Hydra-Kool | 117" Wide Remote Curved Glass Seafood Display Case - KFM-SC-120-R
- Medium Temperature
- Tilt Forward Curved Tempered Front Glass
- Rear Tempered Sliding Doors
- Used with Ice Fish Pans
Features
- Removable rear tempered glass sliding door
- Temperature and defrost regulated by a digital controller
- Silver colored PVC coated steel front panel
- Slide out condensing unit on self-contained units
- LED lighting in canopy
- Foamed polystyrene black end panels
- CFC free injected foam insulation
- Stainless steel rear work bench
- Removable rear tempered glass sliding doors
- Case Holds 33°F to 40°F
- Low velocity forced air refrigeration maintains high humidity
- Tempered tilt-foward front glass
- Anti condensing system for front glass
- Stainless steel interior
- Digital thermometer
- Black steel kick plate
- Levelling feet
- Coated evaporator coil
Specifications
| Brand |
Hydra-Kool |
| Model Number |
KFM-SC-120-R |
| Weight |
1093 lbs |
| Width |
117" |
| Depth |
43.38" |
| Height |
47.25" |
| Refrigeration |
remote (refrigeration not included) |
| Front |
curved glass |
| Exterior Finish |
painted exterior |
| Interior Finish |
stainless steel interior |
What our Experts Think
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Premium Curved Glass Display: Elegant design maximizes seafood visibility, showcasing freshness and color to entice customers.
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Massive 117” Width: Ideal for high-volume seafood counters, offering extensive merchandising capacity for large retail or market environments.
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Remote Refrigeration Efficiency: Keeps heat and noise away from the sales floor while maintaining consistent, food-safe temperatures.
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Enhanced Merchandising Appeal: Bright internal lighting highlights seafood textures and colors, increasing customer engagement and sales.
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Durable Commercial Construction: Built with corrosion-resistant materials to withstand daily use in wet, high-moisture seafood environments.
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Energy-Efficient Operation: Optimized cooling system reduces operating costs while ensuring reliable performance.
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Customer-Friendly Access: Curved glass design allows easy selection, improving shopping experience and encouraging repeat purchases.
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Simplified Maintenance: Smart layout ensures easy cleaning and service, minimizing downtime.
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Trusted Hydra-Kool Reliability: Engineered by Hydra-Kool, a recognized leader in commercial seafood display solutions.
Q&A
**Q: What is the Hydra‑Kool KFM‑SC‑120‑R Curved Glass Seafood Display Case?
A: A 117″ wide remote refrigerated curved glass seafood display case designed to showcase fresh seafood on ice with high visibility and easy access for customers in fish markets, grocery fresh departments, and specialty food retailers.
Q: What type of refrigeration system does it require?
A: It uses remote refrigeration (compressor not included) — ideal for quieter operation and improved heat management away from the display area.
Q: What temperature range does this case maintain?
A: It holds seafood safely between 33°F and 40°F with low‑velocity forced‑air refrigeration that also preserves high humidity and freshness.
Q: How does the curved glass design enhance presentation?
A: The tilt‑forward curved tempered glass offers superior product visibility and a premium look that draws customer attention and increases impulse sales.
Q: What are key build and usability features?
A: Features include tempered side and rear sliding glass doors, LED interior lighting, digital temperature control, stainless steel interior, adjustable leveling feet, and an integrated heavy‑duty ice pan for professional seafood merchandising.
Q: Is this display case easy to integrate with others?
A: Yes — it’s multiplexible, meaning units can be linked side‑by‑side for larger continuous displays.
Q: What businesses benefit most from this case?
A: Ideal for seafood markets, supermarket fresh departments, fish counters, and specialty food retailers that want to present chilled seafood attractively.
Q: Why choose this Hydra‑Kool curved glass seafood display?
A: It combines extra‑wide merchandising space, remote cooling efficiency, premium curved glass visibility, LED lighting, and professional features — making it a top choice for high‑impact seafood presentation and increased sales.
Maintenance Tips
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Clean Daily: Wipe stainless steel interior, shelves, and curved tempered glass with mild detergent to maintain hygiene and clear product visibility.
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Monitor Temperature: Keep seafood between 33–40°F for freshness and safety.
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Maintain Drain Pan & Lines: Regularly clean to prevent water buildup, odors, and bacterial growth.
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Inspect Airflow & Avoid Overloading: Proper low-velocity airflow ensures even cooling across the display.
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Check Remote Refrigeration Lines: Inspect connections and refrigerant lines for efficiency and leak prevention.
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Use Non-Abrasive Cleaners: Protect stainless steel and curved glass surfaces from scratches.
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Schedule Professional Service: Annual maintenance ensures the remote refrigeration system performs optimally.
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Clean Condenser & Evaporator (Remote Unit): Professional cleaning keeps cooling consistent and energy-efficient.
