APW Wyott AT Express Countertop Electric Conveyor Toaster - AWATEXPRESS
This APW Wyott AT Express Countertop Electric Conveyor Toaster is ideal for toasting a variety of breads. With the capacity to generate over 300 slices of toast per hour, this Conveyor Toaster has been built to withstand the demands of busy hours and to give your bread products a just-right toasted taste. Its small footprint enables it to be stored conveniently into tight spaces on your counterop. It has an extended super feeder and warming area, allowing operators to produce a higher volume of products.Its warming area maintains consistent temperatures so that your toast stays ready-to-serve. This At Express gives you the option of toasting one or both sides of the toast by allowing you to turn off the top or bottom element. It allows you to adjust the conveyor speed for optimum control of toast results. This Countertop Conveyor Toaster accommodates a variety of baked goods, including breads, bagels, and muffins.
Features
- Generates over 300 slices of toast per hour
- Small footprint, designed to fit in limited space
- Extended super feeder and warming area
- Warming area maintains perfect serving temperatures
- Variable speed control for conveyor
- Option of one-sided toasting
- "Cool Touch" exterior top surface
- Crumb trays
- Removable side panel allows easy access for service
- Air circulation system
- Air system protects components and exterior from excessive residual heat
- Stainless steel construction
- Self-dispensing bread drawer slides forward for removal of product
- High temperature bearings
Specifications
| Model |
AT Express |
| Dimensions (H × W × D) |
13.25" × 15.05" × 17.19" |
What our Experts Think
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Speed & consistency for high‑demand service
The APW Wyott AT Express Countertop Electric Conveyor Toaster delivers fast, uniform toasting—great for breakfast bars, cafés, sandwich shops, and quick‑serve kitchens.
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Adjustable controls for perfect results
Independent belt speed and heat settings let operators dial in ideal toast levels for breads, bagels, buns, and specialty items, reducing waste and refunds.
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Commercial‑grade heating
Heavy‑duty electric elements provide even heat across the conveyor path, ensuring consistent color and texture on every pass.
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Compact but capable
Space‑efficient countertop footprint fits busy prep areas while still handling steady throughput during peak periods.
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Easy to use & maintain
Intuitive controls and accessible crumb trays make daily operation and cleaning quick and hassle‑free.
Q&A
Q: What is the APW Wyott AT Express toaster designed for?
A: A commercial electric countertop conveyor toaster built to quickly toast bread, bagels, buns, and similar products — ideal for restaurants, cafés, diners, breakfast bars, and high‑volume foodservice settings.
Q: How fast can it toast?
A: It toasts up to 300 slices per hour with a 1.5″ high opening and 10″ wide conveyor belt to handle a variety of bread sizes.
Q: How does it control toast color and texture?
A: Features variable conveyor speed and independent top/bottom heat controls so you can dial in consistent browning or one‑sided toasting for bagels and buns.
Q: What convenience features are included?
A: Includes an extended feeder and warming area for continuous loading and holding, “Cool Touch” exterior for safety, and removable crumb trays for easy cleaning.
Q: What construction and certifications does it have?
A: Built with durable stainless steel, air‑cooled design and certified NSF and cULus/UL for reliable commercial use.
Q: Is this toaster easy to service?
A: Yes — removable side panels provide easy access for maintenance and service when needed.
Q: Who should choose the AT Express?
A: Ideal for foodservice operations that need compact, consistent throughput with adjustable toasting control — from busy breakfast stations to buffet lines.
Q: Why is this model a top choice?
A: Its high slice capacity, adjustable controls, compact footprint, and commercial build quality deliver reliable performance and consistent results during peak service times
Maintenance Tips
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Daily cleaning: Unplug the unit, remove and empty the crumb tray, and wipe exterior surfaces with a damp cloth.
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Clean conveyor belt: Brush or wipe crumbs from the belt to prevent buildup and uneven toasting.
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Inspect heating elements: Check for even operation and replace any damaged elements promptly.
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Check controls & thermostat: Ensure timer, temperature settings, and on/off switches function correctly.
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Lubricate moving parts if recommended: Keep rollers and gears operating smoothly for consistent conveyor movement.
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Avoid abrasive cleaners: Use non-abrasive cloths and mild detergents to protect stainless steel and components.
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Weekly deep clean: Remove side panels to clean interior surfaces and prevent grease or crumb accumulation.
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Keep electrical components dry: Avoid moisture near cords and connectors to prevent damage.
