VENTAHOOD 36" Wall Mounted Range Hood - DAH30236
Concave shape on this classic wall-mount design looks great in any kitchen. Click on the models for a list of our base model numbers for standard sizes; simply select the model you need, and then specify the finish [painted, stainless steel, real brass, real copper, or hammered copper]. Recommended mounting height is 30" above the cooking surface. All Vent-A-Hood products are suitable for use in damp locations [outdoor applications such as a covered patio] when installed in a GFCI protected branch circuit.
What our Experts Think
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Balanced Power for Everyday Kitchens: Equipped with a 600 CFM dual B200 blower, this 36″ wall‑mounted hood removes smoke, steam, and cooking odors efficiently for most home cooking needs.
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Magic Lung® Performance: Centrifugal blower design delivers strong suction and an effective airflow up to ≈ 900 CFM equivalent, moving air more efficiently than standard fans.
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Quiet & Comfortable Use: Around 6.5 sones at full power — good extraction without excessive noise.
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Classic Wall‑Mounted Style: Concave profile and 36″ width provide broad cooktop coverage while enhancing kitchen aesthetics.
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Functional Lighting: Dual integrated lights brighten your cooking surface for better visibility and safety.
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Flexible & Durable: Compatible with standard 8″ ducting and suitable for indoor or damp (covered) locations with proper installation.
Q&A
Q: What type of range hood is this?
A: A 36" wall‑mounted ducted range hood optimized for powerful kitchen ventilation.
Q: What cooktop size does it fit?
A: Designed to pair with 36" cooktops and ranges.
Q: What material and finishes are available?
A: Typically available in high‑quality stainless steel; custom finishes (painted, brass, copper, hammered copper) are often offered.
Q: How effective is its ventilation?
A: Features a B200 dual blower with 600 CFM performance (equivalent up to ~900 CFM), efficiently removing smoke, grease, steam, and odors when properly ducted.
Q: Does it include lighting?
A: Yes — includes 2 integrated lights to illuminate the cooking area.
Q: Is it easy to clean?
A: Yes — smooth stainless surfaces and accessible blower components make maintenance straightforward.
Q: What kitchen styles does it suit?
A: Complements contemporary, transitional, and professional wall‑mounted kitchen designs.
Q: Installation tip?
A: Recommended to mount about 30" above the cooking surface and use professional installation for optimal ducting and performance.
Maintenance Tips
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Clean Hood Surfaces Regularly: Wipe interior and exterior with a soft cloth and mild, non‑abrasive detergent (warm, soapy water) to remove grease and preserve the finish. Avoid harsh chemicals, solvents, and abrasive pads; rinse and dry after cleaning.
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Grease Filter & Capture Care: Remove and wash any grease filters or traps often (soak in warm, soapy water or use dishwasher if allowed) to maintain airflow and minimize fire risk; ensure they are fully dry before reinstalling.
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Blower & Fan Inspection: With power off, periodically check blower housing and fan area for grease or dust buildup; clear debris to sustain efficient ventilation and quieter operation.
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Ductwork Check: Make sure the duct run is unobstructed, smooth, and properly sealed — good ductwork improves airflow and extraction efficiency.
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Lights & Hardware: Replace burnt‑out bulbs promptly and tighten mounting hardware to avoid vibration or noise during use. (
