Scotsman Prodigy ELITE Ice Machines - MC0322MWX-1
Scotsman Prodigy ELITE ice maker — 366 lb/day water-cooled cube machine with Bluetooth, ICELINQ app, AgION protection, stainless steel.
What our Experts Think
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Strong Commercial Ice Output – The Scotsman Prodigy ELITE MC0322MWX-1 produces up to ~366 lbs of medium/full cube ice in 24 hrs, ensuring a steady supply for high-demand kitchens, bars, and hospitality venues.
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Advanced Connectivity & Remote Diagnostics – Integrated mobile app and Bluetooth connectivity let operators monitor performance, adjust settings, and access guided cleaning from a smartphone.
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Smart Operation & Alerts – AutoAlert panel with external bin-full indicator and preservation mode provides clear status updates and proactive operation insights.
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Sanitary, Easier Maintenance – Removable external air filter, adjustable purge control, one-touch cleaning, and antimicrobial protection simplify cleaning and help uphold food-safe hygiene.
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Durable Commercial Build – Stainless steel construction with robust design and quick-access service panels supports reliable daily performance and longevity.
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Space-Efficient Footprint – Compact modular size (~22″W × 24″D × 23″H) fits well in tight prep areas or under counters while delivering commercial output.
Q&A
Q1: What is the Scotsman Prodigy ELITE MC0322MWX-1 Ice Machine?
A: It’s a commercial modular ice maker that produces medium/full-dice cube ice daily for restaurants, hotels, cafeterias, and high-demand beverage stations.
Q2: How much ice does the MC0322MWX-1 produce?
A: This water-cooled unit produces up to 366 lb of ice per 24 hours, providing reliable output for busy operations
Q3: What type of ice does it make?
A: The machine produces medium/full dice cubes, ideal for beverages and foodservice applications.
Q4: What advanced features does this model include?
A: Features include mobile app support with Bluetooth, AutoAlert status lights, adaptive water purge, preservation mode, and one-touch cleaning for easier maintenance and diagnostics.
Q5: What sanitation and durability benefits does it offer?
A: Built with a stainless-steel exterior and antimicrobial protection, the MC0322MWX-1 ensures sanitary ice production in busy environments.
Q6: What are the size and installation requirements?
A: The unit measures 22″ W × 24″ D × 23″ H, uses water-cooled refrigeration, and operates on 115 V / 60 Hz single-phase power with about 11.9 A amperage.
Q7: What environments is the MC0322MWX-1 ideal for?
A: It’s suitable for restaurants, bars, hotels, cafeterias, and corporate dining areas that need consistent, high-volume ice production.
Maintenance Tips
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Clean & Sanitize the Ice System: Regularly empty ice bin and sanitize with approved cleaners to prevent scale, bacteria, and odor.
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Change Water Filters: Replace water filters every 6 months for clean water flow and to protect internal components.
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Wash the Air Filter: Clean or vacuum the air intake filter frequently to ensure proper airflow and efficient cooling.
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Descale the Evaporator & Water Paths: Use a manufacturer‑approved descaler to remove mineral buildup and maintain ice production.
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Clean Drain & Drip Areas: Flush the drain pan and clean the drip tray to avoid clogs and water residue.
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Inspect Mechanicals: Check condenser coils, water pump, and sensors for dust, wear, or damage to keep the system running smoothly.
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Annual Professional Service: Book yearly professional maintenance to maximize lifespan and reliability.
