Star 8A-75ST-230V Grill-Max® Roller Grills 230V 75 Dogs Analogue Control Staltec - 8A-75ST-230V
The Star 75ST Hot Dog Roller Grill from the Grill-Max® series is designed for high-capacity cooking, accommodating 75 hot dogs at once. With its analog controls for front and rear zones, this grill offers precise cooking. Its stainless steel construction ensures durability and easy cleaning, meeting cULus and UL EPH Classified standards for safety and sanitation. Available in both 120V and 230V options, it's proudly made in the USA, delivering reliable performance with 2210 watts and 9.6 amps.
What our Experts Think
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High-Throughput Design: Holds up to 75 hot dogs simultaneously, ideal for convenience stores, concession stands, and stadium venues.
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Staltec® Non-Stick Rollers: Heavy-duty, non-stick rollers reduce sticking, minimize maintenance, and ensure long-lasting performance.
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Dual-Zone Analogue Controls: Front and rear heating zones are independently controlled for precise cooking and holding flexibility.
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Compact “Stadium Seating” Footprint: Approximately 35.75″ W × 28.5″ D × 15.5″ H, maximizing capacity while saving countertop space.
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Electric 230 V Operation: Compatible with commercial kitchen setups, drawing around 9.2 amps.
Q&A
Q: What is the Star 8A-75ST-230V Grill-Max® Roller Grill?
A: A commercial 230V roller grill that cooks up to 75 hot dogs simultaneously, featuring Staltec-coated rollers and analogue controls for reliable performance.
Q: What is the power source?
A: 230V electric.
Q: How many hot dogs can it cook at once?
A: Up to 75 hot dogs.
Q: What materials are used?
A: Heavy-duty stainless steel with Staltec-coated rollers for durability, non-stick performance, and easy cleaning.
Q: What type of controls does it have?
A: Analogue controls for simple, precise temperature adjustment.
Q: Where is this roller grill ideal for use?
A: Perfect for concession stands, convenience stores, food courts, and catering operations
Maintenance Tips
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Daily Cleaning: Wipe rollers, drip tray, and exterior to remove grease and food residue.
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Roller Care: Inspect rollers for smooth rotation and clean to ensure even cooking.
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Heating Element Check: Keep elements clean and unobstructed for consistent 230V performance.
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Control Maintenance: Test analogue controls regularly to ensure precise temperature management.
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Surface Protection: Clean exterior with a damp cloth; avoid abrasive cleaners to preserve finish.
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Deep Cleaning: Weekly, remove rollers and drip tray for thorough cleaning.
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Professional Servicing: Schedule periodic inspections for optimal performance and longevity.
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Storage: Cover when not in use to protect from dust and moisture
