature regulation.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"480\" data-end=\"615\" class=\"\"\u003e\n\u003cp data-start=\"482\" data-end=\"615\" class=\"\"\u003e\u003cstrong data-start=\"482\" data-end=\"501\"\u003eCast Iron Grate\u003c\/strong\u003e: Equipped with a \u003cstrong data-start=\"519\" data-end=\"548\"\u003e18\" x 21\" cast iron grate\u003c\/strong\u003e that provides superior heat retention and long-lasting durability.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"616\" data-end=\"718\" class=\"\"\u003e\n\u003cp data-start=\"618\" data-end=\"718\" class=\"\"\u003e\u003cstrong data-start=\"618\" data-end=\"630\"\u003eDrip Pan\u003c\/strong\u003e: Comes with a \u003cstrong data-start=\"645\" data-end=\"657\"\u003edrip pan\u003c\/strong\u003e to catch excess grease or food residue, simplifying cleanup.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"719\" data-end=\"826\" class=\"\"\u003e\n\u003cp data-start=\"721\" data-end=\"826\" class=\"\"\u003e\u003cstrong data-start=\"721\" data-end=\"743\"\u003eGas Conversion Kit\u003c\/strong\u003e: Includes a \u003cstrong data-start=\"756\" data-end=\"778\"\u003egas conversion kit\u003c\/strong\u003e, making it adaptable to different types of gas.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"827\" data-end=\"947\" class=\"\"\u003e\n\u003cp data-start=\"829\" data-end=\"947\" class=\"\"\u003e\u003cstrong data-start=\"829\" data-end=\"844\"\u003eHeat Output\u003c\/strong\u003e: Delivers a powerful \u003cstrong data-start=\"866\" data-end=\"880\"\u003e90,000 BTU\u003c\/strong\u003e, perfect for boiling, frying, and other high-heat cooking methods.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What type of burner does the BakeMax Gas Range - BASP001 have?\u003c\/strong\u003e\u003cbr\u003eA: The BASP001 features a single 3-ring burner.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What is the BTU output for the burner on the BASP001?\u003c\/strong\u003e\u003cbr\u003eA: The burner has a 90,000 BTU output.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: Does the BASP001 include any accessories?\u003c\/strong\u003e\u003cbr\u003eA: Yes, the BASP001 includes a gas conversion kit.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What material are the grates made of on the BASP001?\u003c\/strong\u003e\u003cbr\u003eA: The BASP001 features an 18\" x 21\" cast iron grate.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What is the height of the BASP001?\u003c\/strong\u003e\u003cbr\u003eA: The BASP001 stands on 6\" legs.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: Can the burner be controlled independently?\u003c\/strong\u003e\u003cbr\u003eA: Yes, the burner has independent control for precise heat management.\u003c\/p\u003e\n\u003ch5\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"67\" data-end=\"238\" class=\"\"\u003e\n\u003cp data-start=\"70\" data-end=\"238\" class=\"\"\u003e\u003cstrong data-start=\"70\" data-end=\"89\"\u003eDaily Cleaning:\u003c\/strong\u003e After each use, clean the drip pan, cast iron grates, and burner to remove food residue and grease buildup. This ensures optimal burner performance.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"239\" data-end=\"410\" class=\"\"\u003e\n\u003cp data-start=\"242\" data-end=\"410\" class=\"\"\u003e\u003cstrong data-start=\"242\" data-end=\"258\"\u003eBurner Care:\u003c\/strong\u003e Regularly check the 3-ring burner for blockages or clogging in the gas ports. Use a brush or compressed air to clean and maintain a strong, even flame.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"411\" data-end=\"579\" class=\"\"\u003e\n\u003cp data-start=\"414\" data-end=\"579\" class=\"\"\u003e\u003cstrong data-start=\"414\" data-end=\"446\"\u003eCast Iron Grate Maintenance:\u003c\/strong\u003e Clean the cast iron grates after use and season them with a light coating of oil to prevent rusting and to preserve their longevity.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"580\" data-end=\"774\" class=\"\"\u003e\n\u003cp data-start=\"583\" data-end=\"774\" class=\"\"\u003e\u003cstrong data-start=\"583\" data-end=\"618\"\u003eGas Line and Connections Check:\u003c\/strong\u003e Inspect all gas lines and connections for leaks or wear. If you detect any issues or smell gas, turn off the burner immediately and contact a professional.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"775\" data-end=\"917\" class=\"\"\u003e\n\u003cp data-start=\"778\" data-end=\"917\" class=\"\"\u003e\u003cstrong data-start=\"778\" data-end=\"809\"\u003eControl Knob Functionality:\u003c\/strong\u003e Ensure that the independent control knobs are functioning properly and are adjusting the flame effectively.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"918\" data-end=\"1068\" class=\"\"\u003e\n\u003cp data-start=\"921\" data-end=\"1068\" class=\"\"\u003e\u003cstrong data-start=\"921\" data-end=\"949\"\u003eLeg and Stability Check:\u003c\/strong\u003e Inspect the 6\" legs to ensure they are securely attached and the unit is stable. Tighten any loose fittings as needed.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1069\" data-end=\"1252\" class=\"\"\u003e\n\u003cp data-start=\"1072\" data-end=\"1252\" class=\"\"\u003e\u003cstrong data-start=\"1072\" data-end=\"1101\"\u003eGas Conversion Kit Usage:\u003c\/strong\u003e If you ever need to change the gas type, ensure the gas conversion kit is installed correctly and safely according to the manufacturer's instructions.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1253\" data-end=\"1418\" class=\"\"\u003e\n\u003cp data-start=\"1256\" data-end=\"1418\" class=\"\"\u003e\u003cstrong data-start=\"1256\" data-end=\"1277\"\u003eAnnual Servicing:\u003c\/strong\u003e Schedule an annual inspection by a professional to ensure the gas burner, safety features, and connections are in optimal working condition.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"BakeMax1","offers":[{"title":"Default Title","offer_id":53884763472199,"sku":null,"price":688.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0876\/7212\/7815\/files\/picture_51c6a4c5-3eb3-4620-9ae3-2c9249fe5867_23.jpg?v=1778316032"},{"product_id":"bakemax-tvi-basp002-gas-ranges","title":"BakeMax (TVI) Gas Ranges - BASP002","description":"\u003ch2\u003eBakeMax (TVI) Gas Ranges - BASP002\u003c\/h2\u003e\n\u003cp\u003eDouble Burner Stock Pot, (2) 3-ring burner, drip pan, 6\" legs, independent control for each burner, (2) 18\" x 21\" cast iron grates, gas conversion kit included, 90,000 BTU each burner.\u003c\/p\u003e\n\u003ch5\u003eWhat Our Experts Think\u003c\/h5\u003e\n\u003cp data-start=\"40\" data-end=\"184\" class=\"\"\u003eThe \u003cstrong data-start=\"44\" data-end=\"93\"\u003eBakeMax BASP002 Double Burner Stock Pot Range\u003c\/strong\u003e is designed for high-efficiency cooking in commercial kitchens. Here are the key features:\u003c\/p\u003e\n\u003cul data-start=\"186\" data-end=\"972\"\u003e\n\u003cli data-start=\"186\" data-end=\"298\" class=\"\"\u003e\n\u003cp data-start=\"188\" data-end=\"298\" class=\"\"\u003e\u003cstrong data-start=\"188\" data-end=\"199\"\u003eBurners\u003c\/strong\u003e: Features \u003cstrong data-start=\"210\" data-end=\"232\"\u003e(2) 3-ring burners\u003c\/strong\u003e, providing high heat output for cooking large quantities of food.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"299\" data-end=\"396\" class=\"\"\u003e\n\u003cp data-start=\"301\" data-end=\"396\" class=\"\"\u003e\u003cstrong data-start=\"301\" data-end=\"319\"\u003eBurner Control\u003c\/strong\u003e: Independent control for each burner, allowing for flexible cooking options.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"397\" data-end=\"515\" class=\"\"\u003e\n\u003cp data-start=\"399\" data-end=\"515\" class=\"\"\u003e\u003cstrong data-start=\"399\" data-end=\"419\"\u003eCast Iron Grates\u003c\/strong\u003e: Includes \u003cstrong data-start=\"430\" data-end=\"464\"\u003e(2) 18\" x 21\" cast iron grates\u003c\/strong\u003e, offering excellent heat retention and durability.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"516\" data-end=\"624\" class=\"\"\u003e\n\u003cp data-start=\"518\" data-end=\"624\" class=\"\"\u003e\u003cstrong data-start=\"518\" data-end=\"530\"\u003eDrip Pan\u003c\/strong\u003e: Equipped with a \u003cstrong data-start=\"548\" data-end=\"560\"\u003edrip pan\u003c\/strong\u003e to catch excess grease or food residue, making cleaning easier.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"625\" data-end=\"736\" class=\"\"\u003e\n\u003cp data-start=\"627\" data-end=\"736\" class=\"\"\u003e\u003cstrong data-start=\"627\" data-end=\"649\"\u003eGas Conversion Kit\u003c\/strong\u003e: A \u003cstrong data-start=\"653\" data-end=\"675\"\u003egas conversion kit\u003c\/strong\u003e is included for adapting the unit to different types of gas.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"737\" data-end=\"880\" class=\"\"\u003e\n\u003cp data-start=\"739\" data-end=\"880\" class=\"\"\u003e\u003cstrong data-start=\"739\" data-end=\"754\"\u003eHeat Output\u003c\/strong\u003e: Each burner provides an impressive \u003cstrong data-start=\"791\" data-end=\"805\"\u003e90,000 BTU\u003c\/strong\u003e of heat, perfect for boiling, frying, and other high-heat cooking methods.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"881\" data-end=\"972\" class=\"\"\u003e\n\u003cp data-start=\"883\" data-end=\"972\" class=\"\"\u003e\u003cstrong data-start=\"883\" data-end=\"891\"\u003eLegs\u003c\/strong\u003e: The unit comes with \u003cstrong data-start=\"913\" data-end=\"924\"\u003e6\" legs\u003c\/strong\u003e for easy setup and clearance beneath the range.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What type of burners does the BakeMax Gas Range - BASP002 have?\u003c\/strong\u003e\u003cbr\u003eA: The BASP002 features (2) 3-ring burners.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What is the BTU output for each burner on the BASP002?\u003c\/strong\u003e\u003cbr\u003eA: Each burner has a 90,000 BTU output.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: Does the BASP002 include any accessories?\u003c\/strong\u003e\u003cbr\u003eA: Yes, the BASP002 comes with a gas conversion kit.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What material are the grates made of on the BASP002?\u003c\/strong\u003e\u003cbr\u003eA: The BASP002 features (2) 18\" x 21\" cast iron grates.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What is the height of the BASP002?\u003c\/strong\u003e\u003cbr\u003eA: The BASP002 stands on 6\" legs.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: Can each burner be controlled independently?\u003c\/strong\u003e\u003cbr\u003eA: Yes, each burner has independent control for precise heat management.\u003c\/p\u003e\n\u003ch5\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"67\" data-end=\"228\" class=\"\"\u003e\n\u003cp data-start=\"70\" data-end=\"228\" class=\"\"\u003e\u003cstrong data-start=\"70\" data-end=\"89\"\u003eDaily Cleaning:\u003c\/strong\u003e Clean the drip pan, cast iron grates, and burners after each use to remove food debris and grease buildup, ensuring efficient performance.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"229\" data-end=\"421\" class=\"\"\u003e\n\u003cp data-start=\"232\" data-end=\"421\" class=\"\"\u003e\u003cstrong data-start=\"232\" data-end=\"255\"\u003eBurner Maintenance:\u003c\/strong\u003e Check the burners regularly for blockages or clogging, especially the gas ports. Clean with a brush or compressed air to maintain proper flame and heat distribution.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"422\" data-end=\"580\" class=\"\"\u003e\n\u003cp data-start=\"425\" data-end=\"580\" class=\"\"\u003e\u003cstrong data-start=\"425\" data-end=\"450\"\u003eCast Iron Grate Care:\u003c\/strong\u003e Clean the cast iron grates carefully and season them with oil occasionally to prevent rusting and ensure long-lasting durability.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"581\" data-end=\"751\" class=\"\"\u003e\n\u003cp data-start=\"584\" data-end=\"751\" class=\"\"\u003e\u003cstrong data-start=\"584\" data-end=\"610\"\u003eGas Connections Check:\u003c\/strong\u003e Inspect the gas connections and hose for leaks or wear. If you detect a smell of gas, turn off the unit immediately and call a professional.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"752\" data-end=\"896\" class=\"\"\u003e\n\u003cp data-start=\"755\" data-end=\"896\" class=\"\"\u003e\u003cstrong data-start=\"755\" data-end=\"783\"\u003eControl Knob Inspection:\u003c\/strong\u003e Ensure the independent control knobs are functioning properly and adjusting the flame as needed for each burner.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"897\" data-end=\"1040\" class=\"\"\u003e\n\u003cp data-start=\"900\" data-end=\"1040\" class=\"\"\u003e\u003cstrong data-start=\"900\" data-end=\"928\"\u003eLeg and Stability Check:\u003c\/strong\u003e Check the 6\" legs regularly to ensure they are secure and the stove remains stable. Tighten any loose fittings.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1041\" data-end=\"1217\" class=\"\"\u003e\n\u003cp data-start=\"1044\" data-end=\"1217\" class=\"\"\u003e\u003cstrong data-start=\"1044\" data-end=\"1067\"\u003eGas Conversion Kit:\u003c\/strong\u003e If you ever need to convert the range to a different gas type, ensure the conversion kit is installed correctly according to manufacturer guidelines.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1218\" data-end=\"1365\" class=\"\"\u003e\n\u003cp data-start=\"1221\" data-end=\"1365\" class=\"\"\u003e\u003cstrong data-start=\"1221\" data-end=\"1242\"\u003eAnnual Servicing:\u003c\/strong\u003e Schedule professional servicing annually to check all gas lines, burners, and controls for safety and optimal performance.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"BakeMax1","offers":[{"title":"Default Title","offer_id":53884763570503,"sku":null,"price":371.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0876\/7212\/7815\/files\/picture_0a8f7c61-ba22-4df3-afa0-3b72ef021f0a_21.jpg?v=1778316034"},{"product_id":"bakemax-tvi-bmbd030-bakemax-dough-dividers-rounders","title":"BakeMax (TVI) Dough Dividers \u0026 Rounders - BMBD030","description":"\u003ch2\u003eBakeMax (TVI) Dough Dividers \u0026amp; Rounders - BMBD030\u003c\/h2\u003e\n\u003cp\u003eBun Divider, semi-automatic, 1.41 oz. - 4.23 oz. divider range, 30 pieces, produces up to 3,500 pieces per hour, tilting head, manual motor start, built-in thermal overload protection, stainless steel separating blades, (3) rounding plates, adjustment for different dough weight\u003c\/p\u003e\n\u003ch5\u003eWhat Our Experts Think\u003c\/h5\u003e\n\u003cp data-start=\"55\" data-end=\"208\" class=\"\"\u003eThe \u003cstrong data-start=\"59\" data-end=\"90\"\u003eBakeMax BMBD030 Bun Divider\u003c\/strong\u003e is a semi-automatic machine designed for precise dough portioning in high-volume bakeries. Here are its key features:\u003c\/p\u003e\n\u003cul data-start=\"210\" data-end=\"1114\"\u003e\n\u003cli data-start=\"210\" data-end=\"341\" class=\"\"\u003e\n\u003cp data-start=\"212\" data-end=\"341\" class=\"\"\u003e\u003cstrong data-start=\"212\" data-end=\"228\"\u003ePortion Size\u003c\/strong\u003e: It can divide dough portions ranging from \u003cstrong data-start=\"272\" data-end=\"296\"\u003e1.41 oz. to 4.23 oz.\u003c\/strong\u003e, perfect for buns and other bakery products.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"342\" data-end=\"477\" class=\"\"\u003e\n\u003cp data-start=\"344\" data-end=\"477\" class=\"\"\u003e\u003cstrong data-start=\"344\" data-end=\"367\"\u003eProduction Capacity\u003c\/strong\u003e: Capable of producing up to \u003cstrong data-start=\"396\" data-end=\"421\"\u003e3,500 pieces per hour\u003c\/strong\u003e, ideal for fast-paced bakeries needing high efficiency.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"478\" data-end=\"584\" class=\"\"\u003e\n\u003cp data-start=\"480\" data-end=\"584\" class=\"\"\u003e\u003cstrong data-start=\"480\" data-end=\"496\"\u003eTilting Head\u003c\/strong\u003e: The tilting head allows for easy access and cleaning, adding convenience to operation.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"585\" data-end=\"664\" class=\"\"\u003e\n\u003cp data-start=\"587\" data-end=\"664\" class=\"\"\u003e\u003cstrong data-start=\"587\" data-end=\"609\"\u003eManual Motor Start\u003c\/strong\u003e: The motor is manually started for safety and control.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"665\" data-end=\"801\" class=\"\"\u003e\n\u003cp data-start=\"667\" data-end=\"801\" class=\"\"\u003e\u003cstrong data-start=\"667\" data-end=\"698\"\u003eThermal Overload Protection\u003c\/strong\u003e: Built-in thermal protection ensures the machine operates safely and prevents damage from overheating.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"802\" data-end=\"919\" class=\"\"\u003e\n\u003cp data-start=\"804\" data-end=\"919\" class=\"\"\u003e\u003cstrong data-start=\"804\" data-end=\"830\"\u003eStainless Steel Blades\u003c\/strong\u003e: The separating blades are made of durable stainless steel for long-lasting performance.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"920\" data-end=\"1012\" class=\"\"\u003e\n\u003cp data-start=\"922\" data-end=\"1012\" class=\"\"\u003e\u003cstrong data-start=\"922\" data-end=\"941\"\u003eRounding Plates\u003c\/strong\u003e: Comes with \u003cstrong data-start=\"954\" data-end=\"977\"\u003e(3) rounding plates\u003c\/strong\u003e for various dough types and sizes.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1013\" data-end=\"1114\" class=\"\"\u003e\n\u003cp data-start=\"1015\" data-end=\"1114\" class=\"\"\u003e\u003cstrong data-start=\"1015\" data-end=\"1042\"\u003eDough Weight Adjustment\u003c\/strong\u003e: Allows for precise adjustments to accommodate different dough weights.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What is the portion size range for the BakeMax Bun Divider - BMBD030?\u003c\/strong\u003e\u003cbr\u003eA: The BMBD030 can divide dough portions ranging from 1.41 oz. to 4.23 oz.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: How many pieces can the BMBD030 produce per hour?\u003c\/strong\u003e\u003cbr\u003eA: The BMBD030 can produce up to 3,500 pieces per hour.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: Does the BMBD030 have a tilting head feature?\u003c\/strong\u003e\u003cbr\u003eA: Yes, the BMBD030 is equipped with a tilting head for easy operation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What safety features are included with the BMBD030?\u003c\/strong\u003e\u003cbr\u003eA: The BMBD030 includes built-in thermal overload protection for added safety.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What materials are used for the separating blades?\u003c\/strong\u003e\u003cbr\u003eA: The separating blades are made from durable stainless steel.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: Can the BMBD030 be adjusted for different dough weights?\u003c\/strong\u003e\u003cbr\u003eA: Yes, it features an adjustment option for varying dough weights.\u003c\/p\u003e\n\u003ch5\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"55\" data-end=\"229\" class=\"\"\u003e\n\u003cp data-start=\"58\" data-end=\"229\" class=\"\"\u003e\u003cstrong data-start=\"58\" data-end=\"77\"\u003eDaily Cleaning:\u003c\/strong\u003e Clean the stainless steel separating blades, rounding plates, and other dough-contact parts after each use to prevent dough buildup and ensure hygiene.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"230\" data-end=\"415\" class=\"\"\u003e\n\u003cp data-start=\"233\" data-end=\"415\" class=\"\"\u003e\u003cstrong data-start=\"233\" data-end=\"260\"\u003eLubricate Moving Parts:\u003c\/strong\u003e Lubricate the moving components, including the tilting head and other adjustable parts, with food-safe grease to ensure smooth operation and prevent wear.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"416\" data-end=\"598\" class=\"\"\u003e\n\u003cp data-start=\"419\" data-end=\"598\" class=\"\"\u003e\u003cstrong data-start=\"419\" data-end=\"450\"\u003eAdjust Portioning Accuracy:\u003c\/strong\u003e Check the divider range (1.41 oz. - 4.23 oz.) regularly to ensure accurate dough portioning. Adjust as needed to maintain consistent portion sizes.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"599\" data-end=\"802\" class=\"\"\u003e\n\u003cp data-start=\"602\" data-end=\"802\" class=\"\"\u003e\u003cstrong data-start=\"602\" data-end=\"638\"\u003eMotor and Electrical Inspection:\u003c\/strong\u003e Inspect the manual motor start system and ensure the built-in thermal overload protection is working. Check all electrical connections for signs of wear or damage.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"803\" data-end=\"948\" class=\"\"\u003e\n\u003cp data-start=\"806\" data-end=\"948\" class=\"\"\u003e\u003cstrong data-start=\"806\" data-end=\"830\"\u003eRounding Plate Care:\u003c\/strong\u003e Inspect the rounding plates for wear and clean thoroughly to maintain effective dough rounding. Replace if necessary.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"949\" data-end=\"1089\" class=\"\"\u003e\n\u003cp data-start=\"952\" data-end=\"1089\" class=\"\"\u003e\u003cstrong data-start=\"952\" data-end=\"979\"\u003ePerformance Monitoring:\u003c\/strong\u003e Listen for any unusual sounds or performance changes, which may indicate the need for repairs or adjustments.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1090\" data-end=\"1222\" class=\"\"\u003e\n\u003cp data-start=\"1093\" data-end=\"1222\" class=\"\"\u003e\u003cstrong data-start=\"1093\" data-end=\"1114\"\u003eAnnual Servicing:\u003c\/strong\u003e Schedule professional servicing annually to ensure the bun divider continues to perform at peak efficiency.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"BakeMax1","offers":[{"title":"Default Title","offer_id":53884763603271,"sku":null,"price":6796.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0876\/7212\/7815\/files\/picture_82b7252f-12a8-49ee-9d56-a21b29ba0ee9_19.jpg?v=1778316036"},{"product_id":"bakemax-tvi-bmbd036-bakemax-dough-dividers-rounders","title":"BakeMax (TVI) Dough Dividers \u0026 Rounders - BMBD036","description":"\u003ch2\u003eBakeMax (TVI) Dough Dividers \u0026amp; Rounders - BMBD036\u003c\/h2\u003e\n\u003cp\u003eBun Divider, semi-automatic, 1.06 oz. - 3.53 oz. divider range, 36 pieces, produces up to 3,500 pieces per hour, tilting head, manual motor start, built-in thermal overload protection, stainless steel separating blades, (3) rounding plates, adjustment for different dough weight.\u003c\/p\u003e\n\u003ch5\u003eWhat Our Experts Think\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"30\" data-end=\"175\" class=\"\"\u003e\n\u003cp data-start=\"32\" data-end=\"175\" class=\"\"\u003e\u003cstrong data-start=\"32\" data-end=\"53\"\u003eHigh-Speed Output\u003c\/strong\u003e: The BakeMax BMBD036 semi-automatic bun divider can produce up to 3,500 pieces per hour—ideal for high-volume bakeries.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"176\" data-end=\"323\" class=\"\"\u003e\n\u003cp data-start=\"178\" data-end=\"323\" class=\"\"\u003e\u003cstrong data-start=\"178\" data-end=\"203\"\u003eConsistent Portioning\u003c\/strong\u003e: Divides dough into 36 uniform pieces within a 1.06–3.53 oz. range, ensuring product consistency and portion control.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"324\" data-end=\"441\" class=\"\"\u003e\n\u003cp data-start=\"326\" data-end=\"441\" class=\"\"\u003e\u003cstrong data-start=\"326\" data-end=\"350\"\u003eUser-Friendly Design\u003c\/strong\u003e: Features a tilting head and manual motor start for easier operation and dough handling.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"442\" data-end=\"560\" class=\"\"\u003e\n\u003cp data-start=\"444\" data-end=\"560\" class=\"\"\u003e\u003cstrong data-start=\"444\" data-end=\"470\"\u003eAdjustable Flexibility\u003c\/strong\u003e: Allows for quick adjustments to accommodate different dough weights and product needs.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"561\" data-end=\"673\" class=\"\"\u003e\n\u003cp data-start=\"563\" data-end=\"673\" class=\"\"\u003e\u003cstrong data-start=\"563\" data-end=\"582\"\u003eBuilt-In Safety\u003c\/strong\u003e: Equipped with thermal overload protection to safeguard the motor during continuous use.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"674\" data-end=\"816\" class=\"\"\u003e\n\u003cp data-start=\"676\" data-end=\"816\" class=\"\"\u003e\u003cstrong data-start=\"676\" data-end=\"698\"\u003eDurable Components\u003c\/strong\u003e: Stainless steel separating blades and three included rounding plates offer reliable performance and easy cleaning.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What is the BakeMax (TVI) Bun Divider BMBD036 used for?\u003c\/strong\u003e\u003cbr\u003eA: The BMBD036 is a semi-automatic bun divider designed to divide dough into 36 uniform pieces, ideal for high-output bakeries.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What are the key features of the BakeMax BMBD036 Bun Divider?\u003c\/strong\u003e\u003cbr\u003eA: It offers a 1.06–3.53 oz divider range, produces up to 3,500 pieces per hour, includes a tilting head, manual motor start, built-in thermal overload protection, and stainless steel separating blades.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: Does the BakeMax BMBD036 support different dough weights?\u003c\/strong\u003e\u003cbr\u003eA: Yes, it includes adjustable settings for various dough weights and comes with three rounding plates for versatility.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: Is the BakeMax BMBD036 durable and easy to maintain?\u003c\/strong\u003e\u003cbr\u003eA: Yes, it features stainless steel components and a robust build for long-term, easy-to-clean use.\u003c\/p\u003e\n\u003ch5\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"72\" data-end=\"235\" class=\"\"\u003e\n\u003cp data-start=\"75\" data-end=\"235\" class=\"\"\u003e\u003cstrong data-start=\"75\" data-end=\"100\"\u003eClean After Each Use:\u003c\/strong\u003e Wipe down all contact surfaces and remove dough residues from rounding plates and blades using a damp cloth—never use harsh abrasives.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"236\" data-end=\"415\" class=\"\"\u003e\n\u003cp data-start=\"239\" data-end=\"415\" class=\"\"\u003e\u003cstrong data-start=\"239\" data-end=\"266\"\u003eLubricate Moving Parts:\u003c\/strong\u003e Periodically apply food-safe lubricant to pivot points and mechanical joints to ensure smooth operation of the tilting head and dividing mechanisms.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"416\" data-end=\"559\" class=\"\"\u003e\n\u003cp data-start=\"419\" data-end=\"559\" class=\"\"\u003e\u003cstrong data-start=\"419\" data-end=\"447\"\u003eInspect Blades \u0026amp; Plates:\u003c\/strong\u003e Check stainless steel blades and rounding plates for wear or dullness; clean thoroughly and replace if damaged.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"560\" data-end=\"735\" class=\"\"\u003e\n\u003cp data-start=\"563\" data-end=\"735\" class=\"\"\u003e\u003cstrong data-start=\"563\" data-end=\"590\"\u003eMonitor Motor Function:\u003c\/strong\u003e Listen for unusual noise during manual start. If performance changes, inspect the motor and ensure thermal overload protection hasn’t triggered.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"736\" data-end=\"854\" class=\"\"\u003e\n\u003cp data-start=\"739\" data-end=\"854\" class=\"\"\u003e\u003cstrong data-start=\"739\" data-end=\"773\"\u003eCheck Dough Weight Adjustment:\u003c\/strong\u003e Verify the weight adjustment mechanism moves freely and locks securely in place.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"855\" data-end=\"962\" class=\"\"\u003e\n\u003cp data-start=\"858\" data-end=\"962\" class=\"\"\u003e\u003cstrong data-start=\"858\" data-end=\"875\"\u003eSafety First:\u003c\/strong\u003e Ensure all guards and covers are securely in place before operation to prevent injury.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"963\" data-end=\"1109\" class=\"\"\u003e\n\u003cp data-start=\"966\" data-end=\"1109\" class=\"\"\u003e\u003cstrong data-start=\"966\" data-end=\"990\"\u003eMonthly Maintenance:\u003c\/strong\u003e Perform a deep clean and inspect electrical connections and interior components. Tighten any loose screws or fittings.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"BakeMax1","offers":[{"title":"Default Title","offer_id":53884763636039,"sku":null,"price":6796.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0876\/7212\/7815\/files\/picture_03bb3e58-b3fb-4530-98d1-cad504a62150_15.jpg?v=1778316038"},{"product_id":"bakemax-tvi-bmbdf36-bakemax-dough-dividers-rounders","title":"BakeMax (TVI) Dough Dividers \u0026 Rounders - BMBDF36","description":"\u003ch2\u003eBakeMax (TVI) Dough Dividers \u0026amp; Rounders - BMBDF36\u003c\/h2\u003e\n\u003cp\u003eBun Divider, fully automatic, 1.06-3.53oz divider range, 36 pieces, tilting head, adjustment for different dough weight, 1hp, 208v\/60\/3-ph, 7.5 amps, NEMA L15-20P.\u003c\/p\u003e\n\u003ch5\u003eWhat Our Experts Think\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli class=\"\" data-end=\"196\" data-start=\"30\"\u003e\n\u003cp class=\"\" data-end=\"196\" data-start=\"32\"\u003e\u003cstrong data-end=\"57\" data-start=\"32\"\u003eHigh-Volume Precision\u003c\/strong\u003e: The BakeMax BMBDF36 Bun Divider delivers consistent results with a 36-piece output and a dough divider range of 1.06–3.53 oz per piece.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"\" data-end=\"350\" data-start=\"197\"\u003e\n\u003cp class=\"\" data-end=\"350\" data-start=\"199\"\u003e\u003cstrong data-end=\"228\" data-start=\"199\"\u003eFully Automatic Operation\u003c\/strong\u003e: Designed for efficiency, it automates the dividing process to reduce labor and increase productivity in busy bakeries.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"\" data-end=\"490\" data-start=\"351\"\u003e\n\u003cp class=\"\" data-end=\"490\" data-start=\"353\"\u003e\u003cstrong data-end=\"383\" data-start=\"353\"\u003eAdjustable for Versatility\u003c\/strong\u003e: Easily adjusts to accommodate different dough weights, offering flexibility across various baked goods.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"\" data-end=\"607\" data-start=\"491\"\u003e\n\u003cp class=\"\" data-end=\"607\" data-start=\"493\"\u003e\u003cstrong data-end=\"517\" data-start=\"493\"\u003eUser-Friendly Design\u003c\/strong\u003e: The tilting head simplifies cleaning and dough removal, streamlining daily operations.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"\" data-end=\"722\" data-start=\"608\"\u003e\n\u003cp class=\"\" data-end=\"722\" data-start=\"610\"\u003e\u003cstrong data-end=\"628\" data-start=\"610\"\u003eReliable Power\u003c\/strong\u003e: Powered by a 1 HP motor (208v\/60\/3-ph, 7.5 amps), it ensures smooth, powerful performance.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"\" data-end=\"855\" data-start=\"723\"\u003e\n\u003cp class=\"\" data-end=\"855\" data-start=\"725\"\u003e\u003cstrong data-end=\"751\" data-start=\"725\"\u003eCommercial-Grade Build\u003c\/strong\u003e: Built for continuous use in commercial settings, with a NEMA L15-20P plug for secure power connection.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What is the BakeMax (TVI) Bun Divider BMBDF36 used for?\u003c\/strong\u003e\u003cbr\u003eA: The BMBDF36 is a fully automatic bun divider designed to divide dough into 36 uniform pieces, ideal for high-volume bakeries and commercial kitchens.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What are the key features of the BakeMax BMBDF36 Bun Divider?\u003c\/strong\u003e\u003cbr\u003eA: It features a 1.06–3.53 oz divider range, adjustable settings for different dough weights, and a tilting head for easy access and cleaning.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What are the power specifications for the BakeMax BMBDF36?\u003c\/strong\u003e\u003cbr\u003eA: The BMBDF36 has a 1 HP motor, operates on 208v\/60\/3-phase, uses 7.5 amps, and comes with a NEMA L15-20P plug.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: Is the BakeMax BMBDF36 easy to operate and clean?\u003c\/strong\u003e\u003cbr\u003eA: Yes, its fully automatic function and tilting head make it user-friendly and simple to maintain.\u003c\/p\u003e\n\u003ch5\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"71\" data-end=\"239\" class=\"\"\u003e\n\u003cp data-start=\"74\" data-end=\"239\" class=\"\"\u003e\u003cstrong data-start=\"74\" data-end=\"90\"\u003eClean Daily:\u003c\/strong\u003e Wipe down all food-contact surfaces after each use with a damp cloth and mild detergent. Avoid abrasive cleaners to maintain the finish and hygiene.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"240\" data-end=\"398\" class=\"\"\u003e\n\u003cp data-start=\"243\" data-end=\"398\" class=\"\"\u003e\u003cstrong data-start=\"243\" data-end=\"270\"\u003eLubricate Moving Parts:\u003c\/strong\u003e Regularly apply food-safe lubricant to pivot points and the tilting head mechanism to ensure smooth operation and prevent wear.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"399\" data-end=\"537\" class=\"\"\u003e\n\u003cp data-start=\"402\" data-end=\"537\" class=\"\"\u003e\u003cstrong data-start=\"402\" data-end=\"421\"\u003eInspect Blades:\u003c\/strong\u003e Check the dividing blades routinely for sharpness and damage. Replace dull or worn blades to maintain precise cuts.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"538\" data-end=\"694\" class=\"\"\u003e\n\u003cp data-start=\"541\" data-end=\"694\" class=\"\"\u003e\u003cstrong data-start=\"541\" data-end=\"585\"\u003eCheck Dough Weight Adjustment Mechanism:\u003c\/strong\u003e Ensure the adjustment system functions smoothly; clean and lightly lubricate if needed to prevent stiffness.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"695\" data-end=\"838\" class=\"\"\u003e\n\u003cp data-start=\"698\" data-end=\"838\" class=\"\"\u003e\u003cstrong data-start=\"698\" data-end=\"732\"\u003eMonitor Electrical Components:\u003c\/strong\u003e Examine the power cord and plug (NEMA L15-20P) for damage or wear. Ensure connections are secure and dry.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"839\" data-end=\"966\" class=\"\"\u003e\n\u003cp data-start=\"842\" data-end=\"966\" class=\"\"\u003e\u003cstrong data-start=\"842\" data-end=\"859\"\u003eMotor Health:\u003c\/strong\u003e Listen for unusual noises from the 1 HP motor. Irregular sounds can signal wear and may require servicing.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"967\" data-end=\"1091\" class=\"\"\u003e\n\u003cp data-start=\"970\" data-end=\"1091\" class=\"\"\u003e\u003cstrong data-start=\"970\" data-end=\"1007\"\u003eSanitize Contact Surfaces Weekly:\u003c\/strong\u003e Perform a deeper clean and sanitization weekly using approved food-safe sanitizers.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1092\" data-end=\"1265\" class=\"\"\u003e\n\u003cp data-start=\"1095\" data-end=\"1265\" class=\"\"\u003e\u003cstrong data-start=\"1095\" data-end=\"1134\"\u003eScheduled Professional Maintenance:\u003c\/strong\u003e Have a technician inspect the internal components and calibrate the machine annually to ensure continued reliability and accuracy.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"BakeMax1","offers":[{"title":"Default Title","offer_id":53884763668807,"sku":null,"price":11854.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0876\/7212\/7815\/files\/picture_f7df4a99-f935-4805-8ca6-8e66427b185e_18.png?v=1778316042"},{"product_id":"bakemax-tvi-bmbt030-bakemax-dough-dividers-rounders","title":"BakeMax (TVI) Dough Dividers \u0026 Rounders - BMBT030","description":"\u003ch2\u003eBakeMax (TVI) Dough Dividers \u0026amp; Rounders - BMBT030\u003c\/h2\u003e\n\u003cp\u003eDough Divider, hydraulic, 6.6-35 lb dough capacity, 20 pieces, 5.29 oz to 28.2 oz\/pieces dough dividing weight, ergonomic controls, stainless steel knives \u0026amp; lid, steel frame, cast iron body construction, (4) swivel casters (2 locking \u0026amp; 2 non-locking), 1500 watt motor, 220v\/60\/3-ph, hard wired, 7 amps.\u003c\/p\u003e\n\u003ch5\u003eWhat Our Experts Think\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"30\" data-end=\"188\" class=\"\"\u003e\n\u003cp data-start=\"32\" data-end=\"188\" class=\"\"\u003e\u003cstrong data-start=\"32\" data-end=\"61\"\u003eHigh-Capacity Performance\u003c\/strong\u003e: The BakeMax BMBT030 Dough Divider features a 6.6-35 lb dough capacity, making it ideal for medium to large-volume bakeries.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"189\" data-end=\"360\" class=\"\"\u003e\n\u003cp data-start=\"191\" data-end=\"360\" class=\"\"\u003e\u003cstrong data-start=\"191\" data-end=\"214\"\u003eAccurate Portioning\u003c\/strong\u003e: With the ability to divide dough into 20 pieces ranging from 5.29 oz to 28.2 oz per piece, it ensures precise portion control for consistency.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"361\" data-end=\"497\" class=\"\"\u003e\n\u003cp data-start=\"363\" data-end=\"497\" class=\"\"\u003e\u003cstrong data-start=\"363\" data-end=\"383\"\u003eErgonomic Design\u003c\/strong\u003e: Equipped with easy-to-use ergonomic controls, this dough divider reduces strain and improves operator comfort.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"498\" data-end=\"683\" class=\"\"\u003e\n\u003cp data-start=\"500\" data-end=\"683\" class=\"\"\u003e\u003cstrong data-start=\"500\" data-end=\"524\"\u003eDurable Construction\u003c\/strong\u003e: Built with stainless steel knives and lid, a steel frame, and a cast iron body, this machine is designed for long-lasting reliability in busy environments.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"684\" data-end=\"848\" class=\"\"\u003e\n\u003cp data-start=\"686\" data-end=\"848\" class=\"\"\u003e\u003cstrong data-start=\"686\" data-end=\"710\"\u003eMobility \u0026amp; Stability\u003c\/strong\u003e: Featuring four swivel casters (two locking, two non-locking), it offers mobility and stability for easy movement and secure placement.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"849\" data-end=\"1009\" class=\"\"\u003e\n\u003cp data-start=\"851\" data-end=\"1009\" class=\"\"\u003e\u003cstrong data-start=\"851\" data-end=\"875\"\u003ePowerful \u0026amp; Efficient\u003c\/strong\u003e: Powered by a 1500-watt motor (220v\/60\/3-ph, 7 amps), it delivers efficient performance while handling heavy-duty dough processing.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1010\" data-end=\"1149\" class=\"\"\u003e\n\u003cp data-start=\"1012\" data-end=\"1149\" class=\"\"\u003e\u003cstrong data-start=\"1012\" data-end=\"1033\"\u003eHeavy-Duty Design\u003c\/strong\u003e: The hard-wired electrical setup ensures safe and reliable operation, suitable for high-demand commercial kitchens.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What is the BakeMax (TVI) Dough Divider \u0026amp; Rounder BMBT030 used for?\u003c\/strong\u003e\u003cbr\u003eA: The BMBT030 is a hydraulic dough divider and rounder, designed to evenly divide dough and shape it into consistent pieces for bakeries and foodservice operations.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What are the key features of the BakeMax BMBT030 Dough Divider \u0026amp; Rounder?\u003c\/strong\u003e\u003cbr\u003eA: This machine has a dough capacity of 6.6-35 lbs, divides dough into 20 pieces (5.29 oz to 28.2 oz per piece), and features ergonomic controls, stainless steel knives and lid, and a steel frame.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What are the power specifications for the BakeMax BMBT030?\u003c\/strong\u003e\u003cbr\u003eA: The BMBT030 operates with a 1500-watt motor, powered by 220v\/60\/3-phase, hard-wired with 7 amps.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What is the construction material of the BakeMax BMBT030?\u003c\/strong\u003e\u003cbr\u003eA: The BMBT030 features a steel frame, cast iron body, and stainless steel knives and lid for durability and easy maintenance.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: Does the BakeMax BMBT030 have mobility?\u003c\/strong\u003e\u003cbr\u003eA: Yes, it includes (4) swivel casters—2 locking and 2 non-locking—for easy movement and stability.\u003c\/p\u003e\n\u003ch5\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"67\" data-end=\"298\" class=\"\"\u003e\n\u003cp data-start=\"70\" data-end=\"298\" class=\"\"\u003e\u003cstrong data-start=\"70\" data-end=\"89\"\u003eDaily Cleaning:\u003c\/strong\u003e Clean the stainless steel knives, lid, and dough hopper after each use. Use a mild detergent and a damp cloth to remove any dough residue. Dry the parts thoroughly to prevent dough from hardening or sticking.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"299\" data-end=\"522\" class=\"\"\u003e\n\u003cp data-start=\"302\" data-end=\"522\" class=\"\"\u003e\u003cstrong data-start=\"302\" data-end=\"329\"\u003eHydraulic System Check:\u003c\/strong\u003e Inspect the hydraulic system regularly for leaks, as the hydraulic pressure is crucial for consistent dough dividing. Ensure that the hydraulic fluid levels are adequate and top off as needed.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"523\" data-end=\"741\" class=\"\"\u003e\n\u003cp data-start=\"526\" data-end=\"741\" class=\"\"\u003e\u003cstrong data-start=\"526\" data-end=\"548\"\u003eKnife Maintenance:\u003c\/strong\u003e Regularly inspect the stainless steel knives for wear or damage. If the knives become dull or chipped, replace them immediately to maintain optimal performance and precision in dough dividing.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"742\" data-end=\"952\" class=\"\"\u003e\n\u003cp data-start=\"745\" data-end=\"952\" class=\"\"\u003e\u003cstrong data-start=\"745\" data-end=\"769\"\u003eCast Iron Body Care:\u003c\/strong\u003e Keep the cast iron body free of excess moisture and food residue to avoid rusting. Clean the body with a dry cloth after each use and apply a protective coating to prevent corrosion.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"953\" data-end=\"1139\" class=\"\"\u003e\n\u003cp data-start=\"956\" data-end=\"1139\" class=\"\"\u003e\u003cstrong data-start=\"956\" data-end=\"989\"\u003eErgonomic Control Inspection:\u003c\/strong\u003e Check the ergonomic controls to ensure smooth operation. If you notice any resistance or issues with the controls, have them checked by a technician.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1140\" data-end=\"1414\" class=\"\"\u003e\n\u003cp data-start=\"1143\" data-end=\"1414\" class=\"\"\u003e\u003cstrong data-start=\"1143\" data-end=\"1174\"\u003eSwivel Casters Maintenance:\u003c\/strong\u003e Inspect the (4) swivel casters to ensure they are functioning properly. Check for any signs of wear or obstruction and clean the casters regularly. Lubricate the caster bearings to ensure smooth movement. Tighten any loose bolts or screws.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1415\" data-end=\"1623\" class=\"\"\u003e\n\u003cp data-start=\"1418\" data-end=\"1623\" class=\"\"\u003e\u003cstrong data-start=\"1418\" data-end=\"1439\"\u003eMotor Inspection:\u003c\/strong\u003e Check the 1500-watt motor periodically for any unusual sounds or performance issues. If you notice a decrease in performance, it may be time for professional servicing or maintenance.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1624\" data-end=\"1839\" class=\"\"\u003e\n\u003cp data-start=\"1627\" data-end=\"1839\" class=\"\"\u003e\u003cstrong data-start=\"1627\" data-end=\"1649\"\u003eElectrical Safety:\u003c\/strong\u003e Ensure the power cord and electrical connections are intact and free from fraying or damage. If any part of the electrical system appears damaged, replace it immediately to prevent hazards.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1840\" data-end=\"2062\" class=\"\"\u003e\n\u003cp data-start=\"1843\" data-end=\"2062\" class=\"\"\u003e\u003cstrong data-start=\"1843\" data-end=\"1883\"\u003eStainless Steel Lid and Knives Care:\u003c\/strong\u003e Wipe down the stainless steel lid and knives regularly with a clean cloth to maintain their shine and prevent buildup. Use a non-abrasive cleaner to avoid scratching the surface.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2063\" data-end=\"2330\" class=\"\"\u003e\n\u003cp data-start=\"2067\" data-end=\"2330\" class=\"\"\u003e\u003cstrong data-start=\"2067\" data-end=\"2088\"\u003eAnnual Servicing:\u003c\/strong\u003e Schedule an annual service check with a professional technician to inspect the hydraulic system, motor, knives, and overall performance of the dough divider. This will help extend the lifespan of the equipment and ensure efficient operation.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"BakeMax1","offers":[{"title":"Default Title","offer_id":53884763701575,"sku":null,"price":8092.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0876\/7212\/7815\/files\/picture_350f7fb2-73e4-4c0c-a9c2-b17a55b64f3b_20.jpg?v=1778316043"},{"product_id":"bakemax-tvi-bmcb001-bakemax-conveyor-ovens","title":"BakeMax (TVI) BakeMax Conveyor Ovens - BMCB001","description":"\u003ch2\u003eBakeMax (TVI) BakeMax Conveyor Ovens - BMCB001 \u003c\/h2\u003e\n\u003cp\u003eConveyor Baker, electric, countertop, single-deck, 18-1\/2\"W, (12) 14\" pizzas per hour, 14\" wide conveyor belt, 158°F to 500°F temperature range, variable speed control, quartz elements, includes (2) removable catch trays, TouchSafe exterior, stainless steel body, 3.6kW, 220\/240v\/60\/1-ph, 15.0 amps, NEMA 6-20P.\u003c\/p\u003e\n\u003ch5\u003eWhat Our Experts Think\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"30\" data-end=\"179\" class=\"\"\u003e\n\u003cp data-start=\"32\" data-end=\"179\" class=\"\"\u003e\u003cstrong data-start=\"32\" data-end=\"47\"\u003eHigh Output\u003c\/strong\u003e: The BakeMax BMCB001 Conveyor Oven can bake up to 12 14\" pizzas per hour, making it ideal for fast-paced food service operations.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"180\" data-end=\"342\" class=\"\"\u003e\n\u003cp data-start=\"182\" data-end=\"342\" class=\"\"\u003e\u003cstrong data-start=\"182\" data-end=\"205\"\u003eCompact \u0026amp; Efficient\u003c\/strong\u003e: Countertop, single-deck design with a 14\" wide conveyor belt fits easily into tight kitchen spaces without compromising productivity.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"343\" data-end=\"484\" class=\"\"\u003e\n\u003cp data-start=\"345\" data-end=\"484\" class=\"\"\u003e\u003cstrong data-start=\"345\" data-end=\"364\"\u003ePrecise Control\u003c\/strong\u003e: Offers a wide temperature range from 158°F to 500°F and variable speed control for consistent, customizable cooking.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"485\" data-end=\"601\" class=\"\"\u003e\n\u003cp data-start=\"487\" data-end=\"601\" class=\"\"\u003e\u003cstrong data-start=\"487\" data-end=\"510\"\u003eFast \u0026amp; Even Heating\u003c\/strong\u003e: Equipped with quartz elements for rapid, uniform heat distribution across all products.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"602\" data-end=\"702\" class=\"\"\u003e\n\u003cp data-start=\"604\" data-end=\"702\" class=\"\"\u003e\u003cstrong data-start=\"604\" data-end=\"624\"\u003eEasy Maintenance\u003c\/strong\u003e: Includes two removable catch trays for quick cleanup and smooth operation.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"703\" data-end=\"837\" class=\"\"\u003e\n\u003cp data-start=\"705\" data-end=\"837\" class=\"\"\u003e\u003cstrong data-start=\"705\" data-end=\"723\"\u003eSafe \u0026amp; Durable\u003c\/strong\u003e: The TouchSafe exterior prevents accidental burns, while the stainless steel body ensures long-term durability.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"838\" data-end=\"951\" class=\"\"\u003e\n\u003cp data-start=\"840\" data-end=\"951\" class=\"\"\u003e\u003cstrong data-start=\"840\" data-end=\"858\"\u003eReliable Power\u003c\/strong\u003e: Runs on 220\/240v, 3.6kW, 15 amps with a NEMA 6-20P plug—perfect for commercial kitchen use.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What is the BakeMax (TVI) Conveyor Baker BMCB001 used for?\u003c\/strong\u003e\u003cbr\u003eA: The BMCB001 is an electric countertop conveyor oven designed to bake up to 12 pizzas (14\") per hour, ideal for pizzerias and commercial kitchens.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What are the key features of the BakeMax BMCB001 Conveyor Oven?\u003c\/strong\u003e\u003cbr\u003eA: It features a 14\" wide conveyor belt, variable speed control, quartz heating elements, a 158°F–500°F temperature range, TouchSafe exterior, and includes two removable catch trays.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What are the power specifications for the BakeMax BMCB001?\u003c\/strong\u003e\u003cbr\u003eA: The BMCB001 operates at 3.6kW, powered by 220\/240v\/60\/1-phase with 15.0 amps, and includes a NEMA 6-20P plug.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What is the construction material of the BakeMax BMCB001?\u003c\/strong\u003e\u003cbr\u003eA: The BMCB001 features a durable stainless steel body for easy cleaning and long-term use.\u003c\/p\u003e\n\u003ch5\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"63\" data-end=\"223\" class=\"\"\u003e\n\u003cp data-start=\"66\" data-end=\"223\" class=\"\"\u003e\u003cstrong data-start=\"66\" data-end=\"82\"\u003eClean Daily:\u003c\/strong\u003e Remove and wash the catch trays and wipe the conveyor belt and interior surfaces with a damp cloth and mild detergent. Avoid abrasive tools.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"224\" data-end=\"369\" class=\"\"\u003e\n\u003cp data-start=\"227\" data-end=\"369\" class=\"\"\u003e\u003cstrong data-start=\"227\" data-end=\"253\"\u003eInspect Conveyor Belt:\u003c\/strong\u003e Check for residue buildup or misalignment. Clean thoroughly and ensure it moves freely with no jerking or slippage.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"370\" data-end=\"545\" class=\"\"\u003e\n\u003cp data-start=\"373\" data-end=\"545\" class=\"\"\u003e\u003cstrong data-start=\"373\" data-end=\"397\"\u003eQuartz Element Care:\u003c\/strong\u003e Visually inspect heating elements regularly for signs of damage or discoloration. Do not touch them directly; contact a technician if issues arise.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"546\" data-end=\"666\" class=\"\"\u003e\n\u003cp data-start=\"549\" data-end=\"666\" class=\"\"\u003e\u003cstrong data-start=\"549\" data-end=\"572\"\u003eExterior Wipe-Down:\u003c\/strong\u003e Clean the TouchSafe stainless steel exterior daily to maintain hygiene and prevent corrosion.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"667\" data-end=\"781\" class=\"\"\u003e\n\u003cp data-start=\"670\" data-end=\"781\" class=\"\"\u003e\u003cstrong data-start=\"670\" data-end=\"690\"\u003eCheck Air Vents:\u003c\/strong\u003e Ensure all ventilation openings are clear of dust and food particles to avoid overheating.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"782\" data-end=\"938\" class=\"\"\u003e\n\u003cp data-start=\"785\" data-end=\"938\" class=\"\"\u003e\u003cstrong data-start=\"785\" data-end=\"816\"\u003eTest Speed \u0026amp; Temp Controls:\u003c\/strong\u003e Regularly verify that the variable speed and temperature controls respond accurately. Calibrate if inconsistencies occur.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"939\" data-end=\"1054\" class=\"\"\u003e\n\u003cp data-start=\"942\" data-end=\"1054\" class=\"\"\u003e\u003cstrong data-start=\"942\" data-end=\"963\"\u003eElectrical Check:\u003c\/strong\u003e Inspect the NEMA 6-20P plug and cord for wear or damage. Ensure a grounded outlet is used.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1055\" data-end=\"1251\" class=\"\"\u003e\n\u003cp data-start=\"1058\" data-end=\"1251\" class=\"\"\u003e\u003cstrong data-start=\"1058\" data-end=\"1081\"\u003eMonthly Deep Clean:\u003c\/strong\u003e Unplug and perform a thorough cleaning of interior compartments and conveyor mechanism. Use a vacuum or soft brush to remove crumbs and buildup from hard-to-reach areas.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"BakeMax1","offers":[{"title":"Default Title","offer_id":53884763734343,"sku":null,"price":819.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0876\/7212\/7815\/files\/picture_c0de8787-f2d6-4e47-85cf-1e74d14b2e53_8.jpg?v=1778316046"},{"product_id":"bakemax-tvi-bmcbf18-titan-series-hot-food-displays","title":"BakeMax (TVI) Titan Series Hot Food Displays - BMCBF18","description":"\u003ch2\u003eBakeMax (TVI) Titan Series Hot Food Displays - BMCBF18\u003c\/h2\u003e\n\u003cp\u003eTitan Series Heated Display Case, countertop, 18\"W, full service, 85°-190°F temperature range, external temperature display, manual control, bowed face, glass front \u0026amp; sides, (3) adjustable chrome plated wire shelves, interior top light \u0026amp; front top light box with decal, water pan, back doors, stainless steel construction, 786 watts, 120v\/60\/1-ph, 7.2 amps, NEMA 5-15P\u003c\/p\u003e\n\u003ch5\u003eWhat Our Experts Think\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"30\" data-end=\"213\" class=\"\"\u003e\n\u003cp data-start=\"32\" data-end=\"213\" class=\"\"\u003e\u003cstrong data-start=\"32\" data-end=\"63\"\u003ePrecise Temperature Control\u003c\/strong\u003e: The BakeMax Titan Series Heated Display Case offers a temperature range from 85°F to 190°F, keeping your food perfectly heated and ready to serve.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"214\" data-end=\"358\" class=\"\"\u003e\n\u003cp data-start=\"216\" data-end=\"358\" class=\"\"\u003e\u003cstrong data-start=\"216\" data-end=\"239\"\u003eSpace-Saving Design\u003c\/strong\u003e: At 18\"W, this compact countertop unit is ideal for tight spaces without sacrificing performance or display quality.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"359\" data-end=\"508\" class=\"\"\u003e\n\u003cp data-start=\"361\" data-end=\"508\" class=\"\"\u003e\u003cstrong data-start=\"361\" data-end=\"391\"\u003eFull-Service Accessibility\u003c\/strong\u003e: Featuring a bowed face and glass front and sides, it provides excellent visibility and easy access for customers.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"509\" data-end=\"647\" class=\"\"\u003e\n\u003cp data-start=\"511\" data-end=\"647\" class=\"\"\u003e\u003cstrong data-start=\"511\" data-end=\"535\"\u003eCustomizable Storage\u003c\/strong\u003e: With three adjustable chrome-plated wire shelves, you can organize food items to maximize space efficiently.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"648\" data-end=\"789\" class=\"\"\u003e\n\u003cp data-start=\"650\" data-end=\"789\" class=\"\"\u003e\u003cstrong data-start=\"650\" data-end=\"672\"\u003eAttractive Display\u003c\/strong\u003e: The interior top light and front top light box with decal highlight your food, enhancing its appeal to customers.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"790\" data-end=\"913\" class=\"\"\u003e\n\u003cp data-start=\"792\" data-end=\"913\" class=\"\"\u003e\u003cstrong data-start=\"792\" data-end=\"819\"\u003eDurable \u0026amp; Easy to Clean\u003c\/strong\u003e: Made from stainless steel, this unit ensures long-lasting durability and easy maintenance.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"914\" data-end=\"1054\" class=\"\"\u003e\n\u003cp data-start=\"916\" data-end=\"1054\" class=\"\"\u003e\u003cstrong data-start=\"916\" data-end=\"939\"\u003eEfficient Operation\u003c\/strong\u003e: Powered by 786 watts (120v\/60\/1-ph, 7.2 amps), it is energy-efficient while maintaining consistent performance.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1055\" data-end=\"1186\" class=\"\"\u003e\n\u003cp data-start=\"1057\" data-end=\"1186\" class=\"\"\u003e\u003cstrong data-start=\"1057\" data-end=\"1080\"\u003eConvenient Features\u003c\/strong\u003e: The water pan helps maintain humidity, while back doors provide easy access for restocking and cleaning.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What is the BakeMax (TVI) Titan Series Heated Display Case BMCBF18 used for?\u003c\/strong\u003e\u003cbr\u003eA: The BMCBF18 is a countertop heated display case, ideal for displaying and keeping hot food at the right temperature in restaurants, cafes, and convenience stores.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What are the key features of the BakeMax BMCBF18 Heated Display Case?\u003c\/strong\u003e\u003cbr\u003eA: This display case features an 18\"W full-service design, a 85°-190°F temperature range, manual control, bowed face, glass front \u0026amp; sides, three adjustable chrome-plated wire shelves, and both interior and top lighting.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What are the power specifications for the BakeMax BMCBF18?\u003c\/strong\u003e\u003cbr\u003eA: The BMCBF18 operates with 786 watts, powered by 120v\/60\/1-phase with 7.2 amps and a NEMA 5-15P plug.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What is the construction material of the BakeMax BMCBF18?\u003c\/strong\u003e\u003cbr\u003eA: The BMCBF18 is made of stainless steel for durability, easy maintenance, and long-lasting service.\u003c\/p\u003e\n\u003ch5\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"76\" data-end=\"365\" class=\"\"\u003e\n\u003cp data-start=\"79\" data-end=\"365\" class=\"\"\u003e\u003cstrong data-start=\"79\" data-end=\"98\"\u003eDaily Cleaning:\u003c\/strong\u003e Clean the glass front, sides, and interior of the display case after each use. Use a non-abrasive cleaner and a microfiber cloth to remove grease, food particles, and fingerprints. Wipe down the stainless steel surfaces to maintain its appearance and prevent stains.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"366\" data-end=\"655\" class=\"\"\u003e\n\u003cp data-start=\"369\" data-end=\"655\" class=\"\"\u003e\u003cstrong data-start=\"369\" data-end=\"399\"\u003eTemperature Display Check:\u003c\/strong\u003e Monitor the external temperature display to ensure it is accurately reflecting the temperature. Verify that the temperature stays within the range of 85°F - 190°F. If the display is incorrect, inspect connections or consult a technician for recalibration.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"656\" data-end=\"900\" class=\"\"\u003e\n\u003cp data-start=\"659\" data-end=\"900\" class=\"\"\u003e\u003cstrong data-start=\"659\" data-end=\"680\"\u003eShelf Adjustment:\u003c\/strong\u003e Check the (3) adjustable chrome-plated wire shelves regularly for any signs of wear or damage. Make sure the shelves are securely in place and properly adjusted to ensure food items are displayed safely and efficiently.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"901\" data-end=\"1133\" class=\"\"\u003e\n\u003cp data-start=\"904\" data-end=\"1133\" class=\"\"\u003e\u003cstrong data-start=\"904\" data-end=\"939\"\u003eInterior and Exterior Lighting:\u003c\/strong\u003e Clean both the interior top light and the front top light box with a soft cloth. If any bulbs are burnt out, replace them immediately to maintain proper visibility and presentation of the food.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1134\" data-end=\"1380\" class=\"\"\u003e\n\u003cp data-start=\"1137\" data-end=\"1380\" class=\"\"\u003e\u003cstrong data-start=\"1137\" data-end=\"1163\"\u003eWater Pan Maintenance:\u003c\/strong\u003e Ensure the water pan is clean and filled to the appropriate level each day to maintain the right humidity inside the display case. Empty and clean the water pan periodically to prevent the growth of mold or bacteria.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1381\" data-end=\"1562\" class=\"\"\u003e\n\u003cp data-start=\"1384\" data-end=\"1562\" class=\"\"\u003e\u003cstrong data-start=\"1384\" data-end=\"1413\"\u003eBack Doors Functionality:\u003c\/strong\u003e Inspect the back doors to ensure they open and close smoothly. Keep the door seals clean and free of debris to ensure proper sealing and efficiency.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1563\" data-end=\"1797\" class=\"\"\u003e\n\u003cp data-start=\"1566\" data-end=\"1797\" class=\"\"\u003e\u003cstrong data-start=\"1566\" data-end=\"1596\"\u003eTemperature Control Check:\u003c\/strong\u003e Test the manual temperature control to ensure it adjusts the temperature accurately. If you notice that the temperature doesn't adjust properly, check the control knob or have a technician service it.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"BakeMax1","offers":[{"title":"Default Title","offer_id":53884763767111,"sku":null,"price":509.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0876\/7212\/7815\/files\/picture_f0f1fd43-8bc3-47ba-b2bd-f89e64d23a99_16.jpg?v=1778316047"},{"product_id":"bakemax-tvi-bmcbf25-titan-series-hot-food-displays","title":"BakeMax (TVI) Titan Series Hot Food Displays - BMCBF25","description":"\u003ch2\u003eBakeMax (TVI) Titan Series Hot Food Displays - BMCBF25\u003c\/h2\u003e\n\u003cp\u003eTitan Series Heated Display Case, countertop, 25\"W, full service, 85°-190°F temperature range, external temperature display, manual control, bowed face, glass front \u0026amp; sides, (3) adjustable chrome plated wire shelves, interior top light \u0026amp; front top light box with decal, water pan, back doors, stainless steel construction, 1050 watts, 120v\/60\/1-ph, 9.5 amps, NEMA 5-15P\u003c\/p\u003e\n\u003ch5\u003eWhat Our Experts Think\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"30\" data-end=\"217\" class=\"\"\u003e\n\u003cp data-start=\"32\" data-end=\"217\" class=\"\"\u003e\u003cstrong data-start=\"32\" data-end=\"63\"\u003eOptimal Temperature Control\u003c\/strong\u003e: The BakeMax Titan Series Heated Display Case offers a temperature range from 85°F to 190°F, ensuring your food stays at the ideal serving temperature.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"218\" data-end=\"375\" class=\"\"\u003e\n\u003cp data-start=\"220\" data-end=\"375\" class=\"\"\u003e\u003cstrong data-start=\"220\" data-end=\"243\"\u003eFull-Service Design\u003c\/strong\u003e: The 25\"W countertop unit is designed for easy customer access with a bowed face, glass front, and sides for enhanced visibility.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"376\" data-end=\"503\" class=\"\"\u003e\n\u003cp data-start=\"378\" data-end=\"503\" class=\"\"\u003e\u003cstrong data-start=\"378\" data-end=\"401\"\u003eAdjustable Shelving\u003c\/strong\u003e: Featuring three chrome-plated wire shelves, it allows for customizable organization of food items.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"504\" data-end=\"655\" class=\"\"\u003e\n\u003cp data-start=\"506\" data-end=\"655\" class=\"\"\u003e\u003cstrong data-start=\"506\" data-end=\"529\"\u003eConvenient Lighting\u003c\/strong\u003e: Equipped with an interior top light and a front top light box with decal, it enhances the display and appeal of your food.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"656\" data-end=\"782\" class=\"\"\u003e\n\u003cp data-start=\"658\" data-end=\"782\" class=\"\"\u003e\u003cstrong data-start=\"658\" data-end=\"678\"\u003eEasy Maintenance\u003c\/strong\u003e: The water pan ensures consistent humidity, while back doors allow for simple reloading and cleaning.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"783\" data-end=\"904\" class=\"\"\u003e\n\u003cp data-start=\"785\" data-end=\"904\" class=\"\"\u003e\u003cstrong data-start=\"785\" data-end=\"809\"\u003eDurable Construction\u003c\/strong\u003e: Made from stainless steel, the unit offers long-lasting durability and a professional look.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"905\" data-end=\"1057\" class=\"\"\u003e\n\u003cp data-start=\"907\" data-end=\"1057\" class=\"\"\u003e\u003cstrong data-start=\"907\" data-end=\"927\"\u003eEnergy Efficient\u003c\/strong\u003e: Powered by 1050 watts (120v\/60\/1-ph, 9.5 amps), it’s energy-efficient while providing reliable performance throughout the day.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What is the BakeMax (TVI) Titan Series Heated Display Case BMCBF25 used for?\u003c\/strong\u003e\u003cbr\u003eA: The BMCBF25 is a countertop heated display case, designed to showcase and keep hot food at optimal temperatures for service in restaurants, delis, and convenience stores.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What are the key features of the BakeMax BMCBF25 Heated Display Case?\u003c\/strong\u003e\u003cbr\u003eA: This display case features a 25\"W full-service design, a 85°-190°F temperature range, manual control, a bowed face, glass front \u0026amp; sides, three adjustable chrome-plated wire shelves, and interior lighting.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What are the power specifications for the BakeMax BMCBF25?\u003c\/strong\u003e\u003cbr\u003eA: The BMCBF25 operates with 1050 watts, powered by 120v\/60\/1-phase with 9.5 amps and a NEMA 5-15P plug.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What is the construction material of the BakeMax BMCBF25?\u003c\/strong\u003e\u003cbr\u003eA: The BMCBF25 is built with stainless steel for durability, ease of cleaning, and long-lasting performance.\u003c\/p\u003e\n\u003ch5\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"76\" data-end=\"323\" class=\"\"\u003e\n\u003cp data-start=\"79\" data-end=\"323\" class=\"\"\u003e\u003cstrong data-start=\"79\" data-end=\"98\"\u003eDaily Cleaning:\u003c\/strong\u003e Clean the glass front, sides, and interior of the display case after each use. Use a non-abrasive cleaner to remove grease, food particles, and fingerprints. Wipe down the stainless steel surfaces to maintain its appearance.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"324\" data-end=\"585\" class=\"\"\u003e\n\u003cp data-start=\"327\" data-end=\"585\" class=\"\"\u003e\u003cstrong data-start=\"327\" data-end=\"357\"\u003eTemperature Display Check:\u003c\/strong\u003e Verify that the external temperature display is functioning correctly. Make sure the temperature is within the desired range of 85°F - 190°F. If the display seems inaccurate, check for loose connections or consult a technician.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"586\" data-end=\"797\" class=\"\"\u003e\n\u003cp data-start=\"589\" data-end=\"797\" class=\"\"\u003e\u003cstrong data-start=\"589\" data-end=\"610\"\u003eShelf Adjustment:\u003c\/strong\u003e Regularly check the (3) adjustable chrome-plated wire shelves for any signs of wear or damage. Ensure that the shelves are securely in place and properly adjusted to prevent instability.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"798\" data-end=\"1014\" class=\"\"\u003e\n\u003cp data-start=\"801\" data-end=\"1014\" class=\"\"\u003e\u003cstrong data-start=\"801\" data-end=\"836\"\u003eInterior and Exterior Lighting:\u003c\/strong\u003e Clean the interior top light and front top light box with a damp cloth. Replace any burnt-out bulbs promptly to maintain visibility and the aesthetic appeal of the display case.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1015\" data-end=\"1257\" class=\"\"\u003e\n\u003cp data-start=\"1018\" data-end=\"1257\" class=\"\"\u003e\u003cstrong data-start=\"1018\" data-end=\"1044\"\u003eWater Pan Maintenance:\u003c\/strong\u003e Check the water pan daily, ensuring it’s clean and filled with water to maintain the appropriate humidity level inside the display. Empty and clean the water pan regularly to prevent any buildup or contamination.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1258\" data-end=\"1476\" class=\"\"\u003e\n\u003cp data-start=\"1261\" data-end=\"1476\" class=\"\"\u003e\u003cstrong data-start=\"1261\" data-end=\"1290\"\u003eBack Doors Functionality:\u003c\/strong\u003e Inspect the back doors to ensure they open and close smoothly. Clean the door seals to prevent dirt buildup, which can compromise the door's functionality and cause energy inefficiency.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1477\" data-end=\"1692\" class=\"\"\u003e\n\u003cp data-start=\"1480\" data-end=\"1692\" class=\"\"\u003e\u003cstrong data-start=\"1480\" data-end=\"1510\"\u003eTemperature Control Check:\u003c\/strong\u003e Test the manual temperature control to ensure it adjusts the temperature accurately. If the temperature doesn't adjust as expected, inspect the control knob or consult a technician.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1693\" data-end=\"1902\" class=\"\"\u003e\n\u003cp data-start=\"1696\" data-end=\"1902\" class=\"\"\u003e\u003cstrong data-start=\"1696\" data-end=\"1718\"\u003eElectrical Safety:\u003c\/strong\u003e Regularly inspect the power cord and electrical connections for any signs of wear or damage. If the cord appears frayed or damaged, replace it immediately to avoid electrical hazards.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1903\" data-end=\"2114\" class=\"\"\u003e\n\u003cp data-start=\"1906\" data-end=\"2114\" class=\"\"\u003e\u003cstrong data-start=\"1906\" data-end=\"1931\"\u003eStainless Steel Care:\u003c\/strong\u003e Wipe down the stainless steel construction with a soft cloth to prevent food stains and preserve its finish. Use a stainless-steel cleaner for a polished look and to avoid streaking.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2115\" data-end=\"2380\" class=\"\"\u003e\n\u003cp data-start=\"2119\" data-end=\"2380\" class=\"\"\u003e\u003cstrong data-start=\"2119\" data-end=\"2140\"\u003eAnnual Servicing:\u003c\/strong\u003e Schedule an annual service check to inspect the heating elements, temperature controls, and overall condition of the display case. This will help ensure that all components are functioning properly and prevent costly repairs down the road.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"BakeMax1","offers":[{"title":"Default Title","offer_id":53884763832647,"sku":null,"price":568.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0876\/7212\/7815\/files\/picture_ca517c6e-f46d-4ae0-a117-a21b68b4ae38_17.jpg?v=1778316049"},{"product_id":"bakemax-tvi-bmcbs01-titan-series-meat-processing-equipment","title":"BakeMax (TVI) Titan Series Meat Processing Equipment - BMCBS01","description":"\u003ch2\u003eBakeMax (TVI) Titan Series Meat Processing Equipment - BMCBS01\u003c\/h2\u003e\n\u003cp\u003eTitan Series Bone Saw, electric, countertop, (3) 65\" blades, 8-1\/4\" cutting height, 17.2\" x 18.3\" sliding feeding table, safety switch, hand guard, stainless steel construction, 1 HP, 750 watts, 120v\/60\/1-ph, 6.82 amps\u003c\/p\u003e\n\u003ch5\u003eWhat Our Experts Think\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli class=\"\" data-end=\"190\" data-start=\"30\"\u003e\n\u003cp class=\"\" data-end=\"190\" data-start=\"32\"\u003e\u003cstrong data-end=\"56\" data-start=\"32\"\u003ePowerful Performance\u003c\/strong\u003e: The BakeMax Titan Series Bone Saw features a 1 HP motor (750 watts), providing strong cutting power for efficient meat processing.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"\" data-end=\"329\" data-start=\"191\"\u003e\n\u003cp class=\"\" data-end=\"329\" data-start=\"193\"\u003e\u003cstrong data-end=\"214\" data-start=\"193\"\u003ePrecision Cutting\u003c\/strong\u003e: Equipped with three 65\" blades and an 8-1\/4\" cutting height, it allows for precise and consistent meat cutting.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"\" data-end=\"452\" data-start=\"330\"\u003e\n\u003cp class=\"\" data-end=\"452\" data-start=\"332\"\u003e\u003cstrong data-end=\"355\" data-start=\"332\"\u003eLarge Sliding Table\u003c\/strong\u003e: The 17.2\" x 18.3\" sliding feeding table provides ample space for easy and safe meat handling.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"\" data-end=\"555\" data-start=\"453\"\u003e\n\u003cp class=\"\" data-end=\"555\" data-start=\"455\"\u003e\u003cstrong data-end=\"474\" data-start=\"455\"\u003eSafety Features\u003c\/strong\u003e: Includes a safety switch and hand guard to ensure operator safety during use.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"\" data-end=\"694\" data-start=\"556\"\u003e\n\u003cp class=\"\" data-end=\"694\" data-start=\"558\"\u003e\u003cstrong data-end=\"585\" data-start=\"558\"\u003eDurable \u0026amp; Easy to Clean\u003c\/strong\u003e: Made from stainless steel, it offers excellent durability and simplifies cleaning in commercial settings.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"\" data-end=\"848\" data-start=\"695\"\u003e\n\u003cp class=\"\" data-end=\"848\" data-start=\"697\"\u003e\u003cstrong data-end=\"720\" data-start=\"697\"\u003eCompact \u0026amp; Efficient\u003c\/strong\u003e: Designed for countertop use, it’s perfect for smaller spaces while still delivering reliable, high-performance meat cutting.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"\" data-end=\"968\" data-start=\"849\"\u003e\n\u003cp class=\"\" data-end=\"968\" data-start=\"851\"\u003e\u003cstrong data-end=\"871\" data-start=\"851\"\u003eEnergy Efficient\u003c\/strong\u003e: Operates on 120v\/60\/1-ph power with 6.82 amps, making it energy-efficient for daily operations.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What is the BakeMax (TVI) Titan Series Bone Saw BMCBS01 used for?\u003c\/strong\u003e\u003cbr\u003eA: The BMCBS01 is an electric countertop bone saw designed for efficient meat processing in butcher shops, kitchens, and foodservice operations.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What are the key features of the BakeMax BMCBS01 Bone Saw?\u003c\/strong\u003e\u003cbr\u003eA: This bone saw features three 65\" blades, an 8-1\/4\" cutting height, a 17.2\" x 18.3\" sliding feeding table, and safety features like a safety switch and hand guard.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What are the power specifications for the BakeMax BMCBS01 Bone Saw?\u003c\/strong\u003e\u003cbr\u003eA: The BMCBS01 operates with 1 HP, 750 watts, and is powered by 120v\/60\/1-phase with 6.82 amps.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What is the construction material of the BakeMax BMCBS01 Bone Saw?\u003c\/strong\u003e\u003cbr\u003eA: The BMCBS01 is built with stainless steel for durability, easy cleaning, and long-lasting performance.\u003c\/p\u003e\n\u003ch5\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"65\" data-end=\"324\" class=\"\"\u003e\n\u003cp data-start=\"68\" data-end=\"324\" class=\"\"\u003e\u003cstrong data-start=\"68\" data-end=\"87\"\u003eDaily Cleaning:\u003c\/strong\u003e After each use, thoroughly clean the saw, including the sliding feeding table, blades, and stainless steel surfaces. Use a damp cloth with mild detergent to remove any debris, blood, or bone fragments. Dry completely to prevent rusting.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"325\" data-end=\"508\" class=\"\"\u003e\n\u003cp data-start=\"328\" data-end=\"508\" class=\"\"\u003e\u003cstrong data-start=\"328\" data-end=\"349\"\u003eBlade Inspection:\u003c\/strong\u003e Regularly inspect the (3) 65\" blades for any signs of wear, dullness, or damage. Replace the blades if they become chipped, rusted, or ineffective at cutting.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"509\" data-end=\"754\" class=\"\"\u003e\n\u003cp data-start=\"512\" data-end=\"754\" class=\"\"\u003e\u003cstrong data-start=\"512\" data-end=\"543\"\u003eSliding Feeding Table Care:\u003c\/strong\u003e Clean the 17.2\" x 18.3\" sliding feeding table after every use to remove any food particles. Ensure the table moves smoothly and without obstruction, and lubricate the tracks as needed to maintain easy movement.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"755\" data-end=\"971\" class=\"\"\u003e\n\u003cp data-start=\"758\" data-end=\"971\" class=\"\"\u003e\u003cstrong data-start=\"758\" data-end=\"797\"\u003eSafety Switch and Hand Guard Check:\u003c\/strong\u003e Test the safety switch and ensure that the hand guard is functioning properly. The hand guard should always be in place to protect users from injury while operating the saw.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"972\" data-end=\"1184\" class=\"\"\u003e\n\u003cp data-start=\"975\" data-end=\"1184\" class=\"\"\u003e\u003cstrong data-start=\"975\" data-end=\"1011\"\u003eMotor and Electrical Inspection:\u003c\/strong\u003e Inspect the 1 HP motor for any unusual sounds or performance issues. If you hear any odd noises or experience a decrease in performance, have the motor checked or serviced.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1185\" data-end=\"1414\" class=\"\"\u003e\n\u003cp data-start=\"1188\" data-end=\"1414\" class=\"\"\u003e\u003cstrong data-start=\"1188\" data-end=\"1220\"\u003eStainless Steel Maintenance:\u003c\/strong\u003e Wipe down the stainless steel construction after every use to prevent buildup and maintain its appearance. Stainless steel should be kept free from moisture and food residue to avoid corrosion.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1415\" data-end=\"1611\" class=\"\"\u003e\n\u003cp data-start=\"1418\" data-end=\"1611\" class=\"\"\u003e\u003cstrong data-start=\"1418\" data-end=\"1436\"\u003eBlade Tension:\u003c\/strong\u003e Regularly check the tension of the blades to ensure they are properly adjusted. Incorrect blade tension can cause the saw to cut inefficiently and may lead to premature wear.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1612\" data-end=\"1801\" class=\"\"\u003e\n\u003cp data-start=\"1615\" data-end=\"1801\" class=\"\"\u003e\u003cstrong data-start=\"1615\" data-end=\"1652\"\u003ePower Cord and Electrical Safety:\u003c\/strong\u003e Check the power cord and electrical connections for any signs of wear or fraying. Replace any damaged parts immediately to avoid electrical hazards.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"BakeMax1","offers":[{"title":"Default Title","offer_id":53884763930951,"sku":null,"price":1206.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0876\/7212\/7815\/files\/picture_d625e955-4e5d-43f6-b710-5a5a592b675b_10.jpg?v=1778316051"},{"product_id":"bakemax-tvi-bmccd01-bakemax-dough-dividers-rounders","title":"BakeMax (TVI) Dough Dividers \u0026 Rounders - BMCCD01","description":"\u003ch2\u003eBakeMax (TVI) Dough Dividers \u0026amp; Rounders - BMCCD01\u003c\/h2\u003e\n\u003cp\u003eDough Divider, continuous, countertop, 1.058 oz. - 12.35 oz. portion size, (4) scaling cones, 33 lb. dough hopper, power outfeed belt, automatic shut-off, stainless steel construction, 1\/2 HP, 1100 watts, 110v\/60\/1-ph, 9.5 amps\u003c\/p\u003e\n\u003ch5\u003eWhat Our Experts Think\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"30\" data-end=\"167\" class=\"\"\u003e\n\u003cp data-start=\"32\" data-end=\"167\" class=\"\"\u003e\u003cstrong data-start=\"32\" data-end=\"51\"\u003eHigh Efficiency\u003c\/strong\u003e: The BakeMax BMCCD01 Dough Divider can portion dough from 1.058 oz. to 12.35 oz., ideal for high-volume bakeries.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"168\" data-end=\"292\" class=\"\"\u003e\n\u003cp data-start=\"170\" data-end=\"292\" class=\"\"\u003e\u003cstrong data-start=\"170\" data-end=\"194\"\u003eVersatile Portioning\u003c\/strong\u003e: With four scaling cones, this machine provides flexibility in dough size for various products.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"293\" data-end=\"439\" class=\"\"\u003e\n\u003cp data-start=\"295\" data-end=\"439\" class=\"\"\u003e\u003cstrong data-start=\"295\" data-end=\"318\"\u003eAutomatic Operation\u003c\/strong\u003e: The power outfeed belt and automatic shut-off feature streamline the dough portioning process, reducing manual labor.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"440\" data-end=\"560\" class=\"\"\u003e\n\u003cp data-start=\"442\" data-end=\"560\" class=\"\"\u003e\u003cstrong data-start=\"442\" data-end=\"460\"\u003eLarge Capacity\u003c\/strong\u003e: The 33 lb. dough hopper allows for continuous operation, reducing the need for frequent refills.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"561\" data-end=\"707\" class=\"\"\u003e\n\u003cp data-start=\"563\" data-end=\"707\" class=\"\"\u003e\u003cstrong data-start=\"563\" data-end=\"580\"\u003eDurable Build\u003c\/strong\u003e: Constructed from stainless steel, the BMCCD01 is built for durability and easy cleaning in commercial kitchen environments.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"708\" data-end=\"845\" class=\"\"\u003e\n\u003cp data-start=\"710\" data-end=\"845\" class=\"\"\u003e\u003cstrong data-start=\"710\" data-end=\"733\"\u003ePowerful \u0026amp; Reliable\u003c\/strong\u003e: Powered by a 1\/2 HP motor (1100 watts), this machine is capable of handling demanding workloads efficiently.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What is the BakeMax (TVI) Dough Divider \u0026amp; Rounder BMCCD01 used for?\u003c\/strong\u003e\u003cbr\u003eA: The BMCCD01 is a countertop dough divider and rounder, designed for evenly portioning and rounding dough in bakeries and foodservice operations.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What are the key features of the BakeMax BMCCD01?\u003c\/strong\u003e\u003cbr\u003eA: This dough divider has a 33 lb. dough hopper, four scaling cones, portion sizes from 1.058 oz. to 12.35 oz., a power outfeed belt, and automatic shut-off.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What are the power specifications for the BakeMax BMCCD01?\u003c\/strong\u003e\u003cbr\u003eA: The BMCCD01 operates with 1\/2 HP, 1100 watts, and is powered by 110v\/60\/1-phase with 9.5 amps.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What material is the BakeMax BMCCD01 made from?\u003c\/strong\u003e\u003cbr\u003eA: The BMCCD01 features a durable stainless steel construction for long-lasting performance and easy cleaning.\u003c\/p\u003e\n\u003ch5\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"57\" data-end=\"261\" class=\"\"\u003e\n\u003cp data-start=\"60\" data-end=\"261\" class=\"\"\u003e\u003cstrong data-start=\"60\" data-end=\"79\"\u003eDaily Cleaning:\u003c\/strong\u003e After each use, clean the dough hopper, scaling cones, and power outfeed belt. Use a damp cloth with mild detergent to wipe down all surfaces, removing any dough residue or buildup.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"262\" data-end=\"463\" class=\"\"\u003e\n\u003cp data-start=\"265\" data-end=\"463\" class=\"\"\u003e\u003cstrong data-start=\"265\" data-end=\"294\"\u003eScaling Cones Inspection:\u003c\/strong\u003e Check the (4) scaling cones for any dough buildup or signs of wear. Clean them thoroughly to ensure they remain clear of any obstructions, ensuring accurate portioning.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"464\" data-end=\"683\" class=\"\"\u003e\n\u003cp data-start=\"467\" data-end=\"683\" class=\"\"\u003e\u003cstrong data-start=\"467\" data-end=\"489\"\u003eOutfeed Belt Care:\u003c\/strong\u003e Inspect the power outfeed belt for any wear or damage. Clean the belt and ensure it is running smoothly without any misalignment or obstructions. If the belt appears worn, replace it as needed.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"684\" data-end=\"854\" class=\"\"\u003e\n\u003cp data-start=\"687\" data-end=\"854\" class=\"\"\u003e\u003cstrong data-start=\"687\" data-end=\"716\"\u003eAutomatic Shut-off Check:\u003c\/strong\u003e Test the automatic shut-off function periodically to ensure it activates properly when the hopper is empty or during power interruptions.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"855\" data-end=\"1061\" class=\"\"\u003e\n\u003cp data-start=\"858\" data-end=\"1061\" class=\"\"\u003e\u003cstrong data-start=\"858\" data-end=\"884\"\u003eMotor and Power Check:\u003c\/strong\u003e Inspect the 1\/2 HP motor for smooth operation. Listen for any unusual sounds or performance issues. If you encounter any motor-related problems, schedule servicing immediately.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1062\" data-end=\"1285\" class=\"\"\u003e\n\u003cp data-start=\"1065\" data-end=\"1285\" class=\"\"\u003e\u003cstrong data-start=\"1065\" data-end=\"1097\"\u003eStainless Steel Maintenance:\u003c\/strong\u003e Regularly clean the stainless steel construction to maintain its shine and prevent corrosion. Wipe down the exterior and interior with a soft cloth to keep the equipment looking its best.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1286\" data-end=\"1464\" class=\"\"\u003e\n\u003cp data-start=\"1289\" data-end=\"1464\" class=\"\"\u003e\u003cstrong data-start=\"1289\" data-end=\"1305\"\u003eHopper Care:\u003c\/strong\u003e Ensure the 33 lb. dough hopper is clear of any dough and is in good condition. Check for any cracks or damage in the hopper that could affect its performance.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1465\" data-end=\"1661\" class=\"\"\u003e\n\u003cp data-start=\"1468\" data-end=\"1661\" class=\"\"\u003e\u003cstrong data-start=\"1468\" data-end=\"1490\"\u003eElectrical Safety:\u003c\/strong\u003e Inspect the power cord and electrical connections for any signs of wear or damage. If you notice any exposed wires or fraying, replace the damaged components immediately.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1662\" data-end=\"1781\" class=\"\"\u003e\n\u003cp data-start=\"1665\" data-end=\"1781\" class=\"\"\u003e\u003cstrong data-start=\"1665\" data-end=\"1681\"\u003eLubrication:\u003c\/strong\u003e Apply appropriate lubrication to the moving parts to reduce friction and maintain smooth operation.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"BakeMax1","offers":[{"title":"Default Title","offer_id":53884763963719,"sku":null,"price":6512.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0876\/7212\/7815\/files\/picture_6391792e-9546-40e6-a4cd-4a6ec9cf1cff_20.jpg?v=1778316053"},{"product_id":"bakemax-tvi-bmcrs01-bakemax-dough-sheeters","title":"BakeMax (TVI) Dough Sheeters - BMCRS01","description":"\u003ch2\u003eBakeMax (TVI) Dough Sheeters - BMCRS01\u003c\/h2\u003e\n\u003cp\u003eDough Sheeter, countertop, reversible, 17\"x67\" conveyor size, push button control, safety guard on both sides of rollers, aluminum alloy head housing, use for sheeting and stretching dough, 1\/2hp.\u003c\/p\u003e\n\u003ch5\u003eWhat Our Experts Think\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"30\" data-end=\"209\" class=\"\"\u003e\n\u003cp data-start=\"32\" data-end=\"209\" class=\"\"\u003e\u003cstrong data-start=\"32\" data-end=\"55\"\u003eCompact \u0026amp; Efficient\u003c\/strong\u003e: The BakeMax BMCRS01 Dough Sheeter is designed for countertop use, offering a 17\" x 67\" conveyor size for efficient dough processing in smaller spaces.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"210\" data-end=\"348\" class=\"\"\u003e\n\u003cp data-start=\"212\" data-end=\"348\" class=\"\"\u003e\u003cstrong data-start=\"212\" data-end=\"235\"\u003eEasy-to-Use Control\u003c\/strong\u003e: With a push-button control system, this sheeter ensures quick, straightforward operation with minimal effort.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"349\" data-end=\"496\" class=\"\"\u003e\n\u003cp data-start=\"351\" data-end=\"496\" class=\"\"\u003e\u003cstrong data-start=\"351\" data-end=\"377\"\u003eVersatile \u0026amp; Reversible\u003c\/strong\u003e: The reversible function allows for flexibility in dough sheeting and stretching, ideal for various bakery products.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"497\" data-end=\"616\" class=\"\"\u003e\n\u003cp data-start=\"499\" data-end=\"616\" class=\"\"\u003e\u003cstrong data-start=\"499\" data-end=\"515\"\u003eSafety First\u003c\/strong\u003e: Equipped with safety guards on both sides of the rollers, it ensures safe operation for the user.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"617\" data-end=\"777\" class=\"\"\u003e\n\u003cp data-start=\"619\" data-end=\"777\" class=\"\"\u003e\u003cstrong data-start=\"619\" data-end=\"643\"\u003eDurable Construction\u003c\/strong\u003e: Built with an aluminum alloy head housing, the BMCRS01 offers durability and long-lasting performance in high-demand environments.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"778\" data-end=\"913\" class=\"\"\u003e\n\u003cp data-start=\"780\" data-end=\"913\" class=\"\"\u003e\u003cstrong data-start=\"780\" data-end=\"798\"\u003eReliable Power\u003c\/strong\u003e: The 1\/2hp motor provides consistent, powerful performance, making it perfect for medium-volume bakery operations.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What is the BakeMax (TVI) Dough Sheeter BMCRS01 used for?\u003c\/strong\u003e\u003cbr\u003eA: The BMCRS01 is a countertop dough sheeter designed for sheeting and stretching dough in bakeries and foodservice businesses.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What are the specifications of the BakeMax BMCRS01 Dough Sheeter?\u003c\/strong\u003e\u003cbr\u003eA: The BMCRS01 features a 17\"x67\" conveyor size, reversible rollers, push-button control, and an aluminum alloy head housing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: How powerful is the BakeMax BMCRS01 Dough Sheeter?\u003c\/strong\u003e\u003cbr\u003eA: The BMCRS01 is equipped with a 1\/2 horsepower motor for efficient dough sheeting.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: Is the BakeMax BMCRS01 safe to use?\u003c\/strong\u003e\u003cbr\u003eA: Yes, it includes safety guards on both sides of the rollers for secure operation.\u003c\/p\u003e\n\u003ch5\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"57\" data-end=\"274\" class=\"\"\u003e\n\u003cp data-start=\"60\" data-end=\"274\" class=\"\"\u003e\u003cstrong data-start=\"60\" data-end=\"79\"\u003eDaily Cleaning:\u003c\/strong\u003e After each use, clean the conveyor, rollers, and surrounding areas to remove dough and debris. Use a damp cloth with mild detergent to wipe down the machine, making sure no dough is left behind.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"275\" data-end=\"490\" class=\"\"\u003e\n\u003cp data-start=\"278\" data-end=\"490\" class=\"\"\u003e\u003cstrong data-start=\"278\" data-end=\"300\"\u003eRoller Inspection:\u003c\/strong\u003e Regularly check the rollers for dough buildup and any signs of wear. Gently clean the rollers with a soft brush or cloth to ensure smooth operation and prevent any sticking during sheeting.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"491\" data-end=\"725\" class=\"\"\u003e\n\u003cp data-start=\"494\" data-end=\"725\" class=\"\"\u003e\u003cstrong data-start=\"494\" data-end=\"519\"\u003eConveyor Maintenance:\u003c\/strong\u003e Inspect the 17\" x 67\" conveyor to ensure it moves freely without obstruction. Look for any damage or misalignment that could affect its performance. Clean the conveyor area to keep it functioning smoothly.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"726\" data-end=\"926\" class=\"\"\u003e\n\u003cp data-start=\"729\" data-end=\"926\" class=\"\"\u003e\u003cstrong data-start=\"729\" data-end=\"759\"\u003ePush Button Control Check:\u003c\/strong\u003e Test the push button control periodically to ensure it’s responsive. If you encounter any issues, clean the control buttons and ensure they are functioning correctly.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"927\" data-end=\"1160\" class=\"\"\u003e\n\u003cp data-start=\"930\" data-end=\"1160\" class=\"\"\u003e\u003cstrong data-start=\"930\" data-end=\"961\"\u003eSafety Guard Functionality:\u003c\/strong\u003e Confirm that the safety guards on both sides of the rollers are intact and properly positioned. Clean the guards to ensure they remain free of dough and grime and maintain their protective function.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1161\" data-end=\"1362\" class=\"\"\u003e\n\u003cp data-start=\"1164\" data-end=\"1362\" class=\"\"\u003e\u003cstrong data-start=\"1164\" data-end=\"1195\"\u003eAluminum Head Housing Care:\u003c\/strong\u003e Wipe down the aluminum alloy head housing to remove grease or residue. Ensure it remains free of dough buildup to maintain the equipment’s appearance and performance.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1363\" data-end=\"1539\" class=\"\"\u003e\n\u003cp data-start=\"1366\" data-end=\"1539\" class=\"\"\u003e\u003cstrong data-start=\"1366\" data-end=\"1387\"\u003eMotor Inspection:\u003c\/strong\u003e Check the 1\/2hp motor for smooth operation and any unusual noises. If the motor shows signs of malfunction, it’s best to have it inspected or serviced.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1540\" data-end=\"1703\" class=\"\"\u003e\n\u003cp data-start=\"1543\" data-end=\"1703\" class=\"\"\u003e\u003cstrong data-start=\"1543\" data-end=\"1559\"\u003eLubrication:\u003c\/strong\u003e Periodically apply appropriate lubrication to the rollers and moving parts to reduce friction and prevent wear, ensuring smooth dough sheeting.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1704\" data-end=\"1938\" class=\"\"\u003e\n\u003cp data-start=\"1707\" data-end=\"1938\" class=\"\"\u003e\u003cstrong data-start=\"1707\" data-end=\"1728\"\u003eAnnual Servicing:\u003c\/strong\u003e Schedule professional servicing at least once a year to inspect the motor, electrical components, rollers, conveyor, and safety features. This will ensure the machine runs efficiently and prolong its lifespan.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"BakeMax1","offers":[{"title":"Default Title","offer_id":53884764029255,"sku":null,"price":4363.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0876\/7212\/7815\/files\/picture_ce24321c-de7e-46ba-9cc3-5a6828a50232_16.jpg?v=1778316056"},{"product_id":"bakemax-tvi-bmcrs02-bakemax-dough-sheeters","title":"BakeMax (TVI) BakeMax Dough Sheeters - BMCRS02","description":"\u003ch2\u003eBakeMax (TVI) BakeMax Dough Sheeters - BMCRS02\u003c\/h2\u003e\n\u003cp\u003eDough Sheeter, countertop, reversible, 20.5\"x67\" conveyor size, push button control, safety guard on both sides of rollers, aluminum alloy head housing, use for sheeting and stretching dough, 1\/2hp\u003c\/p\u003e\n\u003ch5\u003eWhat Our Experts Think\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"30\" data-end=\"208\" class=\"\"\u003e\n\u003cp data-start=\"32\" data-end=\"208\" class=\"\"\u003e\u003cstrong data-start=\"32\" data-end=\"58\"\u003eHigh-Volume Capability\u003c\/strong\u003e: The BakeMax BMCRS02 Dough Sheeter is perfect for businesses requiring consistent, high-quality dough stretching, with a 20.5\" x 67\" conveyor size.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"209\" data-end=\"372\" class=\"\"\u003e\n\u003cp data-start=\"211\" data-end=\"372\" class=\"\"\u003e\u003cstrong data-start=\"211\" data-end=\"238\"\u003eUser-Friendly Operation\u003c\/strong\u003e: The push-button control system ensures easy and efficient use, while the reversible function adds flexibility in dough processing.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"373\" data-end=\"520\" class=\"\"\u003e\n\u003cp data-start=\"375\" data-end=\"520\" class=\"\"\u003e\u003cstrong data-start=\"375\" data-end=\"394\"\u003eEnhanced Safety\u003c\/strong\u003e: Equipped with safety guards on both sides of the rollers, it prioritizes operator safety without compromising performance.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"521\" data-end=\"662\" class=\"\"\u003e\n\u003cp data-start=\"523\" data-end=\"662\" class=\"\"\u003e\u003cstrong data-start=\"523\" data-end=\"540\"\u003eBuilt to Last\u003c\/strong\u003e: The aluminum alloy head housing offers excellent durability and long-term reliability, even in demanding environments.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"663\" data-end=\"846\" class=\"\"\u003e\n\u003cp data-start=\"665\" data-end=\"846\" class=\"\"\u003e\u003cstrong data-start=\"665\" data-end=\"689\"\u003ePowerful Performance\u003c\/strong\u003e: Powered by a 1\/2hp motor, this dough sheeter delivers smooth and consistent results, making it ideal for bakeries and pizzerias with high production needs\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What is the BakeMax (TVI) BakeMax Dough Sheeter BMCRS02 used for?\u003c\/strong\u003e\u003cbr\u003eA: The BMCRS02 is a countertop dough sheeter designed for sheeting and stretching dough, ideal for bakeries and foodservice operations.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What are the key features of the BakeMax BMCRS02 Dough Sheeter?\u003c\/strong\u003e\u003cbr\u003eA: This dough sheeter features a 20.5\"x67\" conveyor size, reversible rollers, push-button control, safety guards on both sides, and an aluminum alloy head housing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What is the power rating of the BakeMax BMCRS02 Dough Sheeter?\u003c\/strong\u003e\u003cbr\u003eA: The BMCRS02 operates with a 1\/2 horsepower motor, providing efficient dough sheeting performance.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: Is the BakeMax BMCRS02 safe to use?\u003c\/strong\u003e\u003cbr\u003eA: Yes, it includes safety guards on both sides of the rollers to ensure safe operation.\u003c\/p\u003e\n\u003ch5\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"57\" data-end=\"289\" class=\"\"\u003e\n\u003cp data-start=\"60\" data-end=\"289\" class=\"\"\u003e\u003cstrong data-start=\"60\" data-end=\"79\"\u003eDaily Cleaning:\u003c\/strong\u003e After each use, clean the conveyor, rollers, and surrounding areas to remove any dough residue. Wipe down with a damp cloth and mild detergent. Make sure to remove all dough buildup to ensure smooth operation.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"290\" data-end=\"514\" class=\"\"\u003e\n\u003cp data-start=\"293\" data-end=\"514\" class=\"\"\u003e\u003cstrong data-start=\"293\" data-end=\"316\"\u003eRoller Maintenance:\u003c\/strong\u003e Check the rollers for any dough accumulation or signs of wear. Clean them gently with a soft brush or cloth to avoid damage. Ensure the rollers remain smooth and functional for even dough sheeting.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"515\" data-end=\"676\" class=\"\"\u003e\n\u003cp data-start=\"518\" data-end=\"676\" class=\"\"\u003e\u003cstrong data-start=\"518\" data-end=\"542\"\u003eConveyor Inspection:\u003c\/strong\u003e Inspect the 20.5\" x 67\" conveyor for any misalignment or damage. Ensure it moves freely and is not obstructed by any dough or debris.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"677\" data-end=\"867\" class=\"\"\u003e\n\u003cp data-start=\"680\" data-end=\"867\" class=\"\"\u003e\u003cstrong data-start=\"680\" data-end=\"710\"\u003ePush Button Control Check:\u003c\/strong\u003e Test the push button control regularly to ensure it responds correctly. If it becomes unresponsive or sticky, clean it or consult a professional for repair.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"868\" data-end=\"1072\" class=\"\"\u003e\n\u003cp data-start=\"871\" data-end=\"1072\" class=\"\"\u003e\u003cstrong data-start=\"871\" data-end=\"900\"\u003eSafety Guard Maintenance:\u003c\/strong\u003e Ensure the safety guards on both sides of the rollers are in place and functioning properly. These should be free of dough or grease to maintain their protective function.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1073\" data-end=\"1292\" class=\"\"\u003e\n\u003cp data-start=\"1076\" data-end=\"1292\" class=\"\"\u003e\u003cstrong data-start=\"1076\" data-end=\"1107\"\u003eAluminum Head Housing Care:\u003c\/strong\u003e Wipe down the aluminum alloy head housing to remove grease and residue. Check for any signs of corrosion or damage, and clean it to maintain the equipment’s appearance and performance.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1293\" data-end=\"1469\" class=\"\"\u003e\n\u003cp data-start=\"1296\" data-end=\"1469\" class=\"\"\u003e\u003cstrong data-start=\"1296\" data-end=\"1322\"\u003eMotor and Power Check:\u003c\/strong\u003e Inspect the 1\/2hp motor for any unusual sounds or performance issues. If you notice any irregularities, have it serviced to prevent future damage.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1470\" data-end=\"1601\" class=\"\"\u003e\n\u003cp data-start=\"1473\" data-end=\"1601\" class=\"\"\u003e\u003cstrong data-start=\"1473\" data-end=\"1489\"\u003eLubrication:\u003c\/strong\u003e Periodically check and apply appropriate lubricant to the rollers and moving parts to reduce friction and wear.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1602\" data-end=\"1801\" class=\"\"\u003e\n\u003cp data-start=\"1605\" data-end=\"1801\" class=\"\"\u003e\u003cstrong data-start=\"1605\" data-end=\"1626\"\u003eAnnual Servicing:\u003c\/strong\u003e Schedule professional servicing annually to inspect the motor, electrical components, rollers, conveyor, and other critical parts to ensure everything is operating optimally.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"BakeMax1","offers":[{"title":"Default Title","offer_id":53884764094791,"sku":null,"price":4615.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0876\/7212\/7815\/files\/picture_ce24321c-de7e-46ba-9cc3-5a6828a50232_15.jpg?v=1778316058"},{"product_id":"bakemax-tvi-bmdbr01-bakemax-dough-dividers-rounders","title":"BakeMax (TVI) Dough Dividers \u0026 Rounders - BMDBR01","description":"\u003ch2\u003eBakeMax (TVI) Dough Dividers \u0026amp; Rounders - BMDBR01\u003c\/h2\u003e\n\u003cp\u003eDough Ball Rounder, countertop, 1.06 - 10.58 oz. portions, output up to 1200 pieces per hour, (3) interchangeable heads (small: 1.05 - 3.5 oz, medium: 3.5 - 7 oz. \u0026amp; large: 7 - 10.6 oz.), aluminum disk, carbon steel construction with white epoxy finish, 0.5 HP, 110v\/60\/1-ph, 8 amps, hard wired\u003c\/p\u003e\n\u003ch5\u003eWhat Our Experts Think\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"30\" data-end=\"229\" class=\"\"\u003e\n\u003cp data-start=\"32\" data-end=\"229\" class=\"\"\u003e\u003cstrong data-start=\"32\" data-end=\"58\"\u003eEfficiency at Its Best\u003c\/strong\u003e: The BakeMax BMDBR01 Dough Dividers \u0026amp; Rounders can process up to 1200 dough pieces per hour, offering fast and reliable output for bakeries and food service businesses.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"230\" data-end=\"395\" class=\"\"\u003e\n\u003cp data-start=\"232\" data-end=\"395\" class=\"\"\u003e\u003cstrong data-start=\"232\" data-end=\"256\"\u003eVersatile Portioning\u003c\/strong\u003e: With three interchangeable heads (small, medium, and large), it allows for precise portioning of dough balls from 1.05 oz. to 10.58 oz.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"396\" data-end=\"536\" class=\"\"\u003e\n\u003cp data-start=\"398\" data-end=\"536\" class=\"\"\u003e\u003cstrong data-start=\"398\" data-end=\"416\"\u003eDurable Design\u003c\/strong\u003e: Crafted from high-quality aluminum, the aluminum disk ensures longevity and resistance to wear, even with heavy use.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"537\" data-end=\"679\" class=\"\"\u003e\n\u003cp data-start=\"539\" data-end=\"679\" class=\"\"\u003e\u003cstrong data-start=\"539\" data-end=\"555\"\u003eSpace-Saving\u003c\/strong\u003e: Designed for countertop use, it fits easily into any commercial kitchen, maximizing space while increasing productivity.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"680\" data-end=\"847\" class=\"\"\u003e\n\u003cp data-start=\"682\" data-end=\"847\" class=\"\"\u003e\u003cstrong data-start=\"682\" data-end=\"699\"\u003eUser-Friendly\u003c\/strong\u003e: Simple to operate, this machine helps reduce labor costs and improve consistency in dough portioning. Ideal for high-volume bakeries or pizzerias.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp data-start=\"73\" data-end=\"237\" class=\"\"\u003e\u003cstrong data-start=\"73\" data-end=\"141\"\u003eQ: What is the portion range for the BMDBR01 Dough Ball Rounder?\u003c\/strong\u003e\u003cbr data-start=\"141\" data-end=\"144\"\u003eA: The BMDBR01 Dough Ball Rounder can handle portions ranging from \u003cstrong data-start=\"211\" data-end=\"236\"\u003e1.06 oz. to 10.58 oz.\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-start=\"239\" data-end=\"400\" class=\"\"\u003e\u003cstrong data-start=\"239\" data-end=\"295\"\u003eQ: How many pieces per hour can the BMDBR01 produce?\u003c\/strong\u003e\u003cbr data-start=\"295\" data-end=\"298\"\u003eA: The BMDBR01 can produce up to \u003cstrong data-start=\"331\" data-end=\"355\"\u003e1200 pieces per hour\u003c\/strong\u003e, making it ideal for high-volume operations.\u003c\/p\u003e\n\u003cp data-start=\"402\" data-end=\"524\" class=\"\"\u003e\u003cstrong data-start=\"402\" data-end=\"458\"\u003eQ: Does the BMDBR01 come with interchangeable heads?\u003c\/strong\u003e\u003cbr data-start=\"458\" data-end=\"461\"\u003eA: Yes, the BMDBR01 includes \u003cstrong data-start=\"490\" data-end=\"521\"\u003ethree interchangeable heads\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cul data-start=\"525\" data-end=\"682\"\u003e\n\u003cli data-start=\"525\" data-end=\"578\" class=\"\"\u003e\n\u003cp data-start=\"527\" data-end=\"578\" class=\"\"\u003e\u003cstrong data-start=\"527\" data-end=\"542\"\u003eSmall Head:\u003c\/strong\u003e for portions of \u003cstrong data-start=\"559\" data-end=\"576\"\u003e1.05 - 3.5 oz\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"579\" data-end=\"630\" class=\"\"\u003e\n\u003cp data-start=\"581\" data-end=\"630\" class=\"\"\u003e\u003cstrong data-start=\"581\" data-end=\"597\"\u003eMedium Head:\u003c\/strong\u003e for portions of \u003cstrong data-start=\"614\" data-end=\"628\"\u003e3.5 - 7 oz\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"631\" data-end=\"682\" class=\"\"\u003e\n\u003cp data-start=\"633\" data-end=\"682\" class=\"\"\u003e\u003cstrong data-start=\"633\" data-end=\"648\"\u003eLarge Head:\u003c\/strong\u003e for portions of \u003cstrong data-start=\"665\" data-end=\"680\"\u003e7 - 10.6 oz\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"684\" data-end=\"866\" class=\"\"\u003e\u003cstrong data-start=\"684\" data-end=\"750\"\u003eQ: What materials are used in the construction of the BMDBR01?\u003c\/strong\u003e\u003cbr data-start=\"750\" data-end=\"753\"\u003eA: The rounder features an \u003cstrong data-start=\"780\" data-end=\"797\"\u003ealuminum disk\u003c\/strong\u003e and durable components, designed for longevity and smooth operation.\u003c\/p\u003e\n\u003cp data-start=\"868\" data-end=\"999\" class=\"\"\u003e\u003cstrong data-start=\"868\" data-end=\"909\"\u003eQ: Is the BMDBR01 a countertop model?\u003c\/strong\u003e\u003cbr data-start=\"909\" data-end=\"912\"\u003eA: Yes, the BMDBR01 is a \u003cstrong data-start=\"937\" data-end=\"957\"\u003ecountertop model\u003c\/strong\u003e, perfect for bakeries with limited space.\u003c\/p\u003e\n\u003cp data-start=\"1001\" data-end=\"1192\" class=\"\"\u003e\u003cstrong data-start=\"1001\" data-end=\"1065\"\u003eQ: What is the ideal use for the BMDBR01 Dough Ball Rounder?\u003c\/strong\u003e\u003cbr data-start=\"1065\" data-end=\"1068\"\u003eA: The BMDBR01 is ideal for businesses that require consistent and efficient dough ball portioning in a high-output setting.\u003c\/p\u003e\n\u003ch5\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"62\" data-end=\"317\" class=\"\"\u003e\n\u003cp data-start=\"65\" data-end=\"317\" class=\"\"\u003e\u003cstrong data-start=\"65\" data-end=\"84\"\u003eDaily Cleaning:\u003c\/strong\u003e After each use, clean the dough ball rounder thoroughly, including the countertop surface, interchangeable heads, and aluminum disk. Use a damp cloth with mild detergent to wipe down all parts, removing any dough residue or buildup.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"318\" data-end=\"567\" class=\"\"\u003e\n\u003cp data-start=\"321\" data-end=\"567\" class=\"\"\u003e\u003cstrong data-start=\"321\" data-end=\"352\"\u003eInterchangeable Heads Care:\u003c\/strong\u003e Regularly inspect the (3) interchangeable heads (small, medium, large) for any signs of wear or damage. Clean the heads after each use to ensure they remain free of dough buildup and continue to function correctly.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"568\" data-end=\"757\" class=\"\"\u003e\n\u003cp data-start=\"571\" data-end=\"757\" class=\"\"\u003e\u003cstrong data-start=\"571\" data-end=\"601\"\u003eAluminum Disk Maintenance:\u003c\/strong\u003e Check the aluminum disk for any scratches, dents, or damage. Wipe it clean after each use and ensure it is smooth to avoid dough sticking during operation.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"758\" data-end=\"978\" class=\"\"\u003e\n\u003cp data-start=\"761\" data-end=\"978\" class=\"\"\u003e\u003cstrong data-start=\"761\" data-end=\"790\"\u003ePortion Control Settings:\u003c\/strong\u003e Verify that the portioning mechanism is accurately dispensing the correct portion sizes (1.06 - 10.58 oz.). Adjust the portioning settings if needed to ensure consistent dough ball sizes.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"979\" data-end=\"1151\" class=\"\"\u003e\n\u003cp data-start=\"982\" data-end=\"1151\" class=\"\"\u003e\u003cstrong data-start=\"982\" data-end=\"1003\"\u003eMotor Inspection:\u003c\/strong\u003e Regularly inspect the motor to ensure smooth operation. Listen for any unusual noises and schedule servicing if any performance issues are noticed.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1152\" data-end=\"1332\" class=\"\"\u003e\n\u003cp data-start=\"1155\" data-end=\"1332\" class=\"\"\u003e\u003cstrong data-start=\"1155\" data-end=\"1183\"\u003eElectrical Safety Check:\u003c\/strong\u003e Inspect the power cord and electrical connections for wear, fraying, or any exposed wires. If damaged, replace immediately to ensure safe operation.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1333\" data-end=\"1513\" class=\"\"\u003e\n\u003cp data-start=\"1336\" data-end=\"1513\" class=\"\"\u003e\u003cstrong data-start=\"1336\" data-end=\"1361\"\u003eComponent Inspection:\u003c\/strong\u003e Examine all metal and aluminum parts for any signs of corrosion or wear. Clean the metal components to prevent buildup and ensure smooth functionality.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1514\" data-end=\"1685\" class=\"\"\u003e\n\u003cp data-start=\"1517\" data-end=\"1685\" class=\"\"\u003e\u003cstrong data-start=\"1517\" data-end=\"1537\"\u003eSafety Features:\u003c\/strong\u003e Ensure that all safety features, including covers and guards, are properly in place and functioning to prevent accidental contact during operation.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1686\" data-end=\"1872\" class=\"\"\u003e\n\u003cp data-start=\"1689\" data-end=\"1872\" class=\"\"\u003e\u003cstrong data-start=\"1689\" data-end=\"1710\"\u003eAnnual Servicing:\u003c\/strong\u003e Schedule annual professional servicing to check the motor, electrical components, and the overall condition of the rounder for optimal performance and longevity.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"BakeMax1","offers":[{"title":"Default Title","offer_id":53884764258631,"sku":null,"price":5224.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0876\/7212\/7815\/files\/picture_a71dedc3-239a-4aed-9696-09465944e776_23.jpg?v=1778316060"},{"product_id":"bakemax-tvi-bmdbr02-dough-dividers-rounders","title":"BakeMax (TVI) Dough Dividers \u0026 Rounders - BMDBR02","description":"\u003ch2\u003eBakeMax (TVI) Dough Dividers \u0026amp; Rounders - BMDBR02\u003c\/h2\u003e\n\u003cp\u003eDough Ball Rounder, countertop, 1 - 13 oz. portions, 30 - 350gr portions, 700-900 pieces per hour output , plastic cover for safety, stainless steel and anodized aluminum construction, 370 watts, 7.0 amps, 115v\/60\/1-ph, NEMA 5-15P\u003c\/p\u003e\n\u003ch5\u003eWhat Our Experts Think\u003c\/h5\u003e\n\u003cp data-start=\"55\" data-end=\"208\" class=\"\"\u003eThe \u003cstrong data-start=\"59\" data-end=\"97\"\u003eBakeMax BMDBR02 Dough Ball Rounder\u003c\/strong\u003e is an efficient and compact solution designed for commercial kitchens and bakeries. Here are its key features:\u003c\/p\u003e\n\u003cul data-start=\"210\" data-end=\"1490\"\u003e\n\u003cli data-start=\"210\" data-end=\"382\" class=\"\"\u003e\n\u003cp data-start=\"212\" data-end=\"382\" class=\"\"\u003e\u003cstrong data-start=\"212\" data-end=\"233\"\u003eCountertop Design\u003c\/strong\u003e: Ideal for small to medium-sized bakeries, the \u003cstrong data-start=\"281\" data-end=\"302\"\u003ecountertop design\u003c\/strong\u003e allows it to fit easily on your work surface without taking up excessive space.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"383\" data-end=\"552\" class=\"\"\u003e\n\u003cp data-start=\"385\" data-end=\"552\" class=\"\"\u003e\u003cstrong data-start=\"385\" data-end=\"402\"\u003ePortion Range\u003c\/strong\u003e: Capable of producing dough balls in the range of \u003cstrong data-start=\"453\" data-end=\"468\"\u003e1 to 13 oz.\u003c\/strong\u003e or \u003cstrong data-start=\"472\" data-end=\"491\"\u003e30 to 350 grams\u003c\/strong\u003e per portion, making it versatile for different baking needs.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"553\" data-end=\"716\" class=\"\"\u003e\n\u003cp data-start=\"555\" data-end=\"716\" class=\"\"\u003e\u003cstrong data-start=\"555\" data-end=\"570\"\u003eHigh Output\u003c\/strong\u003e: With the capacity to produce \u003cstrong data-start=\"601\" data-end=\"631\"\u003e700 to 900 pieces per hour\u003c\/strong\u003e, it provides high-efficiency output, making it perfect for high-demand environments.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"717\" data-end=\"846\" class=\"\"\u003e\n\u003cp data-start=\"719\" data-end=\"846\" class=\"\"\u003e\u003cstrong data-start=\"719\" data-end=\"743\"\u003ePlastic Safety Cover\u003c\/strong\u003e: Features a \u003cstrong data-start=\"756\" data-end=\"784\"\u003eplastic cover for safety\u003c\/strong\u003e, ensuring safe operation during the dough portioning process.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"847\" data-end=\"1027\" class=\"\"\u003e\n\u003cp data-start=\"849\" data-end=\"1027\" class=\"\"\u003e\u003cstrong data-start=\"849\" data-end=\"901\"\u003eStainless Steel \u0026amp; Anodized Aluminum Construction\u003c\/strong\u003e: Built with \u003cstrong data-start=\"914\" data-end=\"933\"\u003estainless steel\u003c\/strong\u003e and \u003cstrong data-start=\"938\" data-end=\"959\"\u003eanodized aluminum\u003c\/strong\u003e, the rounder is durable, easy to clean, and resistant to corrosion.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1028\" data-end=\"1172\" class=\"\"\u003e\n\u003cp data-start=\"1030\" data-end=\"1172\" class=\"\"\u003e\u003cstrong data-start=\"1030\" data-end=\"1049\"\u003e370 Watts Power\u003c\/strong\u003e: Runs on \u003cstrong data-start=\"1059\" data-end=\"1081\"\u003e370 watts of power\u003c\/strong\u003e, providing sufficient energy for smooth operation without consuming excessive electricity.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1173\" data-end=\"1361\" class=\"\"\u003e\n\u003cp data-start=\"1175\" data-end=\"1361\" class=\"\"\u003e\u003cstrong data-start=\"1175\" data-end=\"1195\"\u003eAmps and Voltage\u003c\/strong\u003e: Operates on \u003cstrong data-start=\"1209\" data-end=\"1221\"\u003e7.0 amps\u003c\/strong\u003e, with a power requirement of \u003cstrong data-start=\"1251\" data-end=\"1267\"\u003e115v\/60\/1-ph\u003c\/strong\u003e. It's designed to plug into standard outlets, making it easy to integrate into most kitchens.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1362\" data-end=\"1490\" class=\"\"\u003e\n\u003cp data-start=\"1364\" data-end=\"1490\" class=\"\"\u003e\u003cstrong data-start=\"1364\" data-end=\"1378\"\u003eNEMA 5-15P\u003c\/strong\u003e: The unit uses a \u003cstrong data-start=\"1396\" data-end=\"1410\"\u003eNEMA 5-15P\u003c\/strong\u003e plug for compatibility with standard electrical outlets in commercial kitchens.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp data-start=\"73\" data-end=\"245\" class=\"\"\u003e\u003cstrong data-start=\"73\" data-end=\"141\"\u003eQ: What is the portion range for the BMDBR02 Dough Ball Rounder?\u003c\/strong\u003e\u003cbr data-start=\"141\" data-end=\"144\"\u003eA: The BMDBR02 Dough Ball Rounder can handle portions ranging from \u003cstrong data-start=\"211\" data-end=\"226\"\u003e1 to 13 oz.\u003c\/strong\u003e (30 to 350 grams).\u003c\/p\u003e\n\u003cp data-start=\"247\" data-end=\"426\" class=\"\"\u003e\u003cstrong data-start=\"247\" data-end=\"303\"\u003eQ: How many pieces per hour can the BMDBR02 produce?\u003c\/strong\u003e\u003cbr data-start=\"303\" data-end=\"306\"\u003eA: The BMDBR02 can produce between \u003cstrong data-start=\"341\" data-end=\"371\"\u003e700 to 900 pieces per hour\u003c\/strong\u003e, making it ideal for medium to high-volume operations.\u003c\/p\u003e\n\u003cp data-start=\"428\" data-end=\"607\" class=\"\"\u003e\u003cstrong data-start=\"428\" data-end=\"494\"\u003eQ: What materials are used in the construction of the BMDBR02?\u003c\/strong\u003e\u003cbr data-start=\"494\" data-end=\"497\"\u003eA: The rounder is made from \u003cstrong data-start=\"525\" data-end=\"544\"\u003estainless steel\u003c\/strong\u003e and \u003cstrong data-start=\"549\" data-end=\"570\"\u003eanodized aluminum\u003c\/strong\u003e for durability and ease of cleaning.\u003c\/p\u003e\n\u003cp data-start=\"609\" data-end=\"739\" class=\"\"\u003e\u003cstrong data-start=\"609\" data-end=\"659\"\u003eQ: Does the BMDBR02 come with safety features?\u003c\/strong\u003e\u003cbr data-start=\"659\" data-end=\"662\"\u003eA: Yes, the machine includes a \u003cstrong data-start=\"693\" data-end=\"710\"\u003eplastic cover\u003c\/strong\u003e for safety during operation.\u003c\/p\u003e\n\u003cp data-start=\"741\" data-end=\"925\" class=\"\"\u003e\u003cstrong data-start=\"741\" data-end=\"803\"\u003eQ: What power specifications are required for the BMDBR02?\u003c\/strong\u003e\u003cbr data-start=\"803\" data-end=\"806\"\u003eA: The rounder requires \u003cstrong data-start=\"830\" data-end=\"843\"\u003e370 watts\u003c\/strong\u003e, \u003cstrong data-start=\"845\" data-end=\"857\"\u003e7.0 amps\u003c\/strong\u003e, and operates on \u003cstrong data-start=\"875\" data-end=\"891\"\u003e115v\/60\/1-ph\u003c\/strong\u003e power with a \u003cstrong data-start=\"905\" data-end=\"919\"\u003eNEMA 5-15P\u003c\/strong\u003e plug.\u003c\/p\u003e\n\u003cp data-start=\"927\" data-end=\"1101\" class=\"\"\u003e\u003cstrong data-start=\"927\" data-end=\"991\"\u003eQ: What is the capacity of the BMDBR02 for dough portioning?\u003c\/strong\u003e\u003cbr data-start=\"991\" data-end=\"994\"\u003eA: The BMDBR02 is capable of dividing dough into portions from \u003cstrong data-start=\"1057\" data-end=\"1082\"\u003e30 grams to 350 grams\u003c\/strong\u003e (1 oz. to 13 oz.).\u003c\/p\u003e\n\u003cp data-start=\"1103\" data-end=\"1254\" class=\"\"\u003e\u003cstrong data-start=\"1103\" data-end=\"1144\"\u003eQ: Is the BMDBR02 a countertop model?\u003c\/strong\u003e\u003cbr data-start=\"1144\" data-end=\"1147\"\u003eA: Yes, the BMDBR02 is a \u003cstrong data-start=\"1172\" data-end=\"1192\"\u003ecountertop model\u003c\/strong\u003e, making it compact and ideal for bakeries with limited space.\u003c\/p\u003e\n\u003ch5\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"62\" data-end=\"285\" class=\"\"\u003e\n\u003cp data-start=\"65\" data-end=\"285\" class=\"\"\u003e\u003cstrong data-start=\"65\" data-end=\"84\"\u003eDaily Cleaning:\u003c\/strong\u003e After each use, clean the dough ball rounder’s surface and plastic cover to remove any dough or residue. Use a damp cloth and mild detergent for cleaning, ensuring all parts are thoroughly wiped down.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"286\" data-end=\"452\" class=\"\"\u003e\n\u003cp data-start=\"289\" data-end=\"452\" class=\"\"\u003e\u003cstrong data-start=\"289\" data-end=\"305\"\u003eRoller Care:\u003c\/strong\u003e Periodically inspect the rollers for any dough buildup. Wipe the rollers with a clean, damp cloth to keep them smooth and functioning efficiently.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"453\" data-end=\"617\" class=\"\"\u003e\n\u003cp data-start=\"456\" data-end=\"617\" class=\"\"\u003e\u003cstrong data-start=\"456\" data-end=\"483\"\u003ePlastic Cover Cleaning:\u003c\/strong\u003e Clean the plastic cover regularly to ensure it remains free of dust or dough particles, ensuring it functions safely and effectively.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"618\" data-end=\"827\" class=\"\"\u003e\n\u003cp data-start=\"621\" data-end=\"827\" class=\"\"\u003e\u003cstrong data-start=\"621\" data-end=\"649\"\u003eElectrical Safety Check:\u003c\/strong\u003e Inspect the power cord and electrical connections for any wear, cracks, or frays. If any issues are found, replace the damaged components immediately to maintain safe operation.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"828\" data-end=\"996\" class=\"\"\u003e\n\u003cp data-start=\"831\" data-end=\"996\" class=\"\"\u003e\u003cstrong data-start=\"831\" data-end=\"852\"\u003eMotor Inspection:\u003c\/strong\u003e Check the motor to ensure it runs smoothly and without excess noise. If there are any issues with performance, schedule a professional checkup.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"997\" data-end=\"1206\" class=\"\"\u003e\n\u003cp data-start=\"1000\" data-end=\"1206\" class=\"\"\u003e\u003cstrong data-start=\"1000\" data-end=\"1028\"\u003ePortion Size Adjustment:\u003c\/strong\u003e Periodically check the portion control settings (1 - 13 oz. or 30 - 350g) to ensure they are accurately dispensing dough portions. Make adjustments as necessary for consistency.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1207\" data-end=\"1386\" class=\"\"\u003e\n\u003cp data-start=\"1210\" data-end=\"1386\" class=\"\"\u003e\u003cstrong data-start=\"1210\" data-end=\"1235\"\u003eComponent Inspection:\u003c\/strong\u003e Regularly inspect the stainless steel and anodized aluminum parts for any signs of corrosion or damage. Clean them properly to prevent wear over time.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1387\" data-end=\"1562\" class=\"\"\u003e\n\u003cp data-start=\"1390\" data-end=\"1562\" class=\"\"\u003e\u003cstrong data-start=\"1390\" data-end=\"1410\"\u003eSafety Features:\u003c\/strong\u003e Ensure the plastic cover is securely in place and the safety features are fully functional. This is important to maintain a safe operating environment.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1563\" data-end=\"1731\" class=\"\"\u003e\n\u003cp data-start=\"1566\" data-end=\"1731\" class=\"\"\u003e\u003cstrong data-start=\"1566\" data-end=\"1587\"\u003eAnnual Servicing:\u003c\/strong\u003e Schedule annual servicing to inspect the motor, electrical components, rollers, and other critical parts for optimal performance and longevity.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"BakeMax1","offers":[{"title":"Default Title","offer_id":53884764324167,"sku":null,"price":3857.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0876\/7212\/7815\/files\/picture_42a3d135-310c-4c6d-822a-885e36c60e3e_13.jpg?v=1778316062"},{"product_id":"bakemax-tvi-bmdbr03-bakemax-dough-dividers-rounders","title":"BakeMax (TVI) Dough Dividers \u0026 Rounders - BMDBR03","description":"\u003ch2\u003eBakeMax (TVI) Dough Dividers \u0026amp; Rounders - BMDBR03\u003c\/h2\u003e\n\u003cp\u003eDough Ball Rounder, countertop, 2.5 - 42.3 oz. portions, 88 - 661 lbs per hour output , stainless steel \u0026amp; anodized aluminum construction, 370 watts, 7.0 amps, 115v\/60\/1-ph, NEMA 5-15P.\u003c\/p\u003e\n\u003ch5\u003eWhat Our Experts Think\u003c\/h5\u003e\n\u003cp data-start=\"55\" data-end=\"214\" class=\"\"\u003eThe \u003cstrong data-start=\"59\" data-end=\"97\"\u003eBakeMax BMDBR03 Dough Ball Rounder\u003c\/strong\u003e is a countertop model designed for high-efficiency dough rounding in commercial bakeries. Here are its key features:\u003c\/p\u003e\n\u003cul data-start=\"216\" data-end=\"764\"\u003e\n\u003cli data-start=\"216\" data-end=\"355\" class=\"\"\u003e\n\u003cp data-start=\"218\" data-end=\"355\" class=\"\"\u003e\u003cstrong data-start=\"218\" data-end=\"234\"\u003ePortion Size\u003c\/strong\u003e: Capable of rounding dough portions ranging from \u003cstrong data-start=\"284\" data-end=\"303\"\u003e2.5 to 42.3 oz.\u003c\/strong\u003e, providing flexibility for various bakery products.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"356\" data-end=\"488\" class=\"\"\u003e\n\u003cp data-start=\"358\" data-end=\"488\" class=\"\"\u003e\u003cstrong data-start=\"358\" data-end=\"375\"\u003eHourly Output\u003c\/strong\u003e: Processes \u003cstrong data-start=\"387\" data-end=\"404\"\u003e88 to 661 lbs\u003c\/strong\u003e of dough per hour, making it suitable for medium-sized to larger bakery operations.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"489\" data-end=\"627\" class=\"\"\u003e\n\u003cp data-start=\"491\" data-end=\"627\" class=\"\"\u003e\u003cstrong data-start=\"491\" data-end=\"507\"\u003eConstruction\u003c\/strong\u003e: Made with \u003cstrong data-start=\"519\" data-end=\"538\"\u003estainless steel\u003c\/strong\u003e and \u003cstrong data-start=\"543\" data-end=\"564\"\u003eanodized aluminum\u003c\/strong\u003e, ensuring durability, corrosion resistance, and easy cleaning.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"628\" data-end=\"761\" class=\"\"\u003e\n\u003cp data-start=\"630\" data-end=\"761\" class=\"\"\u003e\u003cstrong data-start=\"630\" data-end=\"639\"\u003ePower\u003c\/strong\u003e: Operates on \u003cstrong data-start=\"653\" data-end=\"666\"\u003e370 watts\u003c\/strong\u003e of power and \u003cstrong data-start=\"680\" data-end=\"692\"\u003e7.0 amps\u003c\/strong\u003e, using \u003cstrong data-start=\"700\" data-end=\"716\"\u003e115v\/60\/1-ph\u003c\/strong\u003e power, and comes with a \u003cstrong data-start=\"741\" data-end=\"755\" data-is-only-node=\"\"\u003eNEMA 5-15P\u003c\/strong\u003e plug.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What is the portion size range for the BakeMax Dough Ball Rounder - BMDBR03?\u003c\/strong\u003e\u003cbr\u003eA: The BMDBR03 rounds dough portions ranging from 2.5 to 42.3 oz.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What is the hourly production capacity of the BMDBR03?\u003c\/strong\u003e\u003cbr\u003eA: The BMDBR03 can produce 88 to 661 lbs of dough per hour.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What materials are used in the construction of the BMDBR03?\u003c\/strong\u003e\u003cbr\u003eA: The BMDBR03 is made from stainless steel and anodized aluminum for durability and ease of cleaning.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What are the power requirements for the BMDBR03?\u003c\/strong\u003e\u003cbr\u003eA: The BMDBR03 operates on 115v\/60\/1-ph, drawing 7.0 amps and 370 watts.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: Is the BMDBR03 a countertop model?\u003c\/strong\u003e\u003cbr\u003eA: Yes, the BMDBR03 is designed for countertop use.\u003c\/p\u003e\n\u003ch5\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"62\" data-end=\"206\" class=\"\"\u003e\n\u003cp data-start=\"65\" data-end=\"206\" class=\"\"\u003e\u003cstrong data-start=\"65\" data-end=\"84\"\u003eDaily Cleaning:\u003c\/strong\u003e Clean the hopper, rollers, and other dough-contact surfaces after each use to prevent dough buildup and maintain hygiene.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"207\" data-end=\"349\" class=\"\"\u003e\n\u003cp data-start=\"210\" data-end=\"349\" class=\"\"\u003e\u003cstrong data-start=\"210\" data-end=\"237\"\u003eLubricate Moving Parts:\u003c\/strong\u003e Apply food-safe grease to the moving parts, especially the rollers, to ensure smooth operation and reduce wear.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"350\" data-end=\"484\" class=\"\"\u003e\n\u003cp data-start=\"353\" data-end=\"484\" class=\"\"\u003e\u003cstrong data-start=\"353\" data-end=\"383\"\u003ePortioning Accuracy Check:\u003c\/strong\u003e Regularly check the portion range (2.5 - 42.3 oz.) and adjust to ensure consistent dough ball sizes.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"485\" data-end=\"671\" class=\"\"\u003e\n\u003cp data-start=\"488\" data-end=\"671\" class=\"\"\u003e\u003cstrong data-start=\"488\" data-end=\"521\"\u003eElectrical System Inspection:\u003c\/strong\u003e Inspect the power cord, plug (NEMA 5-15P), and electrical components (370 watts, 7.0 amps, 115v\/60\/1-ph) for any wear, fraying, or loose connections.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"672\" data-end=\"839\" class=\"\"\u003e\n\u003cp data-start=\"675\" data-end=\"839\" class=\"\"\u003e\u003cstrong data-start=\"675\" data-end=\"697\"\u003eRoller Inspection:\u003c\/strong\u003e Ensure the rollers are free from dough residue and inspect for damage. Replace rollers if necessary to maintain optimal rounding performance.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"840\" data-end=\"975\" class=\"\"\u003e\n\u003cp data-start=\"843\" data-end=\"975\" class=\"\"\u003e\u003cstrong data-start=\"843\" data-end=\"870\"\u003ePerformance Monitoring:\u003c\/strong\u003e Listen for unusual noises or performance issues, which may indicate the need for repairs or adjustments.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"976\" data-end=\"1127\" class=\"\"\u003e\n\u003cp data-start=\"979\" data-end=\"1127\" class=\"\"\u003e\u003cstrong data-start=\"979\" data-end=\"1000\"\u003eAnnual Servicing:\u003c\/strong\u003e Schedule an annual inspection to ensure the machine is functioning at peak efficiency and to address any wear-and-tear issues.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"BakeMax1","offers":[{"title":"Default Title","offer_id":53884764389703,"sku":null,"price":7429.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0876\/7212\/7815\/files\/picture_265aa379-7cc9-453b-bf57-1998e48da478_10.jpg?v=1778316064"},{"product_id":"bakemax-tvi-bmdbr3l-dough-dividers-rounders","title":"BakeMax (TVI) Dough Dividers \u0026 Rounders - BMDBR3L","description":"\u003ch2\u003eBakeMax (TVI) Dough Dividers \u0026amp; Rounders - BMDBR3L\u003c\/h2\u003e\n\u003cp\u003eDough Ball Rounder, 2.5 - 42.3 oz. portions, 88 - 661 lbs per hour output , stainless steel \u0026amp; anodized aluminum construction, legs with casters, 370 watts, 7.0 amps, 115v\/60\/1-ph, NEMA 5-15P\u003c\/p\u003e\n\u003ch5\u003eWhat Our Experts Think\u003c\/h5\u003e\n\u003cp class=\"\" data-end=\"211\" data-start=\"55\"\u003eThe \u003cstrong data-end=\"97\" data-start=\"59\"\u003eBakeMax BMDBR3L Dough Ball Rounder\u003c\/strong\u003e is designed for efficient and consistent dough ball rounding in high-volume bakeries. Below are its key features:\u003c\/p\u003e\n\u003cul data-end=\"909\" data-start=\"213\"\u003e\n\u003cli class=\"\" data-end=\"345\" data-start=\"213\"\u003e\n\u003cp class=\"\" data-end=\"345\" data-start=\"215\"\u003e\u003cstrong data-end=\"231\" data-start=\"215\"\u003ePortion Size\u003c\/strong\u003e: Capable of rounding dough portions from \u003cstrong data-end=\"292\" data-start=\"273\"\u003e2.5 to 42.3 oz.\u003c\/strong\u003e, allowing flexibility for different bakery products.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"\" data-end=\"486\" data-start=\"346\"\u003e\n\u003cp class=\"\" data-end=\"486\" data-start=\"348\"\u003e\u003cstrong data-end=\"365\" data-start=\"348\"\u003eHourly Output\u003c\/strong\u003e: Can process between \u003cstrong data-end=\"404\" data-start=\"387\"\u003e88 to 661 lbs\u003c\/strong\u003e of dough per hour, making it suitable for both small and medium-sized operations.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"\" data-end=\"613\" data-start=\"487\"\u003e\n\u003cp class=\"\" data-end=\"613\" data-start=\"489\"\u003e\u003cstrong data-end=\"505\" data-start=\"489\"\u003eConstruction\u003c\/strong\u003e: Built with durable \u003cstrong data-end=\"545\" data-start=\"526\"\u003estainless steel\u003c\/strong\u003e and \u003cstrong data-end=\"571\" data-start=\"550\"\u003eanodized aluminum\u003c\/strong\u003e, ensuring longevity and easy maintenance.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"\" data-end=\"748\" data-start=\"614\"\u003e\n\u003cp class=\"\" data-end=\"748\" data-start=\"616\"\u003e\u003cstrong data-end=\"637\" data-start=\"616\"\u003eLegs with Casters\u003c\/strong\u003e: Features \u003cstrong data-end=\"669\" data-start=\"648\"\u003elegs with casters\u003c\/strong\u003e, offering mobility and stability, making it easy to move around the workspace.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"\" data-end=\"909\" data-start=\"749\"\u003e\n\u003cp class=\"\" data-end=\"909\" data-start=\"751\"\u003e\u003cstrong data-end=\"760\" data-start=\"751\"\u003ePower\u003c\/strong\u003e: Operating with \u003cstrong data-end=\"790\" data-start=\"777\"\u003e370 watts\u003c\/strong\u003e of power and \u003cstrong data-end=\"816\" data-start=\"804\"\u003e7.0 amps\u003c\/strong\u003e, the machine works on \u003cstrong data-end=\"855\" data-start=\"839\"\u003e115v\/60\/1-ph\u003c\/strong\u003e electrical supply and includes a \u003cstrong data-is-only-node=\"\" data-end=\"903\" data-start=\"889\"\u003eNEMA 5-15P\u003c\/strong\u003e plug.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What is the portion size range for the BakeMax Dough Ball Rounder - BMDBR3L?\u003c\/strong\u003e\u003cbr\u003eA: The BMDBR3L rounds dough portions ranging from 2.5 to 42.3 oz.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What is the hourly production capacity of the BMDBR3L?\u003c\/strong\u003e\u003cbr\u003eA: The BMDBR3L has an output capacity of 88 to 661 lbs per hour.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What materials are used in the construction of the BMDBR3L?\u003c\/strong\u003e\u003cbr\u003eA: It is made from durable stainless steel and anodized aluminum.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What are the power requirements for the BMDBR3L?\u003c\/strong\u003e\u003cbr\u003eA: The BMDBR3L operates on 115v\/60\/1-ph, drawing 7.0 amps and 370 watts.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: Does the BMDBR3L come with any mobility features?\u003c\/strong\u003e\u003cbr\u003eA: Yes, the BMDBR3L is equipped with legs and casters for easy mobility.\u003c\/p\u003e\n\u003ch5\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"62\" data-end=\"221\" class=\"\"\u003e\n\u003cp data-start=\"65\" data-end=\"221\" class=\"\"\u003e\u003cstrong data-start=\"65\" data-end=\"84\"\u003eDaily Cleaning:\u003c\/strong\u003e Clean the dough ball rounder thoroughly after each use, including the hopper and rollers, to prevent dough buildup and maintain hygiene.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"222\" data-end=\"364\" class=\"\"\u003e\n\u003cp data-start=\"225\" data-end=\"364\" class=\"\"\u003e\u003cstrong data-start=\"225\" data-end=\"252\"\u003eLubricate Moving Parts:\u003c\/strong\u003e Lubricate the rollers and other moving parts with food-safe grease to ensure smooth operation and prevent wear.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"365\" data-end=\"511\" class=\"\"\u003e\n\u003cp data-start=\"368\" data-end=\"511\" class=\"\"\u003e\u003cstrong data-start=\"368\" data-end=\"398\"\u003eCheck Portioning Accuracy:\u003c\/strong\u003e Regularly verify the portion range (2.5 - 42.3 oz.) and adjust as needed to maintain consistent dough ball size.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"512\" data-end=\"675\" class=\"\"\u003e\n\u003cp data-start=\"515\" data-end=\"675\" class=\"\"\u003e\u003cstrong data-start=\"515\" data-end=\"541\"\u003eElectrical Inspection:\u003c\/strong\u003e Inspect the power cord, plug (NEMA 5-15P), and electrical components (370 watts, 7.0 amps, 115v\/60\/1-ph) for signs of wear or damage.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"676\" data-end=\"842\" class=\"\"\u003e\n\u003cp data-start=\"679\" data-end=\"842\" class=\"\"\u003e\u003cstrong data-start=\"679\" data-end=\"708\"\u003eCaster \u0026amp; Leg Maintenance:\u003c\/strong\u003e Check the casters for smooth mobility and ensure the legs are stable, tightening any loose fittings to maintain stability during use.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"843\" data-end=\"1004\" class=\"\"\u003e\n\u003cp data-start=\"846\" data-end=\"1004\" class=\"\"\u003e\u003cstrong data-start=\"846\" data-end=\"868\"\u003eRoller Inspection:\u003c\/strong\u003e Regularly inspect the rollers for wear, cracks, or buildup. Clean and replace them if necessary for optimal dough rounding performance.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1005\" data-end=\"1162\" class=\"\"\u003e\n\u003cp data-start=\"1008\" data-end=\"1162\" class=\"\"\u003e\u003cstrong data-start=\"1008\" data-end=\"1035\"\u003ePerformance Monitoring:\u003c\/strong\u003e Monitor the machine for unusual noises or performance issues, which could indicate the need for further inspection or repairs.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1163\" data-end=\"1293\" class=\"\"\u003e\n\u003cp data-start=\"1166\" data-end=\"1293\" class=\"\"\u003e\u003cstrong data-start=\"1166\" data-end=\"1187\"\u003eAnnual Servicing:\u003c\/strong\u003e Schedule annual professional maintenance to ensure the machine operates at peak efficiency and longevity.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"BakeMax1","offers":[{"title":"Default Title","offer_id":53884764422471,"sku":null,"price":7555.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0876\/7212\/7815\/files\/picture_69588bf3-c842-4e6d-967e-6ca065412a29_11.jpg?v=1778316066"},{"product_id":"bakemax-tvi-bmdd003-dough-dividers-rounders","title":"BakeMax (TVI) Dough Dividers \u0026 Rounders - BMDD003","description":"\u003ch2\u003eBakeMax (TVI) Dough Dividers \u0026amp; Rounders - BMDD003\u003c\/h2\u003e\n\u003cp\u003eDough Divider\/Rounder, automatic, 44 liter dough hopper, 70 - 200 kg (154 - 440 lbs) hourly production, divider scaling range 70 to 250 grams (2.5 - 8.8 oz.), adjustable cone, knife \u0026amp; sensor in Teflon-coated stainless steel, stainless steel \u0026amp; anodized aluminum construction, 1120 watts, 15.0 amps, 115v\/60\/1-ph, NEMA 5-15P\u003c\/p\u003e\n\u003ch5\u003eWhat Our Experts Think\u003c\/h5\u003e\n\u003cp data-start=\"0\" data-end=\"223\" class=\"\"\u003eThe \u003cstrong data-start=\"60\" data-end=\"101\"\u003eBakeMax BMDD003 Dough Divider\/Rounder\u003c\/strong\u003e is a high-efficiency automatic machine designed for consistent dough portioning and rounding. Below are its key features:\u003c\/p\u003e\n\u003cul data-start=\"225\" data-end=\"1155\"\u003e\n\u003cli data-start=\"225\" data-end=\"354\" class=\"\"\u003e\n\u003cp data-start=\"227\" data-end=\"354\" class=\"\"\u003e\u003cstrong data-start=\"227\" data-end=\"252\"\u003eDough Hopper Capacity\u003c\/strong\u003e: Features a \u003cstrong data-start=\"265\" data-end=\"290\"\u003e44-liter dough hopper\u003c\/strong\u003e, providing sufficient space for dough preparation and handling.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"355\" data-end=\"500\" class=\"\"\u003e\n\u003cp data-start=\"357\" data-end=\"500\" class=\"\"\u003e\u003cstrong data-start=\"357\" data-end=\"378\"\u003eHourly Production\u003c\/strong\u003e: Capable of processing \u003cstrong data-start=\"402\" data-end=\"435\"\u003e70 to 200 kg (154 to 440 lbs)\u003c\/strong\u003e of dough per hour, making it suitable for medium-sized bakeries.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"501\" data-end=\"664\" class=\"\"\u003e\n\u003cp data-start=\"503\" data-end=\"664\" class=\"\"\u003e\u003cstrong data-start=\"503\" data-end=\"520\"\u003eScaling Range\u003c\/strong\u003e: The divider has a \u003cstrong data-start=\"540\" data-end=\"593\"\u003escaling range of 70 to 250 grams (2.5 to 8.8 oz.)\u003c\/strong\u003e, allowing for precise portioning of dough for various bakery products.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"665\" data-end=\"794\" class=\"\"\u003e\n\u003cp data-start=\"667\" data-end=\"794\" class=\"\"\u003e\u003cstrong data-start=\"667\" data-end=\"686\"\u003eAdjustable Cone\u003c\/strong\u003e: The \u003cstrong data-start=\"692\" data-end=\"711\"\u003eadjustable cone\u003c\/strong\u003e allows for flexibility in dough shaping and rounding, ensuring consistent results.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"795\" data-end=\"1011\" class=\"\"\u003e\n\u003cp data-start=\"797\" data-end=\"1011\" class=\"\"\u003e\u003cstrong data-start=\"797\" data-end=\"810\"\u003eMaterials\u003c\/strong\u003e: The knife and sensor are made from \u003cstrong data-start=\"847\" data-end=\"880\"\u003eTeflon-coated stainless steel\u003c\/strong\u003e, and the machine body is constructed from \u003cstrong data-start=\"923\" data-end=\"942\"\u003estainless steel\u003c\/strong\u003e and \u003cstrong data-start=\"947\" data-end=\"968\" data-is-only-node=\"\"\u003eanodized aluminum\u003c\/strong\u003e, ensuring durability and ease of cleaning.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1012\" data-end=\"1155\" class=\"\"\u003e\n\u003cp data-start=\"1014\" data-end=\"1155\" class=\"\"\u003e\u003cstrong data-start=\"1014\" data-end=\"1023\"\u003ePower\u003c\/strong\u003e: Operating at \u003cstrong data-start=\"1038\" data-end=\"1052\"\u003e1120 watts\u003c\/strong\u003e with \u003cstrong data-start=\"1058\" data-end=\"1071\"\u003e15.0 amps\u003c\/strong\u003e of power, this machine runs on \u003cstrong data-start=\"1103\" data-end=\"1119\" data-is-only-node=\"\"\u003e115v\/60\/1-ph\u003c\/strong\u003e and features a \u003cstrong data-start=\"1135\" data-end=\"1149\"\u003eNEMA 5-15P\u003c\/strong\u003e plug.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What is the dough production capacity of the BakeMax Dough Divider\/Rounder - BMDD003?\u003c\/strong\u003e\u003cbr\u003eA: The BMDD003 has an hourly production capacity of 70 to 200 kg (154 to 440 lbs).\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What is the scaling range for the dough divider in the BMDD003?\u003c\/strong\u003e\u003cbr\u003eA: The divider scales dough portions ranging from 70 to 250 grams (2.5 to 8.8 oz.).\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What materials are used in the construction of the BMDD003?\u003c\/strong\u003e\u003cbr\u003eA: The BMDD003 is constructed from stainless steel and anodized aluminum, with a Teflon-coated stainless steel knife \u0026amp; sensor.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What are the power requirements for the BMDD003?\u003c\/strong\u003e\u003cbr\u003eA: The BMDD003 operates on 115v\/60\/1-ph, drawing 15.0 amps and 1120 watts.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What features are included for dough handling in the BMDD003?\u003c\/strong\u003e\u003cbr\u003eA: It includes an automatic operation with a 44-liter dough hopper, adjustable cone, and a Teflon-coated knife \u0026amp; sensor for efficient dough dividing and rounding.\u003c\/p\u003e\n\u003ch5\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"65\" data-end=\"232\" class=\"\"\u003e\n\u003cp data-start=\"68\" data-end=\"232\" class=\"\"\u003e\u003cstrong data-start=\"68\" data-end=\"87\"\u003eDaily Cleaning:\u003c\/strong\u003e Clean the dough hopper, divider scaling components, and Teflon-coated knife and cone after each use to prevent dough buildup and ensure hygiene.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"233\" data-end=\"374\" class=\"\"\u003e\n\u003cp data-start=\"236\" data-end=\"374\" class=\"\"\u003e\u003cstrong data-start=\"236\" data-end=\"252\"\u003eLubrication:\u003c\/strong\u003e Check and lubricate moving parts such as the cone and knife with food-safe grease to ensure smooth, consistent operation.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"375\" data-end=\"535\" class=\"\"\u003e\n\u003cp data-start=\"378\" data-end=\"535\" class=\"\"\u003e\u003cstrong data-start=\"378\" data-end=\"399\"\u003eScaling Accuracy:\u003c\/strong\u003e Periodically check the divider scaling range (70 to 250 grams) for accuracy and adjust as necessary to maintain uniform dough portions.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"536\" data-end=\"708\" class=\"\"\u003e\n\u003cp data-start=\"539\" data-end=\"708\" class=\"\"\u003e\u003cstrong data-start=\"539\" data-end=\"572\"\u003eElectrical System Inspection:\u003c\/strong\u003e Inspect the power cord, plug (NEMA 5-15P), and electrical components (1120 watts, 15.0 amps, 115v\/60\/1-ph) for signs of damage or wear.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"709\" data-end=\"902\" class=\"\"\u003e\n\u003cp data-start=\"712\" data-end=\"902\" class=\"\"\u003e\u003cstrong data-start=\"712\" data-end=\"734\"\u003eKnife \u0026amp; Cone Care:\u003c\/strong\u003e Regularly clean and inspect the Teflon-coated stainless steel knife and cone to avoid dough buildup and ensure efficient functioning. Replace parts if worn or damaged.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"903\" data-end=\"1052\" class=\"\"\u003e\n\u003cp data-start=\"906\" data-end=\"1052\" class=\"\"\u003e\u003cstrong data-start=\"906\" data-end=\"933\"\u003ePerformance Monitoring:\u003c\/strong\u003e Pay attention to any unusual sounds or changes in performance, which may indicate the need for repairs or adjustments.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1053\" data-end=\"1193\" class=\"\"\u003e\n\u003cp data-start=\"1056\" data-end=\"1193\" class=\"\"\u003e\u003cstrong data-start=\"1056\" data-end=\"1077\"\u003eAnnual Servicing:\u003c\/strong\u003e Schedule professional maintenance annually to check and optimize the machine's performance, ensuring its longevity.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"BakeMax1","offers":[{"title":"Default Title","offer_id":53884764455239,"sku":null,"price":16223.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0876\/7212\/7815\/files\/picture_0d3dd006-9c4b-452c-bfbe-e94463d4d969_14.jpg?v=1778316070"},{"product_id":"bakemax-tvi-bmdd005-bakemax-dough-dividers-rounders","title":"BakeMax (TVI) Dough Dividers \u0026 Rounders - BMDD005","description":"\u003ch2\u003eBakeMax (TVI) Dough Dividers \u0026amp; Rounders - BMDD005\u003c\/h2\u003e\n\u003cp\u003eDough Divider\/Rounder, automatic, 44 liter dough hopper, 70 - 400 kg (154 - 881 lbs) hourly production, divider scaling range 180 to 650 grams (6.3 - 22.9 oz.), adjustable cone, knife \u0026amp; sensor in Teflon-coated stainless steel, stainless steel \u0026amp; anodized aluminum construction, 1300 watts, 13.0 amps, 115v\/60\/1-ph, NEMA 5-15P.\u003c\/p\u003e\n\u003ch5\u003eWhat Our Experts Think\u003c\/h5\u003e\n\u003cp data-start=\"0\" data-end=\"224\" class=\"\"\u003eThe \u003cstrong data-start=\"60\" data-end=\"101\"\u003eBakeMax BMDD005 Dough Divider\/Rounder\u003c\/strong\u003e is an automatic, high-performance machine designed for efficient dough portioning and rounding. Here are its key features:\u003c\/p\u003e\n\u003cul data-start=\"226\" data-end=\"1158\"\u003e\n\u003cli data-start=\"226\" data-end=\"341\" class=\"\"\u003e\n\u003cp data-start=\"228\" data-end=\"341\" class=\"\"\u003e\u003cstrong data-start=\"228\" data-end=\"253\"\u003eDough Hopper Capacity\u003c\/strong\u003e: Equipped with a \u003cstrong data-start=\"271\" data-end=\"296\"\u003e44-liter dough hopper\u003c\/strong\u003e, ensuring ample space for dough preparation.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"342\" data-end=\"495\" class=\"\"\u003e\n\u003cp data-start=\"344\" data-end=\"495\" class=\"\"\u003e\u003cstrong data-start=\"344\" data-end=\"365\"\u003eHourly Production\u003c\/strong\u003e: Capable of producing \u003cstrong data-start=\"388\" data-end=\"421\"\u003e70 to 400 kg (154 to 881 lbs)\u003c\/strong\u003e of dough per hour, making it suitable for medium to high-volume bakeries.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"496\" data-end=\"672\" class=\"\"\u003e\n\u003cp data-start=\"498\" data-end=\"672\" class=\"\"\u003e\u003cstrong data-start=\"498\" data-end=\"515\"\u003eScaling Range\u003c\/strong\u003e: The divider has an adjustable scaling range from \u003cstrong data-start=\"566\" data-end=\"604\"\u003e180 to 650 grams (6.3 to 22.9 oz.)\u003c\/strong\u003e, allowing you to create precise dough portions based on your needs.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"673\" data-end=\"779\" class=\"\"\u003e\n\u003cp data-start=\"675\" data-end=\"779\" class=\"\"\u003e\u003cstrong data-start=\"675\" data-end=\"694\"\u003eAdjustable Cone\u003c\/strong\u003e: Features an \u003cstrong data-start=\"708\" data-end=\"727\"\u003eadjustable cone\u003c\/strong\u003e, ensuring accurate and efficient division of dough.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"780\" data-end=\"1020\" class=\"\"\u003e\n\u003cp data-start=\"782\" data-end=\"1020\" class=\"\"\u003e\u003cstrong data-start=\"782\" data-end=\"795\"\u003eMaterials\u003c\/strong\u003e: Constructed from \u003cstrong data-start=\"814\" data-end=\"847\"\u003eTeflon-coated stainless steel\u003c\/strong\u003e for the knife and sensor, as well as \u003cstrong data-start=\"885\" data-end=\"904\"\u003estainless steel\u003c\/strong\u003e and \u003cstrong data-start=\"909\" data-end=\"930\" data-is-only-node=\"\"\u003eanodized aluminum\u003c\/strong\u003e for the overall machine, ensuring durability, corrosion resistance, and easy maintenance.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1021\" data-end=\"1158\" class=\"\"\u003e\n\u003cp data-start=\"1023\" data-end=\"1158\" class=\"\"\u003e\u003cstrong data-start=\"1023\" data-end=\"1032\"\u003ePower\u003c\/strong\u003e: Operates with \u003cstrong data-start=\"1048\" data-end=\"1062\"\u003e1300 watts\u003c\/strong\u003e of power, requiring \u003cstrong data-start=\"1083\" data-end=\"1096\"\u003e13.0 amps\u003c\/strong\u003e and operating at \u003cstrong data-start=\"1114\" data-end=\"1130\" data-is-only-node=\"\"\u003e115v\/60\/1-ph\u003c\/strong\u003e with a \u003cstrong data-start=\"1138\" data-end=\"1152\"\u003eNEMA 5-15P\u003c\/strong\u003e plug.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What is the dough production capacity of the BakeMax Dough Divider\/Rounder - BMDD005?\u003c\/strong\u003e\u003cbr\u003eA: The BMDD005 has an hourly production capacity of 70 to 400 kg (154 to 881 lbs).\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What is the scaling range for the dough divider?\u003c\/strong\u003e\u003cbr\u003eA: The divider scales dough portions ranging from 180 to 650 grams (6.3 to 22.9 oz.).\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What materials are used in the construction of the BMDD005?\u003c\/strong\u003e\u003cbr\u003eA: It is built with stainless steel and anodized aluminum, with Teflon-coated stainless steel for the knife and sensor.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What are the power requirements for the BMDD005?\u003c\/strong\u003e\u003cbr\u003eA: The BMDD005 operates on 115v\/60\/1-ph, drawing 13.0 amps and 1300 watts.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What are the features for dough handling in the BMDD005?\u003c\/strong\u003e\u003cbr\u003eA: It features an automatic operation with a 44-liter dough hopper, adjustable cone, and precise Teflon-coated knife \u0026amp; sensor for efficient dough dividing and rounding.\u003c\/p\u003e\n\u003ch5\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"65\" data-end=\"226\" class=\"\"\u003e\n\u003cp data-start=\"68\" data-end=\"226\" class=\"\"\u003e\u003cstrong data-start=\"68\" data-end=\"87\"\u003eDaily Cleaning:\u003c\/strong\u003e Clean the dough hopper, divider scaling components, and Teflon-coated knives after each use to prevent dough buildup and maintain hygiene.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"227\" data-end=\"368\" class=\"\"\u003e\n\u003cp data-start=\"230\" data-end=\"368\" class=\"\"\u003e\u003cstrong data-start=\"230\" data-end=\"256\"\u003eInspect and Lubricate:\u003c\/strong\u003e Regularly inspect moving parts and lubricate with food-safe grease to ensure smooth operation and prevent wear.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"369\" data-end=\"539\" class=\"\"\u003e\n\u003cp data-start=\"372\" data-end=\"539\" class=\"\"\u003e\u003cstrong data-start=\"372\" data-end=\"402\"\u003eScaling Range Calibration:\u003c\/strong\u003e Periodically check the divider scaling range (180 to 650 grams) for accuracy and adjust as needed to maintain consistent dough portions.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"540\" data-end=\"711\" class=\"\"\u003e\n\u003cp data-start=\"543\" data-end=\"711\" class=\"\"\u003e\u003cstrong data-start=\"543\" data-end=\"564\"\u003eElectrical Check:\u003c\/strong\u003e Inspect the power cord, plug (NEMA 5-15P), and electrical components (1300 watts, 13.0 amps, 115v\/60\/1-ph) for wear, damage, or loose connections.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"712\" data-end=\"879\" class=\"\"\u003e\n\u003cp data-start=\"715\" data-end=\"879\" class=\"\"\u003e\u003cstrong data-start=\"715\" data-end=\"737\"\u003eKnife \u0026amp; Cone Care:\u003c\/strong\u003e Clean the Teflon-coated stainless steel knife and cone regularly to prevent dough build-up that could affect performance. Replace if damaged.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"880\" data-end=\"1038\" class=\"\"\u003e\n\u003cp data-start=\"883\" data-end=\"1038\" class=\"\"\u003e\u003cstrong data-start=\"883\" data-end=\"910\"\u003ePerformance Monitoring:\u003c\/strong\u003e Monitor the machine for unusual noise or performance changes, which may indicate the need for further inspection or adjustment.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1039\" data-end=\"1205\" class=\"\"\u003e\n\u003cp data-start=\"1042\" data-end=\"1205\" class=\"\"\u003e\u003cstrong data-start=\"1042\" data-end=\"1063\"\u003eAnnual Servicing:\u003c\/strong\u003e Schedule annual servicing to ensure all mechanical and electrical components are functioning properly and to extend the equipment’s lifespan.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"BakeMax1","offers":[{"title":"Default Title","offer_id":53884764488007,"sku":null,"price":19981.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0876\/7212\/7815\/files\/picture_8e84b080-3762-4956-9791-a76cca404a88_8.jpg?v=1778316074"},{"product_id":"bakemax-tvi-bmddd01-bakemax-deck-ovens","title":"BakeMax (TVI) Deck Ovens - BMDDD01","description":"\u003ch2\u003eBakeMax (TVI) Deck Ovens - BMDDD01\u003c\/h2\u003e\n\u003cp\u003eThe BakeMax One Deck Oven, electric, accommodates (2) 18\" x 26\" pans, on-off rocker switch, digital temperature display, steam injection, separate switches for top \u0026amp; bottom elements, digital timers with audible alarm, artisan stone deck, tempered glass windows, interior light, fully insulated, stainless steel exterior \u0026amp; interior, 28.0 amps, 6.0kW, 220v\/60\/3-ph\u003c\/p\u003e\n\u003ch5\u003eWhat Our Experts Think\u003c\/h5\u003e\n\u003cp data-start=\"0\" data-end=\"215\" class=\"\"\u003eThe \u003cstrong data-start=\"45\" data-end=\"78\"\u003eBakeMax BMDDD01 One Deck Oven\u003c\/strong\u003e is a compact and efficient electric oven designed for high-quality baking in commercial kitchens or bakeries. Here are its key features:\u003c\/p\u003e\n\u003cul data-start=\"217\" data-end=\"1339\"\u003e\n\u003cli data-start=\"217\" data-end=\"320\" class=\"\"\u003e\n\u003cp data-start=\"219\" data-end=\"320\" class=\"\"\u003e\u003cstrong data-start=\"219\" data-end=\"235\"\u003ePan Capacity\u003c\/strong\u003e: Accommodates \u003cstrong data-start=\"250\" data-end=\"272\"\u003e(2) 18\" x 26\" pans\u003c\/strong\u003e, offering flexibility for various baking needs.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"321\" data-end=\"510\" class=\"\"\u003e\n\u003cp data-start=\"323\" data-end=\"510\" class=\"\"\u003e\u003cstrong data-start=\"323\" data-end=\"346\"\u003eTemperature Control\u003c\/strong\u003e: Equipped with a \u003cstrong data-start=\"364\" data-end=\"395\"\u003edigital temperature display\u003c\/strong\u003e, allowing precise control over the baking temperature, with separate switches for top and bottom heating elements.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"511\" data-end=\"623\" class=\"\"\u003e\n\u003cp data-start=\"513\" data-end=\"623\" class=\"\"\u003e\u003cstrong data-start=\"513\" data-end=\"532\"\u003eSteam Injection\u003c\/strong\u003e: Features \u003cstrong data-start=\"543\" data-end=\"562\"\u003esteam injection\u003c\/strong\u003e, ideal for baking breads with a desirable texture and crust.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"624\" data-end=\"765\" class=\"\"\u003e\n\u003cp data-start=\"626\" data-end=\"765\" class=\"\"\u003e\u003cstrong data-start=\"626\" data-end=\"636\"\u003eTimers\u003c\/strong\u003e: Includes \u003cstrong data-start=\"647\" data-end=\"665\"\u003edigital timers\u003c\/strong\u003e with an \u003cstrong data-start=\"674\" data-end=\"691\"\u003eaudible alarm\u003c\/strong\u003e to ensure that your baked goods are perfectly timed and avoid overbaking.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"766\" data-end=\"880\" class=\"\"\u003e\n\u003cp data-start=\"768\" data-end=\"880\" class=\"\"\u003e\u003cstrong data-start=\"768\" data-end=\"784\"\u003eDeck Surface\u003c\/strong\u003e: The \u003cstrong data-start=\"790\" data-end=\"812\"\u003eartisan stone deck\u003c\/strong\u003e ensures even heat distribution, promoting a crisp and uniform bake.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"881\" data-end=\"1051\" class=\"\"\u003e\n\u003cp data-start=\"883\" data-end=\"1051\" class=\"\"\u003e\u003cstrong data-start=\"883\" data-end=\"899\"\u003eConstruction\u003c\/strong\u003e: Built with a \u003cstrong data-start=\"914\" data-end=\"933\"\u003efully insulated\u003c\/strong\u003e design, combined with a \u003cstrong data-start=\"958\" data-end=\"997\"\u003estainless steel exterior \u0026amp; interior\u003c\/strong\u003e for durability, easy cleaning, and energy efficiency.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1052\" data-end=\"1206\" class=\"\"\u003e\n\u003cp data-start=\"1054\" data-end=\"1206\" class=\"\"\u003e\u003cstrong data-start=\"1054\" data-end=\"1079\"\u003eVisibility \u0026amp; Lighting\u003c\/strong\u003e: \u003cstrong data-start=\"1081\" data-end=\"1107\"\u003eTempered glass windows\u003c\/strong\u003e for easy monitoring of your baked goods, along with an \u003cstrong data-start=\"1163\" data-end=\"1181\"\u003einterior light\u003c\/strong\u003e for improved visibility.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1207\" data-end=\"1339\" class=\"\"\u003e\n\u003cp data-start=\"1209\" data-end=\"1339\" class=\"\"\u003e\u003cstrong data-start=\"1209\" data-end=\"1231\"\u003ePower Requirements\u003c\/strong\u003e: Requires \u003cstrong data-start=\"1242\" data-end=\"1255\"\u003e28.0 amps\u003c\/strong\u003e, with a \u003cstrong data-start=\"1264\" data-end=\"1274\"\u003e6.0 kW\u003c\/strong\u003e power rating, and operates on \u003cstrong data-start=\"1305\" data-end=\"1321\" data-is-only-node=\"\"\u003e220v\/60\/3-ph\u003c\/strong\u003e electrical power.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eQ: How many pans can the BakeMax One Deck Oven - BMDDD01 accommodate?\u003c\/strong\u003e\u003cbr\u003eA: The BMDDD01 can hold up to 2 full-size 18\" x 26\" pans.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What features does the BMDDD01 have for optimal baking?\u003c\/strong\u003e\u003cbr\u003eA: It includes steam injection, artisan stone decks, digital timers with audible alarms, and separate top \u0026amp; bottom element controls.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What visibility and safety features are included in the BMDDD01?\u003c\/strong\u003e\u003cbr\u003eA: The oven features tempered glass windows, an interior light, and fully insulated construction.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What are the power requirements for the BMDDD01?\u003c\/strong\u003e\u003cbr\u003eA: The BMDDD01 operates on 220v\/60\/3-ph, drawing 28.0 amps and 6.0kW of power.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What materials are used in the construction of the BMDDD01?\u003c\/strong\u003e\u003cbr\u003eA: The BMDDD01 is made with a durable stainless steel exterior and interior for easy maintenance.\u003c\/p\u003e\n\u003ch5\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"57\" data-end=\"216\" class=\"\"\u003e\n\u003cp data-start=\"60\" data-end=\"216\" class=\"\"\u003e\u003cstrong data-start=\"60\" data-end=\"79\"\u003eDaily Cleaning:\u003c\/strong\u003e Clean the artisan stone deck, interior, and trays after each use to prevent food residue buildup and maintain optimal baking conditions.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"217\" data-end=\"392\" class=\"\"\u003e\n\u003cp data-start=\"220\" data-end=\"392\" class=\"\"\u003e\u003cstrong data-start=\"220\" data-end=\"252\"\u003eSteam Injection Maintenance:\u003c\/strong\u003e Regularly inspect the steam injection system for clogs and clean the nozzles to ensure proper steam distribution for better baking results.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"393\" data-end=\"543\" class=\"\"\u003e\n\u003cp data-start=\"396\" data-end=\"543\" class=\"\"\u003e\u003cstrong data-start=\"396\" data-end=\"422\"\u003eHeating Element Check:\u003c\/strong\u003e Inspect the top and bottom heating elements for any damage or wear. Replace elements if necessary to maintain even heat.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"544\" data-end=\"693\" class=\"\"\u003e\n\u003cp data-start=\"547\" data-end=\"693\" class=\"\"\u003e\u003cstrong data-start=\"547\" data-end=\"573\"\u003eGlass \u0026amp; Lighting Care:\u003c\/strong\u003e Clean the tempered glass windows and check the interior light regularly to ensure clear visibility and proper lighting.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"694\" data-end=\"879\" class=\"\"\u003e\n\u003cp data-start=\"697\" data-end=\"879\" class=\"\"\u003e\u003cstrong data-start=\"697\" data-end=\"728\"\u003eElectrical Component Check:\u003c\/strong\u003e Inspect the rocker switch, digital temperature display, and digital timers (28.0 amps, 6.0kW, 220v\/60\/3-ph) to ensure proper functionality and safety.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"880\" data-end=\"1032\" class=\"\"\u003e\n\u003cp data-start=\"883\" data-end=\"1032\" class=\"\"\u003e\u003cstrong data-start=\"883\" data-end=\"912\"\u003eVentilation \u0026amp; Insulation:\u003c\/strong\u003e Ensure the oven vents are clear and clean, and check the insulation to avoid overheating and improve energy efficiency.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1033\" data-end=\"1186\" class=\"\"\u003e\n\u003cp data-start=\"1036\" data-end=\"1186\" class=\"\"\u003e\u003cstrong data-start=\"1036\" data-end=\"1070\"\u003eAnnual Professional Servicing:\u003c\/strong\u003e Schedule an annual inspection to check all electrical and mechanical components for peak performance and longevity.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"BakeMax1","offers":[{"title":"Default Title","offer_id":53884767469895,"sku":null,"price":7538.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0876\/7212\/7815\/files\/picture_19_cd054eca-7b3a-41e2-b811-47f356cbf788.jpg?v=1778316077"},{"product_id":"bakemax-tvi-bmddd02-bakemax-deck-ovens","title":"BakeMax (TVI) Deck Ovens - BMDDD02","description":"\u003ch2\u003eBakeMax (TVI) Deck Ovens - BMDDD02\u003c\/h2\u003e\n\u003cp\u003eThe BakeMax Double Deck Oven, electric, accommodates (4) 18\" x 26\" pans, on-off rocker switch, digital temperature display, steam injection, separate switches for top \u0026amp; bottom elements, digital timers with audible alarm, artisan stone deck, tempered glass windows, interior light, fully insulated, stainless steel exterior \u0026amp; interior, 42.0 amps, 12.0kW, 220v\/60\/3-ph\u003c\/p\u003e\n\u003ch5\u003eWhat Our Experts Think\u003c\/h5\u003e\n\u003cp data-start=\"0\" data-end=\"227\" class=\"\"\u003eThe \u003cstrong data-start=\"45\" data-end=\"81\"\u003eBakeMax BMDDD02 Double Deck Oven\u003c\/strong\u003e is designed for high-efficiency baking in commercial kitchens and bakeries, delivering consistent and professional results. Key features include:\u003c\/p\u003e\n\u003cul data-start=\"229\" data-end=\"1372\"\u003e\n\u003cli data-start=\"229\" data-end=\"356\" class=\"\"\u003e\n\u003cp data-start=\"231\" data-end=\"356\" class=\"\"\u003e\u003cstrong data-start=\"231\" data-end=\"247\"\u003ePan Capacity\u003c\/strong\u003e: Accommodates \u003cstrong data-start=\"262\" data-end=\"284\"\u003e(4) 18\" x 26\" pans\u003c\/strong\u003e, providing ample space for baking a variety of products simultaneously.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"357\" data-end=\"555\" class=\"\"\u003e\n\u003cp data-start=\"359\" data-end=\"555\" class=\"\"\u003e\u003cstrong data-start=\"359\" data-end=\"382\"\u003eTemperature Control\u003c\/strong\u003e: Features \u003cstrong data-start=\"393\" data-end=\"425\"\u003edigital temperature displays\u003c\/strong\u003e for precise control over the heat in each deck, with separate switches for top and bottom elements for optimal heat distribution.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"556\" data-end=\"676\" class=\"\"\u003e\n\u003cp data-start=\"558\" data-end=\"676\" class=\"\"\u003e\u003cstrong data-start=\"558\" data-end=\"577\"\u003eSteam Injection\u003c\/strong\u003e: Includes \u003cstrong data-start=\"588\" data-end=\"607\"\u003esteam injection\u003c\/strong\u003e, perfect for baking breads with a crispy crust and a moist interior.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"677\" data-end=\"804\" class=\"\"\u003e\n\u003cp data-start=\"679\" data-end=\"804\" class=\"\"\u003e\u003cstrong data-start=\"679\" data-end=\"689\"\u003eTimers\u003c\/strong\u003e: \u003cstrong data-start=\"691\" data-end=\"709\"\u003eDigital timers\u003c\/strong\u003e with an audible alarm for each deck, ensuring accurate baking times and preventing overbaking.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"805\" data-end=\"928\" class=\"\"\u003e\n\u003cp data-start=\"807\" data-end=\"928\" class=\"\"\u003e\u003cstrong data-start=\"807\" data-end=\"823\"\u003eDeck Surface\u003c\/strong\u003e: The \u003cstrong data-start=\"829\" data-end=\"851\"\u003eartisan stone deck\u003c\/strong\u003e ensures even heat distribution, which is crucial for perfecting baked goods.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"929\" data-end=\"1097\" class=\"\"\u003e\n\u003cp data-start=\"931\" data-end=\"1097\" class=\"\"\u003e\u003cstrong data-start=\"931\" data-end=\"947\"\u003eConstruction\u003c\/strong\u003e: \u003cstrong data-start=\"949\" data-end=\"968\"\u003eFully insulated\u003c\/strong\u003e, with a \u003cstrong data-start=\"977\" data-end=\"1016\"\u003estainless steel exterior \u0026amp; interior\u003c\/strong\u003e that provides durability and ease of cleaning while improving energy efficiency.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1098\" data-end=\"1240\" class=\"\"\u003e\n\u003cp data-start=\"1100\" data-end=\"1240\" class=\"\"\u003e\u003cstrong data-start=\"1100\" data-end=\"1122\"\u003eWindows \u0026amp; Lighting\u003c\/strong\u003e: \u003cstrong data-start=\"1124\" data-end=\"1150\"\u003eTempered glass windows\u003c\/strong\u003e for visibility and an \u003cstrong data-start=\"1173\" data-end=\"1191\"\u003einterior light\u003c\/strong\u003e for convenient monitoring of the baking process.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1241\" data-end=\"1372\" class=\"\"\u003e\n\u003cp data-start=\"1243\" data-end=\"1372\" class=\"\"\u003e\u003cstrong data-start=\"1243\" data-end=\"1265\"\u003ePower Requirements\u003c\/strong\u003e: Requires \u003cstrong data-start=\"1276\" data-end=\"1289\"\u003e42.0 amps\u003c\/strong\u003e, with a \u003cstrong data-start=\"1298\" data-end=\"1309\"\u003e12.0 kW\u003c\/strong\u003e power draw, and operates on \u003cstrong data-start=\"1338\" data-end=\"1354\" data-is-only-node=\"\"\u003e220v\/60\/3-ph\u003c\/strong\u003e electrical power.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eQ: How many pans can the BakeMax Double Deck Oven - BMDDD02 accommodate?\u003c\/strong\u003e\u003cbr\u003eA: The BMDDD02 can hold up to 4 full-size 18\" x 26\" pans.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What are the key features of the BMDDD02 for baking?\u003c\/strong\u003e\u003cbr\u003eA: It includes steam injection, artisan stone decks, digital timers with audible alarms, and separate top \u0026amp; bottom element controls.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What visibility and safety features does the BMDDD02 include?\u003c\/strong\u003e\u003cbr\u003eA: The BMDDD02 has tempered glass windows, an interior light, and fully insulated construction.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What is the power configuration for the BMDDD02?\u003c\/strong\u003e\u003cbr\u003eA: It operates on 220v\/60\/3-ph, drawing 42.0 amps and 12.0kW of power.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What materials are used in the BMDDD02's construction?\u003c\/strong\u003e\u003cbr\u003eA: The BMDDD02 is built with a stainless steel exterior and interior for durability and ease of maintenance.\u003c\/p\u003e\n\u003ch5\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"60\" data-end=\"192\" class=\"\"\u003e\n\u003cp data-start=\"63\" data-end=\"192\" class=\"\"\u003e\u003cstrong data-start=\"63\" data-end=\"82\"\u003eDaily Cleaning:\u003c\/strong\u003e Clean the artisan stone decks, interior, and trays after each use to remove crumbs and prevent dough buildup.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"193\" data-end=\"341\" class=\"\"\u003e\n\u003cp data-start=\"196\" data-end=\"341\" class=\"\"\u003e\u003cstrong data-start=\"196\" data-end=\"218\"\u003eSteam System Care:\u003c\/strong\u003e Inspect the steam injection system for clogs or leaks, and clean the nozzles to maintain consistent moisture distribution.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"342\" data-end=\"505\" class=\"\"\u003e\n\u003cp data-start=\"345\" data-end=\"505\" class=\"\"\u003e\u003cstrong data-start=\"345\" data-end=\"371\"\u003eHeating Element Check:\u003c\/strong\u003e Regularly inspect the top and bottom heating elements for any signs of wear or damage. Replace them as needed to ensure even heating.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"506\" data-end=\"647\" class=\"\"\u003e\n\u003cp data-start=\"509\" data-end=\"647\" class=\"\"\u003e\u003cstrong data-start=\"509\" data-end=\"530\"\u003eGlass \u0026amp; Lighting:\u003c\/strong\u003e Keep the tempered glass windows clean for visibility, and check the interior light regularly to ensure it’s working.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"648\" data-end=\"843\" class=\"\"\u003e\n\u003cp data-start=\"651\" data-end=\"843\" class=\"\"\u003e\u003cstrong data-start=\"651\" data-end=\"684\"\u003eElectrical System Inspection:\u003c\/strong\u003e Check the rocker switch, digital temperature display, and digital timers (42.0 amps, 12.0kW, 220v\/60\/3-ph) for functionality and signs of wear or malfunction.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"844\" data-end=\"997\" class=\"\"\u003e\n\u003cp data-start=\"847\" data-end=\"997\" class=\"\"\u003e\u003cstrong data-start=\"847\" data-end=\"876\"\u003eVentilation \u0026amp; Insulation:\u003c\/strong\u003e Ensure proper ventilation by cleaning the vents and verifying that the insulation remains intact to prevent overheating.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"998\" data-end=\"1155\" class=\"\"\u003e\n\u003cp data-start=\"1001\" data-end=\"1155\" class=\"\"\u003e\u003cstrong data-start=\"1001\" data-end=\"1035\"\u003eAnnual Professional Servicing:\u003c\/strong\u003e Schedule annual maintenance to inspect all mechanical and electrical components to ensure safe and efficient operation.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"BakeMax1","offers":[{"title":"Default Title","offer_id":53884767600967,"sku":null,"price":11550.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0876\/7212\/7815\/files\/picture_19_2f4005d5-df98-4d64-a18f-a1839c070422.jpg?v=1778316084"},{"product_id":"bakemax-tvi-bmddd03-bakemax-deck-ovens","title":"BakeMax (TVI) Deck Ovens - BMDDD03","description":"\u003ch2\u003eBakeMax (TVI) Deck Ovens - BMDDD03\u003c\/h2\u003e\n\u003cp\u003eThe BakeMax Triple Deck Oven, electric, accommodates (6) 18\" x 26\" pans, on-off rocker switch, digital temperature display, steam injection, separate switches for top \u0026amp; bottom elements, digital timers with audible alarm, artisan stone deck, tempered glass windows, interior light, fully insulated, stainless steel exterior \u0026amp; interior, 55.0 amps, 18.0kW, 220v\/60\/3-ph\u003c\/p\u003e\n\u003ch5\u003eWhat Our Experts Think\u003c\/h5\u003e\n\u003cp data-start=\"0\" data-end=\"238\" class=\"\"\u003eThe \u003cstrong data-start=\"45\" data-end=\"81\"\u003eBakeMax BMDDD03 Triple Deck Oven\u003c\/strong\u003e is a high-efficiency electric oven ideal for commercial kitchens and bakeries, designed to deliver consistent results with every bake. Key features include:\u003c\/p\u003e\n\u003cul data-start=\"240\" data-end=\"1398\"\u003e\n\u003cli data-start=\"240\" data-end=\"357\" class=\"\"\u003e\n\u003cp data-start=\"242\" data-end=\"357\" class=\"\"\u003e\u003cstrong data-start=\"242\" data-end=\"258\"\u003ePan Capacity\u003c\/strong\u003e: Accommodates \u003cstrong data-start=\"273\" data-end=\"295\"\u003e(6) 18\" x 26\" pans\u003c\/strong\u003e, providing a solid space for baking large quantities at once.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"358\" data-end=\"541\" class=\"\"\u003e\n\u003cp data-start=\"360\" data-end=\"541\" class=\"\"\u003e\u003cstrong data-start=\"360\" data-end=\"383\"\u003eTemperature Control\u003c\/strong\u003e: Equipped with \u003cstrong data-start=\"399\" data-end=\"431\"\u003edigital temperature displays\u003c\/strong\u003e for precise control over each deck’s heat settings, along with separate switches for top and bottom elements.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"542\" data-end=\"709\" class=\"\"\u003e\n\u003cp data-start=\"544\" data-end=\"709\" class=\"\"\u003e\u003cstrong data-start=\"544\" data-end=\"563\"\u003eSteam Injection\u003c\/strong\u003e: Includes \u003cstrong data-start=\"574\" data-end=\"593\"\u003esteam injection\u003c\/strong\u003e, perfect for creating a moist baking environment, ideal for baking artisan breads and pastries with a crispy crust.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"710\" data-end=\"846\" class=\"\"\u003e\n\u003cp data-start=\"712\" data-end=\"846\" class=\"\"\u003e\u003cstrong data-start=\"712\" data-end=\"722\"\u003eTimers\u003c\/strong\u003e: Features \u003cstrong data-start=\"733\" data-end=\"751\"\u003edigital timers\u003c\/strong\u003e with an audible alarm for each deck, ensuring accurate baking times and preventing overbaking.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"847\" data-end=\"975\" class=\"\"\u003e\n\u003cp data-start=\"849\" data-end=\"975\" class=\"\"\u003e\u003cstrong data-start=\"849\" data-end=\"865\"\u003eDeck Surface\u003c\/strong\u003e: The \u003cstrong data-start=\"871\" data-end=\"893\"\u003eartisan stone deck\u003c\/strong\u003e ensures even heat distribution, which is essential for consistent baking results.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"976\" data-end=\"1142\" class=\"\"\u003e\n\u003cp data-start=\"978\" data-end=\"1142\" class=\"\"\u003e\u003cstrong data-start=\"978\" data-end=\"994\"\u003eConstruction\u003c\/strong\u003e: The oven is \u003cstrong data-start=\"1008\" data-end=\"1027\"\u003efully insulated\u003c\/strong\u003e with a \u003cstrong data-start=\"1035\" data-end=\"1074\"\u003estainless steel exterior \u0026amp; interior\u003c\/strong\u003e, which enhances energy efficiency and makes the unit easy to clean.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1143\" data-end=\"1266\" class=\"\"\u003e\n\u003cp data-start=\"1145\" data-end=\"1266\" class=\"\"\u003e\u003cstrong data-start=\"1145\" data-end=\"1167\"\u003eWindows \u0026amp; Lighting\u003c\/strong\u003e: Includes \u003cstrong data-start=\"1178\" data-end=\"1204\"\u003etempered glass windows\u003c\/strong\u003e for visibility and an \u003cstrong data-start=\"1227\" data-end=\"1245\"\u003einterior light\u003c\/strong\u003e for easy monitoring.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eQ: How many pans can the BakeMax Triple Deck Oven - BMDDD03 accommodate?\u003c\/strong\u003e\u003cbr\u003eA: The BMDDD03 can hold up to 6 full-size 18\" x 26\" pans.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What key baking features does the BMDDD03 include?\u003c\/strong\u003e\u003cbr\u003eA: It features steam injection, artisan stone decks, digital timers with audible alarms, and separate top \u0026amp; bottom element controls.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What visibility and safety features does the BMDDD03 have?\u003c\/strong\u003e\u003cbr\u003eA: It includes tempered glass windows, an interior light, and fully insulated construction.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What are the power requirements for the BMDDD03?\u003c\/strong\u003e\u003cbr\u003eA: The BMDDD03 operates on 220v\/60\/3-ph, drawing 55.0 amps and 18.0kW of power.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What is the construction material of the BMDDD03?\u003c\/strong\u003e\u003cbr\u003eA: It is built with a stainless steel exterior and interior for durability and easy cleaning.\u003c\/p\u003e\n\u003ch5\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"60\" data-end=\"218\" class=\"\"\u003e\n\u003cp data-start=\"63\" data-end=\"218\" class=\"\"\u003e\u003cstrong data-start=\"63\" data-end=\"82\"\u003eDaily Cleaning:\u003c\/strong\u003e Clean the oven interior, artisan stone decks, and trays after each use to prevent residue buildup and ensure consistent baking quality.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"219\" data-end=\"370\" class=\"\"\u003e\n\u003cp data-start=\"222\" data-end=\"370\" class=\"\"\u003e\u003cstrong data-start=\"222\" data-end=\"251\"\u003eSteam System Maintenance:\u003c\/strong\u003e Regularly inspect and clean the steam injection system to prevent blockages, ensuring effective moisture distribution.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"371\" data-end=\"532\" class=\"\"\u003e\n\u003cp data-start=\"374\" data-end=\"532\" class=\"\"\u003e\u003cstrong data-start=\"374\" data-end=\"405\"\u003eHeating Element Inspection:\u003c\/strong\u003e Check the top and bottom heating elements for any signs of wear or damage. Replace if needed to ensure even heat distribution.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"533\" data-end=\"658\" class=\"\"\u003e\n\u003cp data-start=\"536\" data-end=\"658\" class=\"\"\u003e\u003cstrong data-start=\"536\" data-end=\"562\"\u003eGlass \u0026amp; Lighting Care:\u003c\/strong\u003e Clean the tempered glass windows and check the interior light regularly to maintain visibility.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"659\" data-end=\"848\" class=\"\"\u003e\n\u003cp data-start=\"662\" data-end=\"848\" class=\"\"\u003e\u003cstrong data-start=\"662\" data-end=\"694\"\u003eElectrical Components Check:\u003c\/strong\u003e Inspect the rocker switch, digital temperature display, and timers (55.0 amps, 18.0kW, 220v\/60\/3-ph) for any damage or wear to ensure accurate operation.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"849\" data-end=\"1006\" class=\"\"\u003e\n\u003cp data-start=\"852\" data-end=\"1006\" class=\"\"\u003e\u003cstrong data-start=\"852\" data-end=\"881\"\u003eVentilation \u0026amp; Insulation:\u003c\/strong\u003e Ensure proper airflow by cleaning the vents and checking the insulation to avoid overheating and maximize energy efficiency.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1007\" data-end=\"1171\" class=\"\"\u003e\n\u003cp data-start=\"1010\" data-end=\"1171\" class=\"\"\u003e\u003cstrong data-start=\"1010\" data-end=\"1031\"\u003eAnnual Servicing:\u003c\/strong\u003e Schedule professional maintenance once a year to inspect all mechanical and electrical components, ensuring long-term, efficient operation.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"BakeMax1","offers":[{"title":"Default Title","offer_id":53884767699271,"sku":null,"price":15331.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0876\/7212\/7815\/files\/picture_6d8c0290-1e7a-4235-93b2-b7d4946e4d79_19.jpg?v=1778316086"},{"product_id":"bakemax-tvi-bmeps12-bakemax-dough-sheeters","title":"BakeMax (TVI) BakeMax Dough Sheeters - BMEPS12","description":"\u003ch2\u003eBakeMax (TVI) BakeMax Dough Sheeters - BMEPS12\u003c\/h2\u003e\n\u003cp\u003eDough Sheeter, countertop, single pass, sheets up to 11-3\/4\", 1.7-25 oz. dough capacity, approximately 250 pieces per hour, (2) nonstick synthetic rollers, safety guard, stainless steel construction, 1\/2 HP, 110v\/60\/1-ph, 9.5 amps, NEMA 5-15P\u003c\/p\u003e\n\u003ch5\u003eWhat Our Experts Think\u003c\/h5\u003e\n\u003cp data-start=\"0\" data-end=\"240\" class=\"\"\u003eThe \u003cstrong data-start=\"57\" data-end=\"90\"\u003eBakeMax BMEPS12 Dough Sheeter\u003c\/strong\u003e is a compact and efficient countertop model designed for small to medium-scale bakeries, pizzerias, and foodservice operations. Key features include:\u003c\/p\u003e\n\u003cul data-start=\"242\" data-end=\"1144\"\u003e\n\u003cli data-start=\"242\" data-end=\"410\" class=\"\"\u003e\n\u003cp data-start=\"244\" data-end=\"410\" class=\"\"\u003e\u003cstrong data-start=\"244\" data-end=\"262\"\u003eDough Capacity\u003c\/strong\u003e: Handles dough weights ranging from \u003cstrong data-start=\"299\" data-end=\"315\"\u003e1.7 to 25 oz\u003c\/strong\u003e and sheets up to \u003cstrong data-start=\"333\" data-end=\"350\"\u003e11-3\/4 inches\u003c\/strong\u003e wide, making it suitable for various dough types and sizes.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"411\" data-end=\"532\" class=\"\"\u003e\n\u003cp data-start=\"413\" data-end=\"532\" class=\"\"\u003e\u003cstrong data-start=\"413\" data-end=\"433\"\u003eProduction Speed\u003c\/strong\u003e: Capable of producing approximately \u003cstrong data-start=\"470\" data-end=\"493\"\u003e250 pieces per hour\u003c\/strong\u003e, ideal for moderate-volume operations.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"533\" data-end=\"641\" class=\"\"\u003e\n\u003cp data-start=\"535\" data-end=\"641\" class=\"\"\u003e\u003cstrong data-start=\"535\" data-end=\"546\"\u003eRollers\u003c\/strong\u003e: Equipped with \u003cstrong data-start=\"562\" data-end=\"596\"\u003etwo nonstick synthetic rollers\u003c\/strong\u003e for smooth dough sheeting and easy cleaning.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"642\" data-end=\"756\" class=\"\"\u003e\n\u003cp data-start=\"644\" data-end=\"756\" class=\"\"\u003e\u003cstrong data-start=\"644\" data-end=\"663\"\u003eSafety Features\u003c\/strong\u003e: Includes a \u003cstrong data-start=\"676\" data-end=\"692\"\u003esafety guard\u003c\/strong\u003e to ensure safe operation by protecting users from moving parts.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"757\" data-end=\"884\" class=\"\"\u003e\n\u003cp data-start=\"759\" data-end=\"884\" class=\"\"\u003e\u003cstrong data-start=\"759\" data-end=\"775\"\u003eConstruction\u003c\/strong\u003e: Built with durable \u003cstrong data-start=\"796\" data-end=\"815\"\u003estainless steel\u003c\/strong\u003e for long-lasting performance, ensuring hygiene and ease of cleaning.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"885\" data-end=\"996\" class=\"\"\u003e\n\u003cp data-start=\"887\" data-end=\"996\" class=\"\"\u003e\u003cstrong data-start=\"887\" data-end=\"896\"\u003eMotor\u003c\/strong\u003e: Powered by a \u003cstrong data-start=\"911\" data-end=\"927\"\u003e1\/2 HP motor\u003c\/strong\u003e, providing reliable and consistent power for optimal dough sheeting.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"997\" data-end=\"1144\" class=\"\"\u003e\n\u003cp data-start=\"999\" data-end=\"1144\" class=\"\"\u003e\u003cstrong data-start=\"999\" data-end=\"1019\"\u003eElectrical Specs\u003c\/strong\u003e: Runs on \u003cstrong data-start=\"1029\" data-end=\"1051\"\u003e110v\/60\/1-ph power\u003c\/strong\u003e, drawing \u003cstrong data-start=\"1061\" data-end=\"1073\"\u003e9.5 amps\u003c\/strong\u003e, and is equipped with a \u003cstrong data-start=\"1098\" data-end=\"1112\" data-is-only-node=\"\"\u003eNEMA 5-15P\u003c\/strong\u003e plug for straightforward setup.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What is the dough capacity for the BakeMax BMEPS12 Dough Sheeter?\u003c\/strong\u003e\u003cbr\u003eA: The BMEPS12 can handle dough weights from 1.7 to 25 oz.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: How many pieces per hour can the BMEPS12 produce?\u003c\/strong\u003e\u003cbr\u003eA: It can produce approximately 250 pieces per hour.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What type of rollers does the BMEPS12 use?\u003c\/strong\u003e\u003cbr\u003eA: It features two nonstick synthetic rollers for smooth dough processing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: Is the BMEPS12 safe to operate?\u003c\/strong\u003e\u003cbr\u003eA: Yes, it comes with a safety guard for secure operation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What are the power requirements for the BMEPS12?\u003c\/strong\u003e\u003cbr\u003eA: It operates on 110v\/60\/1-ph, with a 1\/2 HP motor, drawing 9.5 amps and using a NEMA 5-15P plug.\u003c\/p\u003e\n\u003ch5\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"57\" data-end=\"197\" class=\"\"\u003e\n\u003cp data-start=\"60\" data-end=\"197\" class=\"\"\u003e\u003cstrong data-start=\"60\" data-end=\"81\"\u003eRegular Cleaning:\u003c\/strong\u003e Clean the nonstick synthetic rollers and all surfaces after each use to prevent dough buildup and maintain hygiene.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"198\" data-end=\"335\" class=\"\"\u003e\n\u003cp data-start=\"201\" data-end=\"335\" class=\"\"\u003e\u003cstrong data-start=\"201\" data-end=\"224\"\u003eRoller Maintenance:\u003c\/strong\u003e Check rollers for signs of wear or sticky residue; avoid using abrasive tools to protect the nonstick surface.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"336\" data-end=\"480\" class=\"\"\u003e\n\u003cp data-start=\"339\" data-end=\"480\" class=\"\"\u003e\u003cstrong data-start=\"339\" data-end=\"370\"\u003eSafety Guard Functionality:\u003c\/strong\u003e Ensure the safety guard is properly positioned and functioning before each operation to guarantee safe usage.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"481\" data-end=\"623\" class=\"\"\u003e\n\u003cp data-start=\"484\" data-end=\"623\" class=\"\"\u003e\u003cstrong data-start=\"484\" data-end=\"515\"\u003eElectrical Component Check:\u003c\/strong\u003e Inspect the power cord, plug (NEMA 5-15P), and 1\/2 HP motor (110v\/60\/1-ph) for damage or loose connections.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"624\" data-end=\"753\" class=\"\"\u003e\n\u003cp data-start=\"627\" data-end=\"753\" class=\"\"\u003e\u003cstrong data-start=\"627\" data-end=\"655\"\u003eCooling and Ventilation:\u003c\/strong\u003e Keep the motor area free from debris and dust to prevent overheating and ensure smooth operation.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"754\" data-end=\"878\" class=\"\"\u003e\n\u003cp data-start=\"757\" data-end=\"878\" class=\"\"\u003e\u003cstrong data-start=\"757\" data-end=\"784\"\u003ePerformance Monitoring:\u003c\/strong\u003e If dough sheeting becomes uneven, inspect the roller alignment and adjust settings as needed.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"BakeMax1","offers":[{"title":"Default Title","offer_id":53884767764807,"sku":null,"price":1511.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0876\/7212\/7815\/files\/picture_e0e2cd78-24d5-4b80-978c-3fe4276c2d5e_36.jpg?v=1778316090"},{"product_id":"bakemax-tvi-bmeps16-bakemax-dough-sheeters","title":"BakeMax (TVI) Dough Sheeters - BMEPS16","description":"\u003ch2\u003eBakeMax (TVI) Dough Sheeters - BMEPS16\u003c\/h2\u003e\n\u003cp\u003eDough Sheeter, countertop, single pass, sheets up to 15-3\/4\", 1.7-35 oz. dough capacity, approximately 250 pieces per hour, (2) nonstick synthetic rollers, safety guard, stainless steel construction, 1\/2 HP, 110v\/60\/1-ph, 9.5 amps, NEMA 5-15P\u003c\/p\u003e\n\u003ch5\u003eWhat Our Experts Think\u003c\/h5\u003e\n\u003cp data-start=\"0\" data-end=\"287\" class=\"\"\u003eThe \u003cstrong data-start=\"49\" data-end=\"82\"\u003eBakeMax BMEPS16 Dough Sheeter\u003c\/strong\u003e is a compact and efficient countertop model designed for small to medium-scale bakeries and foodservice operations. This unit is ideal for rolling out dough quickly and consistently. Key features include:\u003c\/p\u003e\n\u003cul data-start=\"289\" data-end=\"1178\"\u003e\n\u003cli data-start=\"289\" data-end=\"474\" class=\"\"\u003e\n\u003cp data-start=\"291\" data-end=\"474\" class=\"\"\u003e\u003cstrong data-start=\"291\" data-end=\"309\"\u003eDough Capacity\u003c\/strong\u003e: Handles dough weights ranging from \u003cstrong data-start=\"346\" data-end=\"362\"\u003e1.7 to 35 oz\u003c\/strong\u003e and sheets up to \u003cstrong data-start=\"380\" data-end=\"397\"\u003e15-3\/4 inches\u003c\/strong\u003e wide, making it perfect for producing various types of dough-based products.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"475\" data-end=\"598\" class=\"\"\u003e\n\u003cp data-start=\"477\" data-end=\"598\" class=\"\"\u003e\u003cstrong data-start=\"477\" data-end=\"497\"\u003eProduction Speed\u003c\/strong\u003e: Capable of producing approximately \u003cstrong data-start=\"534\" data-end=\"557\"\u003e250 pieces per hour\u003c\/strong\u003e, ideal for moderate-volume applications.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"599\" data-end=\"717\" class=\"\"\u003e\n\u003cp data-start=\"601\" data-end=\"717\" class=\"\"\u003e\u003cstrong data-start=\"601\" data-end=\"612\"\u003eRollers\u003c\/strong\u003e: Equipped with \u003cstrong data-start=\"628\" data-end=\"662\"\u003etwo nonstick synthetic rollers\u003c\/strong\u003e that ensure smooth dough processing and easy cleaning.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"718\" data-end=\"848\" class=\"\"\u003e\n\u003cp data-start=\"720\" data-end=\"848\" class=\"\"\u003e\u003cstrong data-start=\"720\" data-end=\"739\"\u003eSafety Features\u003c\/strong\u003e: Comes with a \u003cstrong data-start=\"754\" data-end=\"770\"\u003esafety guard\u003c\/strong\u003e to prevent accidents during operation, ensuring a secure working environment.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"849\" data-end=\"954\" class=\"\"\u003e\n\u003cp data-start=\"851\" data-end=\"954\" class=\"\"\u003e\u003cstrong data-start=\"851\" data-end=\"867\"\u003eConstruction\u003c\/strong\u003e: Built with \u003cstrong data-start=\"880\" data-end=\"899\"\u003estainless steel\u003c\/strong\u003e for durability, hygiene, and long-lasting performance.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"955\" data-end=\"1038\" class=\"\"\u003e\n\u003cp data-start=\"957\" data-end=\"1038\" class=\"\"\u003e\u003cstrong data-start=\"957\" data-end=\"966\"\u003eMotor\u003c\/strong\u003e: Powered by a \u003cstrong data-start=\"981\" data-end=\"997\"\u003e1\/2 HP motor\u003c\/strong\u003e to deliver reliable, consistent results.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1039\" data-end=\"1178\" class=\"\"\u003e\n\u003cp data-start=\"1041\" data-end=\"1178\" class=\"\"\u003e\u003cstrong data-start=\"1041\" data-end=\"1061\"\u003eElectrical Specs\u003c\/strong\u003e: Runs on \u003cstrong data-start=\"1071\" data-end=\"1093\"\u003e110v\/60\/1-ph power\u003c\/strong\u003e, drawing \u003cstrong data-start=\"1103\" data-end=\"1115\"\u003e9.5 amps\u003c\/strong\u003e and equipped with a \u003cstrong data-start=\"1136\" data-end=\"1150\" data-is-only-node=\"\"\u003eNEMA 5-15P\u003c\/strong\u003e plug for easy installation.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What is the dough capacity for the BakeMax BMEPS16 Dough Sheeter?\u003c\/strong\u003e\u003cbr\u003eA: The BMEPS16 can handle dough weights from 1.7 to 35 oz.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: How many pieces per hour can the BMEPS16 produce?\u003c\/strong\u003e\u003cbr\u003eA: It can produce approximately 250 pieces per hour.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What type of rollers does the BMEPS16 use?\u003c\/strong\u003e\u003cbr\u003eA: It features two nonstick synthetic rollers for easy dough processing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: Is the BMEPS16 easy to operate?\u003c\/strong\u003e\u003cbr\u003eA: Yes, it includes a safety guard for secure operation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What are the power requirements for the BMEPS16?\u003c\/strong\u003e\u003cbr\u003eA: It operates on 110v\/60\/1-ph, with a 1\/2 HP motor, drawing 9.5 amps and using a NEMA 5-15P plug.\u003c\/p\u003e\n\u003ch5\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"57\" data-end=\"191\" class=\"\"\u003e\n\u003cp data-start=\"60\" data-end=\"191\" class=\"\"\u003e\u003cstrong data-start=\"60\" data-end=\"79\"\u003eDaily Cleaning:\u003c\/strong\u003e Wipe down all surfaces and clean nonstick rollers after each use to prevent dough buildup and maintain hygiene.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"192\" data-end=\"326\" class=\"\"\u003e\n\u003cp data-start=\"195\" data-end=\"326\" class=\"\"\u003e\u003cstrong data-start=\"195\" data-end=\"211\"\u003eRoller Care:\u003c\/strong\u003e Inspect the synthetic rollers regularly for damage or residue; avoid sharp tools to preserve the nonstick coating.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"327\" data-end=\"445\" class=\"\"\u003e\n\u003cp data-start=\"330\" data-end=\"445\" class=\"\"\u003e\u003cstrong data-start=\"330\" data-end=\"353\"\u003eSafety Guard Check:\u003c\/strong\u003e Ensure the safety guard is functioning properly before each use to maintain safe operation.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"446\" data-end=\"598\" class=\"\"\u003e\n\u003cp data-start=\"449\" data-end=\"598\" class=\"\"\u003e\u003cstrong data-start=\"449\" data-end=\"475\"\u003eElectrical Inspection:\u003c\/strong\u003e Check the power cord, plug (NEMA 5-15P), and motor (1\/2 HP, 110v\/60\/1-ph) for wear or damage to prevent electrical issues.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"599\" data-end=\"725\" class=\"\"\u003e\n\u003cp data-start=\"602\" data-end=\"725\" class=\"\"\u003e\u003cstrong data-start=\"602\" data-end=\"628\"\u003eVentilation \u0026amp; Cooling:\u003c\/strong\u003e Keep the motor area clear of dust and debris to ensure proper ventilation and avoid overheating.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"726\" data-end=\"867\" class=\"\"\u003e\n\u003cp data-start=\"729\" data-end=\"867\" class=\"\"\u003e\u003cstrong data-start=\"729\" data-end=\"756\"\u003ePerformance Monitoring:\u003c\/strong\u003e If dough sheeting becomes inconsistent, inspect for alignment issues or roller wear and recalibrate if needed.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"BakeMax1","offers":[{"title":"Default Title","offer_id":53884767830343,"sku":null,"price":1716.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0876\/7212\/7815\/files\/picture_e0e2cd78-24d5-4b80-978c-3fe4276c2d5e_21.jpg?v=1778316094"}],"url":"https:\/\/wwuqvz-ar.myshopify.com\/collections\/bakemax1.oembed","provider":"Make More of Your Outdoors","version":"1.0","type":"link"}