Hoshizaki PR46B | 46" Wide 1 Door Pizza Prep Table - PR46B
The PR46B Steelheart Series Pizza prep table, single section refrigerator with stainless door. Engineered to maintain food safe temperatures in 100°F ambient conditions and with a net capacity of 11.23 cubic feet this front breathing prep table refrigerator is the right choice for hot kitchens. It features a dual controller system for ideal temperatures in both the rail and cabinet.
The PR46B is constructed of stainless steel, which protects this unit from minor damage and rust. Plus, it is easy to clean. The PR46B includes (6) polycarbonate plastic 1/3rd size, 4″ deep (can accept 6″ deep pans). Equipped with a field reversible, spring assisted self closing door with stay open feature (no kit req’d). A 46″ x 19″ x 0.5″ thick white polyethylene cutting board is standard. Refrigerant flow is controlled with a capillary tube. The unit is ETL Safety (US & C) Listed, ETL Sanitation, Georgia Made Certified and includes a six years parts warranty, five years labor warranty, and seven years compressor warranty.
Features
- Dimensions: 46″ W x 33.25″ D x 43.25″ H
- Net capacity of 11.23 cubic feet
- Dual controller system for ideal temperatures in both the rail and cabinet
- Improved airflow from back to front of the rail for more even cooling of all pans in the rail
- Night/day mode conserves energy and prevents frostbite by dropping the set point to keep the food cool in rail when the lid is open
- Epoxy electrocoated (E-Coat) evaporator coil to help fight corrosion for extended life
- Stainless steel exterior (front, sides, top) and a stainless steel interior
- Field reversible, spring assisted self closing door with stay open feature (no kit req’d)
- Extruded aluminum flush mount door handle
- (1) stainless steel door with ABS interior liner
- (2) epoxy coated wire shelves adjustable in 1/2″ increments on anodized aluminum supports
- Engineered to maintain food safe temperatures in 100°F ambient conditions
- R290 refrigerant
- (5) 6″ Stem Casters (2 with brakes) are standard
- Includes (6) polycarbonate plastic 1/3rd size, 4″ deep (can accept 6″ deep pans)
- 46″ x 19″ x 0.5″ thick white polyethylene cutting board is standard
- Nominal Compres. of 2431 BTU/hr at 1/3 HP
- 115v/60/1, 10 ft. cord and plug
- Shipping Crate: 48.75″ L x 34.75″ D x 45″ H at 336 lbs
Specifications
| Brand |
Hoshizaki |
| Model Number |
PR46B |
| Weight |
336 lbs |
| Width |
46" |
| Depth |
33.25" |
| Height |
43.25" |
| Certifications |
cETLus, ETL-Sanitation |
| Sections |
1 section |
| Refrigeration |
self-contained, side mounted |
| Exterior Finish |
stainless steel front & sides |
| Capacity (cu. ft.) |
11.2 |
| Access Type |
doors |
| Number of Doors |
1 door |
| Work Surface Finish |
poly cutting board |
What our Experts Think
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Compact Undercounter Design: 27" wide glass door provides easy access in tight commercial spaces.
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Reliable Freezing: Maintains consistent low temperatures for food safety and quality.
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Durable Construction: Stainless steel interior and exterior ensure long-lasting performance.
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Energy Efficient: Optimized to reduce operating costs while delivering dependable freezing.
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Perfect for Small Kitchens: Ideal for cafes, bars, and restaurants needing accessible undercounter freezer storage.
Q&A
Q: What is the Hoshizaki UF27B-GLP01 Undercounter Freezer?
A: A 27-inch wide, single glass-door undercounter freezer designed for compact commercial or residential frozen storage.
Q: What makes it unique?
A: Its glass door provides easy product visibility, while the undercounter design saves space without sacrificing freezing capacity.
Q: Where can it be used?
A: Ideal for bars, cafés, restaurants, and small commercial kitchens where space efficiency and visibility are essential.
Q: What style of work does it suit?
A: Frozen food storage, prep station support, and beverage or ingredient display.
Q: What materials is it made from?
A: Durable stainless steel interior and exterior with energy-efficient insulated glass door construction.
Maintenance Tips
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lean interior and glass door regularly with mild soap and warm water; avoid abrasive cleaners.
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Wipe down stainless steel exterior frequently to maintain finish.
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Inspect and clean condenser coils monthly to ensure optimal freezing performance.
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Check and clean door gaskets regularly to maintain a tight seal and prevent frost buildup.
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Keep airflow around the freezer unobstructed for consistent operation.
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Schedule annual professional maintenance to ensure long-term reliability.
