Sharp Univex 1000S Automatic Premium Electric Food Slicer - UV1000S
Easy to clean and easy to use, this Univex 1000S premium slicer is excellent for supermarket operations. It has an anodized aluminum construction and unique drip tray fence that redirects liquid away from the controls. Its power 1/2 HP motor gives it the strength to meet your supermarket's demands. It ergonomic design, making it comfortable for operators to use. Its slice thickness can be adjusted from 0" to 0.875". The sharpener can be tiled or removed for easy cleaning. The carriage and geed grip are also quick and easy to disassemble for a simple and thorough cleaning process. This 1000S slicer has a built-in lift lever for cleaning underneath the slicer.
Features
- Supermarket quality slicer
- Unique drip tray fence redirects liquids away from controls and operator towards distinctive concave base casting for easy cleaning
- Ergonomic comfort design operation
- Powerful 1⁄2 hp motor standard
- Adjustable slice thickness from 0 to 7/8"
- Easily tilting carriage and removable sharpener for easy cleaning
- Quick and simple disassembly of carriage and feed grip for easy and thorough cleaning
- Sanitary polished and anodized aluminum construction
- Permanently mounted protective edge guard for operator safety
- Heavy duty 3-1⁄2 lb gravity fed grip
- Built-in lift lever for under slicer cleaning
- Stationary knife guard and carriage
What our Experts Think
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High‑volume commercial powerhouse: The Univex 1000S Automatic Premium Electric Food Slicer is a supermarket‑grade, heavy‑duty slicer engineered for continuous, high‑output slicing in delis, cafeterias, grocery stores, and large kitchens.
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Smart automatic controls: 12 automatic slice settings with adjustable thickness (0 – 7/8″) and programmable slice counter let teams slice consistently at scale with reduced labor and fatigue.
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Large precision blade: The 13″ German hollow ground precision blade delivers smooth, uniform cuts through meats, cheeses, and produce — even during long service runs.
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User‑friendly cleaning & safety: Zero blade exposure during cleaning, a tilting carriage, built‑in lift lever, and removable sharpener make sanitation easier and safer in fast‑paced environments.
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Robust construction: Sanitary anodized aluminum body with belt‑drive transmission and gravity feed design ensures long‑lasting performance under continuous professional use.
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Best for demanding kitchens: Experts view the 1000S as a premium automatic slicer that boosts productivity, precision, and hygiene — ideal for large operations needing reliable, consistent slicing all day long.
Q&A
Q: What type of slicer is the Univex UV1000S?
A: A premium automatic electric food slicer designed for high‑volume commercial kitchens.
Q: What foods can it slice?
A: Meats, cheeses, and deli products with consistent, precise cuts.
Q: Is it fully automatic?
A: Yes — automatic feed reduces manual effort and speeds up slicing.
Q: What is the blade size?
A: Premium slicing blade optimized for medium‑to‑large portions.
Q: How is it built?
A: Heavy‑duty, commercial‑grade construction for durability and long‑lasting performance.
Q: What are the key benefits?
A: Uniform slices, boosted kitchen efficiency, reduced labor, and reliable operation.
Maintenance Tips
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Clean Blade & Surfaces: Wipe after each use with a damp cloth; avoid abrasive cleaners.
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Sanitize Regularly: Use food-safe sanitizer to maintain hygiene.
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Lubricate Moving Parts: Apply food-safe lubricant to carriage and sliding mechanisms.
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Check Blade Sharpness: Sharpen or replace blade to maintain smooth, precise slicing.
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Inspect Components: Ensure guards, knobs, and screws are secure.
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Clean Exterior: Remove food debris to prevent buildup.
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Proper Storage: Store in a dry area; cover when not in use.
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Professional Servicing: Schedule maintenance for motor or mechanical issues to ensure optimal performance.
