VIKING Recirculating Hood Conversion Kit in Stainless Steel - VRK36SS
Appearance and Design
- Perfect for applications when exterior ducting isn't an option
- Easily convert current Professional 10" high wall hoods with standard interior-power ventilator (VWH3610) to ductless/recirculating models
- Kits include charcoal filters, top vent/grille, and installation hardware
- Filters supplied with the hood work with the charcoal filters to remove cooking by-products and odors
- Top vent/grille directs "clean" air out of the canopy and away from the cooking area
- 4" high grille easily installs on top of hood
Exclusive Finishes
- Available in Stainless Steel (SS) only
Model Numbers
What our Experts Think
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Simple retrofit solution: Converts existing vent hood to recirculating mode without major ductwork.
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Stainless steel quality: Durable finish matches Viking hood lines and resists everyday wear.
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Improved air handling: Designed to work with compatible range hoods to help filter and recirculate air effectively.
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Easy installation: Straightforward conversion kit simplifies setup for indoor kitchens without external vents.
Q&A
Q: What is the Viking VRK36SS?
A: A 36" stainless steel recirculating hood conversion kit designed to convert select Viking wall hoods to recirculating mode when exterior ducting is not available.
Q: What does this conversion kit do?
A: It traps smoke, steam, grease, and cooking odors by filtering and recirculating air back into the kitchen, eliminating the need for outside ductwork.
Q: What’s included with the kit?
A: Comes with replaceable charcoal filters, top vent grille, and installation hardware for easy setup.
Q: Which Viking hoods is it compatible with?
A: Designed for use with 36" Viking hoods such as model VWH3610 and VWH3612.
Q: What are the key features?
A: Stainless steel construction, charcoal filters to reduce odors, recirculating ventilation, and simple installation without external ducting.
Q: What are the dimensions and build?
A: Approximately 36" wide with charcoal filters installed; robust stainless steel finish coordinates with Viking appliance suites.
Maintenance Tips
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Replace charcoal filters every 6–12 months depending on cooking frequency to maintain effective smoke and odor removal.
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Wipe stainless steel surfaces regularly with a soft, damp cloth and mild detergent to remove grease and fingerprints; avoid abrasives that can scratch the finish.
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Ensure vent grille and recirculation opening remain free of buildup to allow optimal airflow and indoor ventilation.
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Before cleaning or servicing, switch power off at the service panel to prevent shock or injury.
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Remove and clean filter housing periodically to prevent dust and grease buildup that can reduce performance.
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Keep installation hardware secure and check annually for tight connections to maintain safe operation.
