APW Wyott SPTU-50N X*PERT Narrow Hot Dog Thermo-Drawer - AWSPTU50N
This APW Wyott SPTU-50N X*PERT Narrow Hot Dog Thermo-Drawer heats evenly and increases holding times. With an innovative radiant heating system, it ensures heat is distributed evenly throughout the entire Heat and Hold Drawer. It has a simple to use control system which allows operators to set a time switch for heating items. As soon as the timer hits zero, it automatically switches itself to holding mode. It increases hold times by up to 6 hours without compromising product taste or appearance. This SPTU-50N has a heavy-duty bearing/roller design and a stainless steel construction.
Features
- Fits under 50 size roller grills
- Heavy-duty bearing/roller design
- Space save/slim-line design
- Increases holding times for up to 6 hours
- Reduces waste from over-cooked product on the roller grill
- Ensures even heat distribution with innovative radiant heating system
- Heats a variety of items at the same time
- Makes product transfer fast, safe, and sanitary
- Simple control system with timer switch and heat mode
- Automatically enters HOLD mode when timer hits zero
- Exterior and interior stainless steel construction
- Removable drawer and heat pan for easy cleaning
Specifications
| Model |
SPTU-50N |
| Dimensions (H × W × D) |
4.63" × 30.25" × 19.25" |
| Approximate Weight |
80 lbs |
What our Experts Think
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Extends holding time without sacrificing quality
Keeps hot dogs and similar items at optimal serving temperature for up to 6 hours, helping maintain freshness, texture, and appearance during peak service.
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Smart heat-to-hold automation reduces labor
Simple timer-based controls automatically switch from heat mode to hold mode, minimizing staff monitoring while ensuring consistent results.
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Radiant heating ensures even, reliable performance
Advanced radiant system distributes heat evenly across the drawer, preventing hot spots and reducing the risk of overcooking.
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Space-saving design for efficient workflows
Designed to fit under 50-size roller grills, it maximizes counter space while streamlining food prep and service operations.
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Reduces waste and increases profitability
By moving product off the roller grill into a controlled holding environment, it helps cut down overcooking and product loss.
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Durable construction built for commercial use
Stainless steel body, heavy-duty drawer slides, and removable components ensure long-lasting performance and easy cleaning.
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Versatile holding for multiple menu items
Accommodates both standard and larger products, making it suitable for hot dogs, sausages, and other grab-and-go foods.
Q&A
Q1: What is the primary function of the APW Wyott SPTU-50N thermo-drawer?
A: It is a commercial heat-and-hold drawer designed to keep hot dogs and similar foods at optimal serving temperature without overcooking.
Q2: How long can food be held in this unit?
A: It can hold food for up to 6 hours while maintaining quality, texture, and appearance.
Q3: What heating technology does it use?
A: The unit features an innovative radiant heating system that ensures even heat distribution with no hot or cold spots.
Q4: What is the power and electrical requirement?
A: It operates at 700 watts and is available in 120V or 208/240V configurations, suitable for commercial kitchens.
Q5: What are the dimensions of the SPTU-50N?
A: The compact design measures approximately 30.25" W x 19.25" D x 4.63" H, ideal for space-saving setups.
Q6: Can it fit under a roller grill?
A: Yes, it is specifically designed to fit under 50-size roller grills, maximizing countertop space efficiency.
Q7: Is it easy to clean and maintain?
A: Absolutely—it includes a removable drawer and heat pan, allowing quick and hassle-free cleaning.
Q8: Does it have automatic temperature control features?
A: Yes, it features a timer-based control system that switches from heat mode to hold mode automatically.
Q9: What materials are used in construction?
A: Built with durable stainless steel, it ensures long-lasting performance in high-volume environments.
Q10: Who should use the APW Wyott SPTU-50N?
A: Ideal for concession stands, convenience stores, food trucks, and cafeterias needing efficient hot food holding solutions.
Maintenance Tips
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Clean removable drawer & heat pan daily: Take advantage of the fully removable design to wash and sanitize thoroughly, preventing grease buildup and ensuring food safety.
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Wipe radiant heating surfaces regularly: Keep the internal heating area clean to maintain even heat distribution and consistent holding temperatures.
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Inspect drawer rollers & bearings: Check heavy-duty slides weekly to ensure smooth operation during high-volume service and avoid wear or sticking.
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Avoid overloading the drawer: Proper spacing improves airflow and helps maintain optimal holding quality for up to 6 hours.
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Monitor heat-to-hold controls: Regularly test the timer and automatic transition from heat to hold mode for accurate temperature control.
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Keep exterior stainless steel clean: Wipe down surfaces to prevent corrosion, maintain hygiene, and extend equipment lifespan.
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Check electrical connections periodically: Inspect power cord and voltage supply (120V/208-240V) for safe and reliable operation.
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Schedule deep cleaning & inspection: Periodically clean internal components and ensure the 700W heating system operates efficiently.
