Star 8A-50ST-120V Grill-Max® Roller Grills 120V 50 Dogs Analogue Control Staltec - 8A-50ST-120V
Introducing the Star 50ST 50 Hot Dog Roller Grill - where efficiency meets quality. This Grill-Max® Hot Dog Grill is a roller-type marvel, perfect for a variety of food service applications.
Featuring stadium-style seating, it's designed for optimal product visibility, boosting impulse purchases and engaging your customers. The StalTek® coated non-stick rollers ensure smooth operation and easy cleaning, promising longevity and top performance.
With a capacity to grill 50 hot dogs, this roller grill is perfect for high-demand scenarios. The analog controls for the front and rear zones offer precise cooking control, ensuring every hot dog is grilled to perfection.
Constructed from stainless steel, this roller grill is not only durable but also easy to clean and resistant to corrosion. Holding cULus and UL EPH Classified certifications, it meets the highest standards of safety and sanitation, providing peace of mind for both you and your customers. Proudly Made in the USA, it reflects top-quality craftsmanship.
What our Experts Think
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Efficient Capacity for Mid-Traffic Spaces – Holds up to 50 hot dogs in a compact 35.75″ W × 20.6″ D footprint, perfect for concession stands, convenience stores, or kiosks.
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Reliable Analog Control – Dual-zone manual controls let you set independent front and rear temperatures for flexible cook and hold options.
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Durable Non-Stick Rollers – StalTek®-coated rollers and heavy-duty bearings ensure smooth rotation, reduce sticking, and simplify cleaning.
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Angled “Stadium” Layout – Slanted roller design enhances visibility and boosts impulse sales while conserving counter space.
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Commercial-Grade Construction – Stainless steel body, 120 V operation, and heavy-duty components built for continuous food-service use.
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Bottom Line – The Star 8A-50ST-120V combines durable construction, dependable controls, and space-efficient design—an excellent choice for medium-volume hot dog service.
Q&A
Q: What is the cooking capacity?
A: Holds up to 50 hot dogs at once, ideal for medium to high-volume operations.
Q: What type of rollers and controls does it have?
A: Features StalTek® non-stick rollers with analog front and rear zone controls for independent cooking and holding.
Q: What are the dimensions and electrical requirements?
A: Approximately 35.75″ W × 20.63″ D × 12.5″ H; operates on 120 V, drawing about 12.8 amps (~1,535 W).
Q: What construction and convenience features does it include?
A: Stainless steel exterior, stadium-seating roller layout for visibility, heavy-duty roller bearings, and a fixed-floating element system to reduce roller warping.
Q: Why choose this model?
A: Combines durable StalTek® rollers, flexible analog zone controls, and compact countertop design—perfect for reliable, high-capacity cooking in busy food-service environments.
Maintenance Tips
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Clean the rollers daily while warm using a soft cloth and a mild detergent; avoid steel-wool, metal utensils or abrasive scrub pads that can damage the non-stick coating.
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Use only plastic-coated or non-metal utensils to load and unload hot dogs to prevent scratching the roller surface.
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Ensure the unit is installed level with proper leg adjustment, and maintain required clearance and ventilation so rollers turn smoothly and product visibility is optimal.
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Regularly empty and clean the drip tray beneath the rollers to prevent grease accumulation, which can cause uneven roller motion or heating.
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Check analog heat zones (front & rear) for consistent temperature; if you notice uneven cooking or roller stalling, arrange professional service—use only genuine manufacturer parts to preserve performance and warranty.
