Hatco HDW-2N 20" Freestanding 2 Narrow Drawer Warmer with Thermostatic Control - 120V, 1 Phase - HDW-2N
Hatco's Freestanding Drawer Warmer is designed to keep a variety of foods hot and flavor-fresh until served, while completely insulated individual cavities provide maximum energy efficiency.
Each warming drawer has a food pan, a recessed individual thermostatic control, temperature monitor, adjustable vent slides and a power On/Off switch.
Heavy-duty drawers easily slide on Hatco-exclusive nylon rollers.
Specifications
| Model |
HDW-2N |
| Width |
20.88 Inches |
| Depth |
27 Inches |
| Height |
21.13 Inches |
| Voltage |
120 / 208 / 240 Volts |
| Wattage |
900 Watts |
| Phase |
Single |
| Control Type |
Thermostatic Control |
| Number of Drawer |
2 |
| Material Construction |
Stainless Steel |
| Product Type |
Drawer Warmer |
What our Experts Think
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Efficient dual‑drawer heat holding
The 20″ HDW‑2N offers two narrow warming drawers that hold multiple food items at consistent, safe serving temperatures—ideal for buns, sides, proteins, or prep items in busy kitchens.
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Independent thermostatic control
Each drawer has its own thermostat and power switch, giving operators precise control over holding heat to match different foods without over‑drying.
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Freestanding design for flexibility
A compact, freestanding build makes placement simple at prep lines, pickup stations, or service counters where hot holding needs vary.
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Smooth access and organization
Durable full‑extension drawers make loading and retrieving food fast and organized, helping speed up service and reduce handling.
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Commercial‑grade construction
Stainless steel interior and exterior surfaces stand up to daily foodservice use and clean easily for sanitation.
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Moisture control for food quality
Adjustable vents allow operators to fine‑tune humidity, preserving moisture in soft foods or maintaining desired crispness.
Q&A
Q: What is the purpose of the Hatco HDW‑2N?
A: The Hatco HDW‑2N is a commercial freestanding narrow two‑drawer food warmer engineered to hold cooked foods at safe, consistent serving temperatures in restaurants, catering operations, cafeterias, and buffet lines.
Q: How does it maintain temperature and food quality?
A: Each drawer features individual thermostatic controls, recessed temperature monitors, adjustable sliding vents, and independent on/off switches so foods stay warm without overcooking or becoming soggy.
Q: What foods can be held in this warmer?
A: Ideal for meats, sides, vegetables, breads, sauces, and prepared foods, the HDW‑2N ensures multiple items stay hot and ready for service.
Q: What materials and construction features does it have?
A: It’s built with rugged stainless steel exterior and interior, heavy‑duty drawer slides with nylon rollers, fully insulated cavities, and 4″ legs for durability and easy cleaning.
Q: What are the electrical and size specifications?
A: The unit operates on 120 V, 1‑phase, 900 W (approx. 7.5 A) with a NEMA 5‑15P cord and plug, and measures approximately 20.88″ W × 28.25″ D × 21.13″ H (with 4″ legs).
Q: What drawer capacity does it offer?
A: Each of the two drawers includes one standard 6″ (152 mm) deep stainless steel food pan, which lifts out for quick cleaning.
Maintenance Tips
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Power off before cleaning: Always unplug and let the unit cool completely before cleaning to prevent burns and electrical hazards.
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Clean drawers frequently: Wipe interior drawers with a soft cloth and mild, non‑abrasive cleaner to remove food particles and prevent buildup.
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Avoid excess moisture: Do not use high‑pressure sprays, steam clean, or submerge any part in water—moisture can damage thermostatic and electrical components.
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Gently clean exterior surfaces: Use a damp cloth and mild soap; avoid abrasive cleaners or pads that can scratch the finish.
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Check seals and gaskets: Inspect drawer seals regularly and clean gently to maintain proper heat retention and consistent temperatures.
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Verify thermostat function: Periodically check that the thermostat maintains correct holding temperatures; service if controls seem inaccurate.
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Inspect power cord and controls: Look for wear, fraying, or damage to cords and knobs before use to ensure safe operation.
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Professional servicing only: There are no user‑serviceable internal parts; contact authorized Hatco technicians for repairs to preserve performance and warranty.
