What Our Experts Think
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Durable Work Surface: 14-gauge 304 stainless steel top withstands heavy commercial use.
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Two-Sided Access: Smooth-glide sliding doors on both sides provide front- and back-of-house convenience.
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Secure Storage: Fully enclosed 18-gauge 304 stainless steel cabinet keeps supplies clean and organized.
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Versatile & Polished: Combines professional durability with a sleek, front-of-house-ready appearance.
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NSF Listed: Meets commercial sanitation standards.
Q&A
Q: What material is the worktop made from?
A: 14-gauge 304 stainless steel for durability and hygiene.
Q: Does it allow access from both sides?
A: Yes — sliding doors on both sides provide easy front- and back-of-house access.
Q: Is it NSF certified?
A: Yes — compliant with commercial kitchen sanitation standards.
Q: What kind of storage does it provide?
A: Fully enclosed cabinet keeps supplies organized and out of sight.
Maintenance Tips
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Clean Daily: Wipe surfaces with mild detergent and warm water.
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Sanitize Regularly: Apply food-safe sanitizer to prep and storage areas.
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Avoid Abrasives: Protect stainless steel with soft cloths or non-scratch pads.
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Check Sliding Doors: Ensure smooth operation and secure closure.
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Polish Stainless Steel: Maintain shine and prevent corrosion over time.
