Garland Arctic Fire Undercounter & Worktop Refrigeration - GN17FR46
Arctic Fire Freezer Base, remote refrigeration, 46" W, one-section, (2) self-closing drawers with center pull handles, stainless steel exterior, 6" stainless steel legs (available only when ordered with Master Series modular cook tops) 115v/60/1-ph, 1.5 amps (Garland)
Specifications
| Manufacturer |
Garland |
| Height |
27.0 in |
| Width |
46.0 in |
| Depth |
32.75 in |
| Shipping Weight |
322.0 lbs |
| Drawer Quantity |
2 self-closing drawers |
| Unit Width Range |
42" – 48" wide |
| Exterior Finish |
All stainless steel exterior |
| Refrigeration |
Remote (refrigeration not included) |
| Legs |
6" stainless steel legs (for use with Master Series modular cooktops only) |
| Electrical Requirements |
115v / 60Hz / 1-phase, 1.5 amps |
| Drawer Features |
Center pull handles |
What our Experts Think
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Superior Performance: Efficient cooling system ensures consistent temperature control for optimal food storage.
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Durability: Built with high-quality materials to withstand demanding commercial environments.
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Space-Saving Design: Ideal for kitchens with limited space, offering both undercounter and worktop functionality.
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Energy Efficient: Low energy consumption, helping reduce operational costs without compromising performance.
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Ease of Use: User-friendly interface for quick adjustments and monitoring of temperatures.
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Hygienic and Easy to Clean: Smooth surfaces and accessible components make maintenance hassle-free.
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Popular in the Industry: A top choice for restaurants and foodservice businesses seeking reliable, high-capacity refrigeration.
Q&A
Q: What is the GGarland Arctic Fire Undercounter & Worktop Refrigeration - GN17FR46?
A: The GGArland Arctic Fire GN17FR46 is a versatile undercounter and worktop refrigeration unit, designed for efficient cooling in commercial kitchens. It features a GN 1/1 size storage capacity, ideal for keeping ingredients fresh and easily accessible.
Q: How energy-efficient is the GGarland Arctic Fire refrigeration?
A: The GN17FR46 is built with energy-saving technology, ensuring consistent performance while minimizing energy consumption, making it a cost-effective choice for businesses.
Q: Can the GN17FR46 be used in various kitchen setups?
A: Yes, the versatile design allows it to function both as an undercounter and a worktop unit, ideal for a range of commercial kitchen environments.
Maintenance Tips
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Regular Cleaning: Clean condenser coils monthly to ensure efficient operation and avoid overheating.
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Check Door Seals: Inspect seals regularly for any gaps or cracks to maintain energy efficiency.
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Defrosting: Manually defrost as needed to prevent ice buildup and maintain cooling performance.
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Temperature Monitoring: Regularly check temperature settings to ensure optimal food storage conditions.
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Drainage: Ensure drainage holes are clear to prevent water accumulation inside the unit.
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Professional Servicing: Schedule annual professional inspections for comprehensive system checks.
