Char-Griller Louxor Silver & Blue Pastry Server - 1769848376253_717
Upper part forged and 33 micron silver plated
33 micron silver plated ferrule or gold plated
33 micron silver plated or gold plated handle, Resine
Dishwasher safe
Quality workmanship, hand finished
Traditionally made in our workshops in La Monnerie, France
2-Pc Carving Set: Knife, Fork
2-Pc Fish Serving Set: Knife, Fork
2-Pc Salad Serving Set: Fork, Spoon
5-Pc Setting: Dinner Knife, Dinner Fork, Salad Fork, Soup Spoon, Teaspoon
What our Experts Think
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Elegant Silver & Blue Finish – Stylish design adds a refined look to any table or dessert spread.
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Perfect Pastry Serving – Wide, angled blade makes lifting and serving cakes or pastries effortless.
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Comfortable Handling – Balanced, ergonomic handle feels secure and easy to use.
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Durable Construction – Quality materials built for lasting everyday or special‑occasion use.
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Easy to Clean – Smooth surfaces simplify maintenance.
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Great Value – Combines attractive aesthetics with practical performance.
Q&A
Q: What is the Char‑Griller Louxor Silver & Blue Pastry Server?
A: A stylish Silver & Blue pastry server designed to lift, slice, and serve pastries, cakes, pies, tarts, and desserts with ease and elegance. Pastry servers feature a flat, wide blade that supports delicate portions without breaking them.
Q: What is this tool best used for?
A: Ideal for serving cakes, pies, pastries, quiches, and tarts, enabling clean slices and smooth transfer from platter to plate.
Q: What makes a quality pastry server desirable?
A: A well‑designed pastry server combines a wide, tapered blade with an ergonomic handle to lift food without damage and enhance presentation during entertaining.
Q: What design features should I expect?
A: A flat, angled serving surface that slides easily under desserts, plus a comfortable handle that improves grip and control while serving.
Q: Who is this pastry server ideal for?
A: Home bakers, hosts, and entertainers who want a functional and visually appealing serving utensil for dessert‑time occasions
Maintenance Tips
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Hand wash after each use with mild dish soap and warm water to protect the silver & blue finish
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Avoid abrasive cleaners and scrub pads that can scratch or dull the surface
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Rinse thoroughly and dry immediately with a soft cloth to prevent water spots and discoloration
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Do not soak for long periods to preserve the coating and handle accents
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Avoid dishwasher use unless the server is explicitly labeled dishwasher‑safe
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For stubborn residue, gently use a baking soda + warm water paste
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Store separately or with padding to prevent scratches from other utensils
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Inspect handle and joints periodically for stability and wear
