Star 8A-75ST-120V Grill-Max® Roller Grills 120V 75 Dogs Analogue Control Staltec - 8A-75ST-120V
The Star 75ST Grill-Max Hot Dog Roller Grill offers efficient cooking for 75 hot dogs with manual controls, featuring a slanted design for better product visibility. Its non-stick roller surface ensures easy maintenance, while the 1-year limited parts and labor warranty, along with a 5-year warranty for Staltek™ coating, guarantees lasting performance. With a 120V power supply, this grill is part of the Grill-Max® series, designed for concession equipment and supplies.
What our Experts Think
-
High Throughput Capacity: Cooks up to 75 hot dogs simultaneously, ideal for busy concession stands or convenience stores.
-
Duratec® Non-Stick Rollers with Electronic Controls: Heavy-duty rollers reduce sticking and wear, while electronic front and rear zone controls provide precise temperature management.
-
Dual-Zone Heating Flexibility: Independent front and rear sections allow separate operational zones for high-cook and holding purposes.
-
Compact, Presentation-Friendly Design: Approximately 35.75″ W × 28.5″ D × 15.5″ H, slanted “stadium-style” design fits neatly on countertops.
-
Professional-Grade Build: Stainless-steel exterior, rugged roller bearings, and UL/cUL compliance ensure durability for heavy food-service use.
Q&A
Q: What is the Star 8A-75SCE-230V Grill-Max® Roller Grill?
A: A commercial 230V roller grill that cooks up to 75 hot dogs simultaneously, featuring Duratec-coated rollers and electronic controls for precise, consistent cooking.
Q: What is the power source?
A: 230V electric.
Q: How many hot dogs can it cook at once?
A: Up to 75 hot dogs.
Q: What materials are used?
A: Heavy-duty stainless steel with Duratec-coated rollers for durability, non-stick performance, and easy cleaning.
Q: What type of controls does it have?
A: Electronic controls for accurate, consistent temperature management.
Q: Where is this roller grill ideal for use?
A: Perfect for concession stands, convenience stores, food courts, and catering operations.
Maintenance Tips
-
Daily Cleaning: Wipe rollers, drip tray, and exterior to remove grease and food residue.
-
Roller Care: Inspect rollers for smooth rotation and clean to ensure even cooking.
-
Heating Element Check: Keep elements clean and unobstructed for consistent 230V performance.
-
Control Maintenance: Test electronic controls regularly for accurate temperature regulation.
-
Surface Protection: Clean exterior with a damp cloth; avoid abrasive cleaners to preserve finish.
-
Deep Cleaning: Weekly, remove rollers and drip tray for thorough cleaning.
-
Professional Servicing: Schedule periodic inspections to maintain optimal performance and longevity.
-
Storage: Cover when not in use to protect from dust and moisture.
