SABA 95" Commercial Bottle Cooler - SBC-95B
SABA bottle coolers are the perfect solution to keep your bottled and canned beverages chilled. This is thanks to their smart guided airflow, high density polyurethane insulation. SABA bottle coolers have a classic look and fit in with any bar decor. These units are designed to be extremely resistant to dents and scratches, making them an excellent choice for bars, cafes and any fast-paced environments. SABA bottle coolers come in 25 in., 50 in., 65 in. and 95 in.
Features
- Digital temperature control
- Standard Removable Bottle Cap Opener and Cap Catcher
- Guided Air Flow Cools Bottles on Top First
- Steel Wire Adjustable Dividers
Specifications
| Appliance Type |
Bottle Cooler |
| Primary Material |
Stainless Steel |
| # of Doors |
3 |
| Door Type |
Solid |
| Door Lock |
Yes |
| Weight (lb) |
363 lbs |
| Width (in.) |
95.25 |
| Depth (in.) |
26.75 |
| Height (in.) |
34.25 |
| Voltage |
115/60/1 |
| Amperage |
4.2 |
| Horsepower |
1/2+ |
| Cooling Unit Type |
Compressor |
| Defrost Type |
Auto / Cycle |
| Exhaust Vent Location |
Back |
| # of Shelves |
0 |
| Removable Shelves |
Yes |
| Temp. Control |
External Digital |
| Temp. Range |
33°F to 38°F |
| Casters |
Yes |
What our Experts Think
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Massive High‑Volume Capacity
The SABA SBC‑95B Commercial Bottle Cooler delivers spacious storage for up to ~37.5 cases of 12 oz bottles or 55 cases of cans—great for busy bars, clubs, and event venues.
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Consistent & Efficient Cooling
Guided airflow combined with an automatic defrost compressor system maintains beverages at an optimal 33°F–38°F, ensuring drinks stay ice‑cold throughout service.
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Built for Commercial Durability
Rugged construction with a black vinyl exterior and 3 solid sliding lids resists dents and wear in high‑traffic environments.
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User‑Friendly Features
Includes digital temperature control, built‑in bottle opener, cap catcher, and adjustable dividers—helping bartenders work faster and stay organized.
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Easy Mobility & Maintenance
Mounted on casters for repositioning and equipped with automatic defrost, this cooler simplifies daily operations and upkeep.
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Optimal Footprint for Large Spaces
At ~95 in wide, it balances huge capacity with smart layout design—maximizing chilled storage without overwhelming your bar footprint.
Q&A
Q1: What is the storage capacity of the SABA SBC-95B?
A: It holds up to 55 cases of 12 oz. cans or 37.5 cases of bottles, making it ideal for high-volume beverage service.
Q2: What temperature range does this bottle cooler operate at?
A: It features digital temperature control from 33°F to 38°F, ensuring consistent and optimal cooling.
Q3: How large is the unit?
A: The cooler measures approximately 95.25" W x 26–36" D x 34.25" H, designed for large commercial bar setups.
Q4: How many sections or lids does it have?
A: It includes 3 sliding lids with a three-section design for easy access and organization.
Q5: What type of cooling system is used?
A: It uses a self-contained, side-mounted refrigeration system with R134a refrigerant and automatic defrost.
Q6: Is the SABA SBC-95B durable for commercial use?
A: Yes, it features a heavy-duty stainless steel interior and wear-resistant exterior, built for busy bar environments.
Q7: Does it include a bottle opener?
A: Yes, it comes with built-in bottle openers and cap catchers for convenience.
Q8: Is it easy to organize beverages inside?
A: Yes, it includes adjustable wire dividers for flexible storage of bottles and cans.
Q9: Does the unit have mobility features?
A: Yes, it comes with heavy-duty casters for easy movement and positioning
Maintenance Tips
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Clean interior routinely: Wipe down walls and shelves with mild detergent to prevent odors and maintain hygiene.
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Maintain condenser coils: Clean every 2–4 weeks to improve cooling efficiency and reduce energy costs.
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Inspect door gaskets: Ensure seals are intact to prevent cold air loss and temperature fluctuations.
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Avoid overstocking: Allow proper airflow between bottles for consistent cooling performance.
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Monitor temperature settings: Keep within the recommended range to protect product quality and compressor health.
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Drain and clean drip tray: Prevent overflow and bacterial buildup.
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Ensure proper ventilation: Keep adequate space around the unit for airflow and long-term durability.
