Delta Heat: 32" Delta Heat Teppanyaki Grill - DHTG32-L
This extremely versatile gas Teppanyaki griddle brings commercial grade cooking to your outdoor kitchen. The control panel can features an optional stylish white or black powder coating, and the two stainless steel burners produce a total of 37,000 BTUs and the solid griddle surface. From pancakes in the morning to stir-fried vegetables at night, you'll have plenty of reasons to head outside and cook something on the griddle.
Features
- OPTIONAL Commercially powder coated white or black 304 stainless steel control panel
- Two 18 gauge stainless steel U-burners combined 37,000 BTU
- Decorative blue LED lights illuminate the control knobs turning your grill into the main attraction
- Solid 5/16 stainless steel griddle surface
What our Experts Think
-
Commercial-Grade Teppanyaki Performance: Designed for restaurant-style flat-top cooking, ideal for stir-fries, seafood, and high-volume outdoor cooking.
-
Powerful Heat Output: Two stainless steel burners deliver 37,000 BTUs for fast, even cooking across the entire surface.
-
Heavy-Duty Cooking Surface: 5/16″ stainless steel griddle plate retains heat, resists warping, and handles frequent use.
-
Durable Stainless Steel Build: 304 stainless steel construction resists corrosion and outdoor elements while maintaining a professional look.
-
User-Friendly Features: LED-illuminated control knobs, electronic ignition, and a removable grease trough simplify operation and cleanup.
-
Made in the USA: Crafted for reliable performance and long-lasting durability in serious outdoor kitchens.
Q&A
Q: What is the Delta Heat 32" Teppanyaki Grill (DHTG32‑L)?
A: A 32‑inch outdoor teppanyaki-style flat top grill designed for versatile high‑performance cooking in patios and outdoor kitchens.
Q: How does it elevate outdoor cooking?
A: Provides even heat distribution for preparing stir-fries, hibachi meals, burgers, breakfast items, and more with professional results.
Q: Where is it best used?
A: Ideal for outdoor kitchens, patios, decks, and entertainment spaces where versatile, social cooking is enjoyed.
Q: Why choose this model?
A: Built with durable stainless steel, strong heat output, and easy cleanup for reliable backyard cooking performance.
Q: What cooking power does it offer?
A: Features dual burners producing 37,000 BTUs, ensuring consistent high heat across the griddle surface.
Maintenance Tips
• Daily wipe‑down: After the griddle cools, clean the cooking surface with a soft cloth or griddle scraper; use warm, soapy water to remove food residue and oils.
• Avoid abrasives: Do not use steel wool or harsh scrubbers that can scratch the surface; opt for non‑abrasive pads.
• Season the griddle: Lightly oil the cooking surface after cleaning to maintain a smooth, rust‑resistant finish and improve food release.
• Clean grease management: Empty and wash grease trays regularly to prevent buildup and odors.
• Exterior care: Wipe stainless‑steel sides and controls with a damp cloth and mild cleaner; dry thoroughly to prevent water spots and corrosion.
• Inspect hardware: Check knobs, fittings, and fasteners periodically; tighten as needed to keep the unit stable and safe.
