Globe Gear Driven 10 Qt. Commercial Planetary Stand Mixer - 115V, 1/3 HP - GLSP10
This Globe SP10 can meet a variety of your mixing needs. With a powerful 1/3 HP custom-built motor, this Planetary Mixer has three fixed speeds. Its front-mounted touchpad control panel lets your employees direct its settings or regulate its 15-minute digital timer. It has a thermal overload protection to keep components safe and its transmission has been permanently lubricated to ensure a smooth operation. The SP10 has a rigid cast iron body with heat-treated hardened steel alloy gears and shafts. This increases its durability and longevity.
The Planetary Mixer comes with everything necessary for immediate use. It has a 10 qt. stainless steel bowl and wire whip, an aluminum flat beater and spiral dough hook, and an industry-standard #12 attachment hub.
Features
- Bench model
- Powerful 1/3 HP custom-built motor
- Gear-driven, high-torque transmission
- Heat-treated hardened steel alloy gears & shafts
- Three fixed speeds
- Permanently lubricated transmission
- Thermal overload protection
- Front-mounted touchpad control panel with 15-minute digital timer
- Removable stainless steel, interlocking bowl guard with built-in fully welded ingredient chute
- Interlocked bowl lift
- Rigid cast iron body
- Industry standard #12 attachment hub
- NSF approved enamel gray paint
- 10 qt (#304 series) stainless steel bowl
- Aluminum flat beater
- Stainless steel wire whip
- Aluminum spiral dough hook
- Non-slip rubber feet
Specifications
| Model |
SP10 |
| Type |
Electric countertop mixer |
| Voltage |
115 V |
| Frequency |
60 Hz |
| Phase |
Single |
| Current |
5.0 Amps |
| Horsepower |
1/3 HP |
| Cord Length |
6' |
| Plug Type |
NEMA 5-15P |
| Dimensions (H×W×D) |
31" × 16.3" × 17.7" |
| Weight |
Approx. 245 lbs |
What our Experts Think
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Reliable Commercial Mixing Power: Robust 1/3 HP gear‑driven motor with high‑torque transmission delivers dependable performance for batters, doughs and mixes in high‑demand kitchens.
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Versatile Three‑Speed Operation: Three fixed speed settings cover everything from gentle blending to thorough dough development, helping standardize results across batches.
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Intuitive Controls & Timer: Front‑mounted digital control panel with 60‑minute timer and last‑batch recall makes it easy to monitor and repeat processes with minimal supervision.
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Safety‑Focused Design: Interlocked bowl guard with built‑in ingredient chute and interlocked bowl lift enhance operator safety during mixing.
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Durable Construction: Rigid cast iron body with NSF and ETL certifications plus non‑slip feet ensures long‑lasting service in busy foodservice operations.
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Complete with Standard Accessories: Includes 10 qt stainless steel bowl, flat beater, spiral dough hook and wire whip — ready for a wide range of applications right out of the box.
Q&A
Q: What is the Globe 10 Qt. Planetary Stand Mixer (GLGSP10)?
A: A commercial gear‑driven planetary stand mixer designed for professional kitchens, bakeries, cafés, and foodservice prep stations with a 10 quart bowl capacity and 1/3 HP motor for versatile mixing tasks.
Q: What are its power and performance specs?
A: It runs on 115 V, single‑phase power with a 1/3 HP custom‑built motor, three fixed speeds, and a 60‑minute digital timer for consistent mixing of batters, doughs, creams, and more.
Q: What construction and durability features does it include?
A: Built with a rigid cast iron body, gear‑driven transmission with heat‑treated hardened steel gears, and thermal overload protection for long‑lasting, heavy‑duty performance.
Q: What accessories and usability features are standard?
A: Includes a 10 qt. stainless steel bowl, flat beater, wire whip, spiral dough hook, removable interlocked bowl guard with ingredient chute, and an industry‑standard #12 attachment hub for optional attachments.
Q: Is it safe and easy to clean?
A: Features a safety interlocked bowl guard, non‑slip rubber feet, and a bowl lift for secure operation and easy cleanup during high‑volume prep.
Q: Where is this mixer best used?
A: Ideal for restaurants, bakeries, cafés, delis, and institutional kitchens that need reliable, high‑torque mixing for a wide range of recipes.
Maintenance Tips
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Daily Clean & Sanitize: Unplug and remove agitators, bowl guard, and bowl after use; wash with mild soap and warm water, rinse, dry, and sanitize all removable parts to prevent food buildup and contamination. ([turn0search21])
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Wipe Exterior & Shaft: Wipe mixer body and planetary shaft with a damp cloth; dry thoroughly and apply a light coat of mineral oil on the shaft to maintain smooth movement. ([turn0search21])
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Avoid Harsh Cleaners: Do not hose down, pressure wash, or use abrasive pads, steel wool, bleach, or harsh chemicals on the mixer body or controls. ([turn0search21])
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Lubricate Gear & Components: Annually apply only two pumps of high‑quality grease to the planetary grease fitting; check and maintain lubrication to support the gear‑driven transmission. ([turn0search6])
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Check Bowl Lift & Guard: Ensure the interlocked bowl guard and bowl lift are properly seated before operation; inspect guards and safety interlocks daily for reliable safety and performance. ([turn0search1])
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Stabilize & Level: Place the mixer on a flat, stable surface and verify non‑slip feet are intact to minimize vibration and uneven wear. ([turn0search1])
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Professional Servicing: Arrange regular inspection by qualified technicians for transmission, motor, and electrical connections to maintain long‑term performance and compliance.
