Saber Grills: 670 Series 4-Burner Cart Grill (LP) - R67CC1117
Grill with confidence and achieve professional-grade results with the SABER Deluxe Black 670 40-inch Propane Gas Grill. This grill features a patented Saber infrared cooking system that allows you to cook juicier and more flavorful meals compared to traditional gas grills. With its unique cooking grate and flame tamer design, it provides even surface temperatures and prevents flare-ups. The grill's black enamel lid with cast aluminum end caps and fully enclosed powder-coated cart add to its durability and functionality. It also includes a 10,000 BTU side burner for preparing side dishes and sauces while grilling.
Features
- Patented Saber infrared cooking system for 30% less fuel consumption
- Unique cooking grate and flame tamer design for even surface temperatures
- Grate-level temperature gauges for grilling with the lid up
- Four 8,000 BTU gas burners for even heat distribution
- 670 square-inch cooking surface with adjustable enamel-coated warming rack
- Individual burner control knobs for precise temperature management
- 304-grade stainless steel side shelves with BBQ tool holders, towel bar, and 10,000 BTU side burner
- Precisely manage grilling temperatures across four cooking zones
- Porcelain-coated burner boxes, firebox liners, and front-access grease tray for easy cleaning
- SABER EZ assembly cart with fully enclosed powdered steel storage space
What our Experts Think
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Superior Infrared Grilling Performance – The Saber Grills 670 Series 4‑Burner Cart Grill (LP) – R67CC1117 features Saber’s patented infrared cooking system, delivering even heat distribution, minimal flare‑ups, juicier results, and up to ~30% less propane usage than traditional grills.
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Spacious & Flexible Cooking Surface – With a 670 sq in primary cooking area plus a 225 sq in warming rack, you get ample room to grill for family meals or entertaining guests.
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4 Burners + Side Burner for Full Meal Prep – Four individually controlled burners deliver even heat across multiple cooking zones, while the 10,000 BTU side burner lets you boil sauces or veggies without crowding the main grate.
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Durable Design & Quality Materials – Experts value the 304 stainless steel burners, grates, and side shelves, plus a powder‑coated cart with cast‑aluminum lid end caps for rugged outdoor performance.
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Quick Start & Easy Cleanup – Reliable electronic ignition at every burner ensures consistent starts, and features like the front‑access grease tray simplify cleaning after use.
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Functional Outdoor Kitchen Addition – This grill fits well into patios and backyard kitchens with tool holders, adjustable warming rack, and locking casters for mobility and stability.
Q&A
Q: What is this product?
A premium 40″ propane (LP) 4‑burner cart grill with Saber’s patented infrared cooking system for even heat and fewer flare‑ups.
Q: How many burners and what size cooking area?
It has four main burners and delivers about 670 sq in of primary cooking space plus a 225 sq in secondary area.
Q: What heat output does it have?
Main burners produce 32,000 BTU total with a 10,000 BTU side burner for sauces or sides.
Q: What grilling technology does it use?
Features Saber’s infrared cooking system that heats evenly, reduces flare‑ups, and uses up to 30 % less propane than traditional grills.
Q: What convenience features are included?
Includes grate‑level temperature gauges, an adjustable warming rack, 304‑grade side shelves with tool holders and towel bar, and a fully enclosed cart with storage.
Q: What’s the ignition and build like?
Push‑button electronic ignition, porcelain‑coated hood with aluminum end caps, and locking casters for mobility.
Q: Why choose this grill?
Offers large cooking area, efficient infrared heat, side burner versatility, and durable design for high‑performance outdoor grilling.
Maintenance Tips
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Clean Cooking Grates After Each Use: Brush stainless‑steel grates while warm to remove food residue and prevent buildup.
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Empty Grease Tray Regularly: Remove and clean the front‑access grease tray to reduce flare‑ups and odors.
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Inspect Burners & Ignition: Check burners and ignition system periodically to ensure ports are clear and ignition is reliable.
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Wipe Down Exterior: Clean powder‑coated and stainless surfaces with mild soap and water to maintain finish.
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Check Gas Connections: Inspect propane hoses and fittings for leaks or wear; tighten or replace as needed.
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Protect from Weather: Use a quality grill cover when not in use to guard against rust and weather damage.
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Deep Clean Seasonally: Remove grates and flame tamers to scrub the firebox and warming rack for thorough maintenance
